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    Pla

    4.3 (64 reviews)
    PriceyCatalan, Mediterranean
    Closed • 7:00 pm - 11:30 PM

    Pla Photos

    PLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Classy
    Good for groups

    Recommended Reviews - Pla

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    Oh the ham....!!!!

    Our last meal.... The trip to Barcelona had come to an end and with it brought the pressure for a "last night" dinner. We settled on Pla after reading some online reviews. Our walk took us into the heart of the Gothic quarter, meandering around twisted and cozy streets until coming to Pla. It's a mid-block location with unassuming entrance - but the proper tapas memory awaits. We were seated in the lower level of this hobbit-hole of a spot- archways, open faced stair tower, whimsy on the walls and the gift of an attentive owner of twenty plu years waiting on our table. We were patiently coached through some great wine selections and some museum quality tapas from a talented kitchen. We enjoyed a broad array of tapas and felt the love of the owner in every bite. Stop in, take it in, make a Barcelona memory. Pla was a terrific last meal in the City.

    Vanilla Crema with flamed bananas
    Shirley W.

    We went to pla for our honeymoon and it was the super delicious meal. We ordered smoke mackerel which was my absolute favorite way of eating mackerel, super flavorful for appetizers!! My husband had beef cheeks, super tender and juicy. I had tuna that was super delicate and had a super flavorful broth. Dessert was deconstructed (chocolate) taste of different textures and a vanilla crema with flamed bananas. Atmosphere: really homey and no stress environment where you and others can really talk and enjoy the food. Totally recommend making reservations and the food is creative and flavorful! Price: decently priced.

    Divi A.

    This is in the Gothic Quarter in one of the many little alleys and it is so cute. It is a small space inside. It is best accessed walking. We went for dinner and they were open late, which was perfect for our jetlagged-selves. We had the croquettes, which were my favorite. They also had a baked lamb with a salad and pear slices. We also had the chickpea hummus which felt both healthy and tasted great. All amazing. I had a sangria, super sweet. It felt more like a dessert drink. If you have a sweet tooth, this is perfect for an after dinner drink. I would definitely come back to try more of their menu!

    Cool interior
    Claire L.

    Where do I even describing our phenomenal dining experience at Pla? We had a little trouble finding this gem since it's located on a small street as so many restaurants are in the Gothic quarter here. It was absolutely worth the effort when we entered the restaurant on our last night in Barcelona! We were fortunate enough to get a table without a reservation on a Monday night. We had no problem enjoying the view from the bar before sitting down at the table! My boyfriend definitely picked a winner for our last dinner! AMBIENCE: charming, cozy, romantic, rustic and modern! All the elements for an excellent dinner with significant other or a group of friends! There is a second dining level that provides additional tables. We sat front and center on the main level with a view of the bar, the projection wall and the entrance of the restaurant. We were intrigued by all the amazing photos projected on the wall...it's a dinner and a show! I loved the small table lamp that provided just the right amount of lighting. FOOD: wow, our 6-course meal was a culinary triumph! The menu was carefully curated to reflect the regional cuisine with an emphasis on seasonal ingredients. Our waiter informed us that they're in transitioning from the summer menu to the fall menu. The complimentary broccoli soup was very light and tasty - a perfect way to start off a meal. We ordered the 3D broccoli carpaccio, which was a work of art. I never knew you could shave the broccoli into slices that thin! We then proceeded to the main course - aubergine with tofu crumble and lightly seared Iberian pork tenderloin. My boyfriend said the pork tenderloin was the best he's had and he raved about how tender it was since it was barely cooked. My aubergine entree was good but I thought the tofu was the main star given how the waiter described it. But all the roasted veggies and droplets of sauces on the plate were superb! For dessert, we had the special with fresh figs, creme, chocolate cake. It was pure heaven! The complimentary desserts (mango drink and dark chocolate balls) were equally delicious! Service: we waited for a while before our waiter finally came to our table but we didn't mind it at all. The waiter was very patient and explained the menu in details. The staff actually sit down on a stool next to your table to explain the menu and answer all your questions before you order - what a refreshing change compared to the service in the US. Overall, we ate like a king at Pla! There was no doubt that this was the best meal I've had hands down! I appreciated the fact that the portions are adequate and satisfying without leaving you stuffed! The chef has for sure mastered the art of fine dining!

    A triple tasting of custom sorbets
    Roger W.

    In travelings to Barcelona, a place which is now the place of the "world's best restaurant", one's culinary expectations are definitely at a high pitch. And, largely, those expectations are met---from the casual elegance and quality of neighborhood tapas to more formal dining, Barcelona delivers. Pla should be a shining star in that firmament---dining here is a delight, a pleasure, an astonishment. The chef is an alumni of Adrian Ferrer's El Bulli kitchen---and that pedigree shows in the dishes delivered to the table. Sous-vide, molecular gastronomy, A charming interior, friendly and superb service--- This is an experience that remains a highlight of a week in Barcelona and a reason for a quick return. Do note, it's in an area of the Area Gotic that cars are not allowed into---so you will be walking at least 2 blocks from the taxi stand in front of the "City Hall"... Reservations are a must---and oddly, for such a high-end restaurant, they were able to accomodate (or really, there was delicious food that the kids didn't think of as being "adult") two well behaved children, ages 6 and 9... Not excepting our dinner with kids, as a dinner for two, this would be a knockout.

    Map!
    Penny B.

    Very tasty. Great service. English, Catalan and Spanish speaking. Located in the Gothic Quarter in Barcelona; this restaurant opened in 1998 (according to their website). This restaurant has a very warm, intimate atmosphere. Honestly, it was difficult to find this place and I can't think of any landmarks, BUT I have attached a copy of the map on the back of their business card, so see the pictures section. The food pictures speak for themselves. It's a little pricey...the four of us pigged out and spent about 30-35 Euro a person with wine; we recommend the Cinclus 08 (white wine); especially if you're planning on eating seafood. Their menu has a nice variety of meats with some vegetables, charcuterie and desserts. Very fresh and flavorful. Not many pure vegetarian options, just so you know. Tip: They get all their fresh fish from the Boquerria market, so if you are craving fish, do not go on a Monday because the market is closed and they will not have their Fish of the Day. Also, Pla is only open for dinner! Reservations recommended.

    Ian W.

    I'd give PLA a solid 3.5 stars. Rounding up here simply because of the lovely atmosphere and the friendly staff. Checked it out for our first meal in Barcelona as it was close to our hotel and seemed to be Lonely Planet approved. It certainly didn't disappoint. We did the tasting menu for about 30 Euros, and got a reasonably priced bottle of wine to go with it. It was a bit strange because the tasting menu was specifically noted in the guide book, yet we had to go out of our way to ask about it. They didn't provide us with the tasting menu off the bat, and they certainly didn't advertise it. No matter, though -- the staff were all extremely friendly, accommodating and most seems to speak some English. Between the two of us, we tasted: The delicious beef tartar with a variety of chips, and seasoned veggies with Spanish ham on a "mosaic" of tomato and apple. Both very good starters. Then we had the fish of the day and the ox tail. Both were good, but the oxtail was definitely superior -- I highly recommend it. Finished with a yummy swiss chocolate cake and an interesting, innovative and refreshing "Bloody Mary" trio of sorbets. Check it out!

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    Cerveseria Catalana - Beef tenderloin with foie gras

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.9 km•L'Eixample
    •€€€

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: - The host seated us next to a table of three self-absorbed, loud and obnoxiously nonstop talking late teens early twenties girls. - The food bus'ers attempted to deliver the wrong order to our and nearby tables five times. - The 1/2 order (three small slivers) tomato soaked bread (1/2 PA AMB TOMAQUET) was certainly not worth the €2.5! - The Greek Salad (ENS GREGA) was the worst example of such we have ever had (my party included an authentic Greek). The feta cheese was absolutely disgusting, it tasted like imitation rubber cheese. - The "Al Ajillo" Style Shrimps (GAMBES AMB ALLADA) had a very strange flavor within it, which overwhelmed the garlic flavors. - The Beef Tenderloin (FILET VEDELLA), she had to spit 1/4 of it out because it was too tough. - Everything was overpriced there for the value. If you are in the area DO NOT waste your time nor money dining here!!!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    Tapeo - Pork ribs - worth another trip to Europe just for this

    Tapeo

    4.6(638 reviews)
    0.4 km•Sant Pere, Santa Caterina i la Ribera-Born
    •€€

    Some meals stay with you forever, and this was one of them…read more The food here was, without question, some of the best I've ever had. The foie gras was absolutely unforgettable--rich, delicate, and simply to die for. The sangria was equally exceptional, fresh, balanced, and dangerously delicious. But what makes this place truly special is something that can't be captured on a menu. The atmosphere, the warmth, the way time seems to slow down... words simply can't do it justice. If you're visiting Barcelona, don't just come here for dinner. Come here to fall in love with the food, the city, the moment, or maybe even someone sitting across the table. An experience I'll never forget.

    My husband and I arrived to Barcelona late in the evening. We had read reviews that the food scene…read moreextended well into the night, so we decided that even though it was 10:30pm, we would still walk over to Tapeo and see if we had any luck getting seating. Well, the restaurant was cute and cozy with a great ambiance. With luck on our side, we found two seats at the bar and quickly ordered drinks. We ordered a pitcher of the sangria (because why not?). The sangria was delicious, refreshing, and made to order. It was definitely more authentic than what we're getting in America. We ordered the patatas bravas, tempura asparagus, the octopus, and the steak. It all came out as it became available. We couldn't decide what our favorite was, to be honest. We ordered an ice cream sandwich for dessert and quickly requested our bill. We didn't want to hold the staff up as we noticed they were cleaning the establishment and people were finishing up. Overall, what a great experience for our first meal in Barcelona! Cute and hidden gem.

    Photos
    Tapeo - Worked his butt off

    Worked his butt off

    Tapeo - Bone marrow with veal: exquisite

    Bone marrow with veal: exquisite

    Tapeo

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    Arcano Restaurant Barcelona

    Arcano Restaurant Barcelona

    4.5(422 reviews)
    0.3 km•Sant Pere, Santa Caterina i la Ribera-Born
    •€€€

    great experience with friends…read more we arrived at 7pm and didn't leave until 1030p, so that should give you a little hint on whether we liked it to not. ambiance - the entrance is located down a little alleyway. once inside, you are surrounded by stone in an old, cave like building. the lighting and styling make it a cozy space to enjoy a wonderful meal. the service - our waiter (Daniele) was on point. incredibly personable, attentive, and funny! the food was timed incredibly well. they gave us plenty of time to enjoy, instead of rushing things out one after another. we had a group of 11, so we had to do the prix-fixe menu. let me tell you though, the amount of food was easily enough for 15 people. the starters - these were shared with the table, but they definitely brought more than enough. crispy bread with tomatoes and olive oil pesto infused burrata with roasted tomatoes tuna tartare with crispy plantains brioche topped with Catalan sausage, truffle cream, and crunchy mushrooms each of these was tasty. i'd say my favorites were the tuna tartare and the brioche. the mains: each person selected their main. cod cooked 2 ways with trinxat (mashed potato, winter cabbage, rendered pork fat), iberian ham, and figs argentine angus tenderloin Iberian pluma (cut from acorn fed pig), smoked sweet potato i got the last one and it. was. AMAZING. cooked to a medium and was deliciously tender. others reported the angus tenderloin was good, but needed some kind of sauce with it. desserts (pick one): variety of chocolates cannoli filled with goat cheese cheesecake and berries ice cream - passionfruit and raspberry with a white crunch for 65 euro per person for the prix-fixe, this was a great meal to share with friends! drinks - very reasonably priced bottles of wine (around 28 euro per bottle), so we kept well hydrated throughout the experience. others in the group got cocktails and said they were really good as well. i've never spent 3.5 hrs in any restaurant, anywhere, but i would go back here in a heartbeat. i fully recommend checking this place out if you're in Barcelona!

    We got lucky with a walk-in and sat at one of the tables in the front. The waiters here are very…read moreattentive and the restaurant is beautiful. We mainly came in here for cocktails and tried some tapas, but definitely will be back to try more food our next visit to Barcelona!

    Photos
    Arcano Restaurant Barcelona  - Arches stone walls arcano restaurant Barcelona

    Arches stone walls arcano restaurant Barcelona

    Arcano Restaurant Barcelona  - Arcano restaurant Barcelona cocktails

    Arcano restaurant Barcelona cocktails

    Arcano Restaurant Barcelona  - Tuna tartare

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    Tuna tartare

    Taverna El Glop - Black Rice with Cuttlefish and Clams

    Taverna El Glop

    4.3(166 reviews)
    3.0 km•Gràcia
    •€€

    What a gem! Yes, it's a bit touristy -- but in the fun, festive, "you're on vacation and loving…read morelife" kind of way. Taverna El Glop wraps you up in its warm, lively atmosphere the second you walk in. We were a group of four, and from start to finish, we had an awesome time. The open kitchen is a great touch -- you can watch the chef in action, which adds to the energy and makes the whole experience feel more connected and authentic. We shared a bunch of dishes, and everything was on point. The paella was rich and delicious -- exactly what we came for. The patatas bravas were crispy, creamy, and gone in seconds, and the shishito peppers were the perfect salty, snacky starter. Of course, we had to get a pitcher of sangria (okay, maybe two), which was fruity, refreshing, and just strong enough to keep things festive. The space itself has this great, rustic charm -- complete with checkered tablecloths and even an old cigarette machine near the bar (haven't seen one of those since I was a kid -- aren't those banned in the U.S. now?). I don't smoke -- smoking sucks -- but it added a bit of unexpected nostalgia and character. Service was excellent. I always make a point to be friendly, ask people their names, and introduce myself -- and that's usually met with warmth. It definitely was here. The staff were quick, kind, and seemed to enjoy the place as much as we did. Personally, I loved it. It's the kind of place you remember -- not because it's fancy or trendy, but because it's fun, flavorful, and full of heart. Highly recommend if you're in the area.

    The best paella we had in Barcelona!! Highly recommended…read morethat you try this place. Their paella has a lot of seafood, the taste is flavorful, and the portion is generous. The service is also great. The manager (Aptiom) even allowed us to dine in even without reservation. When we saw the wait list...it is long! MUST TRY THIS AWESOME PLACE! For food quality, service, and ambience i will rate this experience with 4.8.

    Photos
    Taverna El Glop - Ambiance

    Ambiance

    Taverna El Glop - Snails to the Llauna

    Snails to the Llauna

    Taverna El Glop - Grilled Calcots with Romesco Sauce

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    Grilled Calcots with Romesco Sauce

    La Pepita - La Pepita

    La Pepita

    4.6(664 reviews)
    2.3 km•Gràcia
    •€€

    We were referred to La Pepita from a relative who said the food was delicious and a casual spot. We…read morewent to lunch at 1pm (when it opens) after a Sagrada Família tour. It's about a 6 minute taxi ride from there. We were seated in the back room with the writing covering the walls. The front bar seemed a little livelier but we took what was offered. Husband had house red wine (3.50 euros) and I had sangria (4.50 euros). Good pours for both. We started with the red shrimp (gambillos) in a lemongrass sauce, about 6 shrimp for 15 euros. Then grilled octopus (which was very tender) over mash potatos and snap peas for 15 euros. We also had a side of grilled bread (4 pieces) for 3.5. We also ordered the Pepita beef with mash potato but took home for dinner as we were full (18 euros). We finished with the homemade corn ice cream with carmelized popcorn and raspberries, which was very unique at 6.5. We added our names to the wall to top off the meal. Service was quick and friendly. Total bill was 85 euros including 5 drinks. It was our best meal in Barcelona so far.

    Super hopping tapas bar and table place, the signature anchovy dish, ceviche, and octopus were all…read morevery good. The bar guy was very quick and hardworking. The 1906 or something beer was surprisingly good and kind of honey sweet. Cava was great with jamon. The only bad thing is that sitting at the bar, people will keep hitting your backside unless you scoot in sideways Need cash to leave tip : s

    Photos
    La Pepita - The walls!

    The walls!

    La Pepita
    La Pepita - Restaurant

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    Restaurant

    My Fucking Restaurant - tarte caprese con chocolate caliente y naranja

    My Fucking Restaurant

    4.4(179 reviews)
    0.7 km•El Raval
    •€€€

    If you are going to call your restaurant My Fucking Restaurant, I am going to visit Your Fucking…read moreRestaurant just based on name alone. And I'm going to order the Fuck Your Diet tasting menu as well. And it was fucking good. Now back to the G. Rated review... Bread with Smoke Butter. Smoked Butter is a beautiful thing, you don't see it in the states often, and for sure I would like to. It's a thing in Barcelona though, and I had it several places Raw Oysters and Grilled Oysters in pickled chicken soup. This was a nice two way presentation. I have to say I'm a fan of grilled oysters Burrata with seaweed pesto and candied tomatoes. This maybe sounded a bit more interesting than it tasted. Candied tomatoes kind of reminded me a stewed tomatoes. But burrata is always a good thing. Shiso Taco with steak tartare and horseradish. This was a miss for me. The Shiso leaf is getting way overdone at the moment, as it seems to be everywhere. It's obviously very common at Japanese sushi bars. I missed having some kind of crunch with the steak tartare. Maybe flash fry the Shiso leaf to make it crispy? This was all one texture Grilled Black Angus Hanger Steak. This was the best dish of the night. Smoked table side with a mini torch on wood embers, it smelled and tasted wonderful. Sweet and Sour Bonito with currents and radicchio. Hit all the right notes, no complaints here. Cuttlefish fried rice with Iberian pork. Had a beautiful crisp layer of rice on the bottom of the pan and the pork and cuttlefish went perfectly together as a surf and turf. It's Spain in a skillet. Passion Fruit Sorbet was a nice palate cleanser, wasn't super sweet, which led nicely into the dessert. Caprese Cake with Hot Chocolate and Orange. I love this flavor profile, which you never get in the US. The citrus of the orange cuts through the richness of the chocolate. Loved it. As far as tasting menus go, It's closer to 4 stars for me, but the place gets 1 extra star for the name and the vision that the chef always wanted to do things right when he owned his fucking restaurant. Now he does. Respect!!!!

    We came here based on its gluten free and the reviews were great…read more The food was great! We loved the food & wine pairing. We went early before the crowd, once the restaurant was filled there will be a wait. New owners took over so same great food. Hopefully they will notice they need more staff. Loved the decor- intimate, modern & rustic. Cool, hip vibe.

    Photos
    My Fucking Restaurant
    My Fucking Restaurant
    My Fucking Restaurant - Patatas bravas

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    Patatas bravas

    Pla - catalan - Updated October 2026

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