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    Ciutat Comtal

    4.3 (1.4k reviews)
    ModerateTapas Bars, Spanish, Catalan
    Closed 8:00 am - 1:30 AM (Next day)

    Ciutat Comtal Photos

    CIUTAT COMTAL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

    Recommended Reviews - Ciutat Comtal

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    Reviews With Photos

    Patatas
    Shirely C.

    During our three days in Barcelona, Cervecería Ciudad Condal was the very first tapas restaurant we visited -- and it turned out to be the absolute best! Our server, Amaya, was funny, knowledgeable, and incredibly attentive. He took great care of us, and every single recommendation he made was delicious. I wish I knew all the Spanish names of the dishes because everything was amazing. The highlights for us were the Bacalao -- so tender and full of flavor -- and honestly the best octopus I've ever had in my life. We also loved the soft steak with duck liver served on a slice of French baguette, the shrimp skewers, patatas, and the Spanish ham with tomato toasts. Every dish was unforgettable. On top of the incredible food, the restaurant itself has such an elegant atmosphere with beautiful décor that made the whole dining experience even more special. Highly recommend this place to anyone visiting Barcelona!

    Four different desserts
    Joe S.

    This is the type of Tapas place I was looking for in Barcelona. The menu had tastes of everything I could have wanted to try. It was great, but the special of the night was the best lamb I have ever had. It was a toasted style with thinly cut potatoes and peppers with a sauce that tied it all together perfectly! Desert was amazing as well; but the "Torrija" Cremada de Sta. Teresa was the best desert I had all trip. A fusion of cream burly top and a filling wrapped in an upscale churro skin that was perfect. The service was top notch, freindky staff that were attentive abs even cut up our favorite dessert when we struggled with it. We ate outside and the rustle and bustle did not bother us what so ever. Highly recommend this place.

    half pitcher of sangria
    Maurine S.

    Came here on the strong recommendation of a friend. Usually people recommend places and I am not impressed. This place really impressed me. I hope it wasn't because we had walked about 25k steps by the time we got there but because the place was so darn good! We got there around 630pm on a Monday evening got seated right away. When we left an hour later there was a line to get in. Amaya was our waiter and he was wonderful. We knew we wanted to try the following dishes: Razorback clams 5/5: I've only seen these in NY and had them stir fried. These were steamed and perfectly tender. Of the 3 pieces I ate, one had that funny tang at the end but the other two were great. Squeezed a little lemon on top and it was perfection! Creamy Asparagus and mushroom 3/5: Dunno why everyone says to order this. It was okay but nothing special to it. A good hit of garlic I suppose but nothing to write home about. Spanish omelette 5/5: It really tasted like a melt in your mouth scalloped au gratin. But the combination of tender potatoes, cream and light egg just melts in your mouth. Loved the little buttered tomatoe bread too to balance the "omelette". Amaya, our awesome waiter wanted to surprise us with his recommendations. They were: Suckling pig 4/5: I had wanted to try this and the first bite was disappointing too salty but when I added some of the orange sauce it balanced it out perfectly. Very tender but I wouldn't order it again. Prawn skewer 5/5: Wow. That's all there is to say. The prawn and calamari rings were so tender and the prawns were fresh and juicy. Cooked to perfection. Cod with "olivado" 5/5: This was the best dish by far. The fish was flakey tender and the cheese? with hint of tomatoes was all balanced to well. I thought the hubs was going to lick his plate! For dessert he ordered us the "torrija" which tasted like a combination of donut, cream, and creme brûlée. 5/5! The combination of flavors and textures in your mouth was sooooo good! We also had a half pitcher of sangria and some sparkling water. The ambiance is upbeat and even though it was crowded, it wasn't noisy. It's a very pretty space and fairly large. I would say this was one of my best meals ever. You need to come to this place!

    "Cabreaos" style eggs - after mixing
    Winston L.

    Got this reco from a fellow Yelper. This was my favorite dining experience in Barcelona. Arrived at noon on a weekday with a party of 6 without reservations. The restaurant is quite large, so they were able to seat us since the locals seem to eat at 1 PM. Servers were very friendly and spoke quite a bit of English. They gave us a Catalan/Spanish Menu as well as an English menu. The servers mentioned that tables are available for 1.5 hours and then they ask you to leave. We had no problems with the timing as the food comes out quickly after ordering. The food - recommended without reservations Burnt Saint Teresa "torrija" - easily my favorite dessert on the trip, maybe the best overall dish. If a popover, cream puff, and a crème brûlée got together and had a baby, this dessert would be the result. Eggy-bready on the outside, cream filling, and a caramelized sugar crust on top. I saw some people post a picture of this dessert and label it "bread pudding". That's like posting a picture of the Sistine Chapel and calling it "paint on stone". "Cabreaos" style eggs - "angry" eggs - a bowl of shoestring fries + chile sauce + 2 sunny side up eggs - this is all cut up and mixed table-side. Eat it quick while it's still crispy. Grilled Razor Clams and Grilled Galician Clams - very fresh seafood, simply prepared. Cooked to perfection. Creamy mushrooms assortment - if you like mushrooms, you like this dish. Comes with an egg yolk that gets mixed in. Codfish with honey "aioli" - the fish has a bit of chew to it - maybe slightly underdone. Honey adds quite a bit of sweetness. Never had this pairing before and definitely worth trying. Recommended Chocolate with churros - 5 thin pieces of churro. The chocolate is one of the better ones we had on the trip - more chocolate flavor and very smooth (not a broken emulsion) Fried Mix - squid, cuttlefish, small fishes, padron pepper - the peppers look like shishitos, but they don't have any heat. Everything was cooked well, but I liked the small fish the best. These were ok - Lobster Rice - their version of paella? There were visible lobster shells on top. I prefer a more traditional paella. Green Salad with raw vegetables - served with bottles of vinegar and olive oil for

    Anais A.

    Visiting from out of country. This is a tapas restaurant. The food was good, we were seated outside after a 10 minute wait. There were quite a few people. The beef tenderloin was too raw for our liking and we asked to have it medium and they were nice about it. We tried lots of stuff and would recommend it. Just be prepared for the wait and ask for the English menu.

    Chris S.

    Food was excellent, but the service on the day of going was really non-existent from the time of waiting, to seating, and being served. The hostess had our party stand in the restaurant for a good 20 min after being called in ready only to realize our table wasn't going to be. Our server was new, day one on the job, at a very hectic spot which I empathize with. The selection of tapas and postres was well worth the wait though, and everything tasted great so would be back. I'm sure other experiences and future experiences could be better.

    View from our table
    Jayray F.

    We had a lovely table upstairs and a very knowledgeable and helpful server. The food was excellent, we had tomato bread, sliced fried artichokes, and a spread, Brie, candied walnut and honey baguette. My wife topped it off with a crème brûlée bread pudding she loved with a cappuccino. Lovely place make sure you know the street names and number when looking as it is an unassuming facade. It's worth the wait if you have one.

    Greek salad
    Shawna M.

    We came here twice while in Barcelona. The service is typical Spain and they don't come by frequently, but once the food is ordered it's put to the table very quickly. This is an excellent spot for tapas. The wait isn't long and it's totally worth it.

    Dining area
    Chance C.

    Fiancée and I stopped in here for dinner our very first night visiting Barcelona off of a recommendation from a friend. This place was amazing. The vibe, ambiance and decor were cozy and looked great. We were able to be seated right away and the wait staff was with us immediately. We ordered a few different tapas including sliced meats and Patatas Bravas. Everything was delicious! We also ordered a pitcher of Cava Sangria and couldn't recommend it more. Check this place out if you're ever in the area.

    Codfish with honey allioli
    Lawrence C.

    Ciutat Comtal was a restaurant that I had seen recommended numerous times while I was searching for places to eat at in Barcelona, and after coming here I can see why. I came here for lunch, and thankfully I didn't have to wait too long before I got seated inside. The interior is a bit on the smaller side, but it's quite bright with a lot of natural sunlight inside. For the food, I decided to get squid, codfish with honey allioli, and iberian ham montaditos. While all of the food was great, for me the codfish was hands-down the star of the show and probably one of the best dishes that I ate on the trip. The flavor of the sauce combined with the texture of the fish actually blew me away, and I can see why my server highly recommended this to me. If you just get one things when coming here, definitely make sure not to miss this dish. Highly recommend checking this place out for Spanish tapas, they represent the cuisine well!

    Churros and Catalonian Cream
    Vincent M.

    One of the best tapas place my friends and I visited while staying the week in Barcelona. This place is very accommodating for the space and time that it is opened until. Service was quick and no complaints. Food was AMAZING!!! You just have to try it - flavor is rich and has a lot of depth. It's more on the heavier side in terms of palette so come hungry :) The space was well lit, spacious, and was very nice for a late night visit.

    Seating outside
    Maxine P.

    Had a lovely time at this restaurant. Requested outside seating and placed at a table for two. Wait staff came over with menus took our drink orders. We chose from their Tapas menu ordering a meat and potato pasta dish, lobster rice, asparagus, sautéed mushrooms, and potato dish with a sauce drizzle. Every item came out nicely prepared and hot. All the Tapas were wonderful and we were glad we had a walk back to work it off. The server was very friendly and helpful.

    Helen N.

    This was one of the best restaurants I had during my time in Spain. Everything we ate was so so good. Service was also amazing.

    Grilled octopus

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    14 days ago

    Restaurant lived up to the hype, food was amazing. Really stands out among some really good options in Barcelona

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    5 months ago

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    6 months ago

    Ask for Rene . The experience was lovely. We took a girls trip to Barcelona and we were spoiled by all of the delicious food + wine options.

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    29 days ago

    Went bcuz of Yelp reviews. Super cool ambiance and all the food was yummy! Yelp wins again, thx guys!

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    Cerveseria Catalana - fried artichoke

    Cerveseria Catalana

    4.4(1.8k reviews)
    0.6 kmL'Eixample
    €€€

    Food was amazing! I don't remember the names of the tapas we ordered but everything was delicious!read more

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Lenguado con calamares

    Lenguado con calamares

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    La Alcoba Azul - Spicy Potato

    La Alcoba Azul

    4.6(207 reviews)
    1.0 kmBarri Gòtic
    €€

    This place was absolutely worth the wait for a table! From the moment we sat down, Sabastian made…read moreus feel so welcome and taken care of. Not only was his service incredible, but he also gave us amazing recommendations for our upcoming trip to Buenos Aires in two weeks. The food was hands-down our best meal in Barcelona. Every dish felt authentic and full of flavor. Our favorites were the accordion-style baked potato topped with creamy aioli and spicy sauce, and the truffle brie toast, which was completely out of this world. To top it all off, the meal ended with a shot of local acorn liquor as we toasted Jordi, our other server, which also made the whole experience feel so special. And shoutout to Flor behind the bar for the fantastic margaritas and sangria! Thank you, Sabastian, Jordi, and Flor for making our Barcelona trip so unforgettable. We'll be talking about this meal for a long time!

    I had an excellent dinner here. The bartender/server was great, he helped walk me through some of…read morethe menu items and we discussed the different foods as I was eating. The inside of this place js small but has great decor, you feel like your stepping back into medieval times. It's perfectly at home in the gothic quarter. I had the bread to start with the tomato spread, this was very good. The spicy potato was phenomenal, a smothered baked potato in a nice blend of sauces. Then the sea bass and prawns in a coconut milk based soup...the star. Reminded me of a Thai Tom Kha soup. Overall would highly recommend. If I ever return to Barcelona, I will stop in.

    Photos
    La Alcoba Azul
    La Alcoba Azul
    La Alcoba Azul - Sangria with a touch of cinnamon

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    Sangria with a touch of cinnamon

    Restaurant Pasa Tapas

    Restaurant Pasa Tapas

    2.8(8 reviews)
    1.8 kmBarceloneta
    €€€

    Walking from Barceloneta Beach, I stumbled upon Pasa Tapas and lured in by a very affordable menu…read moredel dia at lunch. Alas it was pretty average but you do have a variety of options and it came with wine which was a nice bonus. Started with some fideuá but found this paella noodle dish a little one note. Ironically the fried whole fishes, which didn't look very appetizing, were surprisingly decent. Crispy fried and served next to some refreshing salad. A simple flan rounds out the meal on a sweet note. Mostly locals inside. Not a destination stop per se but good value at lunch if you happen to be walking by.

    Did not enjoy my experience at all, if not even ruined my experience with great paella!…read more Disclaimer: I went to this place as part of a Sandeman tapas tour. (Was absolute rubbish and waste of time) The service: minimal Food: Below average paella Portion: I have had bigger tapas for babies Drinks: I have no idea what was served. Some form of watered down alco that's neither here nor there All in all, not a good experience at all. Agree I went with Sandeman so part to blame would be them. But my view is that if you love food, care about your customers, love your business; then care for your brand and don't join crappy partnerships. And if you plan to do that; suck it up and serve proper food!

    Photos
    Restaurant Pasa Tapas - Special dishes - Pasa Tapas de la Barceloneta

    Special dishes - Pasa Tapas de la Barceloneta

    Restaurant Pasa Tapas - Special dishes - Pasa Tapas de la Barceloneta

    Special dishes - Pasa Tapas de la Barceloneta

    Restaurant Pasa Tapas - Special dishes - Pasa Tapas de la Barceloneta

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    Special dishes - Pasa Tapas de la Barceloneta

    Ciutat Comtal - tapas - Updated July 2026

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