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Wow such a wonderful dining experience. Wanted a restaurant away from tourists and found a small cute restaurant on a side street. Best to make a reservation online... very simple and available during early dining hours. The library dining alcove was perfect for more intimate dining. The food was fabulous! Started with both the ceviche and eggplant dishes. They were flavorful and delicious. For entrees we chose the sea bass and octopus. The sea bass was divine ...a large piece of the belly roasted to perfection with seasoned kimchi. The octopus was a beautiful presentation but the octopus was not very flavorful...could have been seared/broiled for a better consistency as well. The dessert was outstanding as well. The wait staff were terrific so made for a lovely evening!
Yum! What an incredible dining experience! From the moment we walked in, the ambiance was just chefs kiss!Rustic charm, and the gentle buzz of happy diners. Every dish was full of flavor and beautifully presented. The fried octopus melted in our mouths, the black rice with calamari had the perfect kick, and the cheesecake was hands down the best we've had. The service was just as memorable -- friendly, attentive, and genuinely passionate about the food they serve. You can tell this restaurant takes pride in its ingredients and in creating an unforgettable experience. Although it took a while to get seated, it was probably because the place was packed! Highly recommend if you're looking for an authentic taste of Spain. You should definitely stop by if you're in town!
We were in Barcelona looking for a place to eat. I saw this place had pretty good ratings and the food looked good, so we decided to check it out, and it didn't disappoint. It's in a little dark alley a decent walk away from Las Ramblas, but once inside, it's nice and cozy! We tried the scallops, Iberian pork ribs, volcano rice, famous cheesecake, and for drinks, blackberry mojito. Everything was so delicious! The scallops were so tasty, especially with the sauce served. The rice was creamy and tasty. The ribs were tender. And the cheesecake for dessert was so cheesy and creamy! It had the perfect texture. The servers were friendly. I'd definitely recommend this spot for a nice but casual dinner.
Loved it. I would've liked it a little cooler but then again I grew up as a downhill skier so maybe I'm more sensitive than most. I got the feeling the place was sort of hidden, but apparently not as a lot of people seem to have been there. I asked the waiter tell me what percentage of people are local and how many are tourist. I was surprised, he told me the 90% are tourist. Don't think for a moment that that means it's not good food. What it means is that a lot of tourist are checking around in this area not all that different than tourist that hang around Broadway in New York. I tell you that because it is a great restaurant. Now, if you're over 50, you may be having a little problem when you get to a restaurant and they don't have a menu and you need to have an Internet to connect. It takes a bit if you're not used to it but then again it's been around for at least five years now . On the upside the restaurant has free Wi-Fi. I just have to tell you every single thing I tried and we tried a lot was great. I wish I had taken more pictures, but I was so hungry. I ate it too quickly. We started with Buratta cheese which went perfectly with two different types of breads we ordered. We ordered tomato toasted bread as well as just beautiful Italian style crusty on the outside soft on the inside. We could've eaten that alone for dinner. We also ordered and I don't remember the exact word, but it was basically steak tartare. It was sliced and again was great. If you didn't know it was Tartar. You probably would not have known, but you probably would've liked it. we ordered bass, again. It was outstanding and generous, but unfortunately, we are pigs and we wanted more, so we then ordered some outstanding ribs. finally, my wife ordered a dessert that she could not complete, but she thought it was outstanding with all the water wine and liquor we bought did not seem expensive for $125
Incredible dining experience. Tucked away on a Barcelona back street, away from the hustle and bustle, this place is a true hidden gem. Fantastic service and food. Everything they make is unique and is of the highest quality. The ambiance is fantastic, full of eclectic art and design. The decor really stands out and is hard to not appreciate. The lighting is low enough for romance but not so low that you can't read the menu. I highly recommend the sea bass, it might have been some of the best fish I've ever had, and I eat a lot of seafood. The sauces are full of flavor and really complement the dishes. However, my favorite dish of the night was the tomato tartare. I did not expect so much flavor and sophistication from what I expected to be more like a tomato salad. Pro tip: sit upstairs for a more private experience on the indoor balcony.
It's been nearly 10 years since we found this little gem. We visit about every two years, always a memorable meal. This trip we brought 12 and initially the restaurant was closed for our intended dinner. After contacting them, they actually opened the restaurant for business that night. It was wonderful and we had a private room above the bar. The Blackberry Mojito, the Cerviche, Lamb Shank and Beef Takaki are incredible. Everything on the menu is spectacular.
One of the best restaurants in Barcelona Pros - every dish is absolutely fantastic. Definitely the best tapas place in the whole city. The iberico ribs, volcano rice, and osso bucco were hands down amazing. They also have a blackberry mojito that was incredible. The cerviche was one of the freshest I have ever had. Cons - none! Make the best effort to stop by this place if you can. Be adventurous with your ordering. You cant go wrong here!
This was my most memorable dining experience during my trip to Spain. It is located in a narrow alleyway in the el Raval district, and if I'm being completely honest, felt a little unpleasant walking around in its immediate area. But, the interior of the restaurant has a beautiful rustic charm. The exposed rock walls give a really cool sense of dining in an underground cave. We ordered the scallops, ceviche, Iberico pork ribs, and black rice volcano rice. Everything was so delicious and flavorful. I only wish I had more stomach space to order more from the menu. I also highly recommend their blackberry mojito, which not only was yummy, but is a piece of art in itself.
We had our best dining experience while visiting Barcelona at Cera 23. The food was divine and the atmosphere was sophisticated yet laid back. We had the carpaccio, mushroom rice, octopus, Argentinian steak, and death by chocolate dessert. Everything was absolutely delicious. Chicho is an incredible server. The entire staff was very attentive and kind. We will be back the next time we visit Barcelona!
Great flavors and fresh ingredients headline the menu at Cera 23. The menu is decisively Spanish but certainly not average. Every dish feels like it was thoughtfully engineered and prepared with great attention to detail. Our taxi driver warned us to be cautious around the area because the risk of pickpockets is very high.
Have been two Cera 23 twice now and can confirm it is One of the best meals in the world. The chefs at Cera23 perfected the menu. Everything is incredible and fresh , the tomato tartare was like nothing else I've ever had and the octopus was top tier and crispy. A must stop in Barcelona! You will not be disappointed with anything you order
Food is amazing. We had the carpaccio and burratina for starters then corvina, cube roll and costillar. My sea bass (corvina) was cooked perfectly. The tarta de queso was a perfect ending to our meal. Our sangria was a great pairing. Service was impeccable from reception. Thank you Melody and Arthur for taking care of us.
2 months ago
4 months ago
After seeing several highly positive reviews (from some Elite Yelpers no less), we stumbled in after a long day of sightseeing. We were welcomed by the barmaid in the front and promptly seated by the manager. The ambiance is calm, romantic, and cozy, and the menu intriguing. We started with cocktails, and an appetizer of Iberian Carpaccio. My wife and I both selected paella as a main course, mine was the Arròs Negre (squid ink), which was amazing . Highly recommended! read more
8 months ago
We had a wonderful family dinner at Cera 23 in Barcelona, the sister restaurant of Arume, and it was an outstanding experience from start to finish. The ambience is warm, welcoming, and effortlessly charming--perfect for a relaxed yet memorable evening. The food was absolutely delicious and truly authentic Spanish cuisine. Standout dishes for us included the tomato tartar, scallops, seabass, steak, and every single dessert we tried was exceptional. The service deserves special recognition. Marsi took great care of us, and the entire team worked seamlessly together. Melody, Jackie, and Nancy were all incredibly kind, attentive, and efficient, making us feel genuinely welcomed. A special mention goes to Nadia, the dessert chef--her talent truly shines through in the beautifully crafted and unforgettable desserts. Overall, it was a very enjoyable and well-rounded dining experience. Excellent food, impeccable service, and a warm atmosphere--Cera 23 is a place we would happily return to and highly recommend. read more
2 months ago
Wow such a wonderful dining experience. Wanted a restaurant away from tourists and found a small cute restaurant on a side street. Best to make a reservation online... very simple and available during early dining hours. The library dining alcove was perfect for more intimate dining. The food was fabulous! Started with both the ceviche and eggplant dishes. They were flavorful and delicious. For entrees we chose the sea bass and octopus. The sea bass was divine ...a large piece of the belly roasted to perfection with seasoned kimchi. The octopus was a beautiful presentation but the octopus was not very flavorful...could have been seared/broiled for a better consistency as well. The dessert was outstanding as well. The wait staff were terrific so made for a lovely evening! read more
Yum! What an incredible dining experience! From the moment we walked in, the ambiance was just chefs kiss!Rustic charm, and the gentle buzz of happy diners. Every dish was full of flavor and beautifully presented. The fried octopus melted in our mouths, the black rice with calamari had the perfect kick, and the cheesecake was hands down the best we've had. The service was just as memorable -- friendly, attentive, and genuinely passionate about the food they serve. You can tell this restaurant takes pride in its ingredients and in creating an unforgettable experience. Although it took a while to get seated, it was probably because the place was packed! Highly recommend if you're looking for an authentic taste of Spain. You should definitely stop by if you're in town! read more
1 year ago
We were in Barcelona looking for a place to eat. I saw this place had pretty good ratings and the food looked good, so we decided to check it out, and it didn't disappoint. It's in a little dark alley a decent walk away from Las Ramblas, but once inside, it's nice and cozy! We tried the scallops, Iberian pork ribs, volcano rice, famous cheesecake, and for drinks, blackberry mojito. Everything was so delicious! The scallops were so tasty, especially with the sauce served. The rice was creamy and tasty. The ribs were tender. And the cheesecake for dessert was so cheesy and creamy! It had the perfect texture. The servers were friendly. I'd definitely recommend this spot for a nice but casual dinner. read more
2 months ago
2 months ago
2 months ago
Loved it. I would've liked it a little cooler but then again I grew up as a downhill skier so maybe I'm more sensitive than most. I got the feeling the place was sort of hidden, but apparently not as a lot of people seem to have been there. I asked the waiter tell me what percentage of people are local and how many are tourist. I was surprised, he told me the 90% are tourist. Don't think for a moment that that means it's not good food. What it means is that a lot of tourist are checking around in this area not all that different than tourist that hang around Broadway in New York. I tell you that because it is a great restaurant. Now, if you're over 50, you may be having a little problem when you get to a restaurant and they don't have a menu and you need to have an Internet to connect. It takes a bit if you're not used to it but then again it's been around for at least five years now . On the upside the restaurant has free Wi-Fi. I just have to tell you every single thing I tried and we tried a lot was great. I wish I had taken more pictures, but I was so hungry. I ate it too quickly. We started with Buratta cheese which went perfectly with two different types of breads we ordered. We ordered tomato toasted bread as well as just beautiful Italian style crusty on the outside soft on the inside. We could've eaten that alone for dinner. We also ordered and I don't remember the exact word, but it was basically steak tartare. It was sliced and again was great. If you didn't know it was Tartar. You probably would not have known, but you probably would've liked it. we ordered bass, again. It was outstanding and generous, but unfortunately, we are pigs and we wanted more, so we then ordered some outstanding ribs. finally, my wife ordered a dessert that she could not complete, but she thought it was outstanding with all the water wine and liquor we bought did not seem expensive for $125 read more
Incredible dining experience. Tucked away on a Barcelona back street, away from the hustle and bustle, this place is a true hidden gem. Fantastic service and food. Everything they make is unique and is of the highest quality. The ambiance is fantastic, full of eclectic art and design. The decor really stands out and is hard to not appreciate. The lighting is low enough for romance but not so low that you can't read the menu. I highly recommend the sea bass, it might have been some of the best fish I've ever had, and I eat a lot of seafood. The sauces are full of flavor and really complement the dishes. However, my favorite dish of the night was the tomato tartare. I did not expect so much flavor and sophistication from what I expected to be more like a tomato salad. Pro tip: sit upstairs for a more private experience on the indoor balcony. read more
It's been nearly 10 years since we found this little gem. We visit about every two years, always a memorable meal. This trip we brought 12 and initially the restaurant was closed for our intended dinner. After contacting them, they actually opened the restaurant for business that night. It was wonderful and we had a private room above the bar. The Blackberry Mojito, the Cerviche, Lamb Shank and Beef Takaki are incredible. Everything on the menu is spectacular. read more
One of the best restaurants in Barcelona Pros - every dish is absolutely fantastic. Definitely the best tapas place in the whole city. The iberico ribs, volcano rice, and osso bucco were hands down amazing. They also have a blackberry mojito that was incredible. The cerviche was one of the freshest I have ever had. Cons - none! Make the best effort to stop by this place if you can. Be adventurous with your ordering. You cant go wrong here! read more
2 years ago
This was my most memorable dining experience during my trip to Spain. It is located in a narrow alleyway in the el Raval district, and if I'm being completely honest, felt a little unpleasant walking around in its immediate area. But, the interior of the restaurant has a beautiful rustic charm. The exposed rock walls give a really cool sense of dining in an underground cave. We ordered the scallops, ceviche, Iberico pork ribs, and black rice volcano rice. Everything was so delicious and flavorful. I only wish I had more stomach space to order more from the menu. I also highly recommend their blackberry mojito, which not only was yummy, but is a piece of art in itself. read more
2 years ago
We had our best dining experience while visiting Barcelona at Cera 23. The food was divine and the atmosphere was sophisticated yet laid back. We had the carpaccio, mushroom rice, octopus, Argentinian steak, and death by chocolate dessert. Everything was absolutely delicious. Chicho is an incredible server. The entire staff was very attentive and kind. We will be back the next time we visit Barcelona! read more
7 months ago
4 years ago
4 years ago
Great flavors and fresh ingredients headline the menu at Cera 23. The menu is decisively Spanish but certainly not average. Every dish feels like it was thoughtfully engineered and prepared with great attention to detail. Our taxi driver warned us to be cautious around the area because the risk of pickpockets is very high. read more
Have been two Cera 23 twice now and can confirm it is One of the best meals in the world. The chefs at Cera23 perfected the menu. Everything is incredible and fresh , the tomato tartare was like nothing else I've ever had and the octopus was top tier and crispy. A must stop in Barcelona! You will not be disappointed with anything you order read more
1 year ago
2 years ago
Food is amazing. We had the carpaccio and burratina for starters then corvina, cube roll and costillar. My sea bass (corvina) was cooked perfectly. The tarta de queso was a perfect ending to our meal. Our sangria was a great pairing. Service was impeccable from reception. Thank you Melody and Arthur for taking care of us. read more
2 years ago
OMG! This place was AMAZING! It was my last night in Barcelona so the group made me pick our dinner destination...the pressure! The reviews and photos don't even do justice, but I'll try. The blackberry Mojito was beautiful and delish. Steak Tataki was perfection. The Iberian Ribs were some of the best I've ever had. Desert was fantastic too... I had this French toast like thing with the crust that was torched like crème brûlée. Service was 5 stars! read more
2 years ago
Fantastic spot with an upscale, but friendly and affordable vibe. We had the Beef Sirloin Tataki as a starter which was mouthwateringly good and possibly the highlight. The Iberian Ribs and Sea bass in Papillote were also excellent seconds. Finished off with the aptly named "Death by Chocolate" Cake w/ Caramel Ice Cream. Overall, an excellent experience for a special night out in Barcelona! read more
2 years ago
This restaurant is a hidden gem. The drinks, the food, the service...all 5 star +++!! When in Barcelona, DO NOT MISS THIS! Order the Blackberry Mojito, have a First Course menu item, and an entree and don't skip dessert!! read more
3 years ago
I made a reservation here for my partner and I because I saw the name on a list of must-try restaurants in the neighborhood we were staying in. We had just gotten to the restaurant right after they opened for the evening so it wasn't too crowded. The other reviews mention the neighborhood being sketchy but it didn't feel like that at all - just another city. Be aware of your surroundings and you should be fine! We ordered the ceraviche, angus entrecôte, and the pork ribs and everything was sooo good. The ceviche was so fresh and light that even my partner, who usually doesn't eat ceviche, shared the plate with me. (We continued to talk about the dish even days after lol.) I had the pork ribs and loved it; the pork was perfectly tender. My partner ordered the steak which I also tried - very good. My only regret was not leaving any room for dessert! I would definitely go back to Barcelona just to eat here again! Thanks to the nice staff for answering any questions we had regarding the menu and the neighborhood, and to the chefs there for making one of the best meals I've ever had! read more
3 years ago
DO NOT SKIP THIS RESTAURANT BECAUSE OF THE "SKETCHY" NEIGHBORHOOD. ITS WORTH IT This restaurant has served the best food I've eaten on vacation so far. The dishes they serve are unique and delicious. A very good fusion place.The portions are pretty good and definitely worth the price because of the outstanding tastes. Some of the highlights from the menu are the grilled calamari, beef tataki, and the Iberian pork ribs. They're flavors are perfect and balance the sweet salty and sour uniqueness to each dish. The service here is also very fast and attentive! Unlike other restaurants i did not have to call them over to clear a dish or receive new silverware. Overall a perfect restaurant read more
2 years ago
FULL package: Service, Food, Ambience. It you are first time visitor, you must visit this restaurant. Never judge the book by its cover. The location/neighborhood looks little sketchy so that's why's this is the hidden gem. read more
4 years ago
We flew into Barcelona, got to our AirBnB, took a shower and went in search of food. We stumbled on this place and it looked empty from the outside. We were hungry so we went inside. We were asked if we had reservations and of course we didn't. The host told us to wait and got the manager. The manager sat us immediately and we then realized the actual dining room is out of sight from the street. We also realized that getting a table was a gift. The menu is accessed by a QR code and free wifi is provided. The staff was amazing and helpful as we only speak basic Spanish. The food was UH-MAZING!!!! The best meal I've had in a LONG time. I ordered the cava since I was told it's a must in Barcelona. My husband got a beer that was very nice! My 9yo gobbled up everything. Including the steak tartar which was unexpected. The best part? Our bill was only 84€! In the US that would have easily been double. read more
Food is 5 stars. Neighbourhood is a bit of an adventure/sketch as some folks may say/some folks are falling on hard time. A lot of refugees in the area. Food was quite divine/innovative. This is quite the gem of a restaurant. The chef/restaurant took bold creative decision that in their dish. Highlights were the scallops and the black rice. read more
1 year ago
Zip up your purse real nice and get over here! We were in the mood for seafood/fish and we were not disappointed. Each dish was beautifully prepared, with a special twist, yet well balanced. The octopus was my favorite but everything was absolutely delicious. The Galician cocktail and the Albariño were a great pairing. You'll find friendly, attentive staff taking care of you as soon as you step in. I would recommend this place for date night but also a small group (4) of foodies. Reserve ahead of coming here if you can... it's gonna be busy. read more
7 years ago
I was lucky enough to literally be staying next to Cera! I was solo traveling and not really up to navigating El Raval at night, so Cera was an easy, perfect option. I first came for drinks one night and the following night landed here for a late dinner. It's perfect for the jet lagged who need a power nap at 9 PM only to awake at 11 PM hungry but not down to wander. They close at 11:30 but will give just as warm a welcome if you pop in at 11 anyway. The staff were all so warm, friendly and welcoming. Luis, the bartender was awesome and full of good energy. Loved my red sangria and I ordered the verduras in coconut curry and it was delicious and the vegetables fresh. Highly recommend. read more
Perfect place to try great tasting, well-presented and unique foods. And also, a great place for when you really can't eat another typical tapas. Cera 23 serves tapas too but they're not your typical tapas. Really good tasting plates. For our main dishes, we ordered beef cheeks, marinated tuna, grilled Iberian pork, and sea bass. Each dish was perfect. The best for me was the grilled Iberian pork, but my kids loved their orders of beef cheeks with creamy potato. Don't skip dessert! They have really good chocolate cake with a scoop of salted caramel ice cream. Although the presentation was beautiful, I was not too impressed with their take on the cheesecake, though. read more
2 years ago
One of our favorites in Barcelona. Reservations were very easy to make online. RECS: Burratino- fresh melt in your mouth, creamy burrata with a lovely pesto dressing accompanied with salad and sun dried tomatoes Iberia pork carpaccio- high quality ham with aioli and tomato Octopus traditional style- well cooked and perfect amount of chewiness with potatoes Beef cheek with potatoes- so tender and again another melt in your mouth dish with creamy potato puree.... love Cheesecake- very light and modern redesign of cheesecake To top it off, while it is a fancier restaurant, the prices are affordable given the quality. We also had a fantastic bottle of verdejo wine. Service was great! Their sister restaurant is Arume nearby. I wanted to check it out but we didn't have time. Thanks Yelp for leading us to this find. It was one of the best meals we had in Barcelona. read more
7 years ago
Oh man I'm so glad our tour guide Miguel told us about this place. We did not have a reservation but after a short stay at the bar we were shown to a table. The service at this place was great. They are very welcoming and accommodating. We tried the blackberry mojito and it was perhaps the best mojito I've had. I like sweet drinks so the fact that this has sugar at the bottom of the glass was a pleasant surprise for me. For dinner we got the ravioli and the special of the day which was a Cod dish. Both were super good. The ravioli had a sauce that initially took me off guard as it was slightly sweet. It had almonds on it. It was different but I cleaned my plate. The serving sizes are what it should be. Not huge like American serving sizes but definitely enough. I wanted more only because it was delicious! The cod was good too. It was served with broccoli and had some red peppers that we definitely needed more of...so good. After dinner we received a chocolate liquor type shot for digestion. I want to find that and take it home with me! It was so good. read more
1 year ago
2 years ago
This was my ratatouille moment. I don't think I've ever had quality food until coming here. From start to finish every dish did not disappoint! The ceviche as a starter was incredible. I chose the Premium Argentine Beef Cube Roll and I don't think I can ever eat meat again. Nothing will ever compare. It was perfectly cooked and melted right in my mouth. It was complimented with the perfect sauce and veggies. For dessert we got the cheesecake and every bite was a pleasant experience. Words cannot express this experience. This restaurant deserves more than 5 stars. I feel so lucky to have found this gem. The service was also so wonderful! Everyone is so kind and the ambiance is quite romantic. read more
4 years ago
Our first dinner arriving in Barcelona and the food and atmosphere was phenomenal. The restaurant is tucked away in a small narrow street of the raval. The cuisine is Spanish/Asian fusion. There is definitely a lot of Asian influence in the food from the ramen noodles, Thai flavored scallops and wasabi nigiri Iberia pork. The atmosphere is intimidate and corky. Would recommend this place read more
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More info about Cera 23
Carrer de la Cera, 23
08001 Barcelona
Spain
El Raval
Directions
934 420 808
Call Now
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http://www.cera23.com
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