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    RAÓ RESTAURANT

    4.7 (89 reviews)
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    RAÓ RESTAURANT Photos

    RAÓ RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Romantic

    Recommended Reviews - RAÓ RESTAURANT

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    Paella with clams and prawns
    Stephanie L.

    Off the beaten path from Ramblas and Catalunya. Focusing more on unique and less traditional tapas. Service was very friendly, the restaurant checked in with us the day before our reservation and offered a drink at their sister bar next door. The menu is less extensive but features interesting and large dish items than your standard tapas fare. We tried and shared a variety of dishes including paella, sea bass, eggplant, burrata and steak. The steak was beautifully cooked and tender. Great place to try something different!

    Duck Magret
    Tim H.

    Another great dinner at Rao's. We typically stop here twice when we're in Barcelona and they seat us at the same table. The staff is great and the food is great. Note that you will need reservations and they don't open the door until 7. They have a sister restaurant a few doors down for people without reservations but it's often full.

    Octopus on polenta
    Rob B.

    Absolutely fantastic! Perfection from reservation to the check. They accommodated our changing party size with gentility and utmost hospitality. Our little private room was a presidential experience. The server guided us through the menu and made sure we didn't miss the house specialties like the Ceviche, Incredible and the Lamb unctuous. Drinks were equally delicious but there wasn't a single short coming.

    Octopus
    Michael F.

    My top meal in Barcelona! Rao is tucked away on a small street seemingly in something of a basement. No need to let that get to you as they more then set a great atmosphere. Start with the tomato bread. Yes, it's easy and you see it all over town but still. I'd also recommend the ceviche, which comes with a lime sorbet and was perfectly balanced. If you aren't sick of octopus by this point in your trip, get it here and enjoy a perfectly cooked tentacle. The pork cheek was also worth ordering, especially if you are looking for a non-seafood option. If you are in a drinking mood, they have wine, beer, and cocktails. I enjoyed my spicy coconut mojitos, however, it did have a slight kick as the name suggests. Service is quick and clean. They won't rush you out nor crowd you. They do encourage reservations and having seen how many folks they turned away towards the end of my meal, I recommend one as well. Enjoy!

    Lamb
    Yaejin R.

    Food 10/5 - BEST food we had in Spain. Before visiting, I was afraid this would be a tourist trap restaurants based on some reviews, but trust me. It may seem "touristy" due to them being able to offer English menu, but definitely NOT a trap. Food was authentic, delicious, and so easy to order! We ordered pretty much everything on their menu and our favorites were the Pulpo (Octopus) and the Lamb. Scallops were cooked to perfection as well. Tip: Try their Tomato bread. It may seem very simple and underwhelming, but it was the most memorable dish haha. I tried to recreate this once I got back to the US and could not. Goes to show the quality of ingredients Rao uses! Drinks 5/5 - Their wine pour is so generous and their cocktails/non alcoholic drinks were all delicious. Service 10/5 - Everyone we encountered were so friendly and knowledgeable. From the moment we walked in to when we were walking out, staff were SO welcoming and nice. They really went above and beyond what we expected. Ambiance 5/5 - Intimate, perfectly dimmed restaurant. There was enough space to take groups as well! Seemed perfect for a date night, group celebration, and for us, this was a perfect last meal on our family vacation.

    Paella Raó Platillo
    Edward S.

    Raó Restaurant is another spot in Barcelona taking Spanish cuisine in new directions. Roast Beef: Chilled medium rare slices of roast beef are shaped into a rose and topped with fennel, microgreens, and pomegranate seeds. There is a light peppery vinaigrette. What is really thought provoking is the mustard ice cream. It is still cold and a little sweet, but you also want to eat it with the beef like you would a spicy horseradish sauce. Pulpo a la Brasa: The octopus tentacle is grilled nicely and is paired with a kalamata oil sauce and creamy potato sauce with paprika. Magret de Pato: The perfectly cooked rare duck breast is juicy and tender and it comes with a smooth green apple sauce that tastes more like pears. It is garnished with a couple crunchy mini carrots. Paella Raó Platillo: Raó's paella has hit the sweet spot with the rice, tender and firm, and flush with flavor from the seafood and marine plankton broth. The red prawns from Palamos are sweet, and the squid and clams are tender.

    Lobster Tacos
    Brett R.

    RAÓ is one of those rare gems where every plate has you saying "wow." Located just off Las Ramblas and tucked down an alley, this unassuming spot was one of the best meals we've ever had. The ambience inside was great - warm and lively. Service can be a *little* slow at times - there were some gaps between some plates and they seemed understaffed - but everyone was incredibly friendly and helpful, including the manager who recommended desserts. Our personal favorites were the Burrata Pugliese, Lamb Terrine and Iberian Pork Cheek. Desserts were also incredible and drinks were tasty. RAÓ definitely lived up to its reputation and their sister restaurant Xera (directly across the street) was equally as busy. Make sure to get a reservation for either, you won't be disappointed!

    Ceviche

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    8 days ago

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    14 days ago

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    11 months ago

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    11 months ago

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    3 months ago

    Beautiful ambiance. Excellent tapas, especially Patatas Bravas. Great octopus as well. Surprisingly delicious bread pudding for dessert!

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    8 months ago

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    Gonzalo G.

    Thank you so much Tim! Come back soon :)

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    2 months ago

    Food was wonderful and so delicious. One of the best meals we had in Barcelona! Service was attentive.

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    2 years ago

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    3 years ago

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    Gonzalo G.

    Thank you so much Michael! Come back soon :)

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    7 months ago

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    1 year ago

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    7 months ago

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    3 years ago

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    Gonzalo G.

    Thank you so much Yaejin! Come back soon :)

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    1 year ago

    Delicious food and drinks. Make sure to sit at the bar for the best service from Andre.

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    4 years ago

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    Gonzalo G.

    Thank you so much Edward! Come back soon :)

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    3 years ago

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    Gonzalo G.

    Thank you so much Brett! Come back soon :)

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    2 years ago

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    3 years ago

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    Gonzalo G.

    Thank you so much Lanny! Come back soon :)

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    2 years ago

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    11 months ago

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    5 years ago

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    Gonzalo G.

    Thank you so much Marcin! Come back soon :)

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    3 years ago

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    Gonzalo G.

    Thank you so much Corinne! Come back soon :)

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    2 years ago

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    2 years ago

    These tapas are incredible. Menu prices are a bit high but worth it honestly for the atmosphere and service.

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    2 years ago

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    Gonzalo G.

    Thank you so much Jason! Come back soon :)

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    3 years ago

    Great service and the best tapas we've had on this vacation. Can't wait to come back! The restaurant has the perfect vibe.

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    Gonzalo G.

    Thank you so much Remo! Come back soon :)

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    3 years ago

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    Gonzalo G.

    Thank you so much Lissette! Come back soon :)

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    2 years ago

    Everything was perfect! The food was amazing! I had the ceviche and scallops. Great service and the place had a great vibe.

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    3 years ago

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    Gonzalo G.

    Thank you so much Pep! Come back soon :)

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    RAÓ RESTAURANT Reviews in Other Languages

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    La Taverneta - Anchovies in vinegar

    La Taverneta

    4.8(38 reviews)
    0.3 kmBarri Gòtic
    €€

    10/31 How was…read moreHalloween in Barcelona? It is the night where everything is seemingly youthful, everyone in costume, and the surroundings mysterious. Nestled in an unassuming network of cobble stone lined alley ways are hidden gems worth discovering. We came looking for tapas, paella, sangria; and we found just that. Location: Plaza de España is within a 5 min walk, blocks away from shopping, and 30 minutes from the airport by way of shuttle. Used Google Maps with several sharp turns to find this local favorite. Service: the owner employs his pet Pomeranian, that follows the wait staff unconditionally. This is a no frills restaurant; grab a seat anywhere you like, and order off the menu. What we ate: Table service - pitted olives; briny and herbaceous. So delicious as an appetizer. Crisp Potatoes - served with aioli and red pepper sauce; so simple yet so comforting. Fried Calamari - can't go wrong with crispy calamari. Pork & Mushroom Paella - I know we're used to seeing seafood, but pork and mushroom with crispy rice is different, bold, and worth each bite. Sangria Blanco - I won't lie, it was heaven with the first sip, and it left me wanting more. Unlike its red cousin; white sangria is lighter and more fruit forward. So refreshing! After 18 hours of transiting; this was a delectable experience.

    An eclectic lunch stop for the adventurous. Beer and house sangria were paired with our amazing…read morefresh salad and authentically tasty seafood paella. We were treated like locals with a warm welcome. Tables outside on the patio as well as cozy indoor seating. The house made lemon cello was a finishing treat.

    Photos
    La Taverneta
    La Taverneta - Ceps with Egg Yolk

    Ceps with Egg Yolk

    La Taverneta - Fig and ricotta

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    Fig and ricotta

    Ziryab Fusion Tapas Bar - charcuterie board

    Ziryab Fusion Tapas Bar

    4.9(38 reviews)
    0.9 kmSant Pere, Santa Caterina i la Ribera-Born

    This place had wonderful service and a cool atmosphere. Plenty of tapas options and we tried a…read morebunch.

    Ziryab fell onto my radar as a popular tapas spot in Barcelona. I didn't make that many dining…read moreplans in advance before visiting the city, I just knew I wanted tapas. Ziryab seemed to fit the bill, so we made plans to stop here during our first night in the city. Ziryab is located close to the Gothic Quarter, on side street. It's kind of inconspicuous from the outside, but the interior gives way to a really welcoming space. The restaurant is separated into two main areas, with an earth-tone color scheme that has a rustic, almost cave-like aesthetic. The high ceilings and floor-to-ceiling windows keep the dining room open and spacious. The tapas menu had a good selection, and we decided on several items: pan con tomate, sweet potato rolls, chicken cannelloni, bacon-wrapped figs, croquettes, falafel, and a charcuterie board. All the tapas were great - my favorites were the chicken cannelloni, pan con tomate, and the charcuterie board. The cannelloni especially was a standout - definitely a unique dish, and the chicken was super flavorful. We opted for dessert, and got the feta whip cheesecake - this was great as well. The combination of tang and sweet was a good finisher to our meal. Service was great - everyone was friendly and our dishes were served at a good pace. Overall, I'm glad I tried out Ziryab - the tapas were delicious and atypical of ones you find elsewhere in Barcelona. I would have no qualms returning here for another meal.

    Photos
    Ziryab Fusion Tapas Bar - One of 3 interior rooms

    One of 3 interior rooms

    Ziryab Fusion Tapas Bar - Pan con tomate

    Pan con tomate

    Ziryab Fusion Tapas Bar - Tasting dips

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    Tasting dips

    Cachitos

    Cachitos

    3.9(125 reviews)
    0.7 kmL'Eixample
    €€

    4 of us came in on a whim. The restaurant is super cute and the ambience was drawing us in. Started…read morewith cocktails, we had a pornstar martini, sangria, Paloma, and a strawberry mojito. We ordered the zucchini noodles with prawns and cuddlefish, zucchini flower stuffed with burrata, goat cheese and honey toast. Everything was good. We also had the black paella with prawns aioli. The charge for paella is per person but we asked for a portion for 2. Service was nice and friendly. Our server kept us clean and was able to help with off menu drinks. He checked on us multiple times and made sure we were enjoying.

    Popped in while walking around the Plaça Catalunya. We sat outside on the terrace, which was…read moreactually in the middle of the roadway with traffic on either side... It was cool. The service was very attentive, and our waiter, a fellow Ecuadorian...was very professional and friendly. We ordered staple tapas and dessert, and the food was very delicious. I had no idea how huge and elegant the restaurant was until I went inside to use the bathroom before leaving. We were there just after 7 pm so it wasn't as busy as I imagine it will get later, because in Barcelona, people don't have dinner until 9 or 10 PM. We ordered fresh salmon with dill, coroquetas de jamón iberico, a cod fritter, and chicken cannelloni with foie gras and black truffle sauce. We also ordered the pan with tomate, of course to soak up the truffle sauce. The cannelloni was amazing! I mean it melted in your mouth amazing!! After our snacks... We ordered dessert. We ordered their homemade Belgian chocolate ice cream, which is hands-down, the best chocolate ice cream I've ever eaten. And we also ordered their version of a crème brûlée called crema Catalonya! Both desserts were amazing, however, I highly recommend the Belgian chocolate ice cream. Overall, the experience was amazing and I hope to pop in again before we leave. Enjoy!

    Photos
    Cachitos - Interior

    Interior

    Cachitos - Pan con tomate

    Pan con tomate

    Cachitos - Downstairs looking up towards entrance

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    Downstairs looking up towards entrance

    Mazah - Mixed grill

    Mazah

    4.1(13 reviews)
    0.5 kmL'Eixample

    Our first dinner in Barcelona- had walked to the gothic quarter- walked past it and decided to go…read morein. We were not disappointed. Cute place, nicely decorated- has great seating places to hang out. Staff welcoming and efficient. Food was great- needed a healthy meal- and we got it. We got the fattoush salad: was refreshing Mixed grill- had a kebab, grilled chicken, grilled beef (or lamb maybe- whatever it was, was good), and a lamb chop. Served on the classic thin bread with a side of grilled potato, onion, pepper! It was everything I needed it to be- all the meat was tender, flavorful and moist. Was also the perfect amount for 2- and we finished everything!

    We were seeking a non Spanish restaurant in Barcelona and we decided to try Mezah after I stumbled…read moreupon the reviews in Yelp. Both my son and I are very picky about Lebanese food having been spoiled by the excellent Lebanese in our home town Los Angeles, so we ordered with trepidation. The very first must-try dish immediately set our minds at ease: please, do yourselves a favor and order their Fatoush salad. It's done so right, juicy tangy, bursting with flavors and the pita in the salad is made into a curly flower and gives a delicious crunch. We liked the dish of garbanzo and yogurt a bit less, as it was quite heavy and lacked flavor. My son was very pleased with shish tavouk with chicken, and I loved my halloumi dish. The service was slow (as everywhere in Barcelona) but it was efficient, and our Egyptian waiter had good recommendations for everything. He was funny and personable.

    Photos
    Mazah - Mazah!!

    Mazah!!

    Mazah
    Mazah - Fattoush salad - the bread crispies were yummy!

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    Fattoush salad - the bread crispies were yummy!

    RAÓ RESTAURANT - mediterranean - Updated May 2026

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