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    Pino's Pizza Al Centro

    4.1 (396 reviews)
    ModerateItalian, Pizza
    Open 10:00 am - 8:00 pm

    Pino's Pizza Al Centro Photos

    Business Info

    PINO'S PIZZA AL CENTRO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Pino's Pizza Al Centro

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    Reviews With Photos

    Pepperoni
    Alexandra P.

    On our last night in Phoenix, we decided to stay in and order pizza. My sister and her husband recommended Pino's, so we went with that. We got two pizzas: the Bianca and a classic pepperoni. The crust was thin with a nice crisp on the bottom and around the edges, which I really liked. The Bianca is a white pizza, so no tomato sauce. It came with garlic, tomatoes, basil, mozzarella, and extra virgin olive oil. It was so flavorful and fresh. I'm usually not a big fan of pepperoni, but I tried a slice and ended up loving it too. For dessert, we had to try the cannolis since everyone kept saying how good they were. They were amazing. The shell was crispy, the filling was creamy and not too sweet. Definitely worth getting. Everything arrived warm and fresh, which made the night even better. It was the perfect way to end our trip

    Two slices of pepperoni
    Ben S.

    Stopped by Pino's for lunch with a friend. I had never been here before and the parking lot was small but we were early so it didn't matter. As we walked in, the staff was friendly and greeted us. We ordered a couple slices of pizza and sat down. The restaurant is good sized with lots of tables. We didn't have to wait long and our slices. I was amazed at how big the slices were, they are huge! The pizza was good and had lots of pepperoni on them. My friend said he's had the calzones before and they're really good too. I will definitely be back to try other things.

    Spaghetti Meatballs
    Art E.

    Best mom and pop Italian Restaurant in the valley. The portions of food are just like you see here, LARGE! Service is quick considering they make it fresh. General ambiance is Italian, nothing fancy, but straight forward. I am a fan for life!

    Nishanth D.

    Stopped by here for lunch, a nice little place. I ordered for the pasta Alfredo chicken, the pasta was quite creamy and a large portion as well. My friend tried the pepperoni pizza, as you can see it's a large slice. But what was the best thing we had was the tiramisu, it was really tasty and felt authentic and again it was a pretty large portion as well. The service was quite fast. The place wasn't really that crowded during lunch on a weekday. I noticed a lot of people doing take out as well.

    Chicken Parm
    Esteban B.

    First of all, I found it strange that the restaurant was a sit-down establishment and they still had a counter for ordering. Second, when my food arrived, the chicken Parmesan was overcooked and dried. I wouldn't recommend the chicken Parmesan sandwich because the chicken Parmesan itself looked like a complete mess, as if it didn't have enough sauce.

    Corey F.

    The pizza was fire. If you are trying to get down and dirty on some pie this is the place. Crunchy thin crust great sauce and just the amount of grease. Perfect football Sunday pizza. Cesar salad was great as well. Service was friendly.

    Mimmo B.

    The pizza was beyond delicious. The crust was so flavorful. I had the prosciutto rucola, such a great combo of flavor! Arugula, parmesan, and prosciutto. That pizza will never fade from my go-to list of happy memories!

    Spinach and ricotta calzone.  This thing is HUGE!
    Raquel A.

    A friend wanted to take me to lunch for my birthday so I was checking what was near my office. I hadn't yet been to Pino's but pizza sounded good so we decided to go there. After looking over the menu, we both decided calzones sounded good. Spinach and cheese is my favorite so that's what I decided on, and my friend asked for chicken and mushrooms in hers. (They have a good selection of toppings to choose from.). From the outside, it looks like a little hole in the wall. There is a good sized seating area inside. It's fairly simple, but clean. You order at the counter, they give you a number and you can grab a table and wait for them to call your number. The calzones are HUGE! You could probably feed a family of 4. We both had plenty left to take home. The cook was perfect! It's not always easy to get them cooked all the way thru, but this was completely cooked. And very tasty. The spinach and cheese does not have sauce inside which was fine with me. I've had them other places where the tomato sauce inside completely dilutes the flavor of the spinach and cheese. But every calzone comes with a cup of marinara. It looks like they also sell individual pizza slices which is always great for a quick lunch, so I'm sure I'll be stopping into Pino's again. It's right near my office, so they may see me fairly regularly.

    Norm W.

    First time at Pino's Pizza in Central Phoenix. Early weekend lunch with family and friend. Tried the Cheese and Four Cheese pizzas. The Four Cheese had Gorgonzola cheese which is like a bleu cheese with a pungent acquired taste. The Cheese Pizza was exceptional. I'll be back to try some additional menu items.

    Spaghetti Bolognese

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    3 years ago

    The best more than just pizza the Resturant food is very good I think one of the best in Phoenix

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    5 years ago

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    7 years ago

    Our favorite pizza joint in Phoenix (we've tried a bunch!) Must have, 10/10. Nice inside and the food is just unbeatable.

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    6 years ago

    The 4 cheese pizza was fantastic! A true pizzeria - yummy, warm, and friendly. This is our favorite Phoenix pizza, and a favorite go to.

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    7 years ago

    This place has amazing pizza. It's been around for like 20 years and once you try it you immediately understand why.

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    Page 4 of 10

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    Cibo - Margherita.

    Cibo

    4.4(3.1k reviews)
    1.7 mi
    $$

    Sarah and I had a wonderful dinner at CiBO tonight. The Salsiccia was the standout -- beautifully…read moreblistered crust, generous sausage, and exactly the kind of Neapolitan-style pie downtown Phoenix should be proud of. The arancini were a great way to start, and the Nutella e Banana with ice cream was the right call to close things out. But the night really belonged to our server, Jesus R. Attentive without hovering, knowledgeable about the menu, and genuinely warm -- the kind of service that turns a good meal into one you actually want to write about. We'll be back, and we'll be asking for his section. Five stars.

    Cibo remains one of downtown Phoenix's go-to spots--both a local favorite and a destination for…read morevisitors--and it's easy to see why. The setting does a lot of the work: a large, charming garden with plenty of outdoor seating that gives the whole place a cozy, almost village feel. Inside, there's a small bar that's tough to get into, but it's really your only option if you're walking in without a reservation and don't want to wait an hour or more. The kitchen is usually the highlight. With an Italian chef behind it, everything leans fresh and well executed--pizzas consistently shine, and the salads are just as strong. This time, though, the bolognese was a miss. The pasta was clearly overcooked, which stood out given how reliable the food typically is--felt more like an off night than the norm. The wine-by-the-glass list is solid and approachable, and the many awards feel well deserved overall. A diverse staff adds to the cosmopolitan yet relaxed atmosphere. Even with the misstep, Cibo holds its place as one of the better all-around dining experiences downtown.

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    My Slice of the Pie Pizzeria - No flop

    My Slice of the Pie Pizzeria

    4.5(722 reviews)
    4.5 mi
    $$

    I just had one of the BEST pizza experiences!…read more The pizza... WOW. The crust is absolute perfection--crispy and crunchy on the outside, but still soft enough that every bite is easy and satisfying. But what really sets this place apart is their Mexican flavor fusion. Bold, vibrant toppings with just the right kick--fresh ingredients, perfectly seasoned, and creative combinations that feel exciting and comforting at the same time. The customer service was next-level--Jesus and his staff were friendly, attentive, and genuinely welcoming. You can tell they really care about making sure you have an amazing time, not just a quick meal. If you're looking for pizza that goes beyond the ordinary, this spot is a MUST. Incredible food, amazing people, and a vibe that makes you want to come back again

    I spent $42 and got two ranch cups at $1.25 each, one garlic cheese bread, and one calzone with…read moremushrooms, sausage, and pepperoni. The menu had no prices listed, which felt like they were just picking numbers. I wasn't told that the toppings would cost extra, so I ended up paying about $20 per main item. The food itself tasted good--flavorful sauce and a decent-sized calzone--but not worth $20. The portion sizes didn't match the price at all. The restaurant was clean, service was quick, and the staff was polite, but communication was lacking. Overall, while the food was tasty, the value wasn't there, and I probably wouldn't return based on the price.

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    Spinato's Pizzeria and Family Kitchen - Artichoke Dip PIzza

    Spinato's Pizzeria and Family Kitchen

    4.2(886 reviews)
    11.3 mi
    $$
    Locally owned & operated
    Family-owned & operated

    I've been ordering from this location for years, but Super Bowl Sunday, of all days, was the first…read moretime the customer service truly stood out. Kaitlyn, the cashier at the pickup counter, was amazing--her energy, friendliness, and dedication to making sure I was satisfied with my order were impeccable! Spinato's is pretty pricey, however, they have the best pizza in the valley in my opinion. Definitely recommend the Mama Signature.

    We've eaten at two other locations and the food was solid. This location was the complete opposite…read more Food: Wrigley sandwich (first time ordered). This is an embarrassment to anything Chicago or Wrigley related. Barely any beef and some nasty sausage patty, served with a bag of chips. This was not edible, so I just picked off the beef. The pizza was decent, but I can get better from Rosatti's. The worst part of the meal was the calzone. It was disgusting and barely warm. We all took small portions to taste and none found it edible. We left almost the entire order on the rack, aside from the pieces on our plates. Did the server care to ask? No, but more on that later. The small cheese with Ricotta was barely ok, but the ricotta was not as fresh as served at DeFalcos or Vero in East Valley. Service: AWFUL. We told the server that we want the large pizza to be our appetizer and then bring the rest of the food out. Nope. She brought everything out together. Refills? Had to try and finally get her attention. Never asked about our food. Didnt ask why the calzone was barely touched and we didn't want it to go either. Overall: Not coming back period.

    Photos
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    Pino's Pizza Al Centro - italian - Updated May 2026

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