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    Piadina

    4.2 (698 reviews)
    Closed • 10:00 am - 9:00 pm

    Order Piadina Takeout or Delivery

    Piadina Photos

    Business Info

    PIADINA ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - Piadina

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    Reviews With Photos

    NEWPORT
    Winny K.

    Absolutely love Piadina! It's been a while since I've had it and it was just as good as I remembered, if not better. Needed a quick bite to eat and the Newport is everything I want in a sandwich: well-assembled, packed with delicious and savory flavors, quality ingredients, all wrapped in delicious textured flatbread that's been cooked on a griddle. Although the piadinas don't look large, I've always found them to be filling and have trouble eating the entire thing in one sitting unless I'm super hungry. So I would say they are not huge portions but extremely satisfying to eat. Service is friendly and efficient and ambiance is casual - a great spot to stop by if you need something fast and delicious. So happy we have one in the neighborhood!

    Austin
    Angela C.

    Great place to get Italian flatbread! Their piadina is always made fresh to order. I got the Piemonte which is my go to order. Due to the truffle aioli, it has a steong flavor kick so if you're not a fan of truffle, you can try their Austin one which comes with garlic aioli instead and avocados to balance out the brisket flavor. The flatbread is nice and crispy on the outside and a soft chew texture. They also give a good amount of meat and sauce so it just blends so well! The staff here are friendly and very open to explain their menu to you if it's your first time. They also do have a rewards app, which you can accumulate points between this store and their sister store Sole Toscano in Irvine, but you can only redeem points when you order through their app, just a heads up! Between this store and their sister store, the piadinas here are much better!

    IRVINE (PESTO PIG)
    Marc M.

    Great place for some good quick bites! They have Italian sandwiches, salads, and pizzas. Aesthetic & Ambiance: 7/10 it's mainly a walk up and order, but you can also see your food and ingredients further down. The décor is minimal and the vibe is more fast casual with a handful of seating inside but plenty outside. Service: 8/10 quick and friendly, and made sure I got my food outside. The Irvine Sandwich: 8/10 the soppressata has a little spicy bite, but the pesto evens it out with a great herb taste. The bread is also great, very thin, and crispy.

    Deliciousness, love the crisp and softness at the same time of this flatbread filled with veggies!
    Christine N.

    Absolutely love their vegetariana flat bread sandwich here. Deliciousness in a sandwich! I love the crisp and softness at the same time along with the variety of veggies it comes with. Service was fast and friendly. I hope this place stays in business for a long time. Such a fantastic quick snack/meal!

    Nick A.

    Cheap on portions with piadizza & salad. Low class service to be all money. Employees lack to be customer friendly. Felt discriminated to come here on ordering & feels more like a modern Starbucks vibe. Stay away for sure honestly.

    I ordered a custom/build your own sandwich with Italian cooked ham and they only put one single slice onto the entire sandwich. Barely any tomatoes and the pesto was just one big blob. I ordered through DoorDash which is why I couldn't see them make it. Very disappointing.

    PARMA
    Lawrence M.

    I was looking to buy sandwiches for a party of 3, and I initially went to Which Wich which was next door. I was overwhelmed with customizing 3 sandwiches and wanted something pre-made, so I left that store and decided to check out Piadina! I was very content with the various Italian sandwiches offered on their menu. I ordered the Parma (pictured), Reggio, and Genova. The Reggio had the most spice, but all 3 entrees were straightforward and delicious! The service was quick and the employees were all very kind. For a unique cultural twist on sandwiches, check out Piadina at the Marketplace!

    California substitute tomatoes for sun dried tomatoes
    Jacky G.

    I've been coming to this place for over 5 years now and it never disappoints! I always get the California and substitute the tomatoes for sun dried tomatoes. I highly suggest you try this! I am incredibly picky when it comes to my pesto and I dream about this pesto! Everything about this sandwich is perfection. The sandwich is always done to perfection and staff is always nice. The place is always clean! I love coming here. I'm a customer for life!

    Napoli
    Vance N.

    Solid Italian sandwich that's a great option to stop by for a healthy and delicious lunch. Located in the Tustin side of the Marketplace there's plenty of parking. The workers were pleasant and offered suggestions for first time eaters which is always appreciated. My sandwich was great, I especially loved the bread as it was crispy and the prosciutto was great.

    Tricolore Piadizza (super yummy!)
    Amy B.

    I love the sister eatery, Sole Toscano, by the same owner and am super happy that Piadina is closeby to my workplace and the GrubHub delivery went very smoothly. The tricolore piadizza was exactly what I wanted it to be: very light and low-calorie with ultra-premium ingredients straight from Italy. I can really taste the difference in quality in the mozzarella cheese and the pesto is very smooth and clean. The tomatoes were nice and fresh too. Piadina's menu items are so awesome because they are incredibly tasty but I can eat most of their items even as I am on a very restricted diet due to the quality and lightness. I'm planning to get Piadina once a week via GrubHub from my workplace, and every other weekday will be my restricted diet lunch. Very reliable, even for deliveries, so I'm very happy!

    Mary S.

    It was my first time at Piadina, and it was such a great experience. I asked for a recommendation for a spicy sandwich, and the woman at the front was incredibly helpful. She suggested a few options and even allowed me to customize it. The sandwich turned out to be amazing, spicy and fresh! I'll definitely be back next time I'm in town. Highly recommend!

    Outside
    Grace L.

    I recommend the pizzas here. I also love the sandwiches that remind me of calzones. Get the pepperoni pizza at lunch time and the hard to find speciality chips. Big helpings, healthy and delicious, and good value!

    They make their bread fresh! Way better than subway where the bread's just sitting there.
    Alexis J.

    Writing this nine years later, tried piadina when i was a senior in highschool and now I'm a Full fledged adult with a job haha! Wow piadina is such a gem, their sandwiches are absolutely delicious, crunchy and fresh. But to expand on my previous review, I want to talk about their sandwich specials, specifically the Piamonte sandwich. If you are hungry, ravenous for something fulfilling but light and tasty and meaty, more so than a sub sandwich, this is IT. Dunno how the staff made made such a magical combo, but I also recommended this specific sandwich to my friends and it is LIFE CHANGING: brisket, truffle aioli, onion, arugula. One note: its on their special menu you have to walk in or call to order, but it's worth it...I'm sad I finished it all before taking a picture. Really hope they have it on the menu for awhile, as I plan to come back to savor it again! Thank you Piadina!

    Reggio

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    Piadina Reviews in Other Languages

    Ask the Community - Piadina

    Hi Marco, is there any info available on nutrition/calories intake for the menu at your restaurant (particularly the Piadina sandwich)? I see there was a similar question asked 8 months ago, and the team was working to post it on their website?

    At the very least, these piadina sandwiches are about as healthy as sandwiches will ever get!

    Do you have a menu that reflects the calorie intake for each food item?

    Hello Martha, at this time we don't have the calories count for our sandwiches and salads. We are working on it and we should have an updated menu with this information in a few weeks. Regards.

    I recently visited and noticed the dough is different. Did they change the recipe? Its not as good in my opinion.

    Annie, Thank you for your visit to Piadina. I'm sorry you were not completely satisfied but I can… 

    Hey Marco...moglie gluten free...la fate?

    No sorry. Solo piadina con farina tradizionale. Best, Marco

    Didn't they used to make pie? Do they plan to do that again? I remember them being so good!

    Dear Behraam, if you refer to our crostata (Italian style pie with fruit jam or Nutella), we still make it every day. We just switched from selling it by the slide to single serving crostata. We call it personal crostata.… 

    Don’t See Your Question? Ask Away!

    Barolo Cafe

    Barolo Cafe

    4.3(600 reviews)
    1.9 mi
    •$$

    Eldy - you are the salt of this earth - the way service used to be…read more I came here two years after coming here for the first time on Valentine's Day. Now with my wife & daughter. What a gift of a place. 10 tables inside. Small service. Simple people. One page menu. Seafood pasta - all you need to know Calamari also fantastic Truly a gem. My daughter had her first taste of fresh lemon here. This is my spot. My home now. Protect at all costs

    This was our first visit as we wanted Italian and also constantly see this place PACKED, inside and…read moreoutdoor dining! We arrived around 7:00pm on a weeknight with a minor wait (basically waiting for the early patrons to finish and staff to clean tables). The place isn't really big, so I think coming at staggered time will help. (The demographic we saw that day are aunt-uncle age, young families -- all tend to prefer early dining versus late.) While we were waiting we were able to see what people were ordering, eating. We were caught off guard that they also have day specials - so we decided to get those (lamb and chilean sea bass). The meal came with complementary focaccia bread, salad, and pasta. It was all very fulfilling with leftover work lunch to spare! The price for this "combo" and portions given were very reasonable (we think) compared to bigger chain restaurants. The Chilean sea bass was 2 fillets (odd shaped, maybe that's why they gave 2), $4x with bread, salad, pasta side. The lamb was cooked to requested temp and was 5 pieces, $4x with bread, salad, pasta side. We both only ate about half our pasta sides so that we can 100% finish our actual entree, that's how deep/generous the pasta bowl was! We were able to fill up 2 takeout small black circle containers - perfect for lunch if you add your own leftovers protein! (Or TV dinner leftover for 1 person) My husband paid, so I didn't know the exact itemized prices. Will definitely come again!

    Photos
    Barolo Cafe
    Barolo Cafe - Seafood pasta

    Seafood pasta

    Barolo Cafe - Calamari

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    Calamari

    Luna Rossa

    Luna Rossa

    4.1(1.4k reviews)
    2.8 mi
    •$$

    Luna Rosa at The District in Tustin consistently delivers tasty, well-made Italian food. Their…read morepizza is made just right. I recommend getting one to share instead of ordering other appetizers. I really appreciate having a dependable Italian restaurant nearby that adds some much needed variety to the local dining scene where cuisine variety / options have decreased. It's refreshing to have a dependable and delicious Italian option that brings some much-needed variety!

    Fantastic location, beautiful night, soft music playing…read moreoutside. A constant flow of people walk by this establishment. Any restaurant owner would love to have this location, possibly one of the best places to have a restaurant in Irvine. We arrive with reservations on a Saturday night with the place empty. Only three parties inside, most other out on the balcony. The service was so poor, we had to sit ourselves. Our waiter was grumpy, snarky, and asked if I wanted to take home our clam shells? We asked if we could have our clams with linguini pasta instead of spaghetti? NO, came his reply. The portions were small, they use store bought mushrooms for their resotto, instead of the more expensive ones. We had to get up a few times to ask for help, with our kind bus boy doing most of the work. It was so subpar for the price. I could give you a list of great Italian restaurants within a few miles of this place with great service and huge portions.

    Photos
    Luna Rossa
    Luna Rossa
    Luna Rossa - Storefront

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    Storefront

    The Parlor - Pepperoni pizza

    The Parlor

    4.5(456 reviews)
    2.5 mi
    •$$

    We have been going to different pizza restaurants around Orange County the last few Friday nights…read more More reviews to come on the others. Tonight we tried The Parlor for the first time. The is renowned chef Jimmy Stafford wood-fired pizza, fresh pasta, seasonal salads, Italian breads & authentic gelato, restaurant in Tustin. It was amazing. We ordered the Rigatoni Bolognese with beef short rib ragù, and grana padano, along with a sausage + peppers pizza that has san marzano tomatoes, basil, stracchino, fennel sausage, red onion, and pickled cherry peppers. Both were absolutely delicious. The ragù tasted like something straight out of Bologna, Italy. The fennel sausage and pickled cherry peppers combined to provide a sweet and spicy, rich and savory combination that made me devour it. The staff, especially Maria, were friendly, courteous, and attentive. The dining area is in a warehouse like atmosphere with an outdoor area reminiscent of a microbrewery, perfect for groups or families. This is one of our favorite pizzas so far. We will be definitely be coming back!

    Best Margherita Pizza in Orange County!…read more I have been ordering pizzas from The Parlor for a long time. Although they serve other food, I have always ordered margherita pizzas. In my humble opinion, they make the best pizza in Orange County! MARGHERITA PIZZA IS DELICIOUS. Each hand-made pizza features premium fior di latte mozzarella cheese layered on top of fresh red tomato sauce. The crust is thin and chewy, with just the right amount of char characteristic of a true Neopolitan pizza. All pizzas are cooked to perfection in a wood-fired oven; and all of my pizza orders have been flawless. Thank you very much to Jimmy and his hard-working kitchen crew. My pizzas have been absolutely delicious! GREAT CUSTOMER SERVICE. The front counter staff is very friendly and makes every customer feel genuinely welcome. They are personable and efficient, and work really hard to deliver meals to their customers as quickly as possible, even when there is a long line of customers. Everything is clean and pristine and the menu is easy to read. Thank you very much to Megan and her amazing counter crew! TL/DR: the pizzas from The Parlor are delicious and worth the wait!

    Photos
    The Parlor
    The Parlor - Fiori E Limone Pizza

    Fiori E Limone Pizza

    The Parlor - Bucatini all'Amatriciana

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    Bucatini all'Amatriciana

    Piadina - italian - Updated September 2026

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