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    Barolo Cafe

    4.3 (600 reviews)
    ModerateItalian
    Closed • Closed
    Updated 1 month ago

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    BAROLO CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Barolo Cafe

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    Calamari
    Audrey N.

    There's patio seating with shade and also indoor seating if you prefer. I suggest calling in a table or a reservation since the place got busy around dinner time. The owner says if you come on the right days, the Anaheim Ducks also have dinner here too! The service here is SO nice. The waiters are all very friendly and continuously talk to you throughout the night. They upsold me and my family on dessert at the end which we enjoyed. I think the food could've come out a little faster, but the restaurant was busy and booked up! The complimentary bread is delicious when it's fresh out the oven. It's very buttery on its own, and there's onions baked into it which give great flavor. The house salad was fresh and crunch, but we agreed the dressing is a little salty. We had mixed reviews about the pastas. Overall they were all very good and the portion size is fantastic and affordable. We agreed some of our plates like the Shrimp Scampi were perfect but others like the clam pasta and the pesto pasta need more flavor. The tiramisu is very good. It's light and not overly sweet. We enjoyed the tartness of the fruit. The macchiatos are a nice way to end the meal.

    Ok, this is arguably the BEST Italian restaurant in OC combined with reasonably priced food and wine. I love their complimentary bread and salad (which is rare these days at restaurants). Everything on the menu is excellent including their pork chops and seafood pasta. Good news, their desserts are equally tasty! Service is always top notch. Highly recommend.

    Chilean sea bass w/ steamed vegetables (eccelente)
    Joe P.

    For my 2,500th review I share with you Barolo. Unfortunately, it is also a WhereTF have I been, bc Barolo has been in biz a long time. The biz associate who invited me said Barolo is where all the financing guys in OC hang out. It is located in a strip mall off Newport & 6th near Old Town Tustin. Barolo is a quaint place w/ indoor & outdoor seating. I believe the owner's name is Giuseppe, who hails fr Genoa. In any case, he was a super nice guy, and let my associate order off the menu. The host's colleague and I had Chilean sea bass in a lemon caper sauce. My biz associate had pasta w/ calamari in white sauce (not pictured). The sea bass was excellent, and it was a big portion. The fish was moist and paired well w/ the sauce. You can get entrees w/ a side of pasta also. I didn't pay, but most of the entrees I saw on the menu were approximately $20. The servers were super friendly and nice. You really feel at home here, similar to a trattoria in Italy. I golf w/ some business colleagues occasionally nearby. I will have to remember Barolo the next time I am in the area for an after golf dinner.

    Angel Hair Pasta with Shrimp
    Madison O.

    After picking up a few things at Claro's market, I needed to find patio dining nearby so that my dog would be welcomed at dinner. This longstanding Italian place came up on Yelp. My husband, his uncle and I were lucky to get a table when we arrived around 6 as the restaurant was nearly full and they asked if we had reservations. The patio dining area is in the parking lot, but it's sectioned off nicely with some large blinds and the tablecloth covered tables make it feel like an extension of the restaurant. Upon sitting they gave us a basket of focaccia. I liked that the olive oil and balsamic dispenser was on the table and we didn't need to ask. Barolo's menu was not too overwhelming with just two pages and one being solely for wine/drinks. For food, I ordered the angel hair shrimp, my husband ordered the chicken piccata and his uncle got the meat ravioli. I liked that the meals came with a house salad and that the server brought over a bowl of Parmesan. I added a lot of Parmesan to my salad and entree. I liked the shrimp in my dish and my husband liked his chicken and the sauce, but found the red pasta bowl that came with it an odd choice. The pasta and sauce were fine, but the flavors didn't combine right with the plate of chicken. Overall the food was good, but nothing made us feel that we need to return right away, however I can see why this place is such a neighborhood staple. The service was great the entire time. I appreciate that they brought out water for our dog and it seemed that all the waiters were happy working there.

    fettuccine bolognese, cioppino-like pasta
    Micah J.

    I came here with a couple of friends for the very first time a while ago, and it was very homey and delicious. Our waiter was super friendly, treated us very well. Appetizers: - mozzarella caprese: nice and fresh mozzarella and heirloom tomatoes! - scampi al vino bianco: slightly overcooked when we got it, but the sauce was amazing! Mains: - fettuccine bolognese: the sauce was one of my favorite bolognese sauces i've ever had, rich and hearty like they said. the pasta had a nice texture to it, and will definitely be getting it again. - cioppino kind of pasta: we weren't able to catch the name of it, but it was one of the specials! it had mussels, clams, salmon, sea bass, and was in a nice light and seafood-flavor filled sauce with spaghetti noodles. would definitely recommend asking for it! Dessert: - house made tiramisu: nice and light, a nice balanced coffee and sweetness

    Niloufar G.

    One of the best Italian meals I've had outside of Italy! I can't believe we haven't been here sooner. I've lived here my whole life. If I can give this place more than five stars I would! The service was excellent! The host was super friendly and our waiter and everyone was just great. It's a very quaint and charming little family restaurant. It's not a very big place so definitely make reservations! You can also see the chef himself (who is Italian) cooking your meals. I just can't say enough from everything that we ate tonight from the bread, to the salad to the main course to dessert was just 10 out of 10! And I have family that live in Luca Italy, and they would 100% approved this place! I've had my share of an Italian restaurant here in the states, but this is probably the favorite! I love that they have a gluten-free pasta option for me because I can't have gluten. It was delicious! They custom made a meal for my husband because he said he wanted to have sausage with meat sauce and rigatoni and they just made it for him. I love the house balsamic vinegar that they make because it was the best thing that I've ever had. I wanted to take a bottle of it home. It was so good on the house salad! And the dessert menu needs a moment for itself. It is two pages long and there are pictures! That was impressive. I got the dairy free coconut gelato and it was out of this world. My husband got the lemon dessert and he said it was delicious. We had one of the best dates we've had in a long time with the best food! We cannot wait to make this our regular place. Highly highly recommend!

    Donna L.

    I've always been curious about this place whenever I pass by on my way to 7 Leaves, and I'm so glad I finally decided to give it a try. I walked in without a reservation and was seated almost immediately. I ordered the Ravioli alla Vodka, which came with complimentary focaccia bread served with olive oil and balsamic vinegar, along with a side salad. The olive oil and balsamic vinegar were delicious, and the balsamic vinaigrette on the salad was especially tasty. The focaccia bread was quite good as well, topped with roasted onions. The ravioli was cooked perfectly and very well seasoned, with a generous amount of ricotta filling. The light tomato cream sauce was rich and flavorful without being heavy. The portion was large enough that I even had leftovers to enjoy for lunch the next day. The ambiance was very cozy with a relaxing, welcoming vibe.

    Yana R.

    Authentic food, family friendly, and huge portions. Been coming here more lately and their dishes were so good. The staff are friendly and they all help each other out to bring food to their guests. Great selection of wine, and the portions are big enough for sharing and bringing left overs home. Can't go wrong with their pastas, and their fish dishes were pretty yummy as well. Recommend giving them a try

    Seafood pasta
    George H.

    Excellent seafood pasta with clams & shrimps. Great service and very efficient. Always busy ambiance as usual and still great service.

    Short Rib with tomato Sauce and Vegetables
    Nelson T.

    Marco treated us to a wonderful experience and our first time at Barolo Café. We were the first ones in at 5 PM on Sunday. After being seated, we immediately offered the specials menu, which is a long list. The tender beef short rib is highly recommended. The seafood stew contains salmon, Seabass, and large shrimp all in an oversized bowl. This will be our meal for 2 more days. Not pictured is the wonderful cannoli that we took to go. We are fortunate to find this restaurant even though they've been around for 33 years. Definitely a return trip is needed.

    $10 for each
    Clara C.

    Lowkey Italian spot in Tustin. Same parking lot as Kean's Coffee and Gen KBBQ. It's a big parking lot, but it's almost always full. I was actually trying to eat at OkiDoki, but the wait was two hours on a Saturday. We walked across the parking lot to Barolo to get Italian instead. We were pleasantly surprised. I saw the olive oil/balsamic vinegar bottles on each table, and I was so amused. It's a great invention. Our server was chatty but mindful. The menu was extensive; it was hard to choose. I like that the pasta and main dishes are served with a salad, which tasted so good! They gave us a big basket of bread, which was super toasty and almost hard. It tasted so good, I was eating like 4-5 pieces before the main dishes came out. I got the veal sorrento. It was delicious. The pasta that came with it was also tasty. It was a big portion for $27.95. I wish I saved room for dessert because they had a pretty big dessert menu too. Indoor + outdoor seating available. Credit card/Apple Pay accepted. Bathroom is past the kitchen. No Wifi.

    Salad
    Frank P.

    This is a nice little Italian restaurant with friendly service. They have indoor and outdoor seating. I went with the pork chop special. The chop is covered with a mushroom sauce, and comes with a side pasta. You also get a salad and a basket of bread. The chop was delicious, I really loved the mushroom sauce. The side spaghetti was a large portion. I like using the bread to soak up everything from the plate. You will leave here with a happy tummy.

    Fettuccine Bolognese
    Roben B.

    Food: Barolo absolutely hits the mark with their traditional Italian cuisine. My favorite staple is the Fettuccine Bolognese. The noodles are cooked to a perfect al dente every time and the sauce has a good balance between acidity, salty and savory. They provide a complimentary basket of bread which comes out warm, soft with a nice crust. Their bruschetta also wonderful if you like Tomato's. While not quite authentic Italian, the Calamari are lightly breaded, a good combination of crisp with a good bite in the center. I have also tried their various meat dishes such as the pork chop and their other pasta dishes which have been nothing short of stellar. The Spumoni is a nice sweet finish to end dinner. Service: They are always so nice and accommodating. Great wine recommendations and always so quick to address any issues you might have with the food. They never leave you hanging and make sure you have a great experience. Atmosphere: they have really updated their outdoor dining experience. During covid it was tables in a giant tent and they now have a fully built outdoor dining patio which accommodates larger parties. The inside provides a more intimate and personal, cozy atmosphere. Plenty of parking. Good place for business meetings or a date. I highly recommend this place!

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    9 months ago

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    Giuseppe G.

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    7 months ago

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    Giuseppe G.

    Thanks Marc, we look forward to seeing you and your wife soon.

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    1 year ago

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    Giuseppe G.

    Grazie mille

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    3 months ago

    Marco was excellent. Everything we ordered, sea bass, pesto chicken fusilli, calamari, pork chop was delish. The spumone is amazing

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    3 months ago

    The food was delicious, service was amazing and the ambiance was super cute! I can't wait to be back! A hidden gem for sure!

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    Barolo Cafe Reviews in Other Languages

    Ask the Community - Barolo Cafe

    Do you take reservations?

    Yes, please call Barolo Cafe at 714-734-8882 for reservations.

    What are the most authentic dishes you offer or recommend to get a real taste of Italy?

    Carbonara NO CREAM

    Is there a corkage fee?

    Yes. $20 a bottle.

    Are all the pastas made in house?

    No. They are imported from Italy

    Do you deliver?

    No delivery, sorry

    Vegetarian options please?

    Yes, they have lots of vegan options. Too many to choose from. The owners are awesome. You won't be disappointed.

    Do you still offer outdoor seating?

    For the time being, YES

    Any gluten free pasta?

    Yes, we can substitute most of our regular pastas with an Italian Gluten Free pasta made from corn and rice

    Don’t See Your Question? Ask Away!

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    Fantastic location, beautiful night, soft music playing…read moreoutside. A constant flow of people walk by this establishment. Any restaurant owner would love to have this location, possibly one of the best places to have a restaurant in Irvine. We arrive with reservations on a Saturday night with the place empty. Only three parties inside, most other out on the balcony. The service was so poor, we had to sit ourselves. Our waiter was grumpy, snarky, and asked if I wanted to take home our clam shells? We asked if we could have our clams with linguini pasta instead of spaghetti? NO, came his reply. The portions were small, they use store bought mushrooms for their resotto, instead of the more expensive ones. We had to get up a few times to ask for help, with our kind bus boy doing most of the work. It was so subpar for the price. I could give you a list of great Italian restaurants within a few miles of this place with great service and huge portions.

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    Barolo Cafe - italian - Updated September 2026

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