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    Pho My Chau Restaurant

    3.7 (119 reviews)
    InexpensiveVietnamese, Noodles
    Open • 8:00 am - 5:00 pm
    Updated over 3 months ago

    Pho My Chau Restaurant Photos

    Business Info

    PHO MY CHAU RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Iced viet coffee
    ThuyVy N.

    Got recommended this spot from a friend and decided to try it when my dad was here visiting as we are on a quest to find great viet food in Seattle, it's located in an outdoor mall complex and it's in the corner closest to the street on the second/ top level. There's ample parking when we went at around 9:30 on a Sunday morning, it was pretty popping with families eating here. The service is good and pretty much what to expect when you go to viet restaurants. We got pho dac biets and iced coffees. Overall we thought it was pretty good and one of the better phos we had gotten here. Pho - 7/10 : overall it was pretty good, my dad remarked the brother was sweeter which is good but he was disappoted the broth didn't necessarily smell very strong or what he expected. To me, I expected more vegetables like green onions in my soup and I wanted more of the classic Vietnamese vegetables that come with your pho. It only came with been sprouts, jalapeño, and basil. They also didn't include lime so we had to go out and request extra. Iced coffee - 6. To me it just wasn't as smooth as I expected or wanted but I did like that it wasn't too strong tho.

    I noticed there were several small hairs in my pho. Could have been from the server as she has straight black hair.
    Cindy L.

    Came here with my partner to try a new pho restaurant. I noticed that there were several small straight black hairs in my soup, I'm assuming that is from the server as she has straight black hair, but I don't know. I will not be eating here again. This is Very disgusting.

    Banh canh with pork knuckles
    Brinney B.

    The food here is always amazing! Whenever I crave Vietnamese food, this is the place I go to! I always know that the food will satisfy my cravings. Nowadays you can't just walk into any Vietnamese/pho restaurant without it being a hit or miss. Plus the service here is always so friendly and quick! There's lots of space in the restaurant and tables as well. When I went during lunch time it was a full house! I only had to wait 5-10 minutes though and they cleared the table for us so fast! The price is fair and worth it for the food you get. They have so many options and variety.

    Bun Bo
    Vy T.

    Everything is the same :) I've been coming here with a close friend for as long as we can remember having enough money to eat out ourselves.. it deserves more than the 3.5 stars it has on Yelp right now and I hope more ppl around the greater Seattle area will check out the restaurants in this plaza! The good: + ample parking + on 2nd floor of the plaza right across from the Othello lightrail station. + friendly service. Pretty sure I've seen the same people working there since middle school. + so affordable. A large Bun Bo Hue was $8 something for as long as I can remember and it's still affordable now at $12.50. This goes for their other dishes too. + the BBH is the most ordered thing here and it's what I usually get too. It's not your usual authentic spicy BBH from Hue but a very mild, enjoyable noodle soup with all the BBH fixens.. it has become just a thing to get here now. + clean, family interior. There's idyllic, old-timey vietnamese music in the background and all your golden buddhas and fake waterfall sculptures to boot. The meh: Nothing. Even the crime that used to happen in this plaza and neighborhood has improved dramatically from a decade ago. Come check out an awesome Vietnamese restaurant in south Seattle.

    Beef stew (Bo kho)
    Sky W.

    This place is not worth going. The reason I write this, is their attitude. I went in and was waiting for a table, sure the woman was cleaning one of them, I asked if we can sit at another that was already clean, and she slammed the menus on the table. Yup we never coming to this place again. And this is one of the business we should not support. Let them shut down.

    Banh Bot Loc La
    Michelle Z.

    Pho is mid, but the banh loc is delicious. The food came out quick, and it's more of a hole-in-the-wall establishment. I'll have to come back and try the bun bo hue

    Cole K.

    As a relative newcomer to Seattle and adventuring into more Asian cuisine from my normal Southern/Midwestern palate, this place was a welcome delight. The menu was easy to read, even with a selection of 100 food items. Staff was quick and efficient. Tables were turned quickly and they greeted everyone coming and going. We had #45 & #83 (pics below) did not disappoint and this will be on my lunch hour rotation.

    Bun Bo Hue, Banh Bot Loc, Bun Mang Vit
    Thu N.

    If you're coming here for the first time- get the Bun Mang Vit. It's a specialty dish that isn't on the menu but 70% of customers order it here from my observation and having been here too often for my own good. The staff are friendly, humble and take pride in serving delicious Vietnamese food to locals and visitors. The ambiance is quaint- a small and home style place that reminds you of simplistic times at grandma's house.

    Pho Tai #3
    Ryan T.

    Great Pho with very good prices. It's always a bit harder to find good food for a great price in Seattle. This Pho is one of my favorites so far. Will definitely be coming back soon!

    Small pho tai and cafe sua da.
    Kevin C.

    This restaurant should be higher than 3.5 stars and should be on your list to try. Located on second floor of Southeast corner of King Plaza. Go up the stairs by the fancy boba dessert shop and the stairs are not for the infirm. The space is well worn and authentic with a commanding view of tbe plaza if you are seated by the the windows. Watch lightrail zip on by and the chaos of parking lot below. Pho broth was good will try again! If it was served a tiny bit hotter it would be perfect. Really good vietnamese ice coffee "cafe sua da".

    could've been better... food was great except for the water there were some sort of particle or lettuce in my water? and tasty the service was good. the people serving my food were nice it was really quiet. Overall I don't think I'll be going here again.

    Bun Bo Hue

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    1 year ago

    Combo pho is my go to and never disappoint me! Great customer service. Small size is very filling for me.. coming back again.

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    10 months ago

    I have tried pho at many restaurants in the area, but Pho My Chau in Kent is one of the places that I would come back for Pho.

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    Rainier Restaurant - Fish Sauce Chicken Wings - IG: @nelson_eats

    Rainier Restaurant

    3.9(737 reviews)
    0.5 mi•Brighton, Beacon Hill
    •$$

    Rainier Restaurant is easy to miss if you're driving along Martin Luther King Jr. Way because it's…read morelocated below street level and isn't really visible from the road. Unlike many BBQ restaurants that display roasted pork, duck, and other meats in the front window, this place doesn't have that kind of display, so it can be easy to drive right past it. Don't let the location fool you--this place is popular, and I'm glad I stopped in and discovered it. I later found out that both Anthony Bourdain and Mike Chen have visited, which made me appreciate the place even more. The staff is friendly and attentive, and the food is outstanding. My favorite is the giant crispy catfish served with vermicelli and a delicious dipping sauce. The grilled conch is also excellent and definitely worth ordering. If you're looking for authentic Vietnamese food, great service, and some really good dishes, I highly recommend giving Rainier Restaurant a try. It may be easy to miss from the street, but it's definitely worth finding!

    Our family of four visited Rainier Restaurant during our Seattle trip and enjoyed several of their…read morespecialties. The beef ong choy salad had a delicious balance of sweet, sour, and savory flavors, while the sautéed venison with curry and spices was tender and flavorful. The baby clams with crispy rice crackers were savory, spicy, and fun to eat. The crab and fish maw soup was also flavorful, although slightly salty for our preference. The restaurant has an older, cozy atmosphere, and the service was excellent: quick, friendly, and efficient. Overall, we had a wonderful dining experience and would definitely recommend Rainier Restaurant. We look forward to returning!

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    Rainier Restaurant - Bun Riêu- IG: @nelson_eats

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    Xóm - Noble scallop

    Xóm

    4.1(125 reviews)
    5.4 mi•Capitol Hill
    •$$

    Xóm is a modernized Vietnamese restaurant located in Chophouse Row in the Capitol Hill area of…read moreSeattle. Our group of six spontaneously decided to grab dinner at Xóm since it was my birthday weekend! There was a bit of a wait to be seated since we didn't have a reservation, but luckily, we were seated within 30 minutes. We ordered the Xóm Wings (crispy whole chicken wing in garlic butter fish sauce reduction) to share as a group. These were delicious! The crispiness and fish sauce together was excellent. It had me drooling. For my entree, I decided on the Bún Thịt Nướng (choice of chicken or pork, vermicelli, lettuce and herbs, cucumber, picked daikon and carrot, purple cabbage, friend peanut and oiled green onion, and nước chấm). I opted for the pork option because that is always my protein preference with Bún Thịt Nướng. It's always a good sign with Bún Thịt Nướng is served with an eggroll without an extra charge, so loved that! Three of us decided on ordering some of their cocktails, which were fun! We had a great experience at Xóm and I would definitely recommend coming here!

    My sister and I stopped in here for dinner on a Tuesday…read more Their menu is Vietnamese with a variety of hearty, creative items. We ordered the: Spring Rolls ($12) - fine Ban Xeo ($18) - big Crepe-like dish, really good, though I was surprised at the scant amount of protein inside Bo Ne ($25) - such a rich dish - I loved using the baguette to sop up the over-easy eggs and pate I suppose the items are on the expensive side for Vietnamese food, but it does feel plated and more high quality than your average pho shop. The ambience inside is earthy, tropical, and beautiful. The staff are nice and the food was prepared promptly.

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    Xóm - Indoor vibes.

    Indoor vibes.

    Xóm - Pho Dat Biet

    Pho Dat Biet

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    The Boat - Yummy Waffles

    The Boat

    4.4(377 reviews)
    4.5 mi•Little Saigon, Chinatown International District
    •$$

    Overall: 5 stars Fun…read morebrunch joint which is a literal boat built to utilize a triangular plot of land. This place uniquely has an interesting set of Filipino options for brunch, which adds to the diversity of options in Seattle! Waffle and Sago - The most exciting item on their brunch menu with so much going on, with two flavors of waffle, and a warm bowl of coconut sago. I love that the waffle flavors prominently come through and just soaks up the broth to give it that additional tropical complexity. Food: +1 Presentation: E Price: +1 Atmosphere: +1 Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    I was here with friends catching up over brunch…read more Seating is quite limited at this place with several tables and a few bar seats. Service is quick and the food was ready about just when we expected it. The coffee (not shown in photos) was great. It was robusta coffee with coconut water which is refreshing on a nice sunny day. The chicken was a bit tough to eat, honestly a little over cooked but very flavorful. My personal opinion, there is too much sauce for the chicken. The waffle was great! Pandan had better texture, flaky and pairs really well with the coconut cream. Banana was somehow not as flaky and has more of a subtle taste but still paired well with the coconut cream. Overall, a great experience for first time! I'll be coming back for the waffles and coconut coffee in the future!

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    The Boat - Interior

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    The Boat - Pandan waffle

    Pandan waffle

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    Tamarind Tree Restaurant - Baby clams rice cracker

    Tamarind Tree Restaurant

    3.9(1.7k reviews)
    4.6 mi•Little Saigon, Chinatown International District, Yesler Terrace
    •$$

    i have gone to tamarind tree countless times in the past and haven't been there in at least a year…read moreor more. we went for lunch and i was used to it being packed with people who work on pill hill or the i.d. but surprisingly, it was quite empty with only a handful of tables occupied. is that due to the razed building in front of where tamarind tree is located or the precarious/sketchy nature of the main corner of little saigon at 12th and jackson? either way there we're noticeably less people eating during prime lunch hours. the food was exactly the same quality and presentation i remembered. it came out relatively quickly and tasted good. i visited the bathroom at the end of our meal and this was where the noticeable difference was: it just looks run down and shoddy. it was clean but definitely not maintained well over the years. in general, tamarind tree used to be such a popular place to eat. it will still be a place i'll go but my overall impression is that it isn't what it used to be; it's seen better days.

    Came with a friend to try some Vietnamese dishes that are a bit more challenging to find in NYC and…read moreit hit the spot! It's a bit pricey for the portions, but overall we enjoyed our meal and I really liked trying dishes beyond the typical spring roll/pho/rice place. Here's what we ordered: - Baby clams with rice cracker: Generous portion of clams, paired nicely with the crunchy cracker. - Braised fish pot: Make sure you eat this with rice as it can be a bit on the salty side, but super flavorful. - Tamarind tree soup: A great combination of sweet and sour with lots of veggies. Wish there was more protein. It's located in a bit of a sketchy mall, but it's one of the nicer restaurants located within the mall. The food took a longer than we were expecting, service was a bit more short, but overall it's a nicer sit-down Vietnamese restaurant in the area!

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    Tamarind Tree Restaurant - Decorative vase and painting

    Decorative vase and painting

    Tamarind Tree Restaurant
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    Lotus Pond Vietnamese Cuisine - :D

    Lotus Pond Vietnamese Cuisine

    4.4(261 reviews)
    13.0 mi•Haller Lake
    •$$

    Lotus Pond Vietnamese Cuisine is one of those places that does not look impressive from the…read moreoutside, but the food is amazing. It has that hole-in-the-wall feel off Aurora, but honestly, this is some of the best Vietnamese food I have ever had. I am Vietnamese myself, and I have been looking for months, really years, for a Vietnamese restaurant in the Seattle area that actually feels worth coming back to. A lot of places have been average, or they have dishes like bún riêu or bún bò Huế on the menu but do not really do them well. Lotus Pond does. I tried the bún riêu and the bò né with steak and sizzling eggs, and both were delicious. My friend got the seafood pho and loved it too. Everything tasted like someone actually cared about the food, and I really appreciated seeing menu items that you usually have to search far and wide for, or go somewhere like Orange County or Houston to find done properly. The only downside is that it is definitely on the expensive side, but I will absolutely be coming back. The outside may not be flashy, but the food is seriously worth it.

    Hmm, I had some hype about this place from friends and I finally made it…read more Pretty empty when we showed up for a quick lunch. I am a pho dude so that's my order. And honestly I was disappointed, not the tastiest broth around and it just didn't get me. I might have to try it again anyways.

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    Lotus Pond Vietnamese Cuisine - Chicken wings

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    Ba Bar

    Ba Bar

    3.7(1.7k reviews)
    5.0 mi•Central District
    •$$

    We must have been here ~ 30 times. The University Village location is also great…read more The food is amazing. They really have elevated Saigon street food. The Crab noodles (& ask for an order of their chilly oil to go with it), the Garlic butter prawns - i do think that one needs a better name, the highlight is the sweet and tangy, spicy tamarind dip, and the Chinese donut, which is unlike any donut you would have had. Some of my favorites - the Com Ga Hoy An, Crispy Pork Belly. Cocktails are great - Asian inspired, spicy, tangy. The service has always been friendly and great. Great for a casual lunch and dinner. They're open till late in the night. Often our place to go for dinner after a show.

    I still love the food at the original Ba Bar 10 years after my first review. When I need a super…read moretasty, comfort meal to make me feel good, I order the Bun Cha Ca La Vong, the rice vermicelli with Washington Rockfish. It is one of my favorite restaurant dishes in Seattle and it hits every single time. It includes fried rockfish with tumeric, fresh dill, green onions, fried shallots, an Imperial Roll (yes!), fresh mint, basil, lettuce, cucumber, pickled vegetables on a bed of rice vermicelli. *Chef's kiss!* This Ba Bar has A/C (a beautiful thing in Seattle), free and paid street parking nearby, and a nice, low lights vibe. Service the last three times I went was good--friendly and efficient. They also have an excellent happy hour if you drink and like wings and such. If I lived closer, I'd probably go there all the time, but I don't, so I go whenever I'm in the Capitol Hill/First Hill area around lunch or dinner time. The only thing I don't like is they charge for takeout boxes. I think last time I ordered a pretty big order for myself and friends, I was charged 3%. Not cool. But that's the only beef I have with Ba Bar. NOTE: The pics below are from my review 10 years ago. Sorry I don't have any recent pics. Alas, they no longer offer the catfish or the beautiful, layered cronut. Tears.

    Photos
    Ba Bar - Open kitchen

    Open kitchen

    Ba Bar - Vermicelli noodles and lemongrass beef

    Vermicelli noodles and lemongrass beef

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    Vermicelli noodles with shrimp

    Ramie - Grilled oysters

    Ramie

    4.1(118 reviews)
    5.5 mi•Capitol Hill

    We walked in for happy hour and walked out with a happy belly…read more The vibe is pretty casual with moody lighting and retro photos on the wall. We sat near the patio for fresh air and better acoustics so it wasn't hard to hear each other talk. Food wise, we did half dozen oysters with house hot sauce (yum!), hollow bread, shrimp toast, chicken bite and mini donuts, duck egg custards, and fish and chips. Dessert was coffee and pomelo entremet (fancy). I will definitely do shrimp toast again and try some other dishes next time. Drinks are pretty but not super memorable. I enjoyed the service that's warm attentive but not over bearing. Overall lovely date night spots and solid happy hour food menu.

    This restaurant is full of contradictions. On one hand, it…read morecontains some of the best individual dishes I've had in the city. On the other hand, some remarkably bizarre choices and inexplicably bad dishes leave you thoroughly confused. I'm a positive person (kind of), so let's start with the good. Their bahn tieu, or hollow bread, ranks up there as maybe the best bread-as-an-appetizer in the city. From the moment you cut it in half and feel the hiss of the steam escaping from the middle, you know it's going to be good. The outside is crispy, and the inside is so unbelievably fluffy it's wild. The honey coating on the bottom just adds that slightly sweet flavor that makes it even better, and the honey butter works perfectly to spread and let melt on the hot bread inside. For just $4, it's comes at an unbelievable price. We liked ours so much we ordered it again at the end. Following that same theme, the next thing we had, the toasted bahn mi, was also incredible. This is definitely not your typical bahn mi - as it comes in two mini triangle shaped pieces with a fried exterior. This outside has the perfect crunch and slight oiliness in its texture, and the inside of chicken liver parfait and pork floss just works so well. The nuoc cham also has essentially every flavor - sweet, salty, umami, spicy - it's the perfect dipping sauce. Ok, now let's talk about the truly incomprehensible. The rockfish fish and chips contains some of the worst fried fish I've ever had. The breading is beyond repair - it's practically soggy to the touch. When taking a bite out of the fish in your fish and chips feels like eating a bamboo shoot, you've completely lost the plot. I shudder to think about how this would appear when put next to some of the other fried fish I've had in Seattle. There's no seasoning, and to make matters worse, something just tastes very off about the inside. I don't even mean that's its overcooked, which it is, but there's just something weird going on that I can't quite put my finger on. Also, the tartar sauce might be the worst I've ever had. It's essentially just a pickled salad. There's no fat - no mayo or anything to provide something good to dip the fish into. It's just watery, liquidy, and functions atrociously at its job of being a dipping sauce. At least the fries were decent enough. If that wasn't everything - there's two more things that went wrong. The first one of these is just laughable. When we sat at our table and tried to order from the lounge menu, which is an all-day menu (not just happy hour), we were told that we couldn't be served the lounge menu at our current table, and had to be moved to the lounge area. And then - completely serious - we were proceeded to be moved like three seats over, now told we were in the lounge area, and allowed to order the lounge menu. It was so ridiculous both of us couldn't stop laughing for like five minutes. Even now I find it incredulous. The fact that there was some great firewall standing between the lounge and main dining area that prevented them from bringing a lounge plate one iota outside the allocated area is exceptionally funny. The second one is a bit more annoying. When we got our table, we were asked if we wanted still or sparkling water. I found this a bit odd - it reminded me of Europe - but I didn't think too much of it and asked for still, assuming that like essentially every restaurant in the US - the water would be complimentary. It was my absolute shock that we were charged 12 (twelve) American dollars for water. What!? In the land of the free? And the home of the brave? Really? Twelve dollars? Water? You know the kind where Seattle has some of the best tap water in the country, and you can literally just fill that up. Granted, it was probably partially our fault for not blocking the question entirely and asking for tap water from the start, but I assumed they asked between these two options to just determine the type of water we wanted. Overall, this has a couple of the highest highs, but the lows here are in the depths of hell. 5/10

    Photos
    Ramie - Vast bar (5/22/24)

    Vast bar (5/22/24)

    Ramie - Shrimp Benedict with XO beurre bland

    Shrimp Benedict with XO beurre bland

    Ramie - Zero Proof Drinks - IG: @nelson_eats

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    Soufend Cafe & Eatery - chicken vermicelli

    Soufend Cafe & Eatery

    4.0(106 reviews)
    0.6 mi•Beacon Hill
    •$$

    Cute small cafe that serves fantastic Vietnamese food and specializes in matcha drinks…read more The banh mi chao aka beef skillet was delicious. They don't serve that dish at a lot of places in Seattle so I was glad they had it at Soufend Cafe & Eatery. It came with diced beef, two eggs, Chinese sausages, cha lua, pate, laughing cow cheese, some veggies, and a toasted French baguette. Overall I liked the sauce but I do think it was slightly salty. My friend got the vegetarian bánh xèo and it was HUGE! Each one was almost long as her forearm lol. It also came with plenty of vegetables. They put a lot of coconut creme and tofu inside the bánh xèo. Matcha with banana cookie foam was ok. The matcha flavor is there but it's not as strong as other matchas I've tried. Overall, we had a good experience and will be back! Hopefully get to try their popular bánh uot tower. Customer service was friendly; interior was clean and modern. They have self-serve water in the corner for you. They have their own private lot so plenty of parking. They're located on MLK st across the OG Joy Palace plaza.

    Food is AMAZING! The food is made to order and tastes so good. The service is pretty quick and they…read moreget a bit busy at times. For the amount of people here, it's not too loud. Limited parking availability outside so that may be an issue if there's a lot of people around that strip.

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    Soufend Cafe & Eatery
    Soufend Cafe & Eatery - Matcha with banana cookie foam

    Matcha with banana cookie foam

    Soufend Cafe & Eatery - Avocado toast

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    Avocado toast

    Pho My Chau Restaurant - vietnamese - Updated October 2026

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