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    Pho Basil

    4.1 (1.6k reviews)
    ModerateVietnamese, Thai, Noodles
    Open 11:30 am - 10:30 pm
    Updated over 3 months ago

    Order Pho Basil Takeout or Delivery

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    Business Info

    PHO BASIL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Outdoor seating

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    Recommended Reviews - Pho Basil

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    Kao Soi
    Yuna C.

    Lots of options to choose from, generous portions, and speedy service! The pho broth is sweet and fragrant, and the Kao Soi was quite flavorful and savory. The pickled daikon and carrots helped balance out the heaviness of the soup, and the crispy chicken was so juicy and tender.

    Bun Bo Hue
    Anh L.

    The place is cute and everyone was super friendly. The food was more on the Thai side but it was really good.

    Kao Soi With Crispy Chicken
    Laura D.

    Khao Soi at Basil Pho I've ordered it a handful of times now and it genuinely never disappoints. The chicken is perfectly crispy and adds that extra heartiness and protein that makes this feel like a REAL meal. One thing though: in person is definitely the superior experience. When you get it to-go or delivered, they separate the chicken, noodles, and broth so you can assemble it yourself (which honestly keeps everything from getting soggy), but eating it fresh in the restaurant just hits differently. The service is quick and the restaurant is small. There's always usually a line but the food is worth it.

    Dac Biet and Vietnamese Iced Coffee
    Ying X.

    This place is very close to Boston Symphony Hall, so I brought my colleagues here after the concert! Pad Thai: Just like at Nine Tastes, my first bite was overwhelmed by the strong sourness... According to ChatGPT, American Southeast Asian restaurants may use concentrated tamarind sauce instead of the original tamarind-infused water, or reduce the sugar to suit American tastes, hence the extra sourness of Pad Thai. Learned something new! The shrimp was very fresh, firm and tender; the rice noodles were stir-fried with a great wok hei 鑊氣(wok aroma), and the portion was huge, but it got a bit oily towards the end. My favorite was the peanuts--they were incredibly fragrant, and not too finely ground, giving them a better texture. Also, a larger plate is really needed; it would be much easier to mix all the ingredients together. Drunken Noodles: The wide flat rice noodles were authentic. The spicy flavor added another layer of wok hei, and the thin layer of chili oil helped retain heat and enhance the aroma. Although a bit spicy, I felt it was the best of the three. Saigon Noodle: It felt like a combination of the two above, with a touch of sweet and sour and a hint of spicy, but neither was particularly prominent. It had a hint of sesame oil, but I personally don't really like sesame oil.

    beef pad see you
    Grace W.

    Delicious food!! We came for lunch and got the pho dac biet along with the beef pad see you and both were flavorful and well made.

    Pad See You
    Charis W.

    This place was packed with a line out the door right before one of the BSO concerts. That was already a good sign. Once we were seated, the portions that came out were HUGE, not to mention delicious. I got the drunken noodles with crispy chicken. Although the crispy chicken didn't really go with the noodles, they were still all delicious. I was only able to eat half of the portion and took the other half home.

    Vicki M.

    Pho basil never disappoints and is our favorite go to ordering place for Vietnamese food! We had just come back from a big trip and hubs was not feeling well came down with a cold and cough. So what better than to order some hot pho noodle soups! We ordered 2 pho ga and 1 pho chay. All very satisfying and I just love all the veggies in the pho chay soup and that broth is super flavorful!! We also ordered the fried rice with chicken which was also quite good and a huge portion too. The chicken wings and dumplings were great! Delivery came quickly. Leftovers for a couple lunches were great!

    Saigon Noodles
    Mia H.

    This spot is the perfect place if you're looking for a hearty, cozy, and delicious meal! Located in the back bay, Pho Basil specializes in Vietnamese and Thai cuisine. Their portions here are huge, prices are really good, and service is very quick and kind. I got their Saigon Noodles (something I've never seen at any other spot) and the dish came in a portion big enough for two meals. Super flavorful and bouncy noodles. Absolutely loved this place.

    Kao soi
    Lydia C.

    I've been to Pho Basil several times, with the experience ranging from great to mediocre. My favorite time to come is for the lunch special, when the restaurant is relatively quiet and dishes are even better value. In the evenings (even on weeknights), the restaurant fills up quickly. There are no reservations here, and the wait often trails out the door as diners circulate. Service is quick, especially in bringing out food, and the restaurant is quite casual. Drunken noodles here are decently spicy and a favorite. On the other hand, I found the kao soi to be average. While also spicy, I didn't enjoy the pickled vegetables much.

    Pho
    Hayley A.

    This right here is the place. Sign up for the waitlist online because it is worth it. The menu is extensive, the scallion pancake is the crispiest you'll ever have. The tofu curry was insanely flavorful. The pho is good but potentially a bit overpriced. I'm still dreaming of the curry from here, it's that good.

    Thai iced tea
    Lily Q.

    Came with a friend for a 6pm dinner on a weekday and there was only a 5-minute wait. Staff was decently attentive; we were in the corner by the window so didn't get passed very often and had to flag the waitress down a few times. Restaurant itself seemed pretty clean with good lighting. My friend ordered the pho dac biet and I got the pho bo vien. I found it interesting that they don't halve the meatballs like most other places. Bowl had a good amount of noodles and the broth was not bad but not the best I've had. The Thai iced tea I ordered as a drink was pretty solid. They did seem a little antsy to get us out and give us the check despite the restaurant being only half-full when we finished eating. I would be okay coming back but don't think I'd seek it out.

    Pho tai, pad see ew
    Persia E.

    One of my favourite Pho places. I always get the Pho Tai or the Pad See Eww, and both coming from someone who was raised in the bay with lots of good Thai/ Vietnamese places that is very good. The service is very fast, and the waiters are very kind. Normal atmosphere, very casual.

    Menu (1/5) as of 11/23/25
    Winston L.

    A refreshing meal on a gloomy fall day. The Roti'N Curry Dip was a great starter, but surprisingly not spicy at all. The Pho Dac Biet was very enjoyable: a nice balance of tender beef and hot noodles, appropriately savory broth, and a variety of garnish. There was a large line outside when I came ~12, but was able to be seated within 10 mins after joining the waitlist. Service was very prompt (not rude though). +1 for the quick turnaround time (for the table and for food)! Def recommend!

    Dac Biet...

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    This place is pretty solid. Definitely recommend getting the pad thai, drunken noodle, and curry dishes. It is relatively cheap too I guess.

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    Page 2 of 40

    Pho Basil Reviews in Other Languages

    Ask the Community - Pho Basil

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    4.5(71 reviews)
    3.5 miDorchester
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    Its a mom's and pop's shop. I think both servers are their children and are very nice people…read more(including the owner)! I don't think the prices on their menu are justified for the big portions they serve! Yes, they give plentiful ingredients for lower than standard menu price compared to my local area. I don't go to Dorchester often, so I am not sure if the other Vietnamese restaurants within its vicinity have similar price range. But this restaurant is definitely worth checking it out as it has a decent selection to order. I had Bun Bo Hue and my friend had #75 Crab Noodle Soup with Water Spinach. Bun Bo Hue was not spicy, was on the sweeter side, but it was flavorful! They provided me a saucer of chilly oil to adjust spicy level to my liking. #75 was good as well and like I stated it had plenty ingredients (at an affordable price)! If you are looking for modern or intimate atmosphere, this is not it! If you are okay with old school look and closer to homemade food, go for this one!

    This place clearly has a lot of Vietnamese clientele, which means you know it's going to be good…read more The service and ambiance were great. We were surrounded by a lot of Vietnamese people who were all having a good time. We had the bun bo hue and the bun mam dac biet. The portion size for the price was astounding. I couldn't finish my soup and had to take it home. The broths for both dishes were amazing! If you love spicy beefy soups, go for the bun bo hue. If you like fermented seafood broths with a lot of seafood, go for the bun mam dac biet. The quantity of seafood in the latter was astounding. If you love blood cakes, you will get a ton of those in the bun bo hue. All in all, I loved going to this place and would visit again. You should give this place a visit.

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    Banh Mi Huong Que

    4.1(151 reviews)
    1.3 miChinatown
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    $14 combo for a delicious, generously portioned sandwich, fried spring roll, and drink (my choice…read morewas the Vietnamese coffee) -- AMAZING!! I ordered around 3pm in the afternoon, and it was called in record time. The lemongrass pork was juicy and flavorful in the banh mi sandwich and all the ingredients were fresh: very delicious and satisfying without being heavy! The spring roll was a lovely bonus, and the Vietnamese coffee refreshing and a perfect balance of creamy and sweet (but not too much so). Will definitely be back! I'm sure it's mobbed during the lunch hour, so before 12pm or after 2pm is recommended.

    Update: Really disappointed with my experience here today. I came back with my mom because I've had…read moregood experiences with the food in the past, but the way we were treated this time was completely different. We placed our order and then watched three people who came in after us receive their orders before we did. When we politely asked what was going on, the cashier immediately caught an attitude with us and was very rude and disrespectful. The way we were treated felt extremely unfair and, honestly, racist. I understand that mistakes happen and orders can get mixed up, but there was no reason for the attitude or the way we were treated when we simply asked about our order. After this experience, I won't be coming back. It's unfortunate because I genuinely liked the food, but good food doesn't make up for feeling disrespected and unfairly treated as a customer.

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    Phinista - Tofu Bánh Mì

    Phinista

    4.4(322 reviews)
    0.6 miFenway
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    I tried their iced vanilla latte and really liked it! The vanilla syrup was sooo good! I also got…read morethe banana pecan muffin and that was really good too! I waited a little while for my drink but it wasn't too bad. There were a lot of students working on their laptops so it was kind of hard to get a table inside, but they have outdoor seating and it was much easier to find a spot out there. I'll definitely be back!!

    One of the spots that people kept recommending for good coffee & Bahn mi. overall takeaways: good…read morematcha color & flavor, drinks were not too sweet (which is an Asian compliment!), quaint spot. Would rate 5/5 on drinks, 4/5 on food. We got the customer favorite: iced pandan matcha (with oat milk for preference) -- overall: good matcha color & flavor, pandan was not too sweet, ice ratio was good. My bf really enjoyed this one! I also got the Iced Saigonese -- strong viet coffee, still yummy with the sweetness & the foam on top enhanced the creaminess of the drink. We ordered the BBQ Pork Bahn Mi + egg, I would recommend adding the egg for sure! The egg was creamy & runny, giving it extra flavor. However, Bahn mi itself was not particularly special. We actually ordered the egg after tasting the Bahn mi & it was a little dry. Nice location, seating inside & outside but construction was happening outside, so it wasn't as enjoyable. We had went around 1PM on a Wednesday & the seats were filled. Saw some people with computers, with no problem.

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    An Nam - BEEF - VERMICELLI PLATE

    An Nam

    4.0(132 reviews)
    3.3 mi

    A Nam is one of the cleanest, most modern looking Vietnamese restaurant I have ever visited, to…read moredate. Most of the Vietnamese restaurants in the Boston/Greater Boston area are typically older. But now the question is, is the food actually worth the higher price tag? I would say yes! Service is on the slow side but food was surprisingly quite all right. These are the dishes we ordered today: - cha gio/fried egg rolls - Banh khot/ crispy shrimp cakes - limeade (x2) - pho tai bo vien / pho with eye round steak + meatballs - grilled beef rice plate - an order of nem nuong on the side Thoughts: Food took a minute to arrive to our table. I'd say it was roughly 20ish minutes. It seemed like their cha gio/fried eggrolls were freshly made to order? They were not greasy and stale like they normally are when ordered at a restaurant (premade). I really liked the egg rolls from here, though it had more wood sear mushroom + vermicelli noodles in it rather than meat for filling. It came with lots of veggies, which I appreciate! Banh khot/crispy shrimp cakes were fire! This dish isn't readily available at most other restaurants so we definitely had to get them to try. They used whole shrimp and I thought that the portion size was great. Normally they are much smaller & use smaller shrimp (at least the ones I've tried at other spots). Great flavor & tasted delish. ***We ended up asking for some fish sauce with peppers, we felt like the nuoc mam they gave us was missing something. Fish sauce w/ peppers was much better! Highly recommend asking for this. *** Limeade: For me, it tasted like lemonade. Sweeter than usual. Not the best. The pho tai bo vien was not bad. The broth is on the lighter side. I was expecting the eye round steak to be the thin, round cut of beef but they actually gave thicker cuts of beef. I enjoyed it & dipped with a mixture of hoisin + sriracha. The grilled beef rice plate was great. Our server suggested to get the beef over the pork rice plate, which we were skeptical at first. From our experience, we avoid ordering grilled beef because it is always made too dry so pork is often the better option. The grilled beef was not dry here & we gave it a thumbs up. Overall, we enjoyed our meal at An Nam. The restaurant is super clean, aesthetically pleasing interior, and fresh + delicious food. Can't ask for more honestly. Would like to see the service improve & it'd be nice if the food could be made a bit quicker but we were pleased with the quality overall... so can't complain haha.

    An Nam surprised me today. Staff are very accommodating and nice. Now it is slightly higher than…read moreyour typical viet spots but not overly so. Clean space, well lit, and a nice aesthetic. Good for business lunch, family dinners etc. Their presentations are clean, good color with the veggies. pricing was a bit higher than expected but that's subjective. We ordered the following: + com thit nuong bo Rice plate with grilled beef. It was actually very filling, good thicker cuts of beef. Yes grilled medium to well done but not super dry like a lot of other places. At the other spots i typically get marinated pork instead of the beef. Good portion of protein, tender for the style of beef and the cook. Comes with rice and veg. I asked for nuoc mam (fish sauce with chili) The Nuoc Mam that comes standard caters for the demographic probably. I like mine with chili's and garlic etc. + Pho Tao Bo Vien. pho noodle soup with round eye beef and beef meatballs. Broth was a bit light in depth probably just needed more time to steep the flavor. Actual cuts of beef that wasn't just a super thin cuts from most others. Good portion which compensated for the price. + crispy shrimp cake Banh Khot i enjoyed this because they use a larger mold for it, giving bigger cakes with FULL size shrimp on each one and not baby shrimp like the ones you find typically. Nice light crisp, flavor was good, dunk em in the fish sauce and YUM. + cha gio eggrolls - enjoyable i personally prefer a more pork ratio to the woods ear vermicelli/veg mix. However still a good egg roll, crispy outside, tasted freshly made, not sitting in a pan all day and heated up making them soggy or extra oily. Not my favorite though. + Thit nem nuong Viet pork sausage, not over grilled, moist and just a nice addition on the side. + 2x limeades. This is typically my goto drink at any Viet establishment since I was a kid. This one I had was a bit more on the sweeter side with a more tart after-note from the lime. Not bad though. Pleasant surprise before our paint & sip event!

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    Pho Viet's

    Pho Viet's

    4.2(593 reviews)
    1.8 miAllston/Brighton
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    I wish I have a picture to show but we ate it way too fast!!!…read more Pho Viet is an absolute go to. I might get some angry comments for saying this but pho Viet has the best cold cut banh mi in all of Massachusetts!! I will post again when I go next time and get some pictures. As someone who was born and raised in Dorchester, And ba Le was the only spot we would go. With inflation and increase in cost, I felt like the quality just kept lacking. The cold cuts are extremely thin and lack amounts of butter and pate. Pho Viet banh mi are so filling the ham was the right about of thickness that it gives a good texture when you bite into it, the veggies are extremely fresh and not does look like it's been sitting out all day. Even my parents ask me to grab them some every time I visit them in Dorchester!! Must try!!!

    My true rating would be a 3.5/3.75. Great option if you're looking for a quick, casual meal in…read moreBoston. Ordering was easy. You order at the counter, find a seat, and the food comes out pretty quickly. We had the summer rolls and the vegan ramen. The summer rolls were fresh and flavorful, and the peanut sauce was especially good. The vegan ramen was also enjoyable, with good-quality ingredients and a satisfying broth. My only real critique is that I wish there were more options to add heat. I tend to like my noodle soups on the spicier side, and I would have loved more chili oil, hot sauce, or other spicy condiments to customize the flavor. There was also SO much broccoli and that really took over the soup, I wish there was a bit more variability or balance in the veggies. Overall, the food was tasty, the quality was solid, and the service was fast.

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    Pho Basil - vietnamese - Updated September 2026

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