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    Pho 63 Boba Tea Cafe

    3.8 (23 reviews)
    Open 11:00 am - 10:00 pm

    Pho 63 Boba Tea Cafe Photos

    PHO 63 BOBA TEA CAFE ATMOSPHERE

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    Recommended Reviews - Pho 63 Boba Tea Cafe

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    Banh Xeo
    Rebecca L.

    Tried Pho 63 today. It was aight. The location looks hopeful though. Lots of parking and a sign that indicates a potential food truck park. Banh Xeo ($13) only has three shrimps and three pieces of pork. Two pieces of lettuce. It was crispy and thin; not crunchy and thick if you know what I mean. Bo Kho ($13) we got with bread. Ive been looking for thicker bo Kho for awhile and thought I found it but turns out it's still quite powdery. Had about five pieces of beef shank and tendon. Banh Mi Dac Biet ($7) was also okay. It was large and had pate but I'm looking for a creamier mix of pate with Vietnamese butter. But if you're a fan of straight pate it definitely had a good amount on it. Only had one piece of jalapeno. They have a "culture" menu which has the traditional harder to find items, and then a "classics" menu. Maybe next time I'll try something else but overall, I believe they are rationing the portion a bit much for the price and the competition within the area. They are literally across the street from MT market where Fresh Tofu, Lily's, Bep Co Tham.

    Banh mi
    Eina D.

    Located on Kramer, right in front of the MT Supermarket plaza, Pho 63 is a promising looking food truck situated alongside an outdoor deck with plenty of seating. There is an adjacent empty lot with ample room for parking. I went during the soft opening and I will say the menu is pretty extensive. The woman running the cashier was very personable and helpful; we ended up ordering quite a number of dishes. The egg rolls were pretty standard. It came with a sweet chili sauce, although I would've much preferred it with fish sauce. The banh mi was sizable. It had a ton of filling, but the bread was unimpressive as it had no outer crunch or toast to it. The fish sauce wings could've used more fish sauce and spice. The banh xeo was a hefty portion and included pork and shrimp. The shrimp tails were left on, but the amount of leaves and herbs that accompanied it were plentiful. Others mentioned their banh xeo being crispy, but mine was the complete opposite. The combination pho was comforting, but didn't stand out compared to other pho options in Austin. I also had a Vietnamese coffee to round out the whole meal. Again, I think this food truck has promise, but it under-delivered for me.

    Chicken wings
    Munsa M.

    Got ubereats from here and loved it!! I got the the chicken pho and the chicken wings and they were so yummy!! The broth in the pho was really yummy and came with lots of chicken, I wish I had gotten extra broth! The chicken wings were good too but I wish there was more sauce on them instead of a more dry seasoning

    BBH Bún Bò Huế
    Thang D.

    Score: 3.75 of 5 stars. Terribly hot 95+*F 3pm summer day. 3 to 4 massive fans. Tiny helicopter fans to keep flies away. 1. BBH Bún Bò Huế: Tons of lemongrass. Most tasty. 2. Bánh Mì Đặc Biệt extra veg: Little meat. Below average. So much better when dipped in BBH bone broth (au jus style). Conclusion: Just full. Not stuffed. - drank all BBH broth. several noodle strands remain. - took half of Banh Mi home.

    Bun bo Hue
    Brooke D.

    I came here to get some lunch and was very impressed with this spot. There is plenty of parking and seating at this food truck, it honestly feels more like a restaurant. When I ate here it was humid out and the owner noticed that I was getting warm while eating my bun bo hue and turned on one of their big fans for me which was super kind. I originally thought I was going to get pho but ended up getting the bun bo hue instead and really enjoyed it! If you are debating trying it, definitely get it. The seating area was very clean and cute and the service was great :) I will be back!

    Grilled pork and chicken vermicelli bowl, good!
    Mark F.

    Since I pass by this new place on my way home regularly I kept telling myself "I need to try this place out". Today I did and happy to report that we will be repeat visitors. First of all the kitchen is a newer food truck/portable but it's physically attached to a large dining area (very large) with tables, chairs, etc. Place was very clean and organized. Menus are on paper accompanied by a large TV screen showing menu items and photos of food. There is also a chalkboard near where you order your food. Selection was very good and we saw several dishes on the menu that we don't always see in other area Vietnamese restaurants. I had the Vermicelli bowl combo (shrimp/chicken/grilled pork) but I'm allergic to shrimp so, minus the shrimp. You're given a beeper and soon enough you get your call to dinner. My only minor (really minor) complaint is everything is served in plastic bowls, forks/knives, etc., and I'd prefer to a) not have my food on something you throw into a landfill, and since there are tables/chairs, b) prefer regular bowls and condiments, etc. The food was hot and tasty. Lots of chicken and pork, they didn't skimp here! The fish sauce was very tasty and the hot sauce right on. There was a good balance of noodles and greens and meat in the dish so spot on there again. All in all, we were very happy to have this new Vietnamese restaurant in the neighborhood and will likely become regular patrons!

    Shrimp spring rolls
    Tisha T.

    Everything I received here was lackluster. I love Vietnamese food so much, even to the point of preparing a few dishes myself and frequenting many restaurants throughout Austin. However, this is my first time trying Pho 63 and likely my last. I should have read the reviews here before ordering because I noticed a lot of similarities. One thing I love about Vietnamese cuisine is the freshness aspect of the dishes-- which were sorely missing in my vermicelli bowls and spring rolls. Herbs were missing: no basil, no mint or cilantro and it really was a glaring omission in both dishes. Not much flavor in the pork or shrimp that were in both dishes either. I don't think the noodles were rice noodles so the texture was off for me. These were also were served hot instead of chilled and the dishes lacking flavor means I just ate around most of it. I did the same with spring rolls. Crab rangoons were served dark brown and hard, ate around that as well. Texture of the wrappers was flat and overly crunchy and almost burnt tasting. Peach Green Tea: I'm not sure if this is mostly juice of some sort, but there is hardly any peach or actual green tea flavor. If I wanted juice I would have ordered that. Meh. So disappointing.

    Bun Bo Hue
    Diana P.

    Got the bun bo hue and banh mi. Bun bo hue was solid - they give you all the right fixins and the broth actually tasted like BBH broth. It's probably the best bowl of BBH you can get in Austin right now. All tables are in their outdoor patio, giving off that Vietnamese street food vibe. The owners were super nice, and the menu had a pretty wide variety of options. Will definitely be coming back to try more dishes, especially the banh xeo which seemed to be quite popular among the other diners today.

    Outside area and seating

    The food is great. I had the Banh mi special, and it is bigger than I am usually used to, but it is very good. The people who served us are super friendly, helpful, and nice. There is plenty of parking in the back and side of the area, which is helpful for a big crowd. Very convenient

    sesame chicken with white rice

    My third time and was very good again. However, the location is kinda off hidden which i think is the reasoning for it being slow during lunch. It could also be its a food trailer but they do have a cover patio and it's a little too warm for me. In any case I hope everyone gives them some support and tries this mom and pop place out.

    Best Bun Bo Hue in Austin!

    Just happened stop in and I'm glad I did. This is the best bowl of Bun Bo Hue I've had in Austin by far. I will be back to try more things.

    Bun Bo Hue. Restaurant photo on the left and my bowl on the right.

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    2 years ago

    Great svc and grub super cool spot tucked away if you didn't know now you do.............................

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    Baguette House

    Baguette House

    4.1
    (488 reviews)
    0.4 mi
    $

    Austin is no Little Saigon so there are not a plethora of Bahn mi that you can choose from. That…read morebeing said Baguette House is all you need. It has been in Austin forever and the baguettes were fresh and perfectly baked. I normally have the #1 House Special Combination with the condiments on the side . Reasonable prices too!

    Came with the family to this giant Asian shopping center that has a lot of Chinese and Vietnamese…read morerelated businesses and restaurants. I read the Yelp reviews before coming (more on this later). I only had the traditional bahn mi with three kinds of pork, including sliced and pate. The bahn mi was as it should be, a thinner sandwich bread, similar to a baguette but skinnier, with lightly pickled daikon and carrot, a cucumber, cilantro, and jalapeno. It was delicious. Which brings me to the Yelp reviews. A number of them are complaining that the bread isn't as large as a traditional French baguette. This is because a bahn mi doesn't traditionally have a larger sized baguette. A traditional bahn mi bread is inspired by a French baguette, because the sandwich is a fusion of French and Vietnamese cuisines, since the French colonized Vietnam and influenced some of their food and architecture. But it isn't traditionally as thick as a baguette, and is made of a mix of wheat and rice flour. The owner happened to be typing on his laptop and I talked to him about the bread. It is made in house, by him. It is made thin, but doesn't have rice flour. I was frankly grateful that it wasn't a normal sized baguette, because that would have scraped up my mouth and required having a lot more toppings to balance the ingredients with the bread, making a much larger sandwich than I would want to eat. In the US, a restaurant owner making a bahn mi often faces a choice between making their own bread in house, having a local bakery make it for them, or buying from a bakery that already makes French baguettes. So what people are used to eating isn't authentic, but is a cost-saving tradeoff made by using a regular French baguette, usually the cheapest of the options. So before you complain about the shape and size of the bread, please understand that this is closer to the real deal than you are used to and not a defect of the bahn mi bread served in this restaurant, despite being named "Baguette House". The rest of the sandwich is open to criticism and I agree with some that the pickled veg could have used more vinegar, but the bread was well-made, crunchy crispy outside, with a soft interior. Delish.

    Photos
    Inside
    Inside
    Beef and house special baguette with Iced Teas.
    Beef and house special baguette with Iced Teas.
    Baguette House

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    Le Bleu

    Le Bleu

    4.4
    (325 reviews)
    2.3 mi
    $$

    Very underrated and somewhat hidden Vietnamese restaurant…read more The sandwiches (bahn mi) are excellent. The bread is the only thing normal good while everything else is excellent. The veggie bowl is wonderfully fresh and reminded us of food in Vietnam. Service is very attentive and the inside is nice. There's even a full bar with fun cocktails. Parking is super easy.

    One of the worst dining experiences ever. Came here for our…read morelunch break from work, wanting to try a new place. Looked super good so we were excited. We ended up ordering 2 drinks. 2 small bites and 2 unusual banh mi's. The drinks were good, then we got the small bites. Mango salad and shrimp skewers. we got the salad first which had a horrible flavor that neither me or my boyfriend could do, so we set it aside. we did eat the crackers that came with it. it was good. Then we got the shrimp skewers, which came and looked black. We decided to give it a try anyways, it was horribly overcooked. like rubber wouldn't even describe it. so we didn't eat it either. i ate the cucumbers that came with it which were good. We finally got the banh mi's which were ok we ate it but nothing special. Then came the time when server came to ask if we're ready for check. We ended up mentioning that we hated the salad and the shrimp. still untouched on the table. she said to give her a moment. and we sat and waited for 10 minutes. while they were talking about us and them saying "they did touch the shrimp" (yes we took 2 bites to try it obviously, then we didn't touch it afterwards) finally after 10 minutes they bring us the check. which they didn't take anything off of. so we paid $70 for 2 banh mis. left hungry with a horrible experience. We were still thinking of coming back just to grab some drinks cause they looked good. but after voicing our complaints, then those complaints ignored. Never again. Horrible.

    Photos
    Le Bleu
    Bun mi Thit Noung and Cafe Sua Da
    Bun mi Thit Noung and Cafe Sua Da
    Crispy Chicken Wings

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    Crispy Chicken Wings
    Si Baby-Q

    Si Baby-Q

    4.7
    (29 reviews)
    5.8 mi

    Sí Baby Q (translated Yes, Barbecue) is an interesting play on words. The food truck has roots in…read moreTexas barbecue yet blends in Southeast Asian, Chinese, and Mexican influences. Trevor, the food truck manager and pit master, barbeques his meat right next door to the food truck. The Flamingo food truck park is the perfect backdrop...casual, outdoors, with a laid-back persona. Also, you will find picnic tables, an open-air food court, and Texas friendly staff. In full transparency, Trevor, lured me in with his hyping his barbeque. He said it was comparable to other top barbeque joints in Austin. Really?! Now that was big talk given Austin has a plethora of great barbeque spots. He gave me a sample of the turkey and his homemade barbeque sauce. He had me at homemade barbeque sauce. I ordered the smoked turkey from Sí Baby Q, which was moist, thick and very flavorful. What a delightful find! Trevor packed my turkey along with an item I got from another food truck nicely for me to carry home. Now that's superior customer service! Great food...great service! I will definitely return...maybe tomorrow. Smile.

    A solid barbecue food truck in North Austin, especially if you want great food without dealing with…read morea huge line. The ribs are well seasoned and incredibly tender, and the Asian-inspired sides add a fun twist to the usual barbecue offerings. I'd recommend it for a casual, laid-back barbecue experience without all the fuss or hype.

    Photos
    Si Baby-Q
    Brisket Sandwich
    Brisket Sandwich
    Si Baby-Q

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    Pho 63 Boba Tea Cafe - foodtrucks - Updated August 2026

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