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Pho Ha Noi Cuisine

4.2 (158 reviews)
Closed 10:00 am - 9:00 pm
Updated 3 months ago

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PHO HA NOI CUISINE ATMOSPHERE

What's the vibe?
Casual
Classy
Good for groups
Good for kids

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Recommended Reviews - Pho Ha Noi Cuisine

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V1. Bun Bo Hue
Natalie B.

The thing I like about this place is they serve a decent variety of Vietnamese soup dishes. My go to is the bun Bo hue. They have all the cuts of meat I like including pork blood cubes. I do wish they gave you shrimp paste on the side. Instead I think it's partially mixed in with the sate chili stuff they bring you. I also wish they gave you basil with it. I've had their bun mang vit and bánh canh here as well. Both are good. And I always grab a Thai tea as well! The interior is just no frills, but no complaints. Service is always super fast. I never have to wait to be seated and the food comes very quickly.

Pho with brisket & meatballs
Felecia I.

This hidden gem seems to be on its third change of ownership. We're loyal customers, and happy that the food has been consistently good. We only ever order two things here: pho & ap chao. Both are always on point and served hot straight from the kitchen. The veggies and herbs are always fresh. I also love their homemade chili oil, which comes as a standard table condiment alongside the requisite sriracha, hoisin & soy. Pho Ha Noi seems to be the only place in town that has ap chao on the menu--it's absolutely delicious. One of my favorite crispy noodle dishes of all time!

Bún Mắm
Phuong P.

Great hidden gem! Food taste authentic and flavorful. They serve the specialties that are not offered widely in Austin, that I love: Bun Bo Hue and Bun Mam. Easy order out and pick up, plenty of parking. Yet, you must prepare: they take Cash or Venmo/Zelle ONLY!

Cam H.

I haven't tried many dishes here but the Ca Kho To and Canh Chua were pretty decent for the Austin area. The fish was well flavored, tender, and fatty enough without being too overwhelming. The soup was so refreshing, although I wish they would add okra. Good service. Everyone there was very sweet. Chill vibe inside, very lowkey. My fiance liked the pho here but I haven't tried it myself. Will return to try their Bun Bo Hue at some point.

Beef vermicelli bowl
Mark F.

Had the beef vermicelli bowl today. I have to admit, I wasn't the biggest fan of the taste and texture of the beef. I am much more partial to beef that has a really tender texture, this was more chewy and not as appetizing to me. They do give you a lot to chow down on so kudos for that and the rest of the ingredients were plentiful and good. Next time pork maybe? My dining partner also ordered spring rolls with very (VERY) specific instructions that I am allergic to shrimp. Like ER room allergic. I also emphasized this and we both felt they clearly understood that one has just pork and one has pork and shrimp. Guess what I got? Pork (with shrimp under the pork!). So my first bit was a spit out and I had to explain (again) that unless they have an epi pen handy I cannot eat shrimp. 2nd order was correct. Phew.

Niharika G.

Great local Vietnamese restaurant. I love how friendly the staff is. Prices are very affordable. There's parking in the parking lot. I got the fresh pork spring rolls and the beef lettuce wraps. Just try to appetizers here, but they brought it to me in 10 minutes as a to go order!

Hu tieu ap chao Bo/ crispy pan fried flat noodles with beef and veggies. So tasty!
Phuong C.

And just like that, we got a new favorite in our household! And it's not because of its' pho! Every Vietnamese restaurant, sure has a variety of soups, noodles, rice and meat dishes. And you know how one place is really good, is when you find a lot Vietnamese people. Found in this somewhat sketchy neighborhood close to a gas station, is this hole in the wall, a place that I'm about to rave about. I recall visiting here once before, and their Northern pho did not beat the Southern pho down the street. But on this particular Father's Day, we were on a quest to find his requested dish: Hu tieu ap chao thit Bo. The entire place was filled with Vietnamese people. I guess Vietnamese fathers love Vietnamese food! And my old man was craving for a crispy pan fried flat noodles with beef, that has not met his standards yet. A somewhat rare dish, and places have failed in crispness, or seasoning. Well, we got a winner! If you want that crispness (pan burnt pieces because that's what is wanted) and yet the softness of silky flat noodles, with a savory seasoning and sweetness of veggies, than this is it! Highly recommended! Now, their traditional BO LUC LAC is a MUST, too! Their beef was so soft and tasty! But the absolute winner....is... Tatum tadum.... Salt and Pepper Shrimp! Guaranteed, better than other places that tried for sure! We had 2 orders, and oh it was gone in a flash, as we were all picking from it. (family style) Let's talk about their prices and serving sizes. Worth every penny! Yes, you pay a little more than the usual restaurant. BUT you get large portions! Served on large (maybe 16") clean white plates! AND You get quality food! Worth all the 5 stars.

Those circles of white were the chao. The few slivers of beef were tough and tasteless.

Good service, good presentation. Questionable food quality. Ordered the beef ap chao and the shaking beef. The beef was such poor quality it was like chewing on shoe leather with just as much flavor. The ap chao was particularly sad. Back in the day, the dish took 20 + minutes to make. This time the chao was presented in dollops pf quasi crispiness, sadly lacking the the nuances of flavor this dish could have. Apparently one of the reviews mentioned that this place has changed hands 3 times. That's not necessarily bad, but in this case, it's not working out. Such a shame.

Pho Ha Noi Dac Biet
Manuel C.

I really like this place, I had the Pho Dac Biet - their "everything but the kitchen sink" pho : rib eye round steak, well-done flank, beef balls, marbled brisket, soft tendons and beef tripe. (đặc biệt means "special" so one place that has this name may be completely different from another place, just a heads up) I've never had soft tendons so I was a little confused when I first had this. If you're an all-meat kinda guy or gal then I suggest perhaps one of the other options :) nevertheless the broth was of good quality and the meat was delicious. The second time I came here I had the Ap Chào, since I saw so many reviews about it. It was good but I've never had it before so I didn't know what to compare it to but it was tasty and I will try it again! (I had the one with chicken, beef and shrimp) The third time I came here I got the bún măng vịt (some kind of duck noodle soup) - but I didn't expect it to be with bones - Tony checked up on me to make sure I was doing okay haha I think he could tell it was my first time eating that dish, but it was still delicious! He's a cool guy, and I think he adds to the experience at Pho Ha Noi.

Pho (Hu Tieu) Ap Chao ($16)
Rebecca L.

One of the best Hu Tieu Ap Chao in Austin. It's definitely the cry crunchiest but the noodles are broken into small pieces. Very large portion though ($16) although I suppose you're paying for it. Uniquely to other places, it comes with a sweet, soy, tangy dipping sauce that I ended up using quote a bit. Then their Bo Luc Lac Shaken Beef is not that bad. They're cut the thickest. Not too tender but still good and although it looks like it's sitting on pale vegetables, the sauce dressing that it's in, is addicting! Conducted themselves safely during our experience.

beef ap chao (crispy, pan fried thick rice noodles)

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1 year ago

I like their beef hot pot. Big portion, fresh meat, beef tripe, beef intestine, very good!

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Pho Please - Steak Pho

Pho Please

4.4(1.3k reviews)
9.9 miOltorf/East Riverside
$$

I'm Viet and I approve. We get spring rolls, pho, vermicelli and bun bo hue. Not sure on the coffee…read moreand egg rolls. TBH better than some viet places in Austin. Compared to West and East coast maybe 2nd best but here in Austin I like their pho. And they are consistent. I get the everything pho, so can't speak to the others.

Pho Please has a very modern, minimalist vibe and feels super clean inside. It definitely does not…read morefeel like a traditional pho or Vietnamese restaurant at all, which might be a plus or minus depending on what you are looking for. I have been here for both lunch and dinner and it is pretty busy during both times, so clearly it is popular. I tried the Pho Please pho and the mi kho dry egg noodles. The pho was fine but nothing really stood out. It tasted good enough but did not have that depth or richness that makes you crave pho again. The mi kho dry egg noodles were also pretty mid and honestly lacked flavor. It felt like something was missing and I kept wanting to add more to make it pop. I also got the brown sugar milk tea, which I actually really liked. It was very sweet, which worked for me, but some of my friends thought it was way too sweet for their taste. Definitely something to keep in mind if you prefer lighter drinks. You order at the counter and the food comes out pretty fast, which is nice when it is busy.

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Bep Co Tham - KN Kitchen - Bep Co Tham - Vietnamese Cuisine

Bep Co Tham - KN Kitchen

4.5(59 reviews)
0.3 mi
$$

I've ordered their sticky rice from here multiple times for takeout. It's nice and savory, features…read moreplenty of processed meat like pork floss and Chinese sausage slices. But it also has egg and scallions and pate; overall the combo is satisfying. Separate from takeout, we decided to go for an early dinner. Their Crab Vermicelli Stir Fry is surprisingly sweet, with sweetness as a prominent flavor. It features plenty of crab bits. I also grabbed a Skillet Combo. It came with two runny side up eggs, pate, two types of cured pork, beef gravy, and a handful of cilantro. The baguette came on the side, as did the mixed salad of lettuce and tomato. The salad had some dried shrimp, fish sauce, and a slightly sweet dressing. The restaurant itself is located in the Chinatown Center on N Lamar. It's a small corner shop. Lots of mirrors and glass. The staff are friendly enough. Unfortunately, they've closed, and it looks like another restaurant will be opening up in its place. The situation leaves me unsure about where to go to satisfy savory sticky rice cravings.

I've visited this place several times, and each experience has been great. Plus, it's a…read morefamily-owned business, which adds a genuine touch to the dining experience. I recommend giving it a try. Food: The authentic Vietnamese cuisine they serve is truly comforting. Some menu items I like more than others. So far, my favorites are: A1. Grilled Pork Spring Rolls S1. Combo Banh Mi N5a. Char Siu Egg Noodle w/ Wonton (w/ soup on the side) N8a. Shrimp & Squid (w/ sauce & pork broth on the side)

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Pho Ha Noi Cuisine - juicebars - Updated May 2026

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