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    Pho 101

    4.4 (1.2k reviews)
    ModerateVietnamese
    Closed 9:00 am - 8:30 pm

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    PHO 101 ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Moderate noise

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    Recommended Reviews - Pho 101

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    Rare Steak Pho
    Chloe H.

    8/07/26 7:18 p.m.-8:30 p.m. Westminster Food is excellent, but the service and professionalism are completely unacceptable. I decided to try this pho spot because I was in the area and it had consistently glowing reviews. The parking lot was nearly full, and every table inside was occupied, so I added my name to the waitlist. To my surprise, I was seated in about five minutes. I ordered the Medium Rare Steak Pho with small noodles and was impressed by how quickly it arrived. The pho was delicious overall. The noodles were slightly overcooked and softer than I prefer, but the broth was rich and flavorful, and the steak was fresh and good quality. The fresh bean sprouts, green onions, jalapeños and basil were a nice touch and elevated the meal. Up until I was getting ready to leave, I would have rated both the food and my overall experience a 9.5/10. Unfortunately, everything changed because of an interaction I witnessed between a manager and a busser. As the busser (an older Hispanic man) was cleaning the table next to me, the manager (a Vietnamese man wearing glasses) repeatedly yelled in his face, shouting, "Who's the manager?!" several times. He then appeared to mock the employee's limited English by imitating his Spanish accent. Watching an employee be publicly humiliated in front of a full dining room was disturbing and unprofessional. Moments later, the manager threw an empty bowl from across the restaurant into the busser's cleaning cart. Although the bowl appeared to be empty, the act itself was aggressive and alarming. It easily could have struck someone or escalated the situation further. The food deserves high marks, but no employee should be treated that way, especially in front of customers. Witnessing that interaction completely changed my impression of the restaurant and overshadowed what had otherwise been an excellent meal.

    Jessica S.

    Pho 101 is the sister restaurant to Pho 79 and run by their children, the next generation. As such, it's pretty much the more glamorous, hipper version to their parent's restaurant. Quality has not dropped off though, the soup being just as fragrant and flavorful as its counterpart. There is a little more customization here with the ability to select either a medium ($14.25) or large ($17.50) bowl of pho and then add up to 4 different proteins. They absolutely do not skimp on the protein allotment either. Your best value is to order a large and split it amongst 2 people -- this is the way! They also have rice/ com dishes (NOT broken rice) and vermicelli noodles as the other main entree items. I think stick with the pho though!

    Zean C.

    Service is good. It's a good place to have a quick pho stop off Huntington blvd exit on the 405. The food is good - but not so authentic. It's more modern Vietnamese / American dishes. The pho broth was ok. It wasn't bad but it wasn't oh so good either. The place was nice and modern. The only thing I notice was the floor was sticky. Otherwise, not bad.

    Large combo pho
    Veronica B.

    I could never live anywhere where there wasn't a pho restaurant within a 20 mile radius. That being said I have tried many Pho restaurants and I would have the say Pho 101 has now become one of my favorites. Not only are the portions huge, the broth is what makes me wanting more. Service was fast and accommodating. Me and my friend thought we were going to wait a while as there was many people waiting inside and outside but we got lucky and got sat right away. We shared a large bowl and it was just the right amount for the both of us. The restaurant was spacious with many tables. The only downside I would say is the parking. I imagine if the plaza was super busy, the parking could be a nightmare. Still wouldn't stop me from coming though!

    Melanie L.

    My favorite place to get pho in OC which is a big statement for me. Pho Flavour comes to a close second behind this place. What makes this place a winner is the broth and also how large the tendon pieces are in the soup. I alway get a large pho with double brisket and tendon and still have a second meal after. Their egg rolls are amazing too. And their service and speed has always been elite.

    Jean Y.

    Lunch at Pho 101 in Huntington Beach. Super tasty and packed with flavor. The broth was rich, comforting, and perfectly balanced. After trying many pho spots around Orange County, this one stands out as one of the very best. Definitely worth a visit if you're craving a great bowl of pho.

    Beef Pho (medium bowl)
    Chris S.

    My sister recommended Pho 101 and I'm so glad I went. I had their the medium sized beef pho with tripe, fatty (brisket), flank and rare steak. The broth (alone) felt like a warm hug after a tiring long day. The (meat) toppings were tender and such good quality; I thoroughly enjoyed my meal. Overall: 10/10 for food, service and ambiance.

    Michael A.

    Allegedly owned by the same owners as Pho 79, which is one of the most famous pho restaurants in all of Orange County's Little Saigon, Pho 101 serves some seriously huge bowls of pho. In fact, I'm not sure I've ever had a larger bowl. I'm not complaining! The broth was flavorful, the noodles were perfectly prepared with unrivaled texture, and the meat was high quality. If you're looking for a pho restaurant to visit, this place is definitely worth checking out.

    Only one way in, one way out. Best to approach going west on Edinger.
    Quinn N.

    + Yummy, homey phở. + Pleasant interior ambience. + Surprised how cheap the food was from how nice the place is. + Ample indoor seating. + Nice, helpful staff. + Good amount of parking. - Only one way in and out. Inconvenient if you're coming south from Beach Blvd.

    entryway
    Lauren S.

    Solid place for pho. The interior just feels very welcoming and clean, I like it. Lots of greenery and the tables are nice and modern. I typically get the brisket pho, the portions here are amazing. You can add up to 4 meats for $15 and that means I can get 4 servings of brisket. LOTS of noodles. At the end, just go up and pay at the counter, so pretty self sufficient in terms of service. Food comes out fast even during lunch rush!!

    Bun thit nuong
    Melissa P.

    This place is so legit! We stopped by Pho 101 on a Sunday afternoon. There was no line and plenty of open tables. This plates had really legit dishes. I really liked the bun thit nuong but I would've preferred it in a plate and not a bowl to make it easier to eat. The service was good! The server made sure to stop by a few times to make sure we didn't need anything. I also got a Vietnamese coffee, of course, and it was great. Sometimes I find that Vietnamese coffee can be a little bit, bitter, even with the condensed milk but this place got the sweetness right! It wasn't too loud because it is a spacious restaurant which I really appreciated. The restaurant is nice and clean. I definitely will be back.

    Chicken Pho
    Stephanie F.

    The pork chops were yummy. The main star of the night was definitely the chicken pho. I was sick and I desperately needed a chicken soup. I was excited to see an egg and the skin on my chicken. They also gave me a side of ginger with garlic and onion to die for. I had a hot tea as well and when I say I felt cured after eating all of that, I mean it. Whenever I feel like I'm about to start getting sick, I will come here and eat the same thing. It was a cure and I want the world to know!

    Lana K.

    Stopped by Pho 101 and was immediately impressed by the modern, airy interior - complete with wood booths, industrial lighting, and hanging plants. This place is noticeably cleaner and more polished than your typical pho spot. The pho broth here is the real star. Rich, aromatic, and packed with traditional spices like star anise and cinnamon, it's incredibly flavorful without needing to add much. I went with a combination bowl and the portion was massive - even the small size feels generous. The noodles had that perfect bouncy texture and the beef quality was excellent. Also tried the fresh spring rolls which came with a delicious peanut sauce and were packed with shrimp, pork and fresh vegetables. Light and refreshing! Service was attentive with servers frequently checking in and refilling drinks. There can be a wait during peak hours since it's popular, but it moves quickly. If you're craving authentic Vietnamese pho in a clean, comfortable setting, Pho 101 delivers.

    Bun

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    Pho 101 Reviews in Other Languages

    Ask the Community - Pho 101

    Is this place cash only? Do they accept credit card?

    It accepts cash and credit cards

    The last time I came here 5 years ago I was told by the server that the vegetarian pho uses chicken broth. Is that still the case or do they use vegetable broth now?

    No veggies broth

    Do they use pork for the broth? Thanku.

    Nope

    I went there last week and they said that the restaurant would be closed for 2 weeks (I assume for Lunar New Year?). Does anyone know if it's open now?

    There was a sign saying they're closed through 2/9/2023. So another week until they're back

    What are your hours?

    I think their hours are 9 am to 9 pm every day but they are closed on Tuesdays.

    What is the name brand of the chili oil they bring out with the oxtail? It's delicious

    The chili sauce is called sate or sa te. I'm pretty sure it's made in house but there are a variety of store brands that you can buy.

    As of sept 14 2021 how many outdoor tables do they have and how many does each table seat? About. Does not need to be exact.

    We went around Sep. 5th and there were 4 tables under the outdoor tent that can seat 4-7 people per table.

    Are the pho bowls plastic or ceramic/porcelain?

    I was just there on Saturday and they are the heavy weight plastic - like melamine.

    As of may 18 2021 do they have outside dining and about how'many tables?

    Hmm, I was there yesterday and there were some tents positioned outside, but their expansion still seems to be in progress, so perhaps they're not ready yet. You can call them tomorrow to confirm when they re-open (closed on Tuesdays)

    Mung beans with coconut milk?

    It's a great Vietnamese's desert. Should try it at least once and judge for yourself.

    Is the vegetable pho completely vegetarian?

    The ingredients are, but the broth is made from beef products.

    Can you call ahead for a table?

    don't think so; your best bet is to go during off-peak hours and you'll be seated immediately. or call in your order for takeout.

    Does the oxtail here have the same taste as the one in Pho 79? Is parking better here?

    I am not sure about the taste of the oxtail but like both. The parking is better at Pho 101 usually. I love both restaurants and the staff.

    Do they run out of oxtail by a certain time like pho 79?

    I go once a week late and night and I always see that plate on somebody's table. I think its safe to say they don't but maybe calling ahead will guarantee they haven't run out for that day.

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    Loi's Kitchen

    Loi's Kitchen

    4.6
    (612 reviews)
    3.5 mi
    $$

    I love a good Vietnamese place that not only gives you good portions but also great deals. They…read morecaught my eye a while ago and I saw they had the infamous Waterfall Chicken for only $10.99, a steal of a deal especially with tomato price & an egg. The chicken was crispy and the dipping sauce gave it that extra yummy goodness. The dish also came with a side of broth that had chicken bits in it, was nice to help digest your dish. I also loved that they gave you pickled veggies & fresh veggies. We also ordered the Loi's Fusion Saltado, upgraded the rice to garlic egg fried rice. The beef was soft and tender, the fries were nice and crispy and the fried rice was fresh. You 100% need to get the Thai Tea. A lot of place add too much cream/half and half diluting the tea flavor, they do not skimp on the actual tea in their drink. The color speaks for itself on the dark orange hue!

    Welcome to Day 2 of OC Food Journals, where I try a new place every day so you don't have to…read more Today's stop was Loi's Kitchen, and honestly, this review is a little overdue. I'm a bit late getting around to writing this, and unfortunately, they are already closed, but I still felt like I had to share my experience. I'm not completely surprised that they closed, especially after trying their bò né. I've had this dish many times at different places around Orange County, and unfortunately, this was probably the weakest version I've come across. The first thing that stood out was the presentation. As you can see in the picture, there was this purple-colored sauce on the meat itself, which honestly did not look very appetizing. To make things worse, the sauce was cold and did not heat in time with the skillet, which really took away from the experience. The flavor itself wasn't terrible, but it also wasn't anything memorable. It was just okay, and when you factor in the cold food and the presentation, it made the whole dish disappointing. With so many places around Orange County serving bò né at a much higher level, I would probably recommend spending your money elsewhere. If you were wondering whether you missed out on some hidden gem, don't worry, you didn't. This one felt more like a piece of coal than a diamond. That being said, every restaurant has its journey, and with more time, maybe they could have found their footing. Hopefully, they can take this experience as a lesson, refine their recipes, and bring something better in their next venture. I am rooting for you Loi!

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    Menu
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    Oc & Lau Restaurant

    Oc & Lau Restaurant

    4.1
    (3.4k reviews)
    3.5 mi
    $$

    First mandatory stop from the SNA airport. It was sooo worth it to make the detour before reaching…read moreto our hotel. The King Scallops with Fish Eggs took the top spot today. They didn't go cheap with the scallops. They were indeed giants! The Garlic Butter Queen Clams came in a sizzling plate and the sauce on the shells was bubbling when the plate arrived. How appetizing! I found the clams overcooked and therefore chewy but I still like them. The crab fried rice with shrimp was the perfect accompaniment to the other seafood we ordered. It was loaded with good portion of crab meat and super savory! The place was as loud as it can get. And the service was fast and efficient. We sat and got out with happy tummies within an hour.

    This is one of those places you want to gatekeep... but it's too late. Everyone already knows how…read moregood this place is. First things first, the wait is INSANE. Even though they offer Yelp check-in, you'll still be waiting a good while after they tell you to "check in with the host." So come prepared to wait. Now, the FOOD. Hands down, some of the best seafood dishes around! Everything is so well-seasoned and cooked to perfection. The servers are also super friendly and attentive, which definitely helps make the experience better. Just know that this restaurant is BUSY. Do not come expecting a quiet, slow-paced meal. The food comes out quickly, the place is loud because it's packed, and you can definitely feel the hustle and rush. But honestly? I keep craving the food here, so I brave the crowds and come back anyway. It's THAT good. One thing to note: definitely ask the servers about the menu, but don't feel like you have to order everything they recommend. Our server raved about the coconut prawns, which were $60, and unfortunately, they were not worth it for me. Long wait, loud atmosphere, questionable $60 prawns... but I'd still come back for the seafood.

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    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
    Night time outdoor dining
    Outdoor dining now available

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    Outdoor dining now available
    SEN Vietnamese Cuisine

    SEN Vietnamese Cuisine

    4.4
    (737 reviews)
    1.9 mi
    $$
    Family-owned & operated
    Established in 2022

    The first time we went here they just opened and we had mixed thoughts…read more This was our second time and it's improved in portions sizes to match the price point. Pros: -we like the dry rice noodles and the ban da (large noodles). The Sen special has plenty of meat and noodles. The sauce I would say is perfect no need to add more sauce, just add spice. -ambiance is standard, though the AC was blasting. On a hot day that is very appreciated. Negatives: -not much to say, service is standard for an Asian spot. Overall 5/5 It was 3-4 the first time, but I'm happy to report we enjoyed it this time enough to return again

    I grew up eating Vietnamese food at reataurants with over 100 options on the menu. Pho option after…read morepho option, rice dish after rice dish. It was overwhelming. SEN is stays true to their authencity, going for quality over quantity, with their two page menu. Didn't realize just how many Vietnamese restaurants were in the area, so stiff competition! And no, SEN is not a KEI Concepts location! After ordering, we were given our waters in plastic to-go cups, which I thought was a little strange. After our food arrived, there was no check in, no water refills, and you have to go up to the counter to pay. At least its very convenient, streamlined, and efficient! I found the food to have a great depth of flavor, something a lot of pho places lack. I especially liked the wider noodles which offered a nice chew and texture change. Everything was cooked perfectly, and there were plenty of sauces to mix and match if you wanted to spice things up. Definitely worth a visit!

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    Bún Đậu Mắm Tôm
    Bún Đậu Mắm Tôm
    New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)
    New Menu: Bún Chả Hà Nội (Vermicelli with grilled pork and pork patties, served with fresh veggies and house fish sauce)
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    Pho 79 Restaurant

    Pho 79 Restaurant

    4.2
    (3.9k reviews)
    2.4 mi
    $$

    Delicious bowls of pho with consistently well-balanced broth and generous portions of tender meat…read more They also offer a side bowl of oxtail at an incredible price, which makes this spot feel even more special and worth the visit. When I arrived with my family, there was already a lineup and a waitlist board hanging by the door. I recommend stopping by to add your name before searching for parking so you can save yourself some waiting time. A huge recommendation if you're looking for a satisfying bowl of pho in Westminster!

    Phở 79 is a true Orange County institution that has been serving the community for years, and it's…read moreeasy to see why there is almost always a line out the door. Be prepared: this place is incredibly popular, especially during peak hours. Parking can definitely be challenging because of how busy it is. The last time I visited on a Monday, the lot was completely full, and I ended up parking on the street. The restaurant is also primarily cash only, so come prepared. They open early, making it a perfect breakfast spot for an early bowl of pho. The pho broth is exactly what I want when I'm craving comfort food--clean, flavorful, and incredibly soothing. However, the star of the meal for me was the chả giò. Wow. Although they arrived after our pho, they came out at the perfect temperature. I was hesitant to take a bite right away because freshly fried food usually burns my mouth, but these were just right. Crispy, airy, savory, and absolutely delicious. Paired with their fish sauce, it was perfection. I enjoyed the egg rolls so much that next time I'm definitely ordering the egg roll vermicelli bowl. Service was friendly and prompt despite how busy it was, and it's clear the staff works hard to keep things moving. One thing I love is seeing all of the awards and accolades displayed on the walls. Phở 79 received the prestigious James Beard America's Classics Award, and it's easy to understand why after one meal here. This restaurant is truly an Orange County icon. The restaurant will soon be moving to a new location, as signs throughout the restaurant announce the upcoming move. While I'll miss the original spot, I'm excited for the new space--hopefully with more parking! Some places are worth the wait, and Phở 79 is absolutely one of them.

    Photos
    Pho tai chin
    Pho tai chin
    Ca ri ga (Chicken curry)
    Ca ri ga (Chicken curry)
    Pho 79 Restaurant

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    Pho Redbo

    Pho Redbo

    4.5
    (1.7k reviews)
    3.1 mi
    $$
    Kid friendly
    Healthy dining

    Pho Redbo absolutely deserves more recognition because this place knows how to make an incredible…read morebowl of pho. From the moment it hit the table, I could smell how rich and flavorful the broth was. You can tell it wasn't rushed--it tasted like it had been simmering for hours. Every spoonful was comforting, packed with depth, and had the perfect balance of savory flavors. The beef was unbelievably tender, practically melting in my mouth, and the noodles had the perfect bite. This is the kind of meal that reminds you why pho is one of the best comfort foods out there. What really impressed me was the freshness of everything. The herbs were vibrant, the bean sprouts had a great crunch, the jalapeños added the perfect kick, and a squeeze of lime brought the entire bowl together. Every ingredient complemented the broth instead of overpowering it. I found myself slowing down just to enjoy every bite because it was that good. By the time I finished, I was honestly wishing there was another bowl waiting for me. The service and atmosphere made the experience even better. Everyone was welcoming, attentive, and made us feel right at home from the moment we walked in. It's always a bonus when great food is matched by great hospitality. Pho Redbo has officially earned a spot on my list of favorite pho restaurants, and I already know I'll be back to try more of the menu. If you're searching for a pho spot that delivers on flavor, freshness, and overall experience, don't sleep on this place--you'll leave happy and already planning your next visit.

    We've been wanting to try Redbo for a while and I'm happy we finally did. Upon walking in the…read morerestaurant was clean, cozy, and inviting. We ordered combination pho and Wagyu fried rice. The flavors of the pho and fried rice were perfect! Savory Wagyu fried rice with that rich Wagyu taste. And the combination pho had a lot of meat which was all very good and tender. The broth was a win too. You get a taste of all the spices that are supposed to stand out in a bowl of pho. I liked that the thin noodles were chewy and not overcooked. The fries were also really good and our boys of course loved them! Eggrolls were off the chain!! The service was outstanding. Our waiter was so kind and accommodating with our requests. It's a pretty decent sized restaurant

    Photos
    Halal certificate
    Halal certificate
    Water melon/ passion water melon.
    Water melon/ passion water melon.
    Pho meat-ball

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    Pho meat-ball

    Pho 101 - vietnamese - Updated August 2026

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