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Pepper Lunch

4.4 (37 reviews)
Closed • 11:00 am - 9:00 pm

Order Pepper Lunch Takeout or Delivery

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Hamburg sizzling currry
Kat V.

I came during the soft opening. The Hamburg with curry and onions is tasty. I need to go back to try other dishes. The hot sizzling plate can cook sliced onions quickly. The plate did not stay hot the whole time so no need to be worried. The rice is fluffy and tasty. I wish there are more vegetables. The two sauces (garlic soy and sweet brown) on the table are tasty additions to the meal. No spicy chili here.

Anne N.

Been waiting for Pepper Lunch to make its Arizona appearance! The restaurant is located on Mill near ASU campus, so parking can be difficult. The nearest parking garage is the Mill Ave one, but you have to pay. The restaurant itself is clean and a decent size. All employees I interacted with were so sweet and helpful. There are two screens for self-ordering and it's super easy to navigate. You've got choices of rice/protein, pasta, and curry rice. The bowls are pretty customizable. My favorite is the kimchi beef, which already comes with toppings such as corn and cheese. You can add additional toppings for an extra cost per topping. It does have a good kick, but the sweet brown sauce provided at the table helps mellow out the spice. I also really enjoyed the sweet potato fries--they have a nice crisp. The yuzu cheesecake was okay for me. The consistency wasn't really fluffy but more mousse-like imo.

Chicken karaage
Naomi N.

I've been to the Vegas Pepper Lunch, so I was excited to try the one that opened up in Tempe at ASU! My family and I came for lunch and shared a regular beef Pepper Lunch as well as a side of chicken karaage. Major shoutout to the staff, who greeted us immediately upon entry and were very kind throughout the visit, asking us if we needed anything/were always willing to help. The facility was clean and I even saw the staff busy cleaning the glass windows, where you could see into the kitchen. First, the side of chicken karaage was actually one of the best I have had! It was $4.50 and came with around 5-6 pieces of perfectly fried chicken. The classic beef pepper lunch had beef that was pretty bland, but tasted better with the added sauces. I also liked the corn and rice seasoning. My only wish is that it came with a better, less fattier cut of meat as well as more meat. I suppose you can pay an extra $4 for the Jumbo version of the Beef Pepper Lunch for extra meat... Overall, a great place to eat. Just expect to pay for parking or shark for street parking since it is on campus and they do not have parking validation.

Alex L.

Been awaiting for Pepper Lunch to open up in the valley for a long time now and it's finally here. I first had it in California almost a decade ago along with Vegas and it hits every time. They're located on the ASU campus so expect paid garage parking and a walk. Open space and large seating is great for big parties and self order kiosk. I ordered my usual sliced beef with rice and it tasted as expected. *written during 1st day of soft opening, experiences may vary

Chicken teriyaki
Tim H.

You have to try this place. Very good food and lots of it. It is all cooked to order, delicious healthy food. The staff is super friendly and helpful. I'll be going back

JUMBO Beef Pepper Rice
Alanis S.

Food is a bit pricey but very tasty! The staff here was very friendly and the place was very clean. Food came out very quickly! I got a side of teriyaki sauce and it was the right amount of sweetness that the dish needed. They also offer a garlic soy and sweet brown sauce for free. Will be back!

Beef Pepper Rice
Karla G.

Food was surprisingly very yummy despite seeming so simple. To me it is a bit pricey considering it is just beef rice and corn, and each added topping is about $2 each. I do appreciate that it is tasty and filling. You order through a touch screen and can sit down inside to eat.

Beef Pepper Rice with Sliced Onions
Audrey T.

Super friendly staff. Interior was nice and not super overwhelming. ASU students get a discount. 2 stars from me due to the flavor, as it just wasn't there. The sauces didn't do much either. Maybe I will try it again and add different toppings, however, extra toppings are charged separately and are quite expensive for the amount you get. If you are craving pepper lunch, I would recommend trying some place else. At least for now.

cream chicken with bacon (requested no mushrooms or onions)
Betty J.

I've been here a few times already & i've decided that the cream chicken noodle is probably my favorite. Would recommend to anyone looking for an alternative to the rice. The service has been surprisingly very good & consistent too each time i've come here. Only negative thing is parking but that's not really their fault. ASU is really dedicated to giving out parking tickets so don't park somewhere where you shouldn't be :( lol. You have the choice of the limited (but free) togo parking or the $4/hour parking structure.

Francis C.

Staff were so friendly here!! The guy at the counter even offered an ASU student discount before I asked. He was very informative as well. I've had pepper lunch a few times, and this holds up to be just as good as the other times! Highly recommend using a lot of sauce on the beef pepper rice. My friend said that the kimchi beef was amazing; she added an egg. The restaurant was PRISTINE and had a lot of seating available. Also, when I left the restaurant I forgot my wallet, and let me tell you, the server SPRINTED to me to give it back. Hot, fresh, and quick, highly recommend and I will be coming back soon.

Salmon rice.
Jeff W.

I was so excited when I heard Pepper Lunch opened in town as I loved it on my travels in China. Sadly what I got was this appetizer sized rice bowl for $15, no sizzling platter that literally makes Pepper lunch so good. You also lose a star for having mandatory automated ordering without passing on some of those savings to the customer. Do better.

Janinne F.

I've been waiting for this day to come - Pepper Lunch in Arizona! I'm the biggest fan of their beef pepper lunch and the ribeye. The location is far from where I live BUT its nice that the parking garage is just a few feet away from the restaurant which is convenient because Tempe can be busy on Friday nights! The ambiance is clean, bright, and the servers were helpful. Placing our orders were straightforward- use the machine, pick your dish, you can easily customize your dish by adding or subtracting ingredients. Pricing is okay. The steak is pricey! I think the combos are worth the price. The food is great. Its just how I remember it, but be sure to remember to flip the meats for it to cook evenly. Sometimes I get so into the conversation that I forget to pay attention to my food. People start coming in around 6pm! So we really didnt wait long to order and the food came out after 10 mins! Overall, I love the service, the food, and the ambiance BUT I do wish there's a Pepper Lunch near me!

Beef and shrimp!!!

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1 year ago

The food was so peak, the restaurant was calm and the lady at the cashier was so kind ! She also liked my bag. :)

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11 months ago

It was great I really like it vegetarian and it tasted so delicious. I will be back The lady was so nice to

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1 year ago

Excited Pepper Lunch is in AZ! Easy to order and pay from kiosk, quick and friendly service, and food was delicious.

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Kasai Scottsdale | Japanese Steakhouse

4.0(602 reviews)
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a huge thank you to Eddie, GM and Layla for making a birthday celebration a fun time for 12 people…read more Eddie was so helpful in the preparation for the party before with the planning and made sure that everyone had a great time! Layla was attentive and alot of fun as our wait staff. Everyone at our table had a wonderful time and that is primarily due to Eddie and Layla.

I think a 4-5 fits. We had a good experience…read more Arrived on a Thursday with a reservation for 440pm. We were sat right away with a group. Wasn't crowded at all for the dinner area but the bar was packed. They have happy hour. By 6 pm it was full and packed everywhere. Parking is plentiful. We did the chicken shrimp and the New York strip. The mushroom soup is very delicious, the salad dressing felt like it was missing something. The rice was phenomenal so yummy and full of flavor. I like their ginger seafood dipping sauce, but I absolutely cannot stand Dijon taste, and that's what they use for their meat, a mustard sauce. I really wish there was an alternative. The meat seemed to be cooked well and the steak to my boyfriend's liking, flavor was good. We got Lucky to try a sample of the Seabass and holy moly!!! literally melting butter in your mouth! Definitely regretful for our choices and next time we come in, it's Seabass all the way no fishy taste, again just melts in your mouth I wasn't in the mood for the pineapple Dole Ice Cream a bit sweet but definitely can be refreshing from the heat. I got their salmon sushi, and it was good and a decent cut (5$ each on happy hour) My boyfriend got their Japanese whiskey and he enjoyed it. He just said there was a lot of ice. There was one open seat at our table, and I couldn't imagine squeezing another person in. there was even a child sitting at our table and it still felt like we were on top of each other. Not much room at all with your drinks, appetizers, and dinner plates. The show the cook put on was fun and entertaining. Service was very friendly and attentive.

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My friend and I came by here last Friday after an event kinda nearby. My friend was looking for a…read morenoodle dish and I just wanted to try something different- Yelp to the rescue! So many things looked so good on the menu. I also let the server know that I was hungry too lol! They were quick bringing out the food. I belive Dhillon was our server and he was great too. He helped us narrow down our choices. My friend and I shared the coconut chicken curry pot which was flavorful and had a great balance of meat, noodles, etc. Dhillon suggested sharing it as it was a good size and I'm glad we did. We also shared the tofu salad which was nice and flavorful and also the sweet potato rolls and green tea cheese cake. The only suggestion I would make is maybe putting a small bit of vanilla ice cream with the cheesecake instead of whip cream. My friend and I both thought that combo would hit the spot. Oh they also have a happy hour that starts at 9pm too. I think one of out items might have been off thr happy hour. Overall price was reasonable too. I will definitely be back!

The food was actually very good, which makes the experience even more disappointing because the…read moreservice was absolutely horrible. We were a party of 12 visiting on vacation, and none of us are from the area. We ordered spam musubi and a chicken skewer as appetizers. Both appetizers arrived well after our entrees had already been served and we had essentially finished eating. Each time we asked about them, we were repeatedly told, "They're coming." Mind you, these are simple appetizers that should not take anywhere near that long to prepare. When we asked for the third time, we finally asked that the appetizers be cancelled since we had already finished our meal. At that point, the gentleman working the front area , tall, with red hair, loudly yelled from across the restaurant, in an extremely rude and confrontational tone, "It's already on the grill!" There was absolutely no reason to speak to paying customers that way. His response was unprofessional, unnecessary, and honestly created a very hostile and uncomfortable feeling during what should have been an enjoyable dinner, especially while our group was on vacation and simply trying to enjoy a meal together. When the appetizers eventually came out, we left them sitting there because we were already done eating and ended up taking them to go. He eventually told us they would be removed from the bill, which we appreciated, but that did not excuse the way the situation was handled. Again, the food was good, but good food does not make up for poor service and especially not for an employee speaking to customers in an aggressive and disrespectful manner. Management should seriously address how customers are treated, because the interaction with this particular employee overshadowed what could have otherwise been a good dining experience for our party of 12.

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4.5(78 reviews)
5.2 mi•Tempe Royal Palms, Tempe Royal Palms

This place is a hidden gem. Located in a strip mall, it's not big. Inside, it is bright and clean…read more There is a counter, and a takeout order kiosk, but for dinner in, there is table service. There are lots of Asian touches, like the mural of Mount Fuji with cherry blossoms. The menu has seen several kinds of ramen as well as several kinds of hibachi meals and side dishes. It was absolutely delicious, although someone at the table next to us got the hibachi chicken and it smelled and looked soooo good. We also got some gyoza, which was also super yummy. Our server was great. For a while, he was the only one, so he was running hard, but still was attentive and organized. This place is great. We are going back next weekend to try the hibachi. There was a constant stream of people, so it looks like others have already found this gem.

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Ryu Sushi & Teppanyaki - Daily special with fresh wasabi

Ryu Sushi & Teppanyaki

3.8(513 reviews)
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Food was cooked to our expectations and really good Service…read morewas exceptional, on the ball. not too crowded and we were able to talk to talk to each other without having to scream. We were seated immediately at our reservation time, which doesn't happen very often.

Hubby & I had dinner here last Friday night. We made a reservation. The earliest you can make it…read morefor is 5:00. We arrived a little early, so they told us we could sit at the bar & have a drink. We sat there for 15+ minutes & the girl getting things ready for the bar totally ignored us. Right before we were seated someone else took our drink order & said she'd bring them to the table. Hubby got a beer & I got a Tito's & cranberry juice. We ordered an appetizer. While we were waiting they sat another 4 with us. We all expected dinner & a "show", but none of us expected the show we got. One of the staff started screaming at another staff member. We had no idea what the female staff member was saying since her words were not in English. She was so loud & screaming in the bar area so the entire restaurant could hear her. A couple of staff members tried to claim her dow. This went on for several minutes. It was crazy. All us customers were silent & just looking at the girl screaming & yelling. The next thing we know, round two. It was unbelievable. What was even crazier was they didn't send the staff member home! No one came over & said a word. No one apologized or said anything. After all of this, they sat couple with us. Finally the chef came to the table. By this time it was 20 til 6:00. Hubby got the filet with fried rice. I got the shrimp with fried rice. The food was good. However, hubby's steak was over cooked. Thankfully, hubby told the chef he wanted to change the steak from medium to medium rare, or it would have been even more over cooked. I also watch all of the employees but one prepping the food without gloves. This used to be our go to place for, but now with all this issues this time, we will probably have to find a new place.

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Tried and true…read more Been coming for years, they've never let me down. I know peeps have had mixed feelings when it came under new owner/management. I've not had a bad experience. Green mussels are amazing, and I love that teppenayki filet minion. Always made to perfection. Fun table experiences. All around win win.

We made a reservation for 6:30 on a Tuesday for one of my friends' birthdays. I arrived around 6:30…read moreand the host was a friendly gentleman who explained the happy hour specials to me and got me a water while I waited for my friends to arrive. Once the gang all showed up, our server was attentive and super friendly the entire evening. She had a great personality and really elevated the entire experience. She was able to answer all of our questions about which rolls were which and brought the birthday girl a complimentary slice of cake at the end. We ordered a wide variety of rolls and each was really good. The pieces themselves were huge, which made the regular price worth it if you were to order them not during happy hour. I especially liked the eel and cucumber roll. The eel was nicely cooked and each piece was decently-sized. My one complaint was that some of the rolls took way too long to get to the table. The last roll we ordered more toward the end of the night was the dragon roll and I feel like that took at least 20-30 minutes to come out. It wasn't that busy in there throughout the two hours we were there. Overall, though, the size of the rolls and the freshness was certainly there. I'm not a sushi snob but I really enjoyed every roll, as did the rest of us. We ordered a thing of fried rice for the table and the steak pieces were very delicious, but the chicken could've been more tender. Definitely come here Tuesdays and/or Thursdays for their happy hour. Well worth it.

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Benihana - Chandler

Benihana - Chandler

3.1(1.6k reviews)
8.4 mi
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Kid friendly
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Ive been here with my family so many times and some experiences have been better than the others…read more But today the food was great and so was the service. We had Mauri and he was very attentive, engaging and made the food so delicious. I definitely recommend asking for Mauri! Also he included the kids in the service and my toddler loved that! He made the experience and ambience overall great!

Lunch Had a Rough Start…read more I visited Benihana in Chandler on a Tuesday around lunchtime. Parking was easy, with plenty of front-row spaces available in the large parking lot. The restaurant was fairly empty, with no more than 15 people dining, so I expected a relaxed and enjoyable lunch experience. Unfortunately, things got off to a rocky start. The hostess seated us, and our server came by to take our drink order. The water had an unusual taste, so I asked for a lemon to make it more palatable. I wondered whether the water was filtered properly. I also ordered a Sprite. The salad arrived with ginger dressing, and the lettuce was nice and crisp. However, there was so much dressing that it drenched the small salad. Next time, I would definitely ask for the dressing on the side. Then came another surprise. The chef informed us that the cooking surface wasn't on and would need 15-25 minutes to heat up. As an apology, we were offered a complimentary appetizer, and I chose the gyoza. Unfortunately, they were served lukewarm to nearly cold. At this point, the experience was already off to a disappointing start, and I didn't feel like complaining about every issue. Once the cooking surface was finally ready, the chef came out to prepare our meal. The performance was mediocre compared to what I have experienced from Benihana's signature hibachi experience. He seemed to be having an off day and even had to borrow a lighter because he didn't have one available. I understand that there were only three of us at the table, but the overall experience lacked the energy and entertainment that make hibachi dining special. The food itself was okay, although it was a bit too salty from the soy sauce. Next time, I would ask for low-sodium soy sauce or no added soy sauce so I could season my food to my own taste. I did have some fried rice left over to enjoy later, which was a plus. The lunch special, available from 11 a.m. to 3 p.m., cost $30.50 and included a salad or soup, hibachi vegetables, hibachi vegetable rice, and homemade dipping sauces. I had also received an email advertising a three-course lunch for $15.95 with a 40-minute guarantee, but I didn't see that offer listed on the menu. It would have been helpful to have that promotion clearly displayed and explained. Overall, this visit was disappointing. The convenient parking and crisp salad were positives, but the strange-tasting water, cold appetizer, long wait for the cooking surface, underwhelming chef performance, and overly salty food made the experience less enjoyable than it should have been. I hope management takes a closer look at the lunchtime experience, food quality, equipment readiness, and promotional offers. Benihana has the potential to provide a much better dining experience, and I would like to see this location make improvements, attract more customers, and earn the positive reviews it deserves.

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Smoking Tiger Korean BBQ

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4.5(313 reviews)
9.2 mi
•$$$

Alway a great dining experience! The service and servers are very attentive. Meat is top notch!…read moreServing USDA Prime and Wagyu meat, super tasty!! Their sides are always good, we personally enjoy the toss salad, steamed egg and corn cheese! I think they have the best banchans compared to other Korean BBQ in the area. Always there to change out the grill as needed. Menu offers an array of cocktails, beer, wine and Soju. Lots of parking out front. Zero complaints.

First time in Arizona and my family and friends wanted to take us to this kbbq spot because they…read moresaid it was good and comparable to the ones in Cali. We came on a weekday afternoon, so it wasn't busy when we arrived. We got seated within the 10 minutes since they were setting up the tables for us. Ordering is fairly easy since they offer combos depending which meats you like more. Everything we ordered was good quality. My favorite meat cuts were the beef tongue, brisket and the intestines. If you're not into eating inside parts of animals, I would recommend getting the brisket or kalbi cuts. The Banchan (sides) were good too. They had fish cake, kimchi, pickled radish and cucumbers available. We also tried the tofu soup, steamed egg and corn cheese which all came out hot and tasted flavorful. This spot is a-la-carte, so you order off the menu and pay by items. My only downside is that they didn't have rice paper here since I don't really eat the white rice since it fills me up too quickly. Other than that, I would come back here again next time I'm visiting family. Service here was awesome too! We were checked on throughout our whole meal and the servers were friendly.

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Current menu April 2024

Pepper Lunch - seafood - Updated November 2026

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