Penny&#x27;s Diner

I just got to say ask for Patty as your waitress !!!! She's awesome ..Made my day !! Thank you…read morePatty ..Food is delicious P.S. Be nice to Budd

Stopped here for lunch. Initially wanted to try Beaver Tacos ( ) but opted for cafe…read more I really had high hope for this place, fun little restaurant with some funny shirts for sale and cute decor. They were little busy but not too much. Stood in front waiting as one waitress looked at us, didn't say a word and kept on doing what she was doing. Another gal came by and said she will be right with us. Eventually got sat and got to order food. Menu had funny names and sounded pretty good. I didn't know what to order so I went safe route and ordered fried fish (cod) with tater tots. Also ordered the Branding iron cheese steak and The barnyard burger. Food took little longer than expected but they did have a large table before us Food finally arrives and well, what can I say, had one of those should have would have could have but didn't moment. My 3 fish pieces and tator tots looked like straight out of the frozen box from the grocery store. Now I did not expect them to be fresh catch off the ocean and hand battered but I just could not help the presentation and feeling I got. The sandwich looked OK and cheese was not quite melted. Hamburger looked good though. Fish tasted like it looked, although they were crispy right off the fryer so that was a plus. Tator tots and French fries were alright, at least crispy. Sandwich was another disappointment. The sandwich bread was nice and soft but I could not get over the cheap grocery store deli meat roast beef taste for the beef. I did not try the burger but did see the yoke ooze out as first bite was taken. I was told burger was pretty good. Over all service was pretty good but food just was very disappointing. I wanted to like this place but maybe I just had too much expectation.

Cow themed decoration

Biscuits and sausage gravy, hashbrowns, and a sampling of scrambled eggs and cheese.

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Farmer (Lemonade with Strawberry and Lemon)

Bowman’s cowboy Kitchen

4.5(107 reviews)

47.0 mi

Food was legit and our server Ethne was a pure smoke show! Huge portions of stick to the ribs food…read morecame in 2nd.

I was part of a larger party. Staff got the kids food out ahead of the adults which was much…read moreappreciated. Service was fast and food was delicious. This is now our family's go to spot.

Inside

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Local beer frosted mug very refreshing

Stone Hearth Grille

4.2(446 reviews)

73.1 mi

•$$$

Food was AMAZING! Would recommend. Steak was perfect and dessert was delicious. Went there on a…read moretrip through the area and will not forgot this place.

Food - overpriced and mediocre. Steak was overcooked, chicken was dry. Shrimp in the pasta dish was…read moregood. Charged for bread and was like store bought. Service was horrible. We arrived 10 minutes before our reservation to a less than half full restaurant and were asked to wait upstairs until our reservation time.

Front of restaurant

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Front of restaurant

The Pub Spirits +Craft Kitchen

4.3(411 reviews)

49.8 mi

The service was amazing, we had Paige, who really made sure to check on every aspect of my meal to…read morebe sure it was truly all gluten free. They have GF buns and bread! And they were good. I had a stuffed poblano Chile with bacon, cheeses (yes more cheese) and sauce on a GF bun. Lots of GF choices, and when he said we don't charge extra for GF, because we know it's not a choice, we choose to make a little less profit instead, well, I'll be going back regardless, but it feels good to support an owner with that kind of attitude.

Renovated in the last couple of years, lots of fun drinks and a ton of food options…read more I think their sandwiches are their best, big, thick and good choice of flavors. The salad Curiouser and Curiouser--meat was fantastic but it didn't feel like it complements the salad so I ate the salad and then enjoyed the meat by itself. We also got brunch here--the shakshuka is good but needs some added beans to heft up the mix. The chicken and waffles was good, waffle needed to be a bit more toasted. A good choice in Cedar city with lots of options for everyone to choose from.

Cute decor

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Blood orange hefeweizen

Showdowns Restaurant

The blend of a restaurant with live entertainment was a real treat! Showdown has a cozy and…read morewelcoming appeal, with indoor and outdoor seating. The county music performer was a the right volume so you could talk easily with those at your table. My husband and I ordered the BBQ platter for 2 and it was quite tasty and more food than we could finish. It includes 4 ribs, 4-5 slices of brisket and a generous serving of sausage. The loaded baked potato and broccoli were prepared perfectly. A nice touch is the basket of popcorn as a starter. Service was prompt, friendly and accurate. We had such a positive experience we are planning to eat here a second time on our trip.

Tropic is a very small town and we are pleasantly surprised to find this gem! The parking is…read morepretty easy and we love their popcorn appetizer, also the mocktails are yummy! The waitstaff are very friendly and their services are quick. And we really enjoyed the live country music in the indoor dining area. This is definitely the place we will recommend people to come for dinners when they are coming to the Bryce Canyon area.

Jack'd Chicken Salad

Taco Soup

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Chicken Bacon Alfredo

Timberline Restaurant

4.2(376 reviews)

22.4 mi

Super friendly service and great portions of good food…read more I like a good liver and onion dish and they are harder and harder to find. This one I had here was in my top five! Great portions and my wife's friendship was also very good.

This restaurant is sooo good now!! We stop all the time and never have a bad meal. Service is…read moregreat too. My favorite is the chicken piccata.

Merchandise 09-22-2025

Cinnamon roll heated up with butter

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Sour dough toast

All American Diner

4.3(737 reviews)

50.4 mi

Locally owned & operated

Family-owned & operated

This was a first! Restaurant patrons exiting the restaurant greeted us with assurances that we were…read moregonna love the food! But- before the good food came award worthy service. It began with our hostess who seemed to genuinely want to know how we were feeling this morning. Her eyes sparkled as she seemed pleased to converse with us as she escorted us to our table. Kaydence, our server, makes the word "effervescent " come to life. She was so very pleasant and welcoming! It was wonderful! The meal was delicious, but who can argue with getting three meats in one breakfast. The All American Pig Out lived up to its name. The coffee was fresh and Kaydence kept the cup filled. The atmosphere was a mixture of tourist and hometown regulars vibe! We'll probably stop here on our way back tomorrow. Hope the same team is in duty.

Parking was full when we got to the restaurant. All the surrounding establishments had some empty…read moreparking spaces but had signs everywhere not allowing diners to park. Fortunately, we found a parking spot when a diner just pulled out. This restaurant was listed as one of the best breakfast and brunch places in town. We got in and peaked inside as there was no hostess upfront. A server named Gina noticed us and immediately got us seated by the window. She handed us the menu and exchanged some pleasantries. She was nice and very friendly. The menu was extensive and we can see at other tables that their servings are huge. Diners were all happily indulging on their big meals. My husband noticed that they have Liver steak on the menu. He asked Gina how it was prepared and cooked and if it was seasoned. She did not know much about this dish but can tell us that it is very good. My husband was hesitant cause he loves the way I cook my seasoned liver steak with lots of onions. Gina gave us more time to check out the menu. When she got back to bring our coffee and orange juice, she informed us that it's not seasoned but grilled. That helped my hubby decide to try the dish. As for me, my tummy was kind of not ready to eat a heavy meal. So I asked Gina if I can order a small kid's meal. With a serious face, she said "yes, I will allow you to order it provided you don't throw any tantrums!" That gave us a good laugh! She was funny! The atmosphere is pleasant and you can tell that the diners are happily indulging on their big servings. Their prices are very affordable and reasonable right at price point! Thus, their turn around is quick and customers are constantly coming. Our order was delivered by another server named Genovese. We requested some lemon slices for the liver steak. She went to the kitchen and we waited quite a while and she just walked past our table. She went to the front got new customers get seated, took an order from another table and totally forgot our request. My husband cannot wait so he started eating without the lemon. The next time she walked by, I reminded her to please give us some lemon slices. She just said huh, left without a word of apology and brought the lemons without saying anything. We thought that was rude! The liver steak was delightfully perfectly grilled with lots of grilled onion rings with sides of Cole slaw and rice pilaf. I took a a couple of bites and they were deliciously tender. My order of kiddie meal included hash brown with 2 scrambled eggs and sausage was just okay. The presentation was sloppy and too greasy. I ate all the eggs and a little bit of the greasy hash browns. I did not like the sausage. The server, Gina was the best. She refilled my coffee cup without asking. She came back to ask how we liked the food. Overall, the eating experience was wonderful except for having to wait for the lemons. It would have been a perfect 5 star but one server dropped the ball. So 4 stars for this restaurant. Thanks to Gina, you made our day! Good job. You should get a big raise!

Interior, Pay Here

Meatloaf

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Loved the Americana throughout.

DeDe’s Farmhouse Cafe

4.4(87 reviews)

39.9 mi

Very much like DeDe's was in St. George. She and Kirk closed the cafe in St. George several years…read moreago. We used to eat there every Saturday morning. We recently learned that they opened the new location and decided to give it a try. Menu much the same as the old place. A good selection of breakfast and lunch fare. The service was great as was the food. It's a little bit of a drive for us now, but I think we'll try to make it once a month.

By far the worst dinner I have ever eaten Overcooked steaks…read more Cold mash potatoes gravy And a house salad that was literally just lettuce and the smallest sprinkle of cheese. Paid full price and didn't eat any of my food and neither did my partner. Honestly so surprised the charged us at all. We told are server the food was terrible and we just could not eat it and they still charged us full price. Never again dedes

Inside extra tables to the right.

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Historic old barn with this cafe on the left in the picture and Nick's BBQ on the right.

Bar86

4.6(100 reviews)

56.2 mi

We arrived at this bar and restaurant as part of the Harvest Host program while passing through…read moreRichfield Utah on our RV trip. We went into the bar and restaurant and were greeted by the hostess who asked for out IDs so she could scan them. (They scan everyone's ID, so be sure to have it with you when you go into the establishment. There is a large selection of draft beers. The menu is pretty large with everything from sandwiches to pizza and tacos. We ordered a pepperoni pizza and some carne asada tacos. The tacos were amazing and their pico de gallo was very tasty. The pizza was a good size for the price. This place is great. The food is tasty l, the beer is cold, and the seats are comfortable. Most important of all, the prices are absolutely reasonable for the quality and portion sizes. This is a must visit for my return trip to Richfield.

Bar 86 is a nice watering hole in an alcohol free desert known as central Utah. Primarily looking…read morefor a place to eat we stopped by on our trip from the Red Rock country of Southern I Utah to Salt Lake City. The bar is a bit off the I-70 freeway, but not too far. It is spacious inside with large tables and a friendly, welcoming staff. I had a margarita with my lunch; only one though because I was driving. It wasn't strong but was tasty enough. The beers are mostly domestic with only one micro brew selection but there were plenty of national brand choices. The food was home made and not bad for bar food. I had a Pittsburgh cheese steak sandwich that I thought was good. I ordered it with a side salad instead of fries as I had also ordered the loaded Pastrami fries which came with cheese, pickles and mustard on top. It was a bit too rich and heavy for my taste and the flavors didn't really work well together. Maybe without the mustard I would have liked it more. Not a bad place for a rest stop or a reasonable local hang out as well with some decent food.

Interior pool tables

Cauliflower crust steak and cheese pizza was fabulous.

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Sprite and Jameson.

Red Dirt Diner

4.7(58 reviews)

60.2 mi

PHENOMENAL!! I was a little skeptical at first because they…read moreseemed under staffed and it took a while to be seated. But it was worth every second of the wait! Truly the best food we had in Utah. I'm a vegetarian and the homemade black bean burger was only matched by the spectacular fries. Large portion sizes and food that tasted as good as it looks. John the manager was the only one waiting tables at the time and it was clear that he gave every single person personal service and attention. He was kind, hardworking, and so flexible when we had to last minute make out order a to go order to get back in time for kids bedtime. HIGHLY RECOMMEND stopping here!! I would give it 10/5 stars if I could.

NOT closed and delicious!!! If you are on Apple Maps it…read moreshows Red Dirt Diner is permanently closed. It is not! We had really great food and service. My whole family of six enjoyed their meals a lot, and they are a tough crowd! Thanks Zoey and John :)

Interior

Beef nachos

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Penny's Diner - newamerican - Updated September 2026

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Timberline Restaurant

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Super friendly service and great portions of good food…read more I like a good liver and onion dish and they are harder and harder to find. This one I had here was in my top five! Great portions and my wife's friendship was also very good.

This restaurant is sooo good now!! We stop all the time and never have a bad meal. Service is…read moregreat too. My favorite is the chicken piccata.

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I just got to say ask for Patty as your waitress !!!! She's awesome ..Made my day !! Thank you…read morePatty ..Food is delicious P.S. Be nice to Budd

Stopped here for lunch. Initially wanted to try Beaver Tacos ( ) but opted for cafe…read more I really had high hope for this place, fun little restaurant with some funny shirts for sale and cute decor. They were little busy but not too much. Stood in front waiting as one waitress looked at us, didn't say a word and kept on doing what she was doing. Another gal came by and said she will be right with us. Eventually got sat and got to order food. Menu had funny names and sounded pretty good. I didn't know what to order so I went safe route and ordered fried fish (cod) with tater tots. Also ordered the Branding iron cheese steak and The barnyard burger. Food took little longer than expected but they did have a large table before us Food finally arrives and well, what can I say, had one of those should have would have could have but didn't moment. My 3 fish pieces and tator tots looked like straight out of the frozen box from the grocery store. Now I did not expect them to be fresh catch off the ocean and hand battered but I just could not help the presentation and feeling I got. The sandwich looked OK and cheese was not quite melted. Hamburger looked good though. Fish tasted like it looked, although they were crispy right off the fryer so that was a plus. Tator tots and French fries were alright, at least crispy. Sandwich was another disappointment. The sandwich bread was nice and soft but I could not get over the cheap grocery store deli meat roast beef taste for the beef. I did not try the burger but did see the yoke ooze out as first bite was taken. I was told burger was pretty good. Over all service was pretty good but food just was very disappointing. I wanted to like this place but maybe I just had too much expectation.

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Out checking the local mountains for rock hounding opportunities and lunch was calling, this place…read moreis a drive-in with outdoor seating only. Nice place for a quick lunch, but don't expect gourmet dinner. I had a bacon cheeseburger burger and fries, typical fast food paddy. Dog liked his burger, but then again he eats anything and everything. Friendly people and good service.

Food is great! They have a drive thru window and a patio area. The girls taking the orders and…read moreserving the food are always friendly and helpful. They don't have restrooms and if the weather doesn't allow you have to get the food to good.

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A Must-Stop on I-15! Do yourself a favor and stop at Arshel's Loaded Burgers in Beaver!…read more We ordered the mushroom Swiss burger and the bacon cheeseburger, and both were absolutely outstanding. The beef patties were juicy, perfectly cooked, and packed with flavor. You can tell they use quality ingredients and take pride in what they serve. The French fries deserve their own shout-out. They're made from real potatoes, skins and all, and cooked to crispy, golden perfection. They were the perfect complement to the burgers. The staff was incredibly courteous, friendly, and helpful, making us feel genuinely welcome from the moment we walked in. The atmosphere captures Utah at its best--comfortable, unpretentious, and with just the right touch of country charm. It's easy to see why this place has such a loyal following. Whether you're a local or just traveling through Beaver, Arshel's is absolutely worth the stop. We'll definitely be back!

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Food was so good I forgot to take a picture of it before devouring it. Sorry. I had the chicken…read moreenchiladas with green sauce. They were so good. The chili Verde is the perfect spice. The shredded chicken inside vwas very moist and tender. It must be good because the entire highway patrol was here. Service was very fast. The ambiance is very casual.

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