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Peking Inn Restaurant

3.8 (450 reviews)
ModerateDim Sum
Closed • 11:00 am - 9:00 pm
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Peking Inn Restaurant Photos

Business Info

PEKING INN RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for kids
Good for groups

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Recommended Reviews - Peking Inn Restaurant

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Mary L.

Hidden landmark (I hope it is) in Camarillo. Been around since 1980's. Apparently everyone local knows about it. It is honor to finally try a restaurant rated so high. This is a spot on must visit restaurant. Drinks- Started off with a drink called Suffering Bastard made with 151 & Meyers dark rum. For a Chinese restaurant this was really good quality (not fresh). I forget to take a photo but there are about 8 tropical drinks you can order like Mai Tai, Hurricane, Pina Colada and zombie that I can remember. There is also a full wine/beer list. Food- Cantonese, Szechuan and Mandarin style cuisine. -Szechuan wontons was marinated in the most comforting feel good sauce. -Black Pepper Noodle dish- Marinated noodles with peppered steak -Kung Pao Chicken (my personal favorite). -Sesame pockets with meat. Crispy exterior enveloped in a sesame bread pocket with warm marinated meat inside. (my 2nd favorite) Delicious and well done overall. Very high quality and satisfying comfort food. Service is amazing. Restaurant does appear dated and possibly needs new seating booths but it's not bad. I shall return to try the dim sum, shrimp dishes and tofu. Thank you Peking Inn for a memorable evening.

Beef chow main
Lala C.

This restaurant has delicious food! We usually eat at Chester's Asia but the service hasn't been that good lately. This restaurant has wonderful service and everyone is so kind and smiling....especially our server Maddie. She was so attentive and knew exactly what we needed and brought it before we even asked.The lights are dimmed and there's an enhanced ambiance here. Feels very romantic and cozy at the same time. I would give this restaurant a ten out of ten!

Charlotte B.

I hadn't come here in years, but came twice in a couple months and it's one of my favorite Chinese spots in the area! The honey walnut shrimp was cooked so well and the sauce was so tasty. The bbq pork with green beans had great flavor and the green beans were fresh. We also ordered the tangerine chicken and fried jumbo shrimp which were both great as well. I love the ambiance inside and the pink colors. The service is great as well and they are always kind and helpful. This is such a great local spot and I recommend it!

Separate party room.

ABSOLUTELY THE BEST CHINESE FOOD we've EVER HAD! I'm old too!!!! Atmosphere great very high class, beautiful. Located in a shopping center. VERY nice large booths. See pix and also see the party room for special occasions. Personnel friendly and quick. We have been here a couple years ago and knew it to be the best. Please see the pictures. The secret to their success can be the chef who is still there. He has been there since 1982! We had the lunch specials. I had the house (all meats), chow mein, fried rice (best ever), egg roll thin batter solid, egg flower soup, 2 fried wontons. Automatically they bring you a pot of tea. Husband had Sweet and Sour Pork and items I had. They also gave us a fortune cookie and an almond cookie. Wish we lived closer!

black pepper beef
Emily H.

I was craving some good asian comfort food. I decided to give Peking Inn a try! I called the restaurant and ordered the lunch portion of black pepper beef with steamed rice, mongolian beef with steamed rice and shrimp har gow. It was ready in 10-15 mins. I got home and the food looked absolutely delicious. I dug in and it was hitting the spot. I was eating pretty fast, one of my bites felt like I just chewed some hair, but I dismissed it as a vegetable and kept eating. As my meat was disappearing, I noticed a short curly black hair mixed in with my mongolian beef entree. I immediately spit out my food and trashed everything. I thought back to the hair like texture that was in my mouth that I dismissed and ate. I'm really disappointed to give a two star rating, but I feel sick to my stomach at the fact that there were multiple pieces of hair in my food. What a shame.

I had Salt and Pepper Shrimp. Fried rice came with it. My waiter was great and the food was hot and fresh.

Everything was delicious with a great price point. Restaurant was quiet and extremely clean. Check them out!!

Hallway

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6 months ago

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3 months ago

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8 months ago

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4 days ago

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7 days ago

Food was delicious, staff is so friendly and service was fast. Good vibes the decor is retro!!

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1 year ago

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5 months ago

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3 months ago

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1 year ago

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4 months ago

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5 months ago

A couple of dishes were okay, but several were way too oily. Mediocre dim sum, good fresh vegetable ingredients in other dishes.

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9 months ago

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2 years ago

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4 months ago

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10 months ago

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8 months ago

I like this place. Good people, nice food. Ambiance good. Price is fair. We will be back. Thanks

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10 months ago

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4 months ago

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3 years ago

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2 years ago

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5 months ago

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11 months ago

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2 years ago

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3 years ago

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7 months ago

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3 years ago

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3 years ago

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4 years ago

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1 year ago

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10 months ago

Not a lot of good Chinese food in town but the flat noodles were very good! We also got Mongolian Beef and a couple other things, all good.

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1 year ago

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10 months ago

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3 years ago

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3 years ago

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10 months ago

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11 months ago

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1 year ago

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3 years ago

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Page 1 of 12

Peking Inn Restaurant Reviews in Other Languages

Ask the Community - Peking Inn Restaurant

Is dim sum still only on Saturdays and Sundays only?

Not sure about the carts, since the pandemic and all, but you can order it any time any day, in restaurant or for delivery. You just have to ask/check what items they still have.

Do they have dim sum carts on weekends?

No more carts after COVID- it's now made fresh & brought to your table.

Is dim sum every day or just on Sundays? What hours do they serve dim sum?

They have dim sum cart on Saturday and Sunday lunch time.but I think you can still order on weekdays.

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Tasty China - Lamb Skewers

Tasty China

4.4(580 reviews)
7.6 mi
•$$

6 pm. Dinner time. We came a little early to bit the crowd…read more We oredered too much food but no problem. Good for tomorrow too Dandan noodles, beed and onion wrapped, shrimp fried rice, garlic pork chop, steamed pork bun, pork xio long bao. We love it here. Friendly service and food taste great. If I live close by, I'll eat here everyday.

With the cyclospora in mind, Chinese food seems like the safest bet. This place feels like a hole…read morein the wall type of restaurant. There were a couple couples that look like they're on dates. Service is really good here. And we ordered all the food we wanted to try. It seems like they tried to limit the chances of the cyclospora parasite since no one has a definite source yet (Mongolian beef usually has raw green onions but they subbed wok fired yellow onions). But some stuff they kept the cilantro and green onions (bc they were cold dishes) The pan fried dumpling would have been good if it didn't have so much Ginger.. I'm not too into Ginger but the dumpling was nice because it had the juice inside of it and the texture was nice The refreshing woodear is a cold dish that has a chewy/crunchy texture. The soy sauce/vinegar flavor makes it refreshing when the other foods get heavy. Spicy beef slices were not that bad, but I prefer more of the spicy szechuan flavor (numbing/tingly feeling). The cilantro and green onions also provided good flavor The beef and onion pancake reminded me of mushu beef, it had the same wrap, hoision sauce flavor with meat and veggies-green onions. It also had good amount of meat Hunan beef was ok but wife enjoyed it. Wife's cooking prepared me for the peppers...is it a jalapeno or a green pepper...Russian roulette if you can't handle spicy. The Mongolian beef had reg onions instead of the green onions. Lots of onions..but I can't be mad bc the onions had the wok fire flavor, which I enjoy and not many places do it. The spicy eggplant with hot garlic sauce had lots of woodears, the eggplant was a little more on the sweet side, and the eggplant had a little bit of a crispyness to it. The salt and pepper shrimp almost reminded me of fried cake batter. It had some sweetness to it so it confused me cuz I was expecting something savory. At the end of the meal we had our fortune cookie, which seemed like it was more of an ad than a fortune.. sneaky Fortune Cookie company. Overall this place was pretty good and worth trying, especially since they have great service

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Tasty China - Combo 10.House Special Chow Mein本楼炒面

Combo 10.House Special Chow Mein本楼炒面

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Spring Garden - CS5. Crispy Walnut Shrimp

Spring Garden

3.8(295 reviews)
9.4 mi
•$$

The food and service are good…read more Feels very authentic. The restaurant has a feel like any other restaurant that fits into the Asian cities like San Gabriel or Orange County. When you come in, you are greeted then seated quickly. Drink orders are taken quickly. Little snacks on the table right away too. Those crunchy little sticks with some sweet chili sauce. The food is quite good. I recommend their beef chow fun. Has good char and good flavors. Many of their dishes are good. I even like their vegetarian chicken dish. Give it a try, it's good, solid Chinese food.

Just the other day we went back b/c we enjoyed our first time. Unfortunately, they are not…read moreconsistent other than sour females that attend to their customers. Food: something.... was off. Perhaps 2nd chef on? Not sure. Perhaps old oil? Not sure. Or just leftover protein that was off....? Unfortunately we don't have many choices in our area for GOOD Chinese food. On top the females don't like what they do for work. I do believe it's their only restaurant for income, (just a guess) Just my opinion; if they keep this attitude, inconsistency up, less and less income will hit hard and fast. Service: unfriendly. Almost like we don't need you "customers" we have $$$$$$. This is just to pass our time. Ambiance: ok, music appropriate, once turn on halfway through our meal. CDH

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Spring Garden - Inside 7/12/23

Inside 7/12/23

Spring Garden - C16. Orange Chicken, wow, this was great!

C16. Orange Chicken, wow, this was great!

Spring Garden - 11/17/23

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11/17/23

Peking Inn Restaurant - dimsum - Updated October 2026

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