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    Pei Wei Asian Diner

    2.2 (129 reviews)
    ModerateAsian Fusion
    Closed 12:00 pm - 7:00 PM

    Pei Wei Asian Diner Photos

    Business Info

    PEI WEI ASIAN DINER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Good for groups

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    Orange chicken, rice, and side of noodles

    This place is a joke. We ordered food and waited 45 minutes just to be served this slop. $23 I wish I could have back. My bottled coke is the best part of the meal.

    Mongolian Beef
    Scot M.

    It's in an airport. I'm hungry. The restaurant I wanted to eat had line out the door. Pei Wei was busy too but looked like it flowed pretty good, take-out only. Got the Mongolian Beef. I watched them making it, and by the time it got to me it was cold. ?!? Mongolian had good flavor, little on the salty side. Pork Egg roll nice and crispy, not cold but not hot, let's say warm. ?!? Good flavor with the egg roll. I think I'll pass on this place if I find myself in Atlanta Airport Terminal F again...

    $12.99 and left hungry.
    Mike W.

    Terrible. TINY portions WAY overpriced. Paid $13 and left hungry. The chicken was good. The rice was dry.

    Bumble B.

    It was absolutely terrible! I wanted in a long line for delicious Pei Wei. Waited another 12 minutes for them to make my dinner, only to receive 10 pieces of chicken and Top Ramen...all for $16. Airport food, what did I expect?

    Menu
    Robert S.

    I approached the counter and immediately I was told....All we have is the Mongolian Beef and the Wok Seared chicken on white rice....no fried rice, no other entrees.. That was very disappointing. I ordered the Mongolian Beef, which for $14 was very expensive, for the amount of food you get. The lady at the cash register was really short and unfriendly. When I paid with my credit card, she just said, your receipt....over there..... Pointing to another cash register..... The food was salty and not great. Portions were small.....Customer service non existent. Will not come back here.... Many other restaurants in the Atlanta airport to be treated like dirt.

    Where's the staff??? It's a new fun game her in atlanta,  they pop out from time to time.  This was July 9 th 2023.
    Chad F.

    This is the slowest, worst managed , airport restaurant I have ever seen in my life. Have watched at least 20 people walk off. If you want to listen to the radio and not eat this is your place. If you want food, go next door that's what everyone else was doing. Wanted to provide an update after asking where our food was, they reluctantly prepared the worst meal I've had. Have to give Pie Wei the big double thumbs down. Please do the travelers the Atlanta a favor and give your space to a vendor that's better prepared to serve travelers. That would be a solid!

    Chicken fried rice. 10/27/23 paid 13 for a pan of grease and fried rice with old chicken eggs and no veggies
    Raven C.

    Chicken fried rice. 10/27/23 paid 13 for a pan of grease and fried rice with old chicken eggs and no veggies. Too bad it's late and I'm starving and I have no desire to travel to another part of the airport. This is unacceptable. Time 9:34pm chk # 37

    Pei Wei chicken
    Marc M.

    I had their specialty dish, chicken. It has heat and sweet. It seemed to offer the healthiest option. The sauce was very sweet. The portion was a little small. The dish was hot. Prepped to order. Glad they have a brown rice option. They serve the food in compostable containers and utensils. They have beer and bottled beverages as well as fountain drinks. I would say a 3.5 as an overall rating. Too sweet too small , a little pricey for quantity.

    Front.
    Christine K.

    The sauce of the spring rolls was too sour and the spring rolls themselves were oily and had no taste. The Mongolian chicken was also sour en the chicken had a texture like nuggets. The manager was super helpful and friendly .

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    3 years ago

    Pei Wei is one of the best Asian diners you can get food from. It's all delicious . I recommend it ten times out of ten.

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