My second time being here. It was not busy on Wednesday afternoon. We came in time for the $1…read moreChesapeake oysters deal, ordered 24 of them. They were very good and it did not disappoint for my second visit.

Loved the oysters! Tried this place for the first time today…read moreand already can't wait to go back.

Pretty solid sandwiches at a local sandwich shop not far off of Route 30 in Wrightsville…read more Not incredibly fast so recommend the online ordering if you are in a rush. We all got variants of their Italian sandwiches and I got the chopped Italian which I had never seen before and it was great. Very nice staff.

The following is review with some "ups and downs". The ups begin with the entrance. Quite a few…read moresteps on the front, but the sign says use the entrance to the side. Still two steps over there. So in fact, there is no handicap access for someone in a wheelchair. Fortunately, I am able to use a cane and was able to ascend a few stairs to the interior. Inside is a small restaurant with a counter for ordering and a handful of tables for seating if eating there. We stood at the order counter several minutes before anyone acknowledged our presence. In their defense, they were busy filling orders, placing to go orders on their warming area, and continuing to cook. Finally, the "cook" looked over & said, "I apologize for the wait, we'll will be with you in a minute." The young person who finally took our order seemed a bit inexperienced, but we weren't in much of a rush. Nevertheless, there still were several slip ups in our order. My wife ordered a BLT. When they asked if she wanted it on white or wheat, she said, "white, please, toasted and no onion." What she didn't realize (my wife) was that white or wheat meant a brioche style hamburger bun not traditional sliced bread. That was not clear until we asked after being served -- and were told they don't use "regular bread". Second hiccup in this order was that while the sandwich had a wonderful abundance of bacon... I mean a load!... Somehow they not only left off the onion but also was no tomato! It ended up being a bacon, lettuce and mayo sandwich on a bun. So back to the counter to ask them for several slices of tomato. (Apology accepted.) My order was for a Philly-style cheesesteak with Cooper cheese. It came very hot, juicy, and quite yummy. In fact, it was too big for me to finish. So once again, the general generosity with fillings and toppings was top-notch. Prices were very reasonable and I would encourage you to go and try it. If in the area, we likely will come back as well. As a side note, my wife worked as a server at this restaurant 68 years ago when she was a teenager! Different name back then for both the restaurant and for her. Fond memories.

This place is awesome. It's not just a place to eat/drink, it's a place to hang. The place really…read morepops on a weekend night. Every restaurant I tried offers delicious food. I like that they send text messages when your food is ready, allowing you to go to different restaurants to order from. I highly recommend ordering from more than one restaurant to get more of the experience. The adult slide is fun and hilarious. They have great cocktails on the lower level too. They have such a wide variety of food, so picky eaters can rest assured that they have something to offer for everyone. They also have a mini-arcade that is Teenage Mutant Ninja Turtles themed (Timeline Arcade, which has full-service arcades in York City and Hanover). Shoutout to my friend John, who owns Thai Street, which I highly recommend for people who love Thai food or have never tried it. All in all, this is such a fun place to hit up and I highly recommend it to anyone in the area (or not in the area, the drive is worthwhile).

Housed in a restored historic furniture factory, Franklin Street Social is easily one of the best…read moreadditions to Red Lion. Co-founded by Jordan Ilyes and Chef Ethan Greer, this multi-vendor food hall features a diverse collection of independent kitchens, a central bar, and plenty of space across two levels. The setup is ideal for groups or families because everyone can grab food from different vendors and eat together at the open hall seating. Vendor & Bar Highlights: The Central Bar & Local Craft Beer: The bar at the center of the hall serves a well-curated drink menu with craft cocktails, wine, and local draft beers, including selections from neighboring Black Cap Brewing Company. Layali El Sham: Authentic Levantine & Syrian street food. The chicken shawarma wrap, falafel platters, and silky hummus bowls (especially the muhammara blend) are standouts. Franchesca's Pizza: Serving solid New York-style, hand-tossed pies by the slice or whole. The Hot Boy (pepperoni, jalapeños, hot honey, and chili crisp) and classic vodka pies are favorites. Greer's Burger Garage: Excellent smashed-style burgers served on soft Martin's potato rolls. The Garage Fries--a mix of waffle fries, tater tots, and curly fries--are a must. Taqueria El Camino: Highly recommended for their rich birria tacos served with warm consommé for dipping. Thai Street: Authentic Thai street food, with the Khao Soi (curry noodle soup) being a clear standout. Hefty Lefty's: Generous hoagies and shaved ribeye cheesesteaks on fresh rolls alongside hand-cut curly fries. Lighthouse 153: Coastal New England-style eats, including buttery lobster rolls and jumbo lump crab cakes. Hunnie's Country Chicken & Slow and Low BBQ: Hearty comfort food like crispy fried chicken baskets and custom BBQ bowls. Between the quality food options, local draft beer selection, and fun touches like the adult slide and two-story kids' play space, it is a well-designed, welcome spot for Red Lion.

The soup and meals I have gotten are always top notch. Craveable, even. The service is absolutely…read morewonderful and super friendly. The only complaint i have is that it's only available when market is open. Would love to see them have a restaurant in the wild.

Inside this very cute market place with a lot of stalls…read more I had the crab and shrimp nachos- and they put a ton of crab in it. Was super delicious. It's very rich- needed some acid, maybe some pickled onions would be a good add or... more pico de gallo

Stopped here around 3PM on a Saturday. It wasn't packed, but there was a good amount of people…read moreeating. The server was super nice and the highlight of our experience. The food. Portions were large, but the flavor was forgettable. Ordered a side of gravy to dip fries in. Gravy was pasty thick and tasted like flour. Had a cup of crab bisque that was thicker than the gravy, but at least it didn't taste like flour. If your expectations are high, you should probably choose another diner.

My Valentines dinner with myself was delightful. Had the deep fried catfish with seafood bites,…read morecorn nuggets and baked potato and salad. Let's not forget the delicious warm buns! What a good meal! Staff very friendly and helpful seating comfortable.

We visited Lion's Pride twice for lunch since we were in the area for work. We always visit Lion's…read morePride when we are in the area. As usual, our meals were good and the service was friendly. My coworker, who has never been here, really liked the place and her food. She got a taco salad yesterday and I had baked chicken pie. Today, we both got chili and a salad. We enjoyed both our meals but especially the chili. Mya waited on us yesterday and Kelsey waited on us today; both our servers were friendly and available when we needed something like a refill or extra napkins. We'll be back when we are in the area again. Thanks!

Lion's Pride is a quintessential small town Pennsylvania restaurant with great food. It's a family…read morerestaurant so there's no alcohol options available. People come here for the food, however. It's definitely a locals favorite in Red Lion, PA! They serve breakfast until 1PM and the Lunch menu starts at 11AM. I was in a group of three and some of us wanted Breakfast stuff and others wanted Lunch. Lion's Pride was able to deliver on both! All of the food that I have ever had from here has been great. If you're looking for GREAT food at reasonable prices then you have found your place!

Probably the funniest experience I had while visiting Mechanicsburg…read more My waiter comes to the table, and I ask for a drink menu. He looks at me and says, "Thea is a BYOB restaurant." Before I start to process that statement, the table next to me says, "Don't worry! We have a few bottles of Napa Valley wine. Here, take a glass!" Now that is some City of Brotherly Love vibes! And Thea itself is a beautiful restaurant. Very contemporary, stylish, and modern. But honestly, the hospitality from the table next to me is what made the experience unforgettable. It's late, I have a glass of wine and it's my last night in Harrisburg. I want to have a good meal in a nice restaurant. For my dinner entree I order the Carne Asada Hanger Steak. Man.. Chef AnnMarie cooked that steak to perfection! Tender, flavorful, and cooked exactly right. Every bite was packed with flavor which defines Carne Asada. A grilled hanger steak prepared with traditional Mexican-style seasoning and a blend of citrus, garlic, herbs, and spices. Chef AnnMarie definitely brought her A-game to this steak! *The guac on the bottom I pushed away. Thea, I'm not sure when I'll be back but I'll come hungry and bring my own wine.

My husband and I stopped in after our son's soccer game in the area, and we're so glad we did. As…read moresomeone who's particular about food sourcing--especially with beef and lab-grown meat concerns--finding a genuine farm-to-table spot like this has been a challenge. Thea delivered on every promise. It's a smaller, cozy spot, and it's BYOB, which was a nice touch. They also had patio seating with live music the night we went, which made for a great atmosphere. The service was stellar from the moment we sat down, attentive without being intrusive. We split the lollipop lamb chop appetizer and the blackened halibut tacos, and both were incredible. The lamb was some of the freshest I've ever had--tender, juicy, and not gamey at all. The halibut tacos had a nice kick of spice, and the fish was cooked perfectly, with none of that frozen or processed taste you sometimes get. You can taste the freshness and quality in every bite, with just enough seasoning to complement each dish but never overpowering it.

Better luck today! I ended up calling before the dinner rush and had no issues with ordering over…read morethe phone. He took payment over the phone reducing contact. Disclaimer (because I know this is important for a lot of people) - the two gentlemen working were not properly wearing masks (both wearing below the chin). My order was not ready when I arrived, so I waited inside since the place was empty. *When* gloves were worn it was only on one hand and there were numerous times when no gloves were worn. Hand sanitizer is available and there is a plexiglass shield at the counter. The floor is well marked with 6ft social distancing stickers. I do not recall seeing any signage that states masks are required and I'm not sure if they are allowing dine-in. Not sure how they would do that because the restaurant is on the smaller side. Portion sizes are on point and everything traveled well, about a 20-25 minute drive. The shrimp were larger than expected, so that was a pleasant surprise.

This establishment was sensational! I love me some hibachi and they totally delivered a delicious…read moremeal! I liked the decor of the place. The service was really great. They didn't realize I was a certified food critic but they worked their magic. I don't know what they're doing back in the kitchen but it's pure perfection! I got shrimp & chicken hibachi. It was amazing. The only thing I wasn't the biggest fan of was that the tail of the shrimp wasn't pealed. The shrimp was still really good though guess that's just my personal preference lol. Would definitely recommend this place to anyone in Lancaster!