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Pecan Tree Cafe

3.3 (9 reviews)
Open • 11:00 am - 9:00 pm

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Garlic parmesan wings.
Veronica A.

This is a good friend of mines, her and her husband opened a restaurant in York PA. The food was so soulful that the flavor was just rite. Everything is cooked fresh when ordered does not take long. The atmosphere was nice and cozy with soft R&B playing. They do have a small side parking lot. It is the downtown area of York. They have a good variety of food bugers, subs etc... Stop in and check them out. You won't be disappointed!

Fried whiting with collard greens

Went here with my family after seeing a video on Facebook. There were some good things about it and some things that could have been better. The pros: The place was clean and the ambiance was ok if you wanted to sit down instead of taking out. Had a pretty decent variety of food to choose from, fish to chicken to oxtails. The cons: This is made to order for at least the fish so there is a bit of a wait. Food is a little pricey. We got 3 whiting entrees, with 2 chocolate cake slices and a strawberry pound cake slice and a side of wings which totaled $85. Food: We ordered 3 whiting entrees, one with Mac and cheese and fries, the second had 2 portions of collard greens and the third was yams and fried cabbage. We all agreed that the fish was delicious and well seasoned. Good size pieces and not too greasy. The Mac and cheese was ok but it could have used some seasonings like garlic powder, black pepper etc. The collard greens were ok. The yams were up there with the fish, sweet and savory, cooked well would definitely get again. The fried cabbage, I wouldn't have considered it fried and it was mixed with collard greens, definitely could have used more seasoning. We got plain wings and they were ok as well just looked very dry and had very little breading .The chocolate cake tasted like store bought cake and was super dense and dry. I would go again and get the yams and fish for sure. Whiting 9.5/10 Yams: 9/10 Collard greens: 7/10 Fried cabbage: 4/10 Mac and cheese: 6/10 Wings: 6/10 Chocolate cake: 3/10

Oxtails, Mac and Cheese , and Yams is what I had a taste for, and that's what I got . Everything was seasoned really well!!!

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The Copper Crust

The Copper Crust

4.5
(261 reviews)
1.2 mi
•$$

Copper Crust Co. was the lunch stop for a late-May Saturday Girls Day Out adventure, and what a…read morefind this turned out to be! My adventure buddy and I were headed to York and looking for somewhere new, different, and delicious to grab lunch. After a little online reconnaissance, Copper Crust Co. landed firmly at the top of the list. The menu looked fantastic...sweet treats, sandwiches, quiche, baked goods, and enough tempting options that narrowing down an order felt like a personal challenge! We arrived around 11:45am and were lucky enough to find a parking spot right out front. We walked inside and immediately discovered that apparently everyone else had also figured out Copper Crust Co. was the place to be. The place was PACKED! Every table was occupied and a long line stretched toward the ordering counter. Fortunately, the line moved quickly. Unfortunately, that meant we had plenty of time to stare at the bakery case while waiting. I suspect this is at least partially intentional. The display of pastries, cakes and sweet treats sits right alongside the ordering line, teasing you every step of the way. By the time I reached the register, I was contemplating lunch, dessert, second dessert, and possibly a bakery box for later. My adventure buddy ordered a classic BLT ($10.69) and a Diet Coke ($1). I decided to branch out with the Spinach, Sundried Tomato & Feta Quiche ($8.99) and a Diet Coke. Total for lunch for two came to $27.58 before tip, which felt completely reasonable. After ordering, we were given a table number and told to grab any available table we could find. This led to the only hiccup of the visit. A sign near the ordering area instructed guests to leave dishes on the tables for staff to clear, but on this particular Saturday the staff simply couldn't keep up with the volume. We eventually found an abandoned table covered with dirty dishes, crumbs, scrambled eggs, bacon remnants, and the previous guests' table marker. Copper Crust was clearly slammed. Honestly, my only suggestion would be to add a guest-accessible bussing station for busy weekends. A spot where customers could scrape plates and stack dishes would probably help tables turn over much faster when the dining room is bursting at the seams. Not wanting to hover awkwardly while waiting for staff, I cleaned the table myself and stacked everything neatly out of the way. Problem solved. A few minutes later, our food arrived and immediately erased any lingering concerns. The mixed greens salad that accompanied our meals was surprisingly excellent. Normally, a pile of just greens (plus two small pieces of pineapple) doesn't do much for me, but whatever light, slightly sweet dressing they use is fantastic! My adventure buddy and I both devoured every last leaf. The BLT featured thick-cut bacon and hearty slices of multigrain bread, both of which earned enthusiastic approval from my adventure buddy. My quiche was outstanding. The spinach, sundried tomatoes, and feta were plentiful, but the real star was the crust. Too many quiches treat the crust as an afterthought. Not this one. Flaky, buttery, substantial, and absolutely worth eating every bite. It was one of the best quiches I've had in quite a while, and I seriously considered getting back in line for another slice. Copper Crust Co. ended up being one of those unexpected gems that makes adventure days so much fun. Great food, reasonable prices, friendly staff, and enough bakery goodness to justify a return trip all by itself. Next time I'm in York around breakfast, brunch, or lunch, there's a very good chance you'll find me back in that line staring at the bakery case and making questionable decisions involving dessert before noon.

Great spot with great service although not a great room to dine in so have some patience. Some…read moreAdvice when ordering sausage on your bagel, hold on tight because if you accompany this on the Morning Veg it's gonna be sloppy! Last advice: Try the Bread Pudding

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Inside
Inside
Pastrami on rustic bread with green salad
Pastrami on rustic bread with green salad
The Copper Crust

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Pecan Tree Cafe - soulfood - Updated July 2026

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