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    Peanut Bar Restaurant

    3.6 (147 reviews)
    Closed • 4:00 pm - 8:00 PM
    Updated 2 months ago

    About Peanut Bar Restaurant

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    Peanut Bar Restaurant Photos

    PEANUT BAR RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for kids

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    Recommended Reviews - Peanut Bar Restaurant

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    a table full of food

    Love the new vegan menu!!! Went here with five vegans and everything was great! We had the soft pretzel with cheese and mustard (great for sharing), chicken parm, peanut pasta, and portobello sandwich. Can't wait to go back and try the rest. Thanks to our server Natalie!!!

    Best fried cheese you could ever eat, in ball form. The secret's in the breading.

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    10 years ago

    Now this is real bar. Real people, real bar food. A classic!

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    10 years ago

    GOOD. Very fresh veggies in my chef salad. Strong on-tap beer selction. Offers take out beer too. The peanuts are actually good.

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    12 years ago

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    14 years ago

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    9 years ago

    Stopped in for dinner on Wednesday night. Jessica took excellent care of us! We'll be back soon!

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    10 years ago

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    12 years ago

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    12 years ago

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    9 years ago

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    13 years ago

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    9 years ago

    Great day with the pretizel pie!!! The server Clarissa was very nice and personal. Price is Right for the delicious food.

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    12 years ago

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    13 years ago

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    19 years ago

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    15 years ago

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    11 years ago

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    15 years ago

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    10 years ago

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    15 years ago

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    11 years ago

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    11 years ago

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    11 years ago

    Great food and very accommodating staff. I have been there twice and both times we had great service. Atmosphere is good.

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    10 years ago

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    8 years ago

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    8 years ago

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    14 years ago

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    12 years ago

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    11 years ago

    Fish and chips are delish there!!!! Was there for lunch during week and was able to get in right away.

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    11 years ago

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    8 years ago

    Not sure of the food because I did not have any but a first class crew of servers and the peanuts are really really good

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    16 years ago

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    Page 3 of 4

    Ask the Community - Peanut Bar Restaurant

    Do they take reservations?

    Hi Joan, Thanks for your inquiry! Yes we absolutely take reservations. Please give me a call… 

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    Frank & Diannah's Arbor Inn - Epic delicious food every time!

    Frank & Diannah's Arbor Inn

    4.5(97 reviews)
    3.2 mi
    •$$

    Serendipity! Everything was Excellent. Should have been coming here for years. Warm and Welcoming…read more Definitely will return and Recommend.

    Food tasted excellent. Service was exceptional. Server Jake was the best. Food is just a small…read morepercentage above local prices but it is only worth noting because the servings on some choices were not very generous. For example... Burrata Fritta is a generous sized and tasty fried cheese appetizer but, it only came with two small pieces of crustini so you'll end up eating most of it with a fork. Seared scallops tasted excellent as well but there was only 3 and they were the size of a 50 cent coin and about 3/8 of an inch thick. They were served over a generous bed of seasoned peas but, you are buying the scallops not the peas. Like I mentioned before, food tasted excellent there just could have been a little more thought out into appetizer creation. Entrees we selected were a just satisfying portion size and tasted excellent as well. We usually like to take home some of our main entrees for a later small meal but we ended up eating them both in restaurant. One thing important to note of importance to local diners is that entrees do not come with sides or salads. They must be ordered separately. Portions could have been maybe 8% to 10% bigger. I am not complaining but rather suggesting. I will definitely go back again to try some of the other entrees offered.

    Photos
    Frank & Diannah's Arbor Inn - Seafood platter with shrimp, scallops, and special sauce don't quite remember the name

    Seafood platter with shrimp, scallops, and special sauce don't quite remember the name

    Frank & Diannah's Arbor Inn - Ribeye steak

    Ribeye steak

    Frank & Diannah's Arbor Inn - Linguine and clam

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    Linguine and clam

    State Hill Craft Cocktails & Kitchen - Lobster Seafood Dip

    State Hill Craft Cocktails & Kitchen

    3.3(60 reviews)
    2.9 mi

    I'll never forget watching the continuation of game 5 of the 2008 World Series here when this was…read moreknown as Santino's. I mean I guess it wasn't that long ago, but it feels like a lifetime has passed in between. The bar that night was full of familiar faces. Groups of friends from both Wilson and Wyomissing neighborhoods had been unified with a common aspiration. After nearly two full days of agonizing rain delays, we were all about to witness the Phils bring the city of Philadelphia its first championship in 25 years (since 1983, before so many of us there that night were even born). This isn't Santino's of course, but it's impossible to separate those memories, which is probably the case for many of the folks still coming here who can remember fondly the mingling with family, friends, co-workers, and neighbors. I'm glad this remained a restaurant and didn't turn into another spa or something. It's a bit harder to go to a spa and think hey I used to drink Jaegerbombs right over there by the koi pond and speaker playing soothing rainforest sounds. You can tell just by the sequence of naming conventions (from "Santino's" to "Tino's" to finally "State Hill Craft Cocktails & Kitchen") the kind of vibe they're going for here. The "Tino's" era, though brief, proved that you could keep the neighborhood charm and just slightly ratchet up the presentation, especially in the food and bar departments. Over time the menu has shifted from fine-casual Italian to more upscale comfort food, with wagyu meatloaf, lobster mac & cheese, and the always elegant, always dashing meatloaf patty melt. State Hill Craft Cocktails & Kitchen or whatever iteration of dining establishment will be there 15, 20 years from now (Luxe Carwash expansion perhaps) will bring together members of the community that wouldn't ever otherwise cross paths. New friendships will form, and old ones will strengthen. The atmosphere was electric that night in Santino's nearly 20 years ago. Everyone was elated, even people who didn't watch sports were happy because they could see other people were happy. For one night we could push everything else aside, the weight of responsibility and care lifted from our backs. A reminder that joy could be had, and our existences, though flawed, remained full of promise with even better days ahead. This is probably the least helpful review you've ever read LOL

    food was good, mocktails were good, and the waitress was nice…read more food and drinks are insanely expensive. $60 for two people and they wanted 25% tip on top of that. I didn't give them that but still. Our total came out to $78. My friend got scrambled eggs, hash browns, french toast, and an espresso martini. I got Brussel sprouts and a mocktail. The brussel sprouts are $15. It was a starter. The mocktail was $15. Also got my brussel sprouts spilled all over the table from the waitress. She then gave me a second one. I don't even know if they charged me for it. Overall fun experience but probably won't come back because of how expensive it is.

    Photos
    State Hill Craft Cocktails & Kitchen - Salted Caramel espresso martini at Wicked brunch!

    Salted Caramel espresso martini at Wicked brunch!

    State Hill Craft Cocktails & Kitchen
    State Hill Craft Cocktails & Kitchen - Lavender cocktail

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    Lavender cocktail

    Peanut Bar Restaurant - tradamerican - Updated October 2026

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