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    Patis Bakery

    3.2 (22 reviews)
    Closed 7:30 pm - 11:00 PM

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    Chocolate croissant, Black Forest tart, lemon strawberry tart
    Melody C.

    This fairly new addition to the neighborhood cannot be more welcomed! I first found out about them when one of my friends brought their savory tomato Provençal tart and Choc Berry Berry (a chocolate raspberry Swiss roll cake) to a bridal shower. The staff told my friend that the roll was a new item - so new that they didn't even know what price they should sell it for! Both items, but especially the Choc Berry Berry, were crazy delicious, and I couldn't get it out of my mind the following days. So yes, I paid this place a visit on a weekday evening hoping to get my hands on that roll. I was blown away by how beautiful the interior was. Cute tables by the front, gorgeous wallpaper that would make for a great photo op, and glass displays of the treats! There weren't much options left by the time I went and I found out that they don't sell the roll anymore. I was of course pretty disappointed, but I still bought two sweet tarts since I was already there. The flavors were lemon strawberry and Black Forest. They were $6 each and quite worth it for how much detail is put into them. I absolutely loved how the lemon strawberry wasn't too sour and the touch of torched meringue. But I enjoyed the Black Forest tart more and found the chocolate crunch toppings to be a nice addition. I chatted with the staff member a bit about the Choc Berry Berry hoping that she'd somehow be able to bring it back. She was so friendly and even gave me two chocolate croissants, a pecan cranberry sourdough, and another bread on the house. I'm definitely going to return again! After I went home and did some digging, I realized they have a few more locations in NJ, UWS, etc

    Very comfortable atmosphere and delicious bakery

    Atmosphere is comfortable . Stuff is really friendly and nice. Dessert is also very delicious

    Dessert options - so good!
    Lisa L.

    I've tried a few things from them already - two pastry cakes - their hot chocolate - iced cappuccino - pastrami lox on sourdough And my oh my everything was been great so far! What a great option here on Ave M

    Just opened, half empty Creamy Mushroom Soup.

    I love patis. I really do, the food is absolutely delicious. Overpriced, but delicious. But for some reason the last week or two of going there have been issues with the food. Last week there was a bone in my lox so they remade it for me which was good. But today I spend $6 on a small size soup and I open it up to see it half filled? I didn't even taste it yet and half of the cup is empty! Just seems like a rip off to get a soup that amount and size only for it to be half full? I really do love the food here, I just wish they would give the quantity they charge for.

    a plate of food with a sandwich and a dipping sauce

    This place was dog shit I had some weirdo take my order, I got a water bottle and a tomato mozzarella panini. there was moisturizer or Vaseline on my water bottle and im not tryna touch that shit and then the mozzarella panini was the biggest piece of dogshit u'll ever try. I'll post a pic of the sandwich and also there was a shit ton of flies in the restaurant one of them landed on me. I'm never going to that shithole again In my life and you shouldn't either!!!

    Bagel with Roasted Garlic Cream Cheese with lox and arugula and pickled red onion!

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    2 years ago

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    3 years ago

    I really enjoyed my bagel sandwich. It was crispy which isn't something I've experienced before but I liked it and bought some for my mom!

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    Radio Bakery

    Radio Bakery

    4.5
    (386 reviews)
    7.9 mi
    $$

    Food/drinks: sooo good! Unique flavors and everything we ordered was a hit. I'd come again for the…read moresavory croissants and their sandwiches!! Huge portions as well! I wouldn't wait in a long line for it though Also very unique, flavorful chocolate croissant, it is heavy heavy on the chocolate Atmosphere: tiny and cramped and usually a line, good for to go and has 4 bar seats and a few small tables outside Service: fast! Usually a line but I got lucky Price: pricey but worth it for size and quality

    This was my fifth visit to this bakery, and I have to say that it is still, in my opinion, the best…read morebakery in New York. On this visit, I was buying bread for three different friends as gifts, so I naturally needed a little extra time to make my selections and place my order. Unfortunately, the staff member serving me appeared extremely impatient throughout the process and even criticized me for not explaining my order clearly. I completely understand that there were customers waiting behind me and that the staff needs to keep the line moving. However, I believe every customer deserves to be treated with patience and respect. If I am spending over $120 on your products, I don't think it's unreasonable to expect five minutes of patience while I carefully choose my order. I truly love this bakery and will continue recommending it because the quality of the bread is exceptional. I only hope the customer service can better reflect the quality of the products. A little more patience and kindness would make the experience just as memorable as the bread itself.

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    Radio Bakery
    French Onion Soup Tart.
    French Onion Soup Tart.
    Classic Croissant (~$5)

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    Classic Croissant (~$5)
    Radio Bakery

    Radio Bakery

    4.5
    (119 reviews)
    4.0 mi
    $$

    Radio Bakery... is perfection. I completely understand the line…read more I first ordered the heirloom tomato & feta sandwich, which was unbelievable. It is so clear that they use incredibly high-quality ingredients and carefully curate each component, which is exactly why everything comes together in such an elevated way. The tomatoes reminded me of the ones I grew in my garden during California summers as a teenager. Perfectly salted, layered over soft, not-too-tart feta. The focaccia was made with beautiful olive oil and, while a bit chewier than I usually prefer, gave the sandwich a satisfying bite. I had to close my eyes while eating it just to savor it. The chocolate cherry almond croissant... wow. Such a creative combination, and it did not disappoint. Soft, buttery, and filled with a sour cherry compote that reminded me of a cherry cordial from a box of chocolates. 5/5. Hainsley, who helped me, was exceptionally lovely. Everyone even in line was very nice, the vibes were awesome. I'll definitely be back to try the spicy tofu sandwich and the heirloom tomato tart!

    Stopped by on a Saturday afternoon and noticed the line was surprisingly short, so we decided to…read morehop in. We only waited about 10 minutes before it was our turn to order. While they didn't have their full selection available, there were still plenty of pastries to choose from. We ended up getting the vanilla kouign amann and the chocolate PB&J croissant. The kouign amann was flaky, buttery, and beautifully caramelized. The chocolate PB&J croissant was easily our favorite. It was filled with rich, decadent chocolate and a layer of jelly that balanced everything out without making it overly sweet. My significant other hasn't stopped talking about it since! We're already looking forward to coming back to try more.

    Photos
    Interior
    Interior
    Cinnamon bun
    Cinnamon bun
    Cardamom Darjeeling morning bun

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    Cardamom Darjeeling morning bun

    Patis Bakery - bakeries - Updated August 2026

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