Tried the Shrimp and Grits on this visit, and the dish really could've used some kind of broth or…read moresauce to pull it together. With a heavy mound of onions and mushrooms on top, the grits ended up feeling dry and pulled all the moisture out of the bite. The flavor itself was fine, just lacking moisture and balance. We also ordered the scallops and risotto. The risotto was the standout. Bright, fresh finish, great texture, and not overpowering. The scallops, unfortunately, were the opposite. They had a noticeably strong smell right away, which usually means they're not as fresh as they should be, especially at a $40 price point. We took them home, but every time we opened the fridge the smell hit us, so they ultimately went in the trash. Despite this particular experience, we've always enjoyed this place. Service is consistently great, drinks are solid, and we usually leave happy. Hoping this was just an off evening, because we genuinely like coming here. Adding an additional * for the great service and because we haven't had a bad experience otherwise.

Excellent food. Amazing service. Quiet & quaint atmosphere…read more I'm a bit at a loss for words. The food was well-spiced, well-presented, and a delight to eat. The service was attentive and not over chatty. The ambience was cute, a bit feminine (especially at the door), but quiet, nicely lit. If youre trying to buy a car in Canton, like we were, and want a nice lunch to talk things over, you won't go wrong here. Loved it!

POPS has truly become one of our go-to spots, and it never disappoints. From the moment you walk up…read moreand hear the smooth jazz playing, you know you're in for something special. Step inside and you're greeted with a warm, welcoming atmosphere and the kind of friendly faces that make you feel right at home. Then comes the food--fresh, flavorful, and clearly made with care. My husband sticks to the classics (and loves every bite), while I always look forward to whatever creative seasonal dishes Andy and Amber come up with. Fall is my favorite time because I have to get the butternut squash pasta--it's that good. It's always great to see POPS busy, even during the week. It just adds to the energy of downtown and makes you appreciate having such a gem in the community. We truly hope POPS becomes a longtime staple here in Canton--places like this deserve it. If you haven't been yet, do yourself a favor and go. You won't regret it.

A little confused by this place. Walked in to take myself to dine in while visiting Canton in…read moreNovember. I wanted some Italian food. It was not immediately clear to me that this place was a counter service/seat yourself establishment. Restaurant had the vibe inside that it recently shut half its seating & bar space. I was looking for something a little bit more upscale and Italian to treat myself, and I left feeling a little disappointed and like I overpaid for the experience. The food was good, but I hope they improve the dine in experience.

My favorite item to order is the Italian sandwich (sans some sauces). The service is usually pretty…read morefast and the dining room hasn't been overly crowded when I visited. The food quality for mine has been pretty good but their food is a bit on the pricey side.

We enjoyed lunch. The dining room was clean and not busy. The service was great from the order…read moretaking to retrieving a box for my pizza. My pizza was very fresh and they honored my request for less onions. My husband enjoyed his sandwich and salad. Way to go Newks!

Service was good, the employee who took our order was very kind, helpful, and patient, and the food…read morewas very enjoyable. The $11 Cheese Burger Meal Deal with Crinkle Fries was good, with fresh-tasting toppings. The Chicken Tenders were delicious, too. The inside seemed well sanitized, and there wasn't any problems. I would come back again!

Very sweet workers who make it their goal to leave positive impressions on their customers. Food…read morecame out piping hot within a decent time frame. Nice and clean. A little pricey but definitely recommend!

Excellent food! We left feeling stuffed. The steak medallions were delicious and tender. The pizza…read morewas made with delicious dough. Drinks made well with good portions. Definitely will be coming back!

I reserved a table for five here for Mother's Day because we've had mostly good experiences here,…read morehaven't been in a little while, and they had both crab cake Benedict and bottomless mimosas on the prix fixe menu, two of my wife's favorite things. They were clearly understaffed, which was apparent from checking in with the hostess. The line of people waiting to check in with her caused the waiter taking desserts downstairs to have to wait up to five minutes with that tray. Once we were seated, we thought things might go better. Crab cake Benedict was the #1 choice for my wife and BIL, but the kids' menu didn't have the chicken and waffles the guy who called to confirm my reservation had mentioned. That was no problem because my kids have learned to find something to eat wherever we take them, and I ordered chicken and waffles to share with them because I love my kids and knew I would get enough food one way or another. The mimosa came in a wine glass because they had run out of flutes, which was fine by my wife, but she said they tasted heavier on the juice than on the prosecco. My waffles came out a bit burnt, but they replaced them with no problem when we pointed it out. My kids got fresh waffles, and I enjoyed the burnt ones. The chicken was one decent piece for a person, but split between my daughter and me was less than I had hoped for. Thankfully, the salad was a decent appetizer. When the crab cakes Benedict came, we were shocked to see a mess of scrambled eggs on a thin crab cake with an English muffin under. We always ask for hollandaise on the side because that sauce can go several different ways of bad, but in this instance we were genuinely confused how a benedict could come with anything other than poached eggs! The flavor was okay, but the texture and presentation left a lot to be desired. My wife only finished half of hers and didn't touch the limp fries. You can probably figure out how I made do with food in this instance. Our kids, meanwhile, devoured their food like we had starved them their whole lives, so on the plus side we didn't have to hear kids whining about food! Service was polite but very slow. I don't know that we'll be back. With the abundance of good restaurants in our area, it's going to be hard to justify returning here.

This was our first time to The Three Roses. We've heard a lot about this restaurant with the great…read morefood , service and atmosphere. They certainly didn't disappoint. We had a party five celebrating our daughters birthday and all had different meals and they were all great. The appetizers are first rate and the service is exceptional. Our server Josh was awesome, very informative , very friendly, extremely attentive, efficient and professional. Just a pleasure. I highly recommend The Three Roses for a delicious , filling reasonably priced meal in downtown Canton.

We used to be regulars, and then we stopped going. The food isn't bad and for Canton the restaurant…read moremenu fits in nicely. So why 3 stars? It's the drink prices. No one in town charges more for a beer than this place. For example, I enjoy local IPAs and Creature Comforts (Athens) is everywhere. I can go to several other stops in town and pay less for a 16 oz can or pour of this beer. Compared to another decent stop down the street, three roses is almost 30% more. My wife says one of the wines she likes is a little less than other stops, so that's good. But other drink prices tend to be on the high side as well, but most in town have higher liquor prices. That adds up if you like to frequent a place. Hence, we stopped frequenting. Overall, I like the decor and as noted, the food is decent. The upstairs is better than the downstairs but I'm glad they have the downstairs for some occasion when they could get busy. As for the Tavern / entertainment element, I've never seen any live music but they have several TVs. Not sure this would be my top choice to watch a game but it would work in a pinch if the other places were too busy or noisy.

10/10 great service, very quick to bring out the food, friendly staff with multiple people checking…read moreon us. A nice area as well. Definitely come and check this out.

The real deal for BBQ in Canton GA!…read more Excellent I had the brisket and turkey--it was all perfect. Thanks guys.

Sidelines wasn't very busy. We didn't hear before but I'm not sure if I left you. The outdoor…read moredining was perfect for us and our pup. It was cool enough that the fans did not need to be on and it was nice to not have a distraction of televisions that permeates the inside dining area. I was greeted right away. Our server, Delaney was awesome. She made great recommendations and I loved the new lunch dish that she recommended to me: the Thai Chili Crunch Bowl. The dish was amazing with steamed jasmine rice, chicken, green onions, and more. I loved it! My husband got the lunch 6 pc wing combo. The wings were fresh and a good size. The fries were hot and seasoned. The bathroom was dark but clean. When we were getting ready to leave, someone came out and wished us a good day. Outstanding service!

Service. Strips. Sauce…read more I've been to Sidelines before and I'm never really disappointed in what I get, but it's also pretty simple bar food. The Chicken Tenders were exactly what I wanted, but I'm pretty sure I've had the exact same ones from other sports bars. I think the Tyson chicken breast strips are good (and I'd continue to get them), but they aren't really something special. I'd prefer wings and things. The sauce I got them tossed in was really really good. I got the Buffalo-aki wing sauce flavor and additionally requested the Lemon-Pepper seasoning... yum! The sweet potato fries were great. I really liked the way they were cut, and they weren't too greasy at all (like some fries). They were, however, not really seasoned... but it didn't matter when I paired it with the sauce. Which, by the way, the Honey Mustard sauce was especially good. I don't usually see Fried Green Beans on a menu, so I was expecting something really good and to add a lighter veggie to my meal, but they weren't great. While they were really tender, the breading was very thick and greasy. They tasted good in the first few bites, but it was hard to get through after a while. Would not recommend. The service at this location is particularly excellent. I had multiple people check in on me to see if I had been helped already. I was wearing a shirt with a small emblem on it, and multiple people pointed it out and thanked me for my military service. And they were all very personable and kept up a fun smile. Sidelines would be a great place to choose for wing night, and they've got lots of fun side options. It's pretty average bar food at a pretty average price.

Food is Amazing! Service was great! We have been a couple times and Will definitely be going back…read moresoon!

Would have been 5 stars, except for the condition of the bathroom. But let's start with the good…read more We arrived a little after 5PM on a cold and rainy Friday evening in January. We had reservations for 5:30 and they quickly seated us. The staff were friendly, accommodating, and attentive and we never lacked for drink refills. The seating is comfortable and there is upstairs dining accessible by elevator. I ordered the special, a thick cut pork chop. While my wife had the Trout Almondine. For side we chose the creamed kale and risotto. Before our dishes came out I had the kitchen salad with bleu cheese dressing and their complimentary bread. The dipping sauce was nice and a real twang. It was nice and unique for a few bites, but the vinegar was too strong to enjoy it past a few tastings. The salads were nice but nothing terribly exciting and with big leafs of greenery on a flat plate to challenge your dexterity. My pork chop was perfectly cooked and the flavors were fantastic. I'm not a kale fan, but there take was very good. Although the amount of lemon used in the flavoring was a bit too strong for more than a few bites. My risotto also had a sour note, but not as strong, and they were wonderfully creamy. We sampled each other's entrees and I'm not a fish person, but I almost (but not quite) almost regretted not getting the trout. It was absolutely delicious. And the sauce on my pork chop was fantastic. At the end of our meal I visited the restroom, which was where things turned downhill. I know older buildings can be a challenge to keep nice, and there's no predicting when a previous patron can leave a mess. But when I saw the revolting detritus piled in the corner, it was obvious the dirtiness of the bathroom was due to staff neglect over an extended period.

Arrived at 4:50 PM on a Thursday in late January and there was one other patron in the dining room…read more No staff were visible but there was a self-service kiosk. I had no trouble entering my order, but was unable to pay because the kiosk's tap-to-pay wasn't working. So I dug out a physical card and tried swiping the card. That also failed. I got out a card with a chip and inserted that card, and finally was able to pay. About that time an employee came out and gave me a warm greeting. I also asked the kiosk to print out a receipt, which it failed to do. Nor did the employee provide one with my order. I asked the employee if I could get a cup and get my drink while my food was cooking, which he allowed (but hadn't offered). I noticed the peach and lemonade drinks were nearly empty (see my photo), but since I was getting a soft drink from the fountain it didn't cause me an issue. Their fountain isn't balanced and an excess of CO2 caused the dispenser to spit out mostly foam and it took a long time to fill my small cup. Speaking of which, a small drink costing $3.25 seems a bit steep to me, although the food items seam more reasonably priced. The dining room is small and all the hard surfaces and cheap metal chairs and stools makes for a cold, uncomfortable, and uninviting space. There is also a bar at the front window with stools. The food was surprisingly tasty. I had the gyro platter with feta and a side of tzatziki sauce added. The meat was very thinly sliced but good quality and a generous portion. The feta topping was pretty bland and unimpressive quality. The tzatziki sauce was good. The fires were crisp and nicely seasoned. The pita was the thinnest I've ever seen, but were soft. The rice was plump and almost creamy, nearly in a pre risotto state, and mildly seasoned and enjoyable. The whole meal was filling and one I would order again.

Franchise but this location is always solid on food. Seems to be running a skeleton crew these days…read moreperhaps. Food was good except the loaded fries have changed and my husband didn't like them this time. Gyro was solid! Bathroom had zero toilet paper and no one to tell. No paper towels no toilet paper nothing. Bathroom was clean just no paper products.