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Panda King

3.5 (239 reviews)
ModerateChinese
Closed • 10:30 am - 10:00 pm

Panda King Photos

Business Info

PANDA KING ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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This is a pop corn shrimp. Not so popcorn though
Andrella B.

The food here is great. It's hot and flavorful. Well worth the money. The make sure your glass stays full while you eat so for that the service is great. It's a really nice place. Very clean.

Soup dumplings
julia d.

We went in a Sunday morning around 11:30am and was quite busy! Our server immediately came up to our table to take our drink orders and advised us to take a look at the variety of dimsum dishes on the pushcarts going past us. Panda King is the only dimsum restaurant that still incorporates the pushcart concept, which is very appealing! I enjoyed seeing many familiar and unfamiliar foods while also being able to enjoy my time dining. We noticed that some carts were missing today like the Tofu and noodle cart, which was slightly disappointing. On the other hand, the food was just okay. We tried a couple of new menu items (Soup dumplings and Steamed beef dumpling) Both were lacking in flavor and could not distinguish what type of filling were in there. Other items like the Fried calamari, Coconut snails and Crispy roasted pork belly are always a staple, but they were not as hot and more salty than usual. My favorite dish today was and will always be the Custard filled Pineapple buns! Definitely would recommend the buns!!

Ryan N.

From all the dim sum places I've tried in NOLA, Panda King is the ONLY place that has rolling carts for the food options. I really appreciate this since it's a traditional aesthetic for dim sum that gives off an authentic vibe. The service was nice. The inside was normal, but clean. The food has always been great! Especially the shui mai & fried taro balls. The only downside is that they don't tell you how much each food item costs. You would have to pick from the cart, and the servers will stamp on the checklist for the price. You don't know the price beforehand. Aside from that, I don't really have any other complaints. Yummy House is a really good spot too, but they unfortunately don't have the rolling carts like Panda King. Overall, Panda King will always be an original West Bank dim sum staple.

Angela T.

The restaurant is clean and in service was good. The food is good. Pig. I like buffet

table
Shwe N.

such a large space to host events. love a lazy susan in a chinese restaurant. great food -- the lobster and crab rangoons and bo luc lac were very memorable to me :D

Quail egg dumplings
Julia V.

I'm so sorry but this was probably some of the worse Chinese food that I've ever had in my entire life. Cold meat, mislabeled appetizers, and flavorless entrees. I heard a lot of good things about this place and it's hard to find a spot that does dim sum in the city so it was disappointing to say the least.

Dim sum and Pho ap chao!
Anna T.

Mama was on the search for Honey Walnut Shrimp and they have it here!! Dim sum carts are only on Saturdays and Sundays. Dim sum can be ordered on the daily but on the paper and the kitchen will bring it out. The honey walnut shrimp came out super fresh and crunchy. Highly recommend to eat this with rice so you don't get sick of it. Dim sum was overall fairly good. Har gow and shu mai was pretty good. I like their bbq pork buns.

lettuce wraps
Khoi N.

Panda King had recently reopened with their dine in service. the staff were friendly and took every safety precaution when delivering food and service! We ordered from their lunch menu which included vietnamese egg rolls, lettuce wraps and their large variety of seafood and meat. the tenderness of the fried lobster was magnificent! the peking duck wraps were carefully made and were devine. The crispyness alongside the fresh vegetables made for a delectable bite. This was my favorite! we finished our lunch with banh cam (sesame seed balls filled with red mung beans )and flan. Their flan was subtly sweet and not overpowering like most are. The Banh Cam was fresh from the fryer and was phenomenal! Overall I am elated that my favorite place had re-opened for lunch. Definitely have to stop in to try their honey walnut shrimp!

Basil clam
Phuong N.

This is the closest Dim Sum to me. My second time here. Service was great but the food was really off. We got two lunch specials that came with soup so we ordered one of each the sweet and sour soup and egg drop soup. Both taste nothing close to any sweet and sour soup or egg drop soup I've ever had. I'm usually the person that would just eat it because I don't like wasting food but one spoon taste of both soup was enough. The calamari tasted like it had been fried and just left sitting on the counter before it was brought out to us. The congee was ok. The dumplings were ok. The chicken feet were flavorless. The basil clam has too many bites of shell to enjoy the clam. I would suggest giving it a good clean before cooking it I really enjoyed the veggies we ordered. The Chinese broccoli and the green beans on the lunch menu are fresh and flavorful.

No H.

Stopped here for lunch this past Sunday. It's been years since I've had dim sum so I was excited! This place is located in Louisiana, I suppose where must of the Asians live. I'm not familiar with this state or area expect for my once in awhile visits. I'm assuming since this area has alot of Asian markets, restaurants and supermarket. The wait was about 20 minutes for two people. Place was bustling with customers and staff. About every table was occupied. What I liked: -dim sum was served in the traditional carts. -they had hot chili oil and sauce at the tables. -the options was good. -Place was big with plenty of room. What could improve: -promptness - we were seated at a table by the entrance that didn't have table cloths or plating -we didn't get service once we sat down for about 10/15 minutes. I had to ask for plates and for our drink order -pricing was a bit high for what we ordered Our favorites was the duck, fish and the shu mai I would visit again if I'm in the area but would like to see some improvements.

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3 years ago

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3 years ago

Buffet is back now you can have hot pot and buffet for 29.99$ , what a steal, lot of seafoods and meats . Great service.

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2 years ago

Large portions for reasonable price and everything is super delicious! Was not a fan of the buffet.

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8 years ago

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4 years ago

Excellent dim sum restaurant. Reminds me of San Francisco or New York dim sum restaurants. Food is DELICIOUS.

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8 years ago

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Miss Shirley’s

4.4(347 reviews)
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Miss Shirley is the walking definition of hospitality! We…read morewent here last night. The servers work together and they have all been there since opening,according to Miss Shirley, who was kind enough to chat with us for a while. Our server was so friendly and helpful. (Vanessa I think is her name) the bartender even stopped by! So much hospitality!!! The food was fantastic! We tried dragon dumplings, sliced pork, egg rolls, shu mai and everything was delicious! Very fresh! We will be back, maybe today!

Ms. Shirley's is hands down the best place to eat! Service is efficient, courteous, and friendly!…read moreBoth times we have visited this restaurant, Ms. Shirley has personally come to visit our table. She remembered us the second time and asked why our daughter wasn't with us. When we told her she was busy with a school event Ms. Shirley packed up a full order of dumplings (on the house) because she remembered how much our daughter enjoyed them. Lets talk vegetables...fresh...fresh...and fresh!!! Ambiance is upbeat and clean, people overall seem happy to wait to get a table because the majority of those that we spoke with are return diners. That in of itseld speaks volumes to the loyalty we locals have for Ms. Shirley! Many of us have been fans of Ms. Shirley since her ownership of Royal China in Metairie! Ms. Shirley we hope you see this review! You are like the friendly grandmother that so many of us miss in our lives! Thank you for feeding us from your heart!

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Miss Shirley’s - Xiaolongbao omg this is too adorable

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Empress of China - Chicken Lo Mein

Empress of China

3.5(145 reviews)
1.1 mi
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I love coming here for lunch or grab a Go To goodies to bring home to enjoy while watching Netflix…read more My favorite here are the Cho-Chos and Pepper Steak. My last visit I ordered dinner for the family and we all shared the dishes. Everything taste fresh and every bite had my tongue dancing with flavor.

I remember when this place used to be called Christine's Empress of China. I believe Christine was…read morethe owner back then, and now it's simply Empress of China. The name may have shortened, but the experience is still just as memorable. From the outside, you're not really sure what you're about to walk into. You get a hint of the Asian aesthetic, but you don't realize how immersive it's going to feel. Then you open the door. Right at the entrance is a koi fish pond with a small bridge over it. No, you can't walk across the bridge, but the koi are real, and you walk right by them on your way to the dining room. It immediately sets the tone. The dining room itself feels like you've stepped straight into China. The decor, the lighting, the details, everything transports you. It matches the cuisine and elevates the entire dining experience. The waitresses are incredibly sweet, respectful, patient, and kind. They answered all of my questions about the menu without hesitation and made sure we felt comfortable. The service feels authentic and attentive without being rushed. I ordered the boneless chicken with vegetables, fried rice, and egg rolls. The homemade egg rolls are always my favorite. You can absolutely tell they're hand rolled and not pulled from a freezer. The boneless chicken is made with hand cut chicken breast, and the batter is soft and flaky. It almost melts in your mouth. Everything tastes fresh and thoughtfully prepared. The portion sizes are generous. It's definitely a eat now, eat later, and maybe even share with a friend kind of place. If you've only ever ordered takeout from here, you are missing half the experience. Sit down inside and take it all in. It's one thing to eat Chinese food. It's another thing to feel like you've been transported while doing it. This place leaves an impression.

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Empress of China - Very interesting place

Very interesting place

Empress of China
Empress of China - Cho-Chos

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Three Happiness Restaurant - Fried Banana

Three Happiness Restaurant

3.8(45 reviews)
2.3 mi
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I have been eating Three Happiness since I was old enough to eat!…read more The owners know my family and are very kind. Service is great, and they always know our orders. The restaurant was really beautiful and always crowded before Hurricane Katrina. It saddens me that things are not the same. The decor is very plain. However, the food has not changed. I'd recommend Egg Drop Soup, Banh Hoi Thit Nuong, Banh Tam Bi Xiu Mai, Canh Chua, and Ca Kho Tho. The egg drop soup is a delicious appetizer my siblings and I always enjoy together. I always have to ask for more crackers though, and the shape of the crackers are inconvenient because you can't use it to scoop the soup. The Banh Hoi Thit Nuong is my all time favorite. You have to request for it to come with rice paper, cucumbers, and pickled vegetables. I love rolling it into spring rolls. It comes with fresh leafy vegetables a nuoc mam. Banh Tam Bi Xiu Mai is delicious, but it sometimes comes out colder than expected. I used to eat it like crazy as a child. The coconut milk gives it a sweet yet savory flavor. Canh Chua Ca and Ca Kho Tho go hand in hand with my family, and it is my grandma and grandpa's favorite meal, especially during lent. The Canh Chua is not too sour, despite its name, and goes perfectly with plain rice and the strong flavors that com with the Ca Kho Tho. All my Ca Kho Tho's are compared to the one here. It is cooked in a clay pot, which is how it should be. The sauce is caramelized and thick, coating the pieces of fish with a spicy and sweet flavor.

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Three Happiness Restaurant - Pu Pu Platter

Pu Pu Platter

Three Happiness Restaurant - Ca Kho

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Panda King - chinese - Updated October 2026

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