Outerlands Photos
Business Info
OUTERLANDS ATMOSPHERE
You might also consider
More like Outerlands
Recommended Reviews - Outerlands
Start your review...
Reviews With Photos
Really enjoyed this spot! Aside from waiting a little bit it was tasty. We ordered a breakfast sandwich and a grilled cheese with bacon and avocado, two glasses of wine and the bone broth. The bone broth was definitely the winner, it was so good and a little spicy the service was really great. Everyone was really fast and friendly. The inside was very trendy and dark, would be a cute first date spot
Don't you just love Saturday mornings? Unlike the frazzled workday mornings, I relish the weekends when I can relax & let the day just evolve. Sleep in. Check. Take your sweet time making coffee. Check. Take your sweet time drinking said coffee. Check. Take your sweet time getting ready. Check. Now what? Make breakfast or go out? Maybe grab some fresh pastries & breakfast sandwiches...? Wait. It's a beautiful day. How about a nice drive out along the great highway/ocean beach? Done! A drive out to ocean beach used to mean stopping by the Cliff House but that still isn't even close to being reopened, or "reimagined" yet. Sigh. How about Dutch pancakes? Dutch pancakes means that the first stop is Outerlands. We ordered Dutch pancakes online on the way. Easy breezy. Good thing too because there was still a line for a table even though they were closing in a half hour. The hostess was personable & sweet, despite the fact that it was packed, inside & out. We then headed to Ocean Beach to enjoy our breakfast in the sea air with an ocean view. Crispy on the outside, but custardy in the inside. Not too sweet which is a plus for me; you can always alter the sweetness by asking for extra syrup. I think next time I'll request extra powdered sugar. Don't let the wait & the line scare you away. There's nothing standing between you & a very good Dutch pancake except placing an online order. 4 stars.
Brunch at Outerlands is still solid. In fact, the only meal we've ever had at Outerlands is brunch. The smashed potatoes with salsa verde and aioli are a must order for us, and the brioche pecan sticky bun is so good. Their switch to counter ordering helps move the lines, but it also makes Outerlands feel more like a cafe than restaurant, but with a better menu. Baked goods are always good, but egg options are pretty limited for a brunch menu: just a breakfast sandwich and a rice congee with a soft egg added. (I'd personally love to see a few more egg options.) There is a chia bowl, a Dutch pancake, French toast, pastries, espresso drinks and more lunch-friendly options like salads, soup and sandwiches (including a mortadella sandwich.) Fog hangs over this neighborhood, and the beachy feel and friendly staff make it a cozy, casual brunch stop.
Outerlands as a venue is amazing; I loved the woodwork and the whole natural vibe of the place! To top that off, the service was exemplary; our wait person was friendly, knowledgeable, efficient, and attentive; couldn't ask for anything more. I went specifically for the smash burger and it was great except it was more like a regular burger. I'm accustomed to having the crispy, frilly edges around a smash burger and this didn't have that. It was also a thicker burger than a "smash" burger. It was still a delicious burger, so I was okay with it. Everyone at the table except for one person ordered the burger, too, and they seemed to really enjoy it. It was pretty big, so many of us only ate half and took the other half home. One of the diners at my table ordered the broccolini for everyone to try. The wait person had said it was one of her favorite dishes and, I have to agree, it was fantastic! The only other issue I had was that they charged tax on the 5% service charge and the 5% SF Health Mandate, so I ended up paying $10 more than I should have paid. We were a large group and that little extra charge that the group members didn't pay ended up coming out of my own pocket. The tax should have been only on the food, not on the other stuff! I'll know next time!
Outerlands is a busy american food style place. What place in SF isn't ?!? Customer service is mediocre at best. Seating is chaotic, and feels like a struggle. Once seated, I opted for the daily/weekly "special" which is why I was there... the burger! Things I enjoyed. The cold ketchup. The fries weren't seasoned. Things that were a hot mess: The burger. Objects are smaller than they appear in photos. The patty was tasty, but it was really overdone, especially for a patty that was thin. The produce was okay. It's produce. The cheese pretty much ran across the burger. It's a pricey weekly "pop up" so to speak. The line is usually pretty long, and it's not fast moving.
Been wanting to return for awhile and was a bit disappointed on Valentine's Day. Surprisingly, the line wasn't long and the system changed to picking a number sign from an unseated table, order and sit back where the sign was, which, for us, was at the counter. Right in front of us was a woman making drinks and was clearly overwhelmed with the orders. We were served our smoked salmon toast and focaccia sandwich, which my daughter said was overpowered by saltiness in the pesto. We finished our meals, plates were taken away, and our drinks still didn't arrive. First, we were given the wrong order and then it took a little more while for our hot ginger lemon tea and Sunset Fog. I sensed this place was understaffed by at least two people and the brunch menu has been downgraded. Still, this lively rustic spot is clearly filled with Sunday regulars!
Stopped by Outerlands for dinner. We ordered the bread to start, which was fantastic. Very soft and pillowy, and the butter was delicious and salty. Our waiter, who was very friendly, told us that some people just order a boule of bread to go. For my main, I got the roasted chicken. This was a bit disappointing, as the meat was a bit dry. For ~$35, I expected at least a juicy, tender bird. The salad it came with wasn't bad though. If I ever do come back, I will be ordering something else, as I can easily roast a better chicken at home. Overall, a cute local spot in the outer sunset. I'll be back for the bread, but might not dine in again, at least for a while.
Chill and nice interior great for grabbing a drink and chilling with friends. Their warm sourdough with butter is so comforting. Definitely recommend their sourdough papardelle, really liked the texture of it with the pesto base sauce, pretty light overall. Their roasted chicken is really flavorful. Cant beat their warm salted chocolate cookie with lots of melted chocolate inside
Dutch pancake ($20) is so special and rare. It's poufy and airy inside and crunchy on the outside. The housemade ricotta is very mild and lacks a milky flavor, and not worth the extra $2. I asked for maple syrup on the side but they just gave it to me all together - which just made some bites sweet and soggy while the other bites were just bread. I wish the syrup came on the side by default. Little gem salad $24 - we got it for the smoked salmon, which was the best part! Not too salty. But protein portion is pretty small. Scrambled egg add on was delicious and soft. The bread that comes with it is so hard and inedible. Luckily we ordered house bread toast on the side which was much better. But it was still too burnt. But can't believe the toast and butter is both a separate charge each, like I wish there was more clarification while ordering or on the menu. Overall, while ordering at the front felt pretty rushed, not very helpful, and actually rude. So I'm not sure why there's a 10% service and health charge plus the default option to tip at 20% when everything is self serve. It just overall felt like an over hyped brunch experience.
Got a gift card for my birthday so my bestie and I went there for early dinner at 5:00 pm when they opened. Place filled up pretty quickly but it was a sunny day in SF, so plenty of seating outside too. We decided to sit inside because I really loved the earthy wood decor. Their bread and butter was so soft, and some of the best I've ever had. Had squash for the appetizer and split the rigatoni and roasted chicken. Finished it off with their chocolate bread pudding! Shout out to Arthur, our amazing server who was super attentive and personable! I definitely want to come here and try their brunch!
This is our go to neighborhood spot. Great food, great service, great cocktails, great vibes. Don't bother going to Zuni Cafe, the roasted chicken here is better!
This is a great spot for a date or a casual quiet meal in the neighborhood. The staff was extremely friendly, the food was delicious, and the atmosphere was so relaxing. The drinks are AMAZING! They have quite a unique selection of spirits and their bartenders are expert cocktail connoisseurs. I will be back soon and often.
Outerlands is a lovely oasis of fresh baked bread and homemade soup in the Sunset District. I booked dinner reservations here for my birthday and was warmly greeted with a glass of sparkling rosé. My server was so friendly and genuine and took excellent care of me! The walls and ceiling are made from weathered wood and all the food is local and organic. Chef Landa prepares delicious, hearty, and attractive appetizers, meals and desserts. I ordered the beans and greens: bone broth, cannellini beans, kale, and grana padano cheese, served with pain au levain.. it was so good! I also enjoyed a hibiscus margarita, which was beautiful and refreshing, and took home a chocolate chip cookie for dessert. Yum! Highly recommend making a reservation, especially for brunch, as this is a very popular neighborhood restaurant and fills up fast everyday of the week.
2 years ago
Came here for brunch one weekend and the wait wasn't too bad. Also came back for the sunset menu (Monday-Thursday at the bar). They have heated outdoor seating so you can bring along your four legged friend. Breakfast was pretty good. Several unique items that were tasty and filling. Eggs in jail were a must since that's one of the signature items. Dutch pancakes were different from other regular pancakes since they were crispy all around. Potatoes and sticky bun were pretty standard. Sunset menu is worth checking out for drink specials. read more
We came on a Sunday afternoon. There was still a line at 2 pm, but we only waited for 25 min and sat outside because we had our pooch and they're dog friendly. We got the Dutch pancake which as alright, I like the look of it but it wasn't great at room temperature. Just tasted like thin flaps of pancake. Then the sticky bun was great, kind of on the sugary side but the stick and moistness was good. I'll have to check out other dishes and try more sticky buns, now that I'm aware this delicious thing exists. read more
Solid, simple brunch. We arrived around 10:30 on a Sunday morning and waited for about 15 minutes before being seated. I ordered a quiche, which was incredibly buttery and very rich for being vegetarian. The crust was impressively flaky. The acidity from the salad complemented the quiche well. I left feeling satisfied, but not stuffed, which was sorta nice because usually, brunch puts me into a food coma. read more
7 years ago
We visited Outerlands after a 7-8 year hiatus. I had fond memories of a beautiful drift wood laden space with wonderful food so we thought, let's go! We had the vegetable hash, $8 levain toast and the granola with yoghurt. The whole interior has changed, and it feels and smells more like a bar as it's first focus. The tables are against the walls and we were seated at the bar. The service was unfriendly and uncaring. The food was horrible and overpriced the $8 toast had 4 slices which were over toasted and tasted like crackers. The vegetable hash was not a hash, and was the most disappointing breakfast dish I've ever laid eyes on. The 'hash' lacked the cheese advertised and was like a mess of ingredients thrown together, most of the potatoes were fried to a crisp. Would not recommend this place, maybe it's better for a beer or cocktail but based on the attitudes of the staff I'd recommend many of the other eating and drinking establishments in the neigjborhood. read more
3 years ago
First things first: the menu changes often so what you see on yelp may not be available during your visit. This happened to me as I was really hoping to come here for their avocado toast and smoked salmon toast one evening. I highly recommend giving them a call to see what's on their menu! Now, on to the food. Although I wasn't able to get what I originally came here for, I did try what was on their available menu. I ordered the cast iron grilled cheese sandwich with the added avocado and bacon inside and a side of their folded eggs while my friend had the usual. Both items were really good and delicious! I really enjoyed my grilled cheese a lot. It was simple but satisfying. My friend killed his plate of the usual easily. Overall we both loved this spot and I loved the interior design of this place! So modern and chic. The service was a tad bit slow...it was a little hard flagging down someone at times and that was kind of annoying when you want some ketchup for your eggs before it gets cold. Other than that, it was great! read more
3 years ago
2 years ago
3 years ago
3 years ago
4 years ago
2 years ago
Yum! Finally had the chance to stop by Outerlands on the way to bringing my dad to the airport. We arrived about 15 past 5 and had to persuade the hostess to let us sit outside since we had the pup and we weren't going to stay long to interfere with reservations and hooray she let us. My dad looked over the menu and knew immediately what he wanted, so I was along for the ride. We split the fresh bread of the day (drool), the salmon entree and finished off with a coffee ice cream tart. The star of the show was the salmon, it was so fresh, barely cooked and cut to perfection. It was a GIANT piece of fish and the perfect amount for us to share. Also, the service was amazing. My dad has a severe allergy to lemon and somehow everyone found a way to work around that without having to refuse us to eat. We absolutely appreciated the extra work they put into our dinner and were saying 'mmmmmm' with every bite. I can't wait to come back and try more things on the menu, also the cocktails! read more
4 years ago
Outerlands is a cute cafe near Ocean Beach. I initally found it on envibe app and it turned out to be a great hidden gem! Would recommend everyone to try it on you way to Ocean Beach read more
4 years ago
I saw this restaurant had a brekkie sandwich and I knew I had to try it out with my boyfriend. We got there around 11 on a Friday morning. Parking was a bit tough since street cleaning about to happen at noon (it's the first and third fridays) but we circled around the restaurant a couple times and found a spot -- No biggieeee. We got to Outerlands, looked at the menu, everything looked yummy. We ordered with the sweet worker, he sent our order through and we got taken to our table immediately after. We came at the perfect time bc 20 mins later there was a line of people outside! We received our food super fast, and I briefly mentioned to the host that it was my boyfriend's birthday... they brought out a cookie with a candle on it and started to sing happy birthday. That was so sweet and unexpected! Thank you Outerlands, you have the most amazing employees! As far as food, everything was bomb! We both got the breakfast sandwich, mine w pulled pork, his with bacon. This was probably the best brekkie sandwich I've ever had. We also got the tomato soup and the smashed potatoes. Everything was on point! We'll be back again soon! read more
3 years ago
7 years ago
Love this place. It's my go to brunch place. My fav is the eggs in jail, sweet dutch pancake, and roasted potatoes! In my opinon, their roasted potatoes is the best! So good. You might want to come early on the weekend, place gets packed! read more
4 years ago
I ate the Dutch pancake with ricotta. It was delicious. The cider and donut were also tasty. Although, there was a bit of a wait, it was worth it. Great service! read more
I have been here a few times with a few different friends for brunch and both times it was phenomenal. The most recent time I went I tried the breakfast martini which was so light, fruity, and delicious. I didn't feel as bad drinking it before noon ; ) highly recommend it. I had the "eggs in jail" which was a huge thick piece of sourdough grilled to perfection with an over easy egg in the middle and topped with bacon and arugula with their house aioli. YUM YUM YUM. Highly recommend. This place is totally worth the wait! read more
2 years ago
4 years ago
Their brunch has always been good but dinner was pretty good as well. Everything we ordered was delicious. The highlight was the chicken broth surprisingly. So tasty and comforting. Perfect for the recent Bay Area weather. read more
4 years ago
I don't often leave reviews but I'm moved to write after experiencing perhaps the most inefficient process I've ever seen... get ready to wait in line(s) - yes, plural! The ambiance is great, food is great, but their host service is terrible. Be prepared to have your entire party present, wait in line, be asked to leave line until you receive a number, and then return to the end of the line once you've waited to hear from a host to receive a number... and then return to line to order BEFORE getting seated at a table... and expect to pay upfront for your entire meal... to then wait again to be seated. Yup. Inefficient host process. Great food - rough check-in process. Outerlands Management; Change the service process or expect to lose the customers! read more
3 years ago
2 years ago
4 years ago
Fantastic little brunch spot. Every dish we had was wonderful and the staff was so welcoming! Will definitely be back! read more
I've been living in the outer sunset for 7 years now and I just tried their weekend brunch for mama's day. I was impressed! The rating had me worried but I still heard good things about Outerlands otherwise so it was time to be the judge. Here's what we ordered: The quiche: I think it changes but this time around it was olive, fontina, and Sun-dried tomato. It was soooo good! I ordered a side of bacon with it and it was okay, pretty fatty and not crisp enough for me but dat quiche doh! Yum. Bacon, eggs, and cheese: my mom ordered this and it was my favorite of our orders. The bacon for this dish was thick and cooked well. It came with a beschamel type tasty sauce. I recommend if you're decadence and being naughty. Dutch baby: okay...honestly, I think this thing is overrated. This is what people hype up, but it was a little dry and not as exciting as the savory dishes. My grandma said she enjoyed it though so maybe I'm just a #foodsnob Overall...the meal was great and you should give this place a shot! Our waiter was super nice, too. I'll be back for sure! read more
4 years ago
Outerlands was everything I expected. I have wanted to go for years. I live in PAC Heights and being typical San Franciscan never venture far from my hood. I took a day off and treated myself to brunch. The Dutch baby was so yummy and the bacon was cooked perfectly. Probably the best bacon I have had in years!! read more
3.5 round up to 4? My boyfriend and I have been trying to enjoy more brunch options around the city when we wake up on time and Outerlands was actually a recommendation by one of his housemates so we thought, "yeah, why not?" Not to mention their atmosphere and decor here is totally what my boyfriend loves so he was super excited. Located in the sunset there were times when parking was super rough. If you're okay with some walking then just check around the residential areas. We ended up parking about a block or 2 away on a misty SF morning so the wait to be seated was sort of a pain, tbh. However, one bright side to this was I was able to check out the atmosphere of the outdoor seating and it was quite nice to see that they offer blankets to those who dine out. Kudos to you. Their menu is pretty limited so I think that helps narrow down your selection fast. I opted for their Dutch pancakes as I was intrigued by the description of it while my boyfriend got their eggs in jail and a side of their house potatoes. I was all for the Dutch pancakes... until I saw a fly on my piece of apple. Huh. By then the pancake was about halfway done and I decided to stop eating. My boyfriend finished his meal and said it was delicious, but the best thing was probably their house potatoes. Hmm. Whatever sauce they have going for it.. keep it up. It's the bomb. Overall, is it worth the trek? Sure? Depending on your need to lockdown as many brunch places as possible. I've tried it once and with the fly in mind I have yet to come back, and SF offers a lot of brunch options so... read more
2 years ago
3 years ago
2 years ago
We were headed to Trouble Coffee Company for toast for Saturday brunch. We got parking (amazingly) directly in front of Outerlands - I have never been - we have tried before but the line is always about 1.5 hours, and I was never in the mood to wait. There were very few people milling about outside - so I thought I would ask how long - she said only 20 mins. BINGO BABY. So we waited for about 20 mins, and got a spot at the end of the bar - where there are 2 low seats. We ordered the sticky bun with sweet potato and marshmallow --which was the highlight of brunch for me. We also shared the sweet dutch baby and a eggs in jail (or was it purgatory?). The dutch baby would have just been better if it were simpler. Just fruit and butter or syrup (instead the chocolate was overpowering - and I venture to say I have never in my life said that). And the apples were not heated, they seems sliced raw, and were too crunchy... The eggs in purgatory was better, but WHY put pickled onions on there??, I let my man enjoy the small arugula salad with those damn pickled onions on top. Their bread is delicious, but I wish there had been 2 eggs inside such a thick piece of toast. Super happy to cross it off the list, but likely will not be back Very pretty inside - but we were in the way back - service was good. read more
3 years ago
I've read about the Dutch pancake. Unfortunately I was not totally in attention because I missed the memo that it's only served on weekends. I went yesterday (Friday) with friends. They both had salad with the radish. I had the breakfast sandwich with egg, bacon, mayo, and greens ( I don't remember if it was arugula or something else). I finished the sandwich. It was delish and perfect but Ieft disappointed. I think the salads and the sandwich are so ordinary and could easily be replicated at home. When I eat out, I expect novelty, something that excites. Not food I could whip up with simple ingredients . read more
12 years ago
The older I get, the more valuable time is to me. It's freakin' mind boggling that people would wait 2-2.5+ hours just to get seated for brunch at Outerlands (and then wait another 30-45 minutes for their food). Ridonkulous. At the end of the day, it's just eggs and toast NOT a free happy ending while getting fed foie gras by Magic Mike. Sorry, I have a ridiculous imagination. My expectations of Outerlands were very high to say the least. There was no way we would wait several hours for weekend brunch so we came on a Monday for lunch. There was no wait and only about 1/3rd the restaurant was occupied. They don't offer the weekend brunch items during the weekdays and the selections are limited which is fine by me since that usually means they've mastered those few items well. We started with the Warm Chicory Salad ($10): http://bit.ly/1EeDt63 which slightly bitter, salty, and sweet. I enjoyed the sweet crunch from the candied pistachio. I know it was lunch time but since Outerlands is so hyped for their brunch, they should be able to do one thing well: cook their eggs perfectly. The poached egg was like a hardboiled egg: http://bit.ly/1C8V93U. FAIL. I ordered the much raved about Grilled Cheese Sandwich w/ butternut squash soup ($12): http://bit.ly/1NOPPr5. Thick, chewy slices of house-baked bread filled with cheese and brushed with garlic oil that's grilled on a cast-iron grill until the edge of the bread is covered by the oozy, melted cheese. It was carblicious but not something I would drive across the city for again. The butternut squash soup was ok; I think acidity from a tomato soup to cut through the richness would have been better than a soup on the sweeter side. Mr. NSS ordered the Open Faced Bacon & Egg Sammie ($14) which he thought was just ok (sorry, no pic). Bok choy on toast though? Ehhh.... The staff was nice but our food took a long time. Sandwiches shouldn't take more than 35 minutes when it's not even remotely busy. If this is typical, then no wonder the wait times are insane on the weekends. Since we brought Tater Tot, we sat outside which was pretty cold even though the sun was out so dress in layers. I don't think Tater Tot was very fond of Outerlands either because he dropped a turd loaf before we left. =/ read more
11 years ago
Brought the boyfriend this time as we're big fans of Dutch pancakes. In his view, he didn't like it as much as the one we get from the Original Pancake House. The pancake isn't as eggy and a bit too burnt tasting. What we did end up liking and probably would get again instead of the Dutch pancake is the Eggs-in-Jail. The Levain toast was a thick nice chewy toasted sourdough with a hole cut out for the egg. The aioli was a nice touch even though I thought it was just edges of egg! We ended up using it as dipping sauce for the dutch pancake since it was just missing a tart/sour component. The eggs felt a bit under done as I saw the whites were still clear. This dish felt more well rounded in terms of flavors whereas the dutch pancake still felt lacking in other flavor components. It took exactly 30 minutes from putting our names down to getting seated at the bar which was more like sitting in front of the area where they make the drinks. We arrived at 1:30pm on Sunday. The food came out fairly quickly. Our water wasn't refilled until the very end as they gave our bill to us. I feel that since they're so busy, the service feels cold. They're like a running machine wanting to serve and just get people in and out. Perhaps other days are better than the weekend, but I just wish their ambiance matched the service. read more
Their version of an Americano is the proper way to serve if you're a coffee connoisseur. This place was crowded on a Sunday morning. Lots of college kids and families there for brunch. The inside of the place did not have a lot of seating but there were outdoor make-shift seating. There were mini-benches formed around the sidewalk trees and those were taken up too. A single bench for three or four people is right outside the front door. note: cashier was nice to point out a cafe I'd heard of (http://www.yelp.com/biz/java-beach-cafe-san-francisco) in the area. read more
More info about Outerlands
4001 Judah St
San Francisco, CA 94122
Outer Sunset
Directions
(415) 661-6140
Call Now
Visit Website
http://outerlandssf.com
Full menu
Hours
Payment methods
Food & Alcohol
Indoor Amenities
Outdoor Amenities
Other Amenities
From the Business
More Info
Health Score
Outerlands Reviews in Other Languages
Ask the Community - Outerlands
Do you accept Reservations?
Yes we do! Here is the link to our reservations on Resy: https://resy.com/cities/sf/outerlands?date=2023-07-28&seats=2
How long is the wait for Sunday brunch for 6ppl?
1hr to 2hrs. They don't have yelp list or text you when your table is ready so you have to wait infront
Is Outerlands ever opening?
Greetings and thanks for your question. We’re pleased to share that we will be reopening later this summer, and will post on our instagram @outerlands once we have a date.
Hello! Is Outerlands schedule to reopen June 1?
Hi Winnie, thanks for your inquiry. We are not sure yet on the timing of our reopening, but we will post updates on our instagram @outerlands as we get closer.…
Have you reopened yet?
Hi Tatiana, thanks for your email. We're closed at present, but stay tuned for updates on our Instagram @outerlands
Are there any vegan options?
Hi Lisa, we have a number of items on each menu which are vegan or can be made vegan, including our daily soup and breads. Our servers will also be happy to help with any questions you have about specific dishes. We look forward to serving you!
A friend of mine invited me to lunch there this Friday. Are there gluten free options?
Hi Susie, we do have a number of items on each menu which are or can be made gluten free; please feel free to check in with your server, who can help suggest gluten-free alternatives. However, since bread is produced in house in our small open…
I hear there is a great burger? Best in city! Is there special day for the burger to be on menu?
Hi Adrienne, thanks for your inquiry! Burger night is every Thursday, 5-10pm. We also have a special Sunset cocktail menu that night (and every Mon-Thurs) from 5-7pm :)
Do they let you bring your own bottle of wine for dinner? If so, what is the corkage fee?
Hi Adam, our corkage is $20/bottle. Please let us know if you have any other questions! Best, Lana
Is the Dutch pancake and the Eggs in Jail only offered for Sunday brunch? Or is it there for Saturday brunch as well?
Both days
Do you cater and deliver in the SF Sunset District?
Hi Vickie, thanks for your inquiry. At this time we don't offer catering or delivery services. All Best,…
Are there gluten free brunch options?
Hi Annabel, thanks for your inquiry! Much of our brunch is centered around our bread, but we always have at least one main that is gluten free, as well as sides and small plates. We recommend checking in with your server, who will be happy to…
You might also consider
Why does Yelp recommend reviews?
137 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
8 years ago
17 years ago
16 years ago
4 years ago
9 years ago
7 years ago
15 years ago
9 years ago
4 months ago
17 years ago
14 years ago
16 years ago
4 years ago
13 years ago
9 months ago
11 years ago
18 years ago
12 years ago
5 years ago
15 years ago
