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Outback Steakhouse

3.5 (429 reviews)
ModerateSteakhouses
Open 11:00 am - 10:00 pm
Updated 1 month ago

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Happy hour specials

Recommended Reviews - Outback Steakhouse

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Sirloin
Veronica G.

The first thing I had was the Blue Cheese Pecan Chopped Salad and it was absolutely delicious, 10/10! The steak that followed was tender and cooked to my request. Service was exceptional; the server was not only friendly but also accommodating to a few requests I had. I would definitely go back to this location.

Ice cream with hot fudge

BEST OUTBACK!! Superior by far. The staff is so friendly and welcoming. You are seated and attended to promptly upon arriving. The food is fresh and cooked to perfection! I always ask for an ice cream with extra hot fudge - because it's simply THE BEST hot fudge ever - and the manager came to give me some extra to take home! I left so happy! Thank youuuu!

Eli S.

We came for dinner on a Wednesday. It was quite full. We were seated promptly. Our waiter was very attentive. I had not been to this location. It's very nice. We ordered the French onion soup, yummy as always, the Caesar salad and the outback special all very good. My granddaughter got the children's steak special it was huge. The cocktails were good too. I recommend this new location.

The outside of the store
Alberto B.

My experience today at the new Outback was amazing. The service was unbelievably amazing and the food was even better. When I walked in I was immediately seated, and shortly after a waitress came to our table to take our order. I ordered a Filet Mignon with a side of Mac & Cheese and Caesar Salad. The Caesar salad came first, amazing flavor, may be the best Caesar salad I've had in a restaurant before. After that, I got my Filet Mignon. Perfectly seasoned and cooked at medium temperature, just how I like it. The Mac and cheese was great as well, very cheesy and very flavorful. I had also ordered a lobster tail that arrived lastly but the waitress forgot to pick it up. Haven't had lobster that often before but felt like trying it again. I was surprised on how good the lobster was that I will most definitely order it again the next time I come here. Overall, this place is definitely better than the other place that used to be located a mile away from here at Flagler Park Plaza. (It closed down due to this location opening) The service is definitely better, better ambiance, and most definitely better food. For the people that haven't tried Outback yet and are planning to, I really can't recommend this location enough.

They tried to end me with this raw bloody chicken. Do they cook by feel in the kitchen? No timers no thermometers to measure temperature?
David L.

If i wasn't out here for business & Outback wasn't a name I'm familiar with I'd never order from this particular location. I've been to maybe 60 outback locations in 14 different states & this by far is the worst. They're too good to bring the orders out, you have to call and the store, and get transferred to take away. And even then you'll still have to wait another 7 minutes. Have you ever ordered from a restaurant and the the service was so good it made you want to go back? This place is the opposite of that. You leave this outback feeling dirty, violated & taken advantage of. If you've ever had trauma in your life avoid this place because it'll trigger your emotions. The employees here hate you & they'll give you the opportunity to show you if you order from them. I ordered 2x today & they forgot the straws twice, the bread once and the sides to my entree. Also the chicken wings were bloody raw. Save your money unless you like the feeling of being a victim

Bernie A.

The restaurant manager and his team really know how to exceed expectations at this location. Great food and exceptional service! Thanks for a nice dining experience Brandon!

French Onion Soup
Natalie G.

First time dining in at this location (often do curbside)-- food was good and the service was friendly. Love the French onion soup here. Aussie cheese fries portion is absolutely gigantic and could easily feed 4+ people. My only complaints were that the food wasn't phased. We got our fries, soup, and entrees within minutes of each other. By the time I finished the app and soup, the pasta was cold and dry and I had to take it home. The waiter kindly gave a bit of extra sauce when I asked, so I could use when reheating the dish later. Portions were great, and the new Tasmanian pasta had a nice amount of shrimp and scallops, though I'd pick the Queensland shrimp pasta over this (wish it came with a shrimp and scallop option!)

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2 years ago

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3 years ago

Had an amazing experience with our server Eddie and floor manager Cedric, would 10/10 recommend coming here amazing service and food!

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Page 2 of 11

Outback Steakhouse Reviews in Other Languages

Ask the Community - Outback Steakhouse

Ossobuco Miami- Steak house - Tomahawk

Ossobuco Miami- Steak house

4.6(150 reviews)
8.2 miWynwood

We came here to celebrate our wedding anniversary and were warmly greeted upon arrival. Champagne…read morewas served as soon as we were seated, and we were also treated to a complimentary baba ghanoush, which was excellent. We started with the bone marrow appetizer, and it was truly outstanding -- incredibly balanced, rich without being overwhelming, and so good we couldn't stop talking about it. We ordered the steak and eggs. The crunchy brioche, earthy mushroom purée, and beautifully sliced steak came together perfectly, and the saltiness of the caviar tied everything together in a really thoughtful way. The picanha was another standout! incredibly tender and full of flavor. We paired it with the broccolini and wagyu fat potatoes, both of which were absolutely delicious. To finish, we shared the ube cheesecake empanada. We were a bit hesitant at first, but it turned out to be the perfect ending to an already fantastic meal. The cocktails throughout the night were also excellent. We enjoyed the restaurant so much that we brought friends back later the same week. That visit was just as impressive -- we ordered the tomahawk steak, garden salad, bone marrow (again!), steak and eggs, truffle fries, broccolini, carrots, and tried all of the desserts. Once again, everything was delicious across the board. The only area for improvement would be the service. Everyone was kind and attentive, but at times too quick to clear plates and not proactive enough with the next course. At a restaurant of this caliber, I'd expect the dessert menu to be offered immediately after plates are cleared, rather than needing to track down a server. Overall, the food is exceptional, and we'll absolutely be back.

Place is beautiful, rustic chic style, love it. Service was…read morevery good. Empanada was amazing, croquetas same thing, I had to ordered two plates of that. Mashed potatoes was delicious, I am happy that I've ordered. Picanha did not taste picanha at all, but it was ok. Fries, nothing special. Burger was less than okay, first bite I thought it was tasty, but second and third was too greasy for me. Drinks were different and delicious. Rum punch and ananas. Wow!!!

Photos
Ossobuco Miami- Steak house - Hallway when you first walk in

Hallway when you first walk in

Ossobuco Miami- Steak house - Prime Bone-in Ribeye 30oz

Prime Bone-in Ribeye 30oz

Ossobuco Miami- Steak house - Burrata and Shaved Zucchini

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Burrata and Shaved Zucchini

Sunny's Steakhouse - Pork chop

Sunny's Steakhouse

4.5(404 reviews)
9.3 miLittle River
$$$$

Can't say enough good things about Sunny's. An absolute safe place to recommend because WOW -- the…read morefood, the service, the ambiance, the music... everything was incredible. First of all, parking is FREE across the street. Yes, FREE parking in Miami. I was immediately impressed. When we arrived, the host directed us to the bar while our table was getting ready. I had a dirty martini, my boyfriend had an old fashioned, and even the cocktail presentation was on point. Once our table was ready, they came to find us and walked us over seamlessly. For dinner we ordered the hanger steak, duck pasta, octopus ceviche, beef tartare, and the wagyu flat iron. Every single dish hit. Obviously Sunny's is known for their steak, and rightfully so -- genuinely one of the most perfectly cooked steaks I've had at a restaurant. The quality, flavor, and execution were unreal. This place just gets it. One of those spots that feels special without trying too hard. Already planning my next visit. Honorable mention to our waitress (missed her name) and one of the managers Blake. Hospitality at its finest!

Sunny's Steakhouse offers the complete package: beautiful ambiance, attentive service, excellent…read morecocktails, and perfectly executed food. The dry-aged ribeye was cooked flawlessly and had incredible depth of flavor. The Delmonico steaks were equally delicious and paired perfectly with the asparagus and mushrooms. Cocktails were creative and well-balanced, and the wine selection complemented the meal nicely.

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Sunny's Steakhouse - Indoor bar

Indoor bar

Sunny's Steakhouse - Seafood selection, tuna tartare, oysters, and crudo

Seafood selection, tuna tartare, oysters, and crudo

Sunny's Steakhouse - Kouign-amann ice cream sandwiches

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Kouign-amann ice cream sandwiches

COTE Miami - A5 wagyu (2 tastings), Grand Galbi, & NY sirloin wagyu

COTE Miami

4.5(1k reviews)
8.7 miDesign District
$$$$

I would be the first to say I am not necessarily a steak connoisseur, but I absolutely loved every…read morebite we had here! We went with the Butcher's Feast, and each cut of steak was absolutely delicious. We also got the Wagyu add-on for a bit of an extra charge, and honestly I would say it is worth it. I loved how you could completely customize each and every bite. All of the steak was soooo flavorful, and all of the vegetables were crunchy and flavorful. One of my favorite parts of the meal was also watching them cook the steak for us right at our table. Just tell them what kind of cook you want on your steak, and they will take care of the rest. As far as the approachability of this restaurant, I found it very welcoming and a really great hospitality team. Having never tried a Michelin Star restaurant before, I was worried I would be out of my element but I felt very comfortable here. They tell you how to make your bites of vegetables and recommend different flavor combinations to try. This is an AMAZING place to come on a special occasion, and the price of the meal reflects the high quality of the aged steak, and the attention to detail on each dish. Highly recommend the Butcher's Feast and a trip to come visit this restaurant.

4.5/5 stars rounded ups Came highly recommended and didn't disappoint. We've been to other Michelin…read morestars and service was overall good but felt quite rushed. This is also Miami where ppl linger so it felt off. Plus we didn't see our main server David for most of our meal but everyone who rotated in was nice... some more charismatic than others. Did the butchers feast with the Wagyu add on (so worth it!) and everything was good. The Wagyu was so buttery and soft! The egg soufflé is amazing, wish the server told us how to eat all the accoutrements but when we asked we were walked through it. Drinks were solid - old fashioned, the gold standard were nice and boozy and the logo ice was a nice touch. Vibe was good and would go back for that Wagyu and soufflé alone.

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COTE Miami - Bar area

Bar area

COTE Miami - The Feast

The Feast

COTE Miami - She's on Fire

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She's on Fire

Dirty French Steakhouse - desserts

Dirty French Steakhouse

4.1(267 reviews)
8.2 miBrickell
$$$$

Food amazing got the bread twice and the salad is good but not for me, steak was delicious and the…read moreservice was great but it just took a bit probably because there was a lot of people and they were up to date checking on you. The vibe was amazing there was songs and they had Carmel's at the end. Definitely recommend.

If you're looking for a high-end dining experience in the heart of Miami, Dirty French Steakhouse…read morein Brickell absolutely delivers. From the moment we arrived, the service was impeccable--attentive without being intrusive, knowledgeable, and genuinely warm. You can immediately tell this is a place that takes hospitality seriously. We started with the beef carpaccio, which was beautifully presented and delicately seasoned--light, flavorful, and the perfect way to begin the meal. The wedge salad followed, crisp and refreshing with just the right balance of richness and acidity. For the mains, the experience really elevated. I had the tomahawk steak, and it was outstanding--perfectly cooked, deeply flavorful, and easily one of the better steaks I've had in Miami. My wife ordered the lobster ravioli, and this dish deserves special mention: it wasn't just ravioli with a hint of lobster--it actually featured generous, large pieces of lobster, which made it feel both indulgent and well worth ordering. The ambiance strikes a great balance between upscale and lively, making it ideal for both a special occasion or an elevated night out in Brickell. Now, to be clear--prices are definitely on the higher side. But in this case, you truly get what you pay for. Between the quality of the food, the execution, and the level of service, it feels justified. Bottom line...If you're willing to splurge for a memorable steakhouse experience, Dirty French Steakhouse is absolutely worth it. We'll definitely be back.

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Dirty French Steakhouse - Dining room

Dining room

Dirty French Steakhouse - Shrimp Cocktail

Shrimp Cocktail

Dirty French Steakhouse - Bar area

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Bar area

La Cabrera

La Cabrera

4.2(39 reviews)
5.9 miCoconut Grove

The famed Buenos Aires steakhouse with a location in Coconut Grove did not disappoint…read more I finally had an opportunity to check out La Cabrera after a cigar at nearby Coco Cigars. I took advantage of their 4 course $60 dinner special (not listed on their website but offered every day, including weekends) and went with the Caesar Salad, 14 oz skirt steak, fries and flan. Each dish was very good, the steak was cooked a perfect medium rare, the fries were crispy and good, and the flan was probably the best I've ever had. I enjoyed a very good glass of Malbec reserve with my meal. La Cabrera also offers a $39 lunch special. Ambiance was charming and the service was also very good. Far superior choice, food wise, to Chop.

After enjoying a fantastic dinner here back in January for my wife's birthday, it felt only right…read moreto return to La Cabrera Coconut Grove in August to bring my wife's father for a Miami Spice Lunch outing. A restaurant that still comes to mind months later is usually doing something right, and this visit confirmed what we loved about our first experience. We made reservations without any issues a couple of days before. The restaurant was clean, bright, and had not filled up yet with the busy Sunday family crowd. Upon being seated, we were provided with the regular menu and the Miami Spice Lunch menu. The Miami Spice Lunch, which has now become a daily Executive Lunch special, is a standout value. The portion sizes and the quality of the Argentinian steaks speak for themselves. As a group, here's what we ordered: Starters - Ham and Cheese Empanadas - Morcilla - Grilled Provolone Each starter delivered exactly what you'd expect from an Argentinian steakhouse. The empanadas were warm and flaky, the morcilla was rich and well seasoned, and the grilled provolone came out bubbling and perfect for sharing amongst our table with the restaurant's complementary bread basket. Entrée: - New York Strip Steak, 12 oz This was the only cut of steak we ordered. It was cooked to each of our desired temperatures and seasoned simply, letting the quality of the beef speak for itself. It is clear why La Cabrera has a reputation as one of Latin America's best restaurants. Sauces on the side, which included a BBQ sauce, and a chimichurri, were left for our choosing and were used for the side dishes more than anything. Sides: - French Fries - Jasmine Rice Both sides complemented the steak well. The fries were crispy and large in size. My father-in-law, a cuban man who's very serious about his rice dishes, thought the jasmine rice was very good. Dessert: - Dulce de Leche Ice Cream with Cone - Dulce de Leche Pancakes The ice cream was smooth and rich, while the pancakes were finished with a sugary powder coating that was impossible to resist. This lunch reinforced why La Cabrera continues to be stand out in a crowded field of steakhouses. Between the consistency, generous portions, and the value of their daily menu specials, it's an easy recommendation whether you're bringing family, hosting someone from out of town, or simply looking for a great lunch in Coconut Grove.

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La Cabrera
La Cabrera - New York Strip with Melted Blue Cheese

New York Strip with Melted Blue Cheese

La Cabrera

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Mastro's Ocean Club

Mastro's Ocean Club

4.4(105 reviews)
8.5 mi

I went here last night for my cousin bday dinner and the food was A1A!…read moreIt was delicious from the drinks to the food and the waiter was very good at his job with the servers. The lady playing the piano was fire! The inside was nice and beautiful so I will be going back again for another dinner. It's only VALET parking which is $20. Just so you know.

What an amazing evening at Mastro's! Not only was the food top notch the service was immaculate. We…read morewere served by Gina and she was so sweet and attentive and took care of me all night. We started the night with amazing cocktails made by Julio behind the bar. This is my third time to this location and his drinks are always so good. The perfect balance of flavor, sweetness and alcohol. The food was perfect. I think these were the best Calamari's I had in a long time. The lemon and the sauce sizzle on top was absolutely delicious. The shrimp cocktail was filling too. It was huge. The best part was the dessert! The butter cake and the chocolate cake were exquisite! It made the night even better. The cherry on top was when the manager, Nick, came by to say hi. He's super attentive and it was a pleasure to chat with him. His team is so friendly and happy, I can only assume it's his leadership that nurtures this environment. Special thanks to Becca and Jesus to being friendly and happy. You guys made a difference. :)

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Mastro's Ocean Club - Main Bar

Main Bar

Mastro's Ocean Club - Jumbo Lump Crab Cakes was fire!

Jumbo Lump Crab Cakes was fire!

Mastro's Ocean Club

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Outback Steakhouse - steak - Updated May 2026

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