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    Baires Grill - Brickell

    4.1 (332 reviews)
    Open 11:30 am - 11:00 pm
    Updated over 3 months ago

    Baires Grill - Brickell Photos

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    BAIRES GRILL - BRICKELL ATMOSPHERE

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    Upscale
    Moderate noise

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    Prime Picanha, plus baked potatoe
    Mauro D.

    Dinner at Baires Grill was a fantastic experience, made even more special thanks to Matilde, our server. She thoughtfully addressed every request, from warming up the bread to perfectly toasting it, small details that truly elevated the evening. The appetizers set the tone.. A must-try is the goat cheese cheese cake: creamy, smooth, flavorful, and slightly sweet. If you enjoy a sweet-forward appetizer, this one is a winner. However, if you're leaning more savory, La Tablita is the way to go, juicy blood sausage, meaty and flavorful sausage, and cheese-onion empanadas that are perfectly grilled cheese and wonderfully toasted. Another standout was the grilled octopus with crushed almonds, cooked just right and full of depth. For the entrées, you can't go wrong with the Brazilian-style picanha cooked the Argentine way, rich, juicy, and full of flavor. The classic filet mignon was also very meaty, though I found it slightly mild; pairing it with the sweet potato fries was the best match, they were unexpectedly better than the truffle fries. The desserts also stole the show. The molten dulce de leche lava cake, the crêpe with warm dulce de leche, and the flan were our full dose of dulce de leche. The highlight was the lava cake served warmed, melting the ice cream and bathing the dessert in vanilla lava ice cream. The warm dulce de leche on the crêpe felt like an extra shot of one of my favorite Argentine treats. We wrapped it all up with a warm, foamy cinnamon cappuccino, the perfect digestivo. Pro tip: make sure to order a good Malbec or Cabernet Sauvignon (of course Argentinian wines) to properly accompany the meats. The ambiance is very corporate steakhouse oriented, maybe it is the Brickell vibes. Side note: love the name, Baires, short for Buenos Aires, a very creative acronym.

    Octopus....delicious!

    We arrived and were seated at a high top when we thought we had reserved a table. No problem though as Analisa (GM) found us a table and couldn't have been more accommodating. The food and atmosphere were terrific. Our server (Romina) and her colleague were incredibly hospitable and offered fantastic suggestions... particularly with the appetizers (pictured). Our family appreciated your hospitality and courtesy!

    There idea of Chargrilled Chicken Breast. Breading? Then some stripes.
    J A.

    Don't understand how this once, very good restaurant cannot get takeout, delivery food correct. You MUST video opening bag and check food order, execution. Uber Eats uses Robots and never received order, Uber punted and found dead robot and delivered 1 hour late, cold food. Offered 2/1 Empanadas and only received 1. They don't care. Bypassed Uber, called Rest. Thats is not easy too. Since when does "Char-Grilled" Chicken breast get breaded? Fried, then grilled marks? Never! Kitchen obviously did not read order, packaged horrible breast then put so many staples on bag, obvious was to refrain from examining the food while there. We are done with this poorly managed, operated eatery. Bad Service. Improper food execution and horrible Uber robot delivery? Even eating in, you run risk of returning food. Hope management reads this. No need to respond, never coming back.

    Salmon Caesar Salad
    Maurisha T.

    We enjoyed an amazing meal at Baires Grill! Loved the location of this place, which was within walking distance of our condo and also near many other options. The service was excellent and we enjoyed our food. We chose to sit outside which was a pleasant experience. My husband ordered the grilled chicken and he said the texture and flavor was outstanding. I enjoyed my salad as well. The service was great and we loved the fact that our server was super friendly. The prices were great for downtown Miami.. We are adding this one to our list and will be visiting again!

    Empanadas
    Aneesha R.

    I've passed by this place in Brickell for a long time and had a good experience when I got around to trying it! They did a great job accommodating our large group of over 8 people, and provided very attentive service throughout. My only piece of feedback was that the interior dining space was a little bit too dimly lit and loud, so that the ambience wasn't ideal. For menu choices, would definitely recommend the prime whole flap steak, salchicha parrillera, and parm truffle fries.

    Fresh Watermelon Martini
    Tony C.

    The food and drinks here are amazing!! I had the ribeye steak and it was delicious! Followed by a flan! Now for the service....they are really really slow! Aside from that, the waitress was very helpful and friendly! She gave us some amazing suggestions on the food and drinks! This is a very nice restaurant, so dress well!

    Abraham D.

    La comida sorprende, todo con mucho sabor, y el lugar tiene una energía que invita a quedarse. La carne y el pan espectacular. Para ir con amigos o familia está bien. La empanada de carne, rica pero podría ser todavía mejor con carne cortada a cuchillo. Seguro regreso.

    Steak and eggs!
    Anna

    Love Baires! The picanha is unmatched! Great place for good clean high protein FLAVORFUL lunches. Atmosphere is popping with energy and the interior is well decorated and full without being squished. We came as a group of 16 and had no issues. Food and drinks came out promptly with zero mix ups, including sides and substitutions. highly recommend! Don't skip the bread basket, it's served hot and worth every bite. Need to come back and try the dessert menu!

    "Still water" is $8
    E C.

    Argentine meats. That's what we came for and the carne asada was pretty good. Service was good. When they asked if you want "still water," it means it's an $8 bottle of water.

    Alex K.

    Service and food were excellent during our visit. We've walked by it's numerous of time very never really stopped to look at the menu. One of those nights that you're just very indecisive about what you want to eat. Walked in and it was great. A nice table in the patio which was great for people watching. Located right in the heart of downtown brickell so it's always busy with people walking around. Service and staff were excellent. Started off with the provoleta with sausages. Wow, they didn't skip on the meat. It covered the whole plate. Full of flavors and hot and sizzle when it came out. The squid ink seafood pasta was excellent. Full of flavors and the variety of seafood was amazing. Also the chicken malenese I believe. It was excellent. Massive prices of chicken with the melted cheese and accompanied by a side of fries. The food was great. Didn't have room for desserts. Overall, the whole experience was great. Right from the start, staff were amazing, food was great, friendly staff and ambiance was great.

    Classic Flan
    Luis A.

    This place is awesome I recommend a 100%. If you wants take a bit from Argentinas food this is the place

    French Onion Soup
    TJ J.

    Here it goes... Food: 10/10- I'm a snob for French onion soup that is well prepared bc a lot of restaurants can for sure eff' it up. This soup was filled with onion flavor and the right amount of cheese and bread! Service: 10/10 she recommended a really good Malbec and even exchange it when a small nat was found at the bottom of the glass. She provided great service whilst being witty and charming! Ambiance: 10/10! Only thing that continues to confuse me are the DOGS! I love it but being from NYC I'm always a little amazed when I see a random person get up to leave after finishing their meal, and their little four-legged friend is trailing behind them!! Go Here!!!

    Strawberry cup
    Justin P.

    I'm a big fan of Baires. Came to Brickell for dinner; I didn't want to spend crazy cash to eat well, and I also didn't want it crazy loud. Heard about Baires and figured I would give them a try, and glad I did. The place isn't huge, and the accoutrements aren't over the top. But the food was solid, my drink was solid, and the service was attentive. For my main course I went with the NY Strip with sides of creamed spinach and truffle fries. There was nothing left on my plate when I was done. Washed it all down with the Malbec sour, which is basically wine mixed with whiskey (and yes it was tasty.) For dessert I had the strawberry cup; this dish didn't move it much... It was basically a cup of diced strawberry in strawberry sauce. But everything else i dug a lot. By the way - the price point for everything was very reasonable. I'll come back here in the future.

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    11 months ago

    Amazing meat and fantastic service, the staff was great, we really enjoyed our evening

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    Fiorito

    Fiorito

    4.5
    (689 reviews)
    4.3 mi
    $$

    I know this word gets thrown around a lot, but this place really is a vibe. It's a no frills…read moreArgentinian steak house identical to what you'd find in Argentina. The empanada's were outrageous and the chimichurri that it (and the steaks) came with is one of the best I've ever had. It had the perfect amount of garlic in it. I also enjoyed a ribeye and a glass of cab sav. The steak was cooked perfectly, the potatoes that came with it were great. I mean, what more is there to say? This is a great steak house with great food and it is well priced. Service was excellent too. I'd recommend to put this on your list if you're visiting Miami and funny enough, my friend who lived in Miami, this is their favorite place to go.

    I don't hand out 5 stars easily -- they have to be earned. Fiorito's has earned them every single…read moretime. Let's start with the vibe because it's half the experience here. This place has an energy that's hard to manufacture -- warm, lively, and genuinely fun. When Argentina is playing, it's a whole different level. The kind of atmosphere where you look up and realize hours have passed. Fair warning: it does get a little hot in there, but I'd sit there dripping sweat before I'd think about leaving early. That's how good it is. The service matches the energy -- attentive, genuine, and the kind that makes you feel like a regular even on your first visit. It's the full package. Now the food. I don't even know the name of the chicken cheeks dish, but I think about it. Whatever it is, order it. The entraña was cooked perfectly -- if you know Argentine cuts, you know how much that matters, and they nailed it. And then the dulce de leche crepe. I don't throw around the word incredible lightly, but there's no other word for it. Just get it. Don't leave without ordering the sangria either. It rounds out the whole experience exactly the way it should. Fiorito's is the real deal -- the food, the service, the atmosphere. One of those places you just keep coming back to.

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    Dinning room
    Dinning room
    Fiorito
    Main restaurant room- bar

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    Main restaurant room- bar
    La Parrilla Liberty

    La Parrilla Liberty

    4.1
    (131 reviews)
    4.1 mi
    $$

    La Parrilla Liberty is one of those spots that just gets it. If you're into steak and fútbol, this…read moreplace checks all the boxes. The Argentine vibe hits you right away with Messi, Maradona, and La Selección memorabilia everywhere, plus TVs all over so you don't miss a match. The steak was on point, cooked exactly how it should be, full of flavor, and good portions. Everything came out hot and fresh. Service was solid, friendly, and easygoing, which makes the whole experience better. It's a great place to sit back, eat well, watch soccer, and enjoy the atmosphere without feeling rushed. If you're in Miami Beach and want a legit Argentine steakhouse with great energy, this is definitely worth it. I'll be back. Vamos Argentina Carajo 2026

    We stumbled upon this Argentinian/Italian restaurant. And we are so happy we did…read more We wanted something a little lighter, so we shared a few things: Liberty salad: it looked simple, tasted so fresh. We both enjoyed this salad immensely. Freshest ingredients we've had in a salad in a long time. Empanadas: we tried both the chicken and beef. The hubby likes the chicken and I really liked the beef. Baked empanadas full of flavor. Light and slightly crispy shell. IYKYK, great baked empanadas are hard to come by. They do it right. Caramel crepe à la mode: oh my! These are delicious!! The inside of the crepes are filled with a cajete/caramel filling that will blow you away if you are a caramel fan. Not too sweet which is key, but that awesome caramel "stick-to-the-roof-of-your-mouth" feel. Then, vanilla ice cream on top. Yikes! So good! Perfectly paired with coffee..I'm done. Next time I'm in Miami, I will certainly be back to try a proper meal. Highly recommend.

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    La Parrilla Liberty
    La Parrilla Liberty
    La Parrilla Liberty

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    Novecento

    Novecento

    4.0
    (68 reviews)
    0.1 mi

    Novecento in Brickell is the perfect spot to soak in the energy of downtown Miami without feeling…read moreoverwhelmed by it. Located right in the heart of the action, the second-floor patio offers an incredible vantage point of the street-level hustle while providing a slightly elevated, breezy escape. On a warm May evening, the atmosphere was spot on. It is refreshing to find an Argentinian establishment that offers a refined, curated dining experience beyond the typical "all-you-can-eat" rodizio style. The wine list is excellent, and since Malbec is a personal favorite, it was an easy and rewarding choice to start the night. I ordered the Milanesa (Tenderloin), which is essentially the South American answer to country fried steak. Instead of the heavy gravy you might find in the American South, I had it served "A Caballo" topped with medium-fried eggs. The tenderloin was exceptionally flavorful and the batter was seasoned perfectly. It remained tender under the crisp exterior, and the eggs added a rich, velvety finish. I opted for the charred asparagus, and it was honestly a highlight of the meal. They were massive stalks with a beautiful char that provided a perfect al dente crunch. It's rare to find asparagus that avoids that "dreaded mushy" texture, but Novecento nailed it. Between the view, the breeze, and a great glass of red, this was a standout Miami evening. Whether you are looking for a lively social spot or a high-quality Argentinian meal, this location delivers.

    We came for lunch for a coworker's birthday and I was nervous that I wouldn't like it but the food…read morewas great and we all had a good time! They have a $27 lunch special which comes with an appetizer, an entree and a coffee or a dessert. There were 7 of us and 3 of us got the lunch special. Two of them had the NY strip and liked it. They ordered it medium well but said that they should have ordered it medium instead because it wasn't pink at all. The dessert was also yummy. The birthday girl had the Caesar salad and added chicken to it. She also had a creme brulee for dessert. I preferred the dessert that came with the lunch special because the creme brulee was brown in color not the usual yellow egg color. It may have been coffee flavored. I had a burger and it was great! So were the fries. They also came with ketchup, which I was happy about. 18% tip is automatically included. We had asked for separate checks but ended up getting only one bill so we had to divide it up back at the office, which was a pain. Service was okay. Not bad but not impressive either. Overall, we enjoyed the food and we would come back.

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    Inside
    Inside
    Calamari
    Calamari
    Decor

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    Decor

    Baires Grill - Brickell - bars - Updated July 2026

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