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    Outback Steakhouse

    3.2 (118 reviews)
    ModerateSteakhouses
    Closed • 11:00 am - 10:00 pm

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Outdoor seating
    Dogs allowed

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    Ribeye* 13 oz. Added the  13oz Ribeye* & Choice of Shrimp
    Kathy V.

    Food: amazing! I loved and enjoyed everything. The steak was so flavorful, and melts right in your mouth I got the prime ribeye medium rare! Yum! The loaded mash potatoes and fries were yummy! The seasoned rice and shrimp was good too! Service: absolutely amazing! No complaints! Everyone was super attentive, and super friendly! Ambiance: well set up has a bar, the environment is lively and bright! Lot and lots of space to sit. I would definitely return!

    Spicy mango margarita
    Yuby A.

    This review is for the Outback off HWY 820. Tried the spicy mango margarita and oh man, I cannot recommend as it was so spicy and you can barely taste any mango flavor. It was not at all what I expected . The food was great! My steak was cooked to perfection and flavorful. The coconut shrimp never disappoints Overall, this location was not packed and we were quickly seated. The service was excellent and the food was made to order. Watch out for that margarita though! I will be back!

    Bloomin' Onion
    Syd G.

    I haven't been to Outback in years. So we decided rn give it a try since the crowds have subsided after it opened last year. We went to an early dinner and used their call ahead seating on the app. Walked in and sat right down. Our waiter was right on time and awesome! My wife tried the margarita flight and I ordered a mango margarita. Unfortunately that's where the awesomeness ended. Except the bread. Now I'll say the bloomin onion was spot on! Just as I remembered it. I ordered the 18oz bone in ribeye and my wife ordered the 6oz filet. As soon as I cut into I knew this wasn't going to be a good night. My medium was over cooked and no pink. My wife's filet, which she ordered medium rare, had just a hint of pink. Now my ribeye tasted good but just disappointed that it was over cooked. Her filet on the other hand had 0 flavor. We all know it's never good to send food back to fix, so we just just dealt with it. No need to be upset with the server but we won't come back. There other chain steakhouses that a slightly cheaper. The fact that both were over cooked was just a bad sign.

    They have a nice special during the week for lunch for soup and salad, which is what I got. I got the Tasmanian chili, which was good, but I think I would prefer in the future to stick with the potato soup. Also tried the garden salad, which was good. The pretty attentive and and helpful. It's not very busy during lunch either which was convenient.

    Strawberry Kiwi Lemonade
    Kelsey A.

    For just opening, this place is doing considerably well! All of the waitstaff, hostesses, and managers were beyond welcoming. It's obvious they took the time to train their staff well. The place is kind of cramped and not exactly spacious. But there's a lot of natural light and the ambiance is definitely happy and laid back. Country music plays in the background. They also have 2 TVs in the bar area. I ordered the Alice Springs Chicken with mashed potatoes and French onion soup. I LOVED the French onion soup and would return for that alone. The kitchen accidentally sent out a half order of my chicken, but quickly self corrected themselves and delivered a full portion with genuine apologies. I'd for sure recommend this location!

    Thuy N.

    Great steak, appetizers and service. This place did not disappoint and will def be back. Free fast wifi and clean store. Two thumbs up!

    Dinner with family.
    Chuck M.

    Totally underwhelmed with our visit to this location today. My wife's Victoria's filet and my prime rib were both were way over cooked. Normally we love Outback and are regular diners at the chain, but the kitchen and the grill today were having major issues. In the past, the server or the kitchen expeditor would ask the patron to cut into their entree to see if it was cooked as ordered. This wasn't done today. I should have called the manager over to our table, but I didn't. I should have had the kitchen correct the mistake. Other than our entrees not being properly cooked, everything else was nice. I feel when you order rare prime rib and the slice is less than a 1/2" thick, the kitchen should have notified the wait staff, rare isn't going to work with a 12-ounce slice so thin. By the time my prime rib got to the table it was already on the medium-to-medium well side. It was also surprising the prime rib was very tough compared to what I've had in the past. Giving a restaurant a 2-star review is highly unusual for me. As a former food service manager for several decades I view a visit differently than a normal patron. The restaurant the if our visit had a bad day. Yes I should have talked to the manager. Due to the current state of unfilled food service positions, I watched the manager hurrying from one point in the establishment to another. Even when we arrived, she mentioned how short handed she was. One possible reason my prime rib and my wife's steak was over cooked is that it possibly stayed under the heat lamp in the kitchen a bit too long before being brought to our table. There was also a failing in the kitchen. When they saw an order of "rare" prime rib, and knew the slice was going to be around a 1/2", they should have informed the server rare was not possible, please tell the guest.

    Perfect medium rare!
    Rachel R.

    My hubby and I went on an impromptu Outback Date last night because this location just opened in the last month. It did not disappoint! We were warmly greeted upon entering by the hostess and didn't have to wait for a seat, even though we called ahead (It was 7pm on a Wednesday). Our server, Darien, took such great care of us and ensured that we had the very best experience. We started with a Bloomin' Onion -- which never disappoints. And we had the chopped blue cheese salad before our entrees were served. This was my first time enjoying this salad, though I wish y'all would bring back the Blue Cheese Wedge!! Hubby ordered the Medium Rare Prime Rib and Aussie Fries and I had the 6 ounce Filet with Brussel Sprouts (which were the star of the show -- seriously, ORDER THESE NOW)! My filet was cooked perfectly and I didn't leave any leftovers. Hubby was obsessed with the Prime Rib, though he was said that the Aussie Fries had changed. It seems like Outback has gone through significant menu changes. Thank you for a great Date Night, Outback! With this location less than a mile from our house, I can see us coming more often. Get those Brussel Sprouts ready!

    Burnt
    Kian L.

    Overcooked everything. I seriously cannot believe they let food go out like this. No way they seen this, packaged it up, and decided to let it out of the door like this.

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    6 months ago

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    9 months ago

    We have not had good luck at Outback. Our food had good flavor but not warm when we received it. The staff was nice.

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    2 years ago

    Went there for Anniversary Dinner. Everyone was so friendly. We will be back. Thank you

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    Wicked Butcher - Popovers

    Wicked Butcher

    4.2(543 reviews)
    11.2 mi•Sundance Square, Downtown
    •$$$

    I got to experience Wicked Butcher two completely different ways and both were excellent…read more First visit was a solo lunch. I sat on the couch with my laptop, had a light bite and drinks, and it felt easy and casual. Definitely seems like a great spot to pop into for happy hour or a relaxed lunch. They were really good about helping me find an outlet and place to set up. And they didn't rush me out. I sat there for quite a while snacking with an iced tea. Second visit was completely different. Our company rented a downstairs section for 40+ people with a simplified menu, and the space transformed into much more of a high-end, speakeasy-style steakhouse experience. The food was delicious both times and the service was fantastic. My steak at the corporate dinner initially came out overcooked, and I felt bad even mentioning it, but they handled it immediately and the replacement was absolutely perfect. I'd 100% recommend Wicked Butcher for a company dinner or private event. The table service downstairs was impeccable, and it felt special without feeling stuffy.

    It was such a busy night in the area but luckily we were seated very quickly! It was also a really…read morenice booth too, not just bar top. The staff were very friendly and accommodating. It was pretty slow but that's probably due to the volume of people. We were there for like two hours. The place itself is so classy, it was a perfect stop. We also got complimentary champagne for the wait so I can't really complain. White Truffle Caesar: It was soooo fresh, I always get hesitant with caesar's because places tend to drown it in dressing to hide the wilted lettuce, this wasn't the case. It was very fresh and had a light truffle taste which i prefer to heavily truffled. 9/10 filet: cooked absolutely perfect. they brought out the wrong steak at first but immediately got it before we even noticed. The herb butter you can get with it is a must!!! it's so amazing and complements the steak perfectly. 10/10 rigatoni bolognese: it was a little spicy and i honestly loved that! it was a great pasta dish with perfectly al dente noodles. 10/10 steak tartare: hear me out, it tastes and smells like in n out hahaha! it's the fried onions they put on it, i liked it though. 7/10 hamachi crudo: soooo fresh. pretty simple but well done. 8/10 creme brulee: i was so tired so wanted it to go, apparently they don't do to go which i understand. I wish they told me that thought before he spooned my creme brulee into a plastic container. it wasn't good at all. 2/10 I should've had it in house so I'm not letting that affect the review. Overall amazing restaurant that i'd gladly return to and highly recommend. Our bill came out to $191 not including tip.

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    Wicked Butcher - Main lower dining room

    Main lower dining room

    Wicked Butcher - Mango crème brûlée

    Mango crème brûlée

    Wicked Butcher - Bone Marrow

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    Bone Marrow

    The Ranch

    The Ranch

    4.2(2.5k reviews)
    21.0 mi
    •$$

    The Ranch is a long-standing restaurant in Irving-Las Colinas, which is a very popular place for…read moreafter work Happy Hour. Recently, I had lunch here, and they now have a new farm to table menu that really exceeded my expectations. The Ranch has reinvented itself many times, and now it's a restaurant I would visit for the food AND atmosphere. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - At its core, it's a bar with several indoor and outdoor dining areas with a country theme. The Ranch is so versatile that you can host a private event while people dine in the main area while others hang out at the bar. There's also a charming outdoor area that is nice if the weather is cool. Best of all - it's full of people and energy. 1 Star. Service - Our server was great. We explained the concept, went over the menu, and while a large table occupied his time, several of the staff were helpful. Everyone was dressed in Cowboy/Ranch gear. Texas Southern Hospitality is real. 1 Star. Food - My most recent visit was like visiting a new restaurant. The Ranch's menu has changed, and everything was new. I started with the pork belly appetizers, which was a great start to meal. The tender pork meat had a layer of sweet + salty belly that melts in your mouth. I went with the Barbacoa Grilled Cheese that was one of the best I've ever had. The barbacoa (shredded BBQ beef) was the star and was better than any brisket grilled cheese I've had. The sourdough was grilled with lots of butter, so after devouring the sandwich I had to wash my hands. 2 Stars. Will I Return? - Absolutely. I had been to The Ranch so many times I considered a place to gather for Happy Hour. Not anymore. The new menu is incredible, and I can't wait to return. 1 Star.

    Second visit to The Ranch in Las Colinas and still can't figure out the hype. Came in after seeing…read morethe Cowgirl Dinner on TikTok -- steak, Caesar salad, fries and a margarita for $30. Ordered two. The Vaquero Shrimp were the undisputed highlight -- genuinely outstanding. Everything else fell flat. Steak was bland, fries arrived cold. Two visits, same story. My guess is the overpriced menu items deliver what the atmosphere promises but the $30 deal is a value trap. The Ranch looks the part but the kitchen isn't backing it up at this price point. SAS Verdict: Not Approved. The Vaquero Shrimp alone can't carry the whole meal.

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    The Ranch
    The Ranch
    The Ranch

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    Bricks and Horses - Burger & Fries

    Bricks and Horses

    4.5(100 reviews)
    12.1 mi•Arlington Heights, Monticello

    I had avoided doing brunch here based on an assumption that the price would reflect the hotel…read morerates, but i was pleasantly surprised with not only a rationally priced menu, but an incredibly delicious one at that! While I perused the menu, they brought a plate of tiny biscuits with butter, jam, & honey. I chose the Deviled Egg puffs - and the bacon pieces on those made me order a side of the bacon to go along with it. A.G. had the burger and said it was really good. Service was impeccable and I think our waitress's name was Nicole. Great job! I loved the artwork around the hotel and was happy to learn that they hold complementary hosted art walks a couple of times a week.

    Five stars! We started at the bar with a drink, and I had the pickle martini -- so yummy! We also…read moretried the house-made pork rinds. I'm normally not a pork rind fan at all, but these were delicious. Once we moved into the dining room, we ordered a bottle of wine. The sommelier was incredibly friendly, knowledgeable, and helpful. We started with the three dips served with a sleeve of Ritz crackers, which sounds so simple but was surprisingly good! For dinner, we shared the Wagyu sirloin and Brussels sprouts, and both were fantastic. Everything from the drinks to the food to the service was excellent. Such a fun dining experience. We will definitely be back!

    Photos
    Bricks and Horses - The entrance

    The entrance

    Bricks and Horses - Deviled Egg Puffs

    Deviled Egg Puffs

    Bricks and Horses - Guests  having lunch everybody's invited

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    Guests having lunch everybody's invited

    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.6(698 reviews)
    11.3 mi•Sundance Square, Downtown
    •$$$

    I went here with a colleague after work. We have a capital grille back in Chicago I went to many…read moreyears ago. I had a great experience. Lady who waited on us was very knowledgeable on the steak sauces and rubs. She was also incredibly knowledgeable on their vast bourbon selection. We had a fun time talking about bourbon. We started off with the tuna tartare. I forget the exact name. Said it had sriracha on it but I could barely taste it. Really good and I would not call it spicy. Good portion for 2 people. We were then talked into a getting a rub on our ribeye steaks. We chose the coffee/earthy rub. I think it was Kona rub. Steaks came out just right. Kona rub was good. It didn't dominate the taste buds which was good. We also had the lobster mac and cheese plus the asparagus. I pretty much hate mac and cheese, but this was amazing. Not too "cheesy" tasting if you know what I mean. The lobster was flavorful. This place is pricey but worth it. Bourbon selection alone was worth it.

    So I've been here a couple times with family for dinner and my uncle would always tell me about…read morewhen they had a burger and wine special here but I've never seen it advertised so I figured they just discontinued it, however that didn't stop me from finally stopping in on a weekday at the bar to try this burger that he said was excellent. I walked in and was able to sit at the bar immediately as there were multiple open seats at about 12:30 p.m., I ordered a glass of house Cabernet and the lady asked me if I was hungry and if i wanted to order food, I said yes I actually came to try this burger I've heard about and she said oh you're trying to create your own waygu and wine I see what you're doing? I said oh yes I suppose I am but I didn't know that was the name of the promotion you used to have although my uncle would always mention it when we came here for dinner and she informed me that they are actually going to start doing the promotion again in September which is basically their house cheeseburger with fries and a glass of wine for like $25. Now that might not sound like a great deal at first but let me tell you this burger was excellent! I will have absolutely no issue paying $25 for this burger with fries and a glass of wine it's totally worth it and I'm really disappointed that it took me this long to come try this awesome Burger as most of you who have read my reviews know that I'm a burger connoisseur and this burger here instantly jumped into my top five in DFW probably top three. If you're in search for a high quality delicious Burger with great truffle fries and delicious wine you cannot fail at the Capital Grille!

    Photos
    The Capital Grille - Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    Lobster Mac 'N' Cheese – Made with freshly poached lobster and topped with a Grana Padano crust.

    The Capital Grille - Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    Jumbo Lump Crab Cocktail served with housemade mustard sauce.

    The Capital Grille - 14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

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    14 oz Dry Aged NY Strip au Poivre finished with our housemade Courvoisier Cream for a decadent finish.

    Reata - Tacos were tasty

    Reata

    4.0(1.4k reviews)
    11.3 mi•Sundance Square, Downtown
    •$$$

    We came here for dinner with another couple. It's a fancy place, dimly lit, and was a great…read moreenvironment for an upscale dinner and cocktails. For an appetizer, we shared an order of their tamales. Now, I'm spoiled on amazing homemade tamales, and these were certainly very different than what I'm used to, but they were so good! I was very impressed. For cocktails I started with an espresso martini and layer I had a barrel aged Manhattan. Both met my expectations perfectly. The espresso martini had espresso, vanilla vodka and coffee liqueur. The Manhattan was your standard Antigua and Angestora but with the double-oaked version of Woodford Reserve (which is a favorite of mine). For dinner I had the Rockfish. It was amazing. A light, crunchy exterior and a moist, flaky interior with a very flavorful sauce and tender-crisp fresh veggies. It was surprisingly good. I don't remember our server but also, I don't remember waiting for anything or running out of water or anything else so they must have taken good care of us! I would totally come here again.

    I have had the good fortune to have dined at Reata twice. For a high-ticket restaurant, you'd…read moreexpect attitude plus. I'm afraid you'll have to trek over to Dallas for that. At Reata diners are just "plain folks" who are hungry. The booze will knock the wind out of you. For supper, we both had chicken fried steak and extra to take home. I had the plate of greens with pecans! Delicious! Since this was our anniversary I had the best ever banana pudding with a Texas shaped cookie. Total for two: $120 That's not outrageous! That's 21st Century ! Go to Reata. I insist.

    Photos
    Reata - Bar

    Bar

    Reata - Tamale appetizer is massive!!

    Tamale appetizer is massive!!

    Reata - The dessert tray makes you want to try one of everything!

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    The dessert tray makes you want to try one of everything!

    1845 Taste Texas

    1845 Taste Texas

    4.5(723 reviews)
    15.7 mi
    •$$$

    1845 is one of the best steakhouses in Dallas for a casual steak, and some amazing sides…read more The steaks are always cooked properly, and the cheesy potatoes are always perfect. Solid service and good drinks. I'd recommend it for anyone wanting a nice dinner.

    Came here for our first visit for my sons 30th birthday and I don't know that we will be back. As…read moremuch as we LOVE Marty Bs - we have not had such luck with Rustico and now 1845. I will say we atleast liked the atmosphere and ambiance better at 1845 than we did at Rustico. But it was more of the same- incredibly overpriced BLAND food. Not at all worth the price you're paying, severely lacking in flavor, and takes waaaaay Too long to be delivered to your table after ordering. We started with the Texas Trio and we did enjoy that. It is kind of hard to mess up queso, salsa and pimento cheese- however we did say that was one thing we would eat again and was worth its value. My husband and other son bothe ordered cheeseburgers at $22 a pop and both said the burger they get at local pint was a million times better and a lil cheaper. I got the smothered chicken and It was very disappointing! The chicken was so bland it was like a notch above school cafeteria food (seriously) I swapped the rice for mashed potatoes and they were good (not great but good) and the Brussels sprouts which were really tasty but VERY small Portion for price. I've eaten at incredibly high end steak places that charge the same For a side of sprouts and give you more than double what I got tonight at 1845. The birthday boy got a strip steak and potatoes and he gave each of us a bite. $49 for this steak- a good size- but NO FLAVOR at all. Last but certainly not least- our server was nice enough and attentive HOWEVER he had on the Meta glasses that record people and that made our entire table very uncomfortable. My son said he had seen tik tok accounts where waiters record their patrons and post it! (Not saying he was but it definitely changed the atmosphere of our dinner) He also seemed notably disappointed and different after we didn't order the $49 appetizer and no alcohol. Visible mood shift but he did remain professional. All in all, we are baffled by the good reviews. And very very surprised at the quality of product and price point considering Marty Bs coffee has AMAZING food quality and pricing and so does the restaurant, just doesn't seem to be translating to the other establishments. :-(

    Photos
    1845 Taste Texas - Ambience, Inside

    Ambience, Inside

    1845 Taste Texas
    1845 Taste Texas - Clyde Barrow - such a great drink!!!

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    Clyde Barrow - such a great drink!!!

    Outback Steakhouse - steak - Updated September 2026

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