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Original Cuisine

4.2 (241 reviews)
ModerateSzechuan
Closed • 11:30 am - 12:30 AM (Next day)
Updated 2 months ago

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ORIGINAL CUISINE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Original Cuisine

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Fried fish with sweet and sour sauce
Asa P.

Been dining here for a few years now or experiences are always consistent in quality and service. Casual vibes amazing Sichuan food. We frequent here at least 1 to 3 times a month.

White rice
Chandra J.

So glad I stopped at Original Cuisine after passing it earlier on my way to an appointment. Do not let the building or the area around it turn you off. Walk in and you will be warmly greeted by their staff. I was tired so I got my food to go. I went with the broccoli beef that came with white rice. I got home and could not wait to open up my bag. The food was still pipping hot and I dug in! The broccoli had a great crunch to it and was seasoned well. The same for the beef. The sauce was light, and had a delicious flavor without being too salty. I got a few meals out of it for just $12! This will be my new spot whenever I get a craving. I can't wait to come back!

蒜泥白肉
Becca W.

We actually came to Original Cuisine a long time ago, but with so many new restaurants opening, we kind of forgot about it. We came back on a Saturday night for dinner, and honestly, once we walked in, all the memories came right back. The place isn't very big, but it's roomy enough, and the tables aren't too close to each other, so it feels comfortable even when it's busy. Our server was really nice and friendly, which we always appreciate. The food was just as good as we remembered, fresh, flavorful, and very satisfying. We ordered quite a few dishes: beef tongue, crispy pork intestines, Tianjin pancakes, sliced beef with ox tongue, numbing pork blood, cabbage, pork belly with garlic, and braised beef noodle soup. Everything came out great and tasted very authentic. The pork belly with garlic was definitely the highlight. It was tender, super flavorful, and the presentation was fun too. The braised beef noodle soup was comforting, and all the other dishes were solid and delicious. Coming back here really reminded us how good this place is. Now that our taste buds are refreshed, we'll definitely be back more often. Some good restaurants really stand the test of time, and Original Cuisine is definitely one of them.

Shrimp Fried Rice
Erika N.

If you're looking for delicious, authentic flavors then this is your place. Since moving to Phoenix I've been disappointed by so many places but this is very much so the exception. The service & food are both incredible. You can tell everything is made with love. My husband and I came on a weeknight for dinner & tried a variety of dishes. I can't say there was anything we didn't like but our all time favorites were the stir fry cabbage, jalapeño beef and spicy crispy chicken. My mouth is watering just thinking about all of this food again. We will definitely keep coming back again & again for more. Don't skip out on the dessert either!

Pork ribs
Adam W.

Authentic Szechuan restaurant as you can get in Phoenix, AZ. Every dish was tasteful and not one was a disappointment. Service was great. Ambiance was on the darker side.

Chefs Special Instant Spicy Hot Pot
Adrianna W.

A bit disappointed with the food. I drove an hour expecting something more authentic, but both main dishes lacked flavor. The food came out very quickly--less than five minutes for both--and we were the only customers at the time. I think if the dishes had been cooked longer, they might have developed more flavor. The pork, tripe, and intestine had a strong, unpleasant taste, as if they weren't very fresh or weren't prepared properly. The spice level was very mild, so if you like spicy food, you may need to ask for extra heat. The service was quick, but the restaurant could improve on cleanliness. My chopsticks and chair were oily when we arrived. Overall, I found the experience a bit disappointing.

Beef stir fried noodles
bernie m.

When you drive by this particular restaurant, you may kind of get sketchy feel but as soon as you step inside, that concern is put to bed. We were greeted by a very nice young man and seated quickly. He was very pleasant and handed us our menus and asked if he could get us something to drink and brought us water immediately. Their menu is very vast. They even have a separate noodle menu. We ordered the spicy crispy chicken with peppers and beef stir fried noodles. The chicken was done to absolute perfection. It was very light, crispy and not oily at all! The beef noodles were also very good and fresh. I would definitely recommend this authentic Szechuan restaurant as they have something for everyone.

Tables
Frank F.

Popped into Original Cuisine for lunch just as the doors opened. First impression: very dated -- more surface clean than deep clean. Staff came over and was friendly. We ordered the classic Mapo tofu and the eggplant with string beans. I thought both dishes were pretty good. The ambiance leans gritty, which is unfortunate -- this place could have real potential in a clean, modern space with some proper staff training. One worker spitting into a trash can had my wife saying, "We won't be back."

Spicy crispy chicken.
Mike G.

It was my first time and came on recommendation of other Yelpers. Of course I had to have the signature dish of spicy crispy chicken. Served with white rice. The chicken was plentiful as were the little red peppers. Very tasty dish. And a mountain of food for one! So much so that I dined on it a second night. My only beef, the dish was a little salty for my taste. Still a great meal. Super attentive service. Shall return with friends to try more dishes. Thanks Original!!!

The spread.
Michael W.

"Food is our common ground, a universal experience." - James Beard Been popping into this spot ever since a Yelp Perk experience. Every time we have dined in, it has been enjoyable and flavorful. One item we have always gotten is the Spicy Crispy Chicken. You really can't go wrong with this dish. There's plenty of seating and the bathrooms are clean. The staff here are nice too so eat well, friends.

Dumplings in spicy sauce
Christine N.

I really love coming here for authentic Chinese/Szechaun food. The kind of dishes you don't get in American style Chinese places (not that those can't be or aren't good). Their vegetables are cooked well and I really enjoy the garlic sauce. The tofu in the salted duck yolk was one of the highlights of the dinner. I highly recommend. We also tried their dry pot mix. That was also seasoned and cooked well. Don't skip on trying it! Service is friendly but can be slow when it's really busy. It can get busy and loud here but it's all family-friends hanging out over dinner vibes. I'll continue coming back. I know it might not look like a whole lot from the outside but you won't be disappointed.

Nishanth D.

Had been here before thanks to a yelp event, wanted to come back and finally was able to. Stopped by for late lunch. The place was not crowded. The person who came to assist us was very nice. Got us water right away and gave us a lot of recommendations for food as well. We tried the spicy chicken and then the pork belly. Both were really good. But I hoped the pork belly to have a little fat and cube cuts but it was more like slices. Their dumplings were good as well. It was quite, and I think they are a family run business. They were going to have lunch together, but they said just call them if we needed everything.

Richard P.

Have been to this restaurant multiple times already and every time leaving so satisfied with the meal. One of my favorite dishes is definitely the chili spicy crispy chicken and also the stirfry eggplant. Depending on the group of friends I go with each time we order a few extra dishes from the menu and every time none of these dishes, disappoint. The service is super fast and food comes out very quick for how busy this place can get especially at night. Portions are good and lots of seating space and one of the best things is that it opens pretty late into the night so if you're ever craving something delicious late night I would highly recommend coming here.

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Reviews are largely positive. People highlight the authentic Szechuan flavors, large portions, and friendly, efficient service. The atmosphere is described as casual and welcoming.

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1 year ago

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2 years ago

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6 months ago

I downloaded yelp just to review this place. The flavor is one of one will come again

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3 years ago

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3 years ago

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2 years ago

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3 years ago

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1 year ago

Very nice people, portions are big! I liked the spicy fish pot, open late. There is a parking lot

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1 year ago

Food is immaculate, vibes are amazing (giving away labubu's), service is so fast !! Highly highly recommend for authentic Chinese food!

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Szechwan tasty

Szechwan tasty

4.4(91 reviews)
5.7 mi
Free parking
Vegetarian friendly

My family stopped in for dinner last night and had a great meal!…read more Here's what we ordered: - Orange chicken: it was juicy and tender and flavorful and real orange pieces mixed in. Our oldest boy couldn't get enough of it! We had some leftovers and he destroyed it the next day. - Dan Dan noodles: Really tasty, but heads up, the chili oil gives them a good kick. I'm not sure if I think the right noodles are used for this dish. It's too slippery and not sticky enough from a starch standpoint - Twice-cooked pork - thought this was mediocre and the pork wasn't cut properly. Usually use pork belly but seemed to be using pork butt instead so it didn't have the texture - Potato stir fry - it was sour stir fried with vinegar. I thought they should have added something to it to add some flavour depth, I guess I picked the wrong one. The food was delicious all around. The staff was warm and welcoming. It was quiet when we arrived, so we were seated right away. I believe we will have this as a potential option in the future! The lunch menu looks fantastic.

Came here for dinner last night. We ordered the Dan Dan noodles, twice cooked pork, orange…read morechicken, and a potato stir fry. The best dish was definitely the orange chicken! It was flavorful, the chicken was juicy, and the sauce was delicious. There's even chunks of oranges with it! The noodles were good but definitely has a kick from the chili oil. Food was tasty, service was friendly, and it wasn't crowded at all so we were seated immediately. My older son absolutely loved the orange chicken! We will definitely come again.

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Szechwan tasty
Szechwan tasty
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Szechwan Garden

Szechwan Garden

3.8(303 reviews)
6.9 mi
•$$

I opted for takeout during my first visit to Tempe, AZ and decided to give this place a try. The…read moreprices were fair, and the portion sizes were generous. I went with the lunch special, but was surprised to learn that the soup wasn't available for takeout--I had to eat it on the spot inside the restaurant. While the food was enjoyable overall, especially the hot and sour soup, I had to rush through it since my main order was already packed and ready to go. The owners appeared rather distant and not very engaging--almost robotic in their interaction. While there's nothing major to complain about, I would suggest that in a service-oriented industry like this, a bit more warmth and attentiveness toward customers would go a long way. The ambiance was just ok.

I'm not saying it's spicy, but my mouth just filed for divorce from the rest of my body…read more The food here isn't that spicy. I just wanted to say it is. Four of us came here recently to celebrate my mom's birthday. Salt & pepper calamari, beef chow fun, spicy shrimp hot pot, and some kind of pork kidney dish was ordered. I've been here once before but I forgot how good the salt & pepper calamari was. The beef chow fun was also amazing. They cook was gas and wok here so you know that "wok hei" is on point here. You can never make chow fun or fried rice with the same smoky flavor with electric. I will say that the peppercorns here aren't tongue numbing. I like this place though. I can't believe I forgot about them until now.

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Szechwan Garden
Szechwan Garden
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Shaanxi Garden - Lamb cumin biang biang noodles

Shaanxi Garden

3.9(317 reviews)
0.7 mi
•$$

After months and months of driving by I finally decided to stop by Shaanxi Garden. I was craving…read moresome beef and broccoli and that is exactly what I went for. I walked into the restaurant and the nicesr lady behind the counter greeted me and took my order. She said it would be about ten or so minutes for my order to be ready. So, I went next door to the store and then came back. That same lady and kind smile was there. I took my food and headed home. To my surprise when I got home and opened my food and it was not beef and broccoli. I immediately returned to the restaurant and the lady who helped me previously helped me again. She was super apologetic about what happened and it was so not a problem at all. They quickly fixed my food and when I got home...omg!! This was some of the best beef with broccoli I have had in a long time. The brown sauce is light with a hint of spice and not super salty. What really blew me away were the large and tender pieces of broccoli. The beef was super soft with a little chewiness to it. The meal was so good I had to stop myself not once, but three times from eating everything! I am so excited that this gem is just ten minutes from my home! This is a must when in this area!

Their ordering system is terrible If multiple phones scan…read morethe menu and add dishes, the system don't integrate all dishes into same "Cart" When one of the phones click "order", it'd order combined of all phones And the waiter won't come to confirm your order before placing it w the kitchen , which I have never seen That is how five of us ended with 20 dishes and a 250 dollar bill It's ridiculous The waiter is useless and lazy

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Shaanxi Garden - Look at the size of that hand pulled noodle!

Look at the size of that hand pulled noodle!

Shaanxi Garden - S3.Fragrant Stir-Fried Lamb

S3.Fragrant Stir-Fried Lamb

Shaanxi Garden

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Claypot Kitchen - Menu

Claypot Kitchen

4.5(93 reviews)
0.4 mi
•$$

Claypot Kitchen #18…read moreSalt and Pepper Wings very nicely prepared, tasty and decent amount of meat on the wings. #45 Hong Kong Style Wonton Noodle Soup, probably one of the best Wonton Noodle Soup in town. Overall, good service, prompt turnaround for food from order to table. Good job Claypot Kitchen

I had a nice dinner with friends here at Claypot Kitchen in the Mesa Asian District. This was my…read moreintroduction to the art of cooking in a clay pot. I found the food to be very flavorful. The clay pot heats up more slowly and more evenly than a metal pot. This slower process makes it more ideal for simmered soups, braised or tender baked meats and perfectly cooked rice. Whenever I make rice in a rice cooker at home, I love to pick at and eat the overcooked portions of rice that accumulate on the sides of the pot. The rice that is cooked in a clay pot comes out a little scorched (not burnt) and absorbs the flavor of the juices and the meat that is cooked with it. It is so good! I had the Pork Ribs with Black Bean Sauce Claypot Rice (No. 21) and some Spicy Dumplings my first time here. Their menu has a variety of protein choices that you can choose from to enjoy in your claypot rice. They also have Claypot Congee (rice porridge), noodles and a variety of soups on the menu. Everything was wonderful and the service was great. I'm looking forward to a return visit. The parking lot for Claypot Kitchen is small and can be a little crowded at times.

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Claypot Kitchen - Menu

Menu

Claypot Kitchen - Menu

Menu

Claypot Kitchen - Menu

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Menu

Little Szechuan

Little Szechuan

3.7(410 reviews)
4.4 mi
•$

Some food spots never leave your heart... and Little Szechuan is one of them!…read more It had been FOUR years since my last visit, back when I was pregnant with my first, and let's just say I was absolutely obsessed with this place! I finally made my way back, and it was just as wonderful as I remembered. I ordered the dumplings, crab puffs, and moo shu beef, and everything was a solid 10/10! Each dish hit the spot, and it was such a treat getting to enjoy some longtime favorites again. But honestly, the sweetest part of my visit was the owner. She is the kindest, sweetest woman, and the fact that she actually remembered me after FOUR YEARS absolutely melted my heart! There's something so special about a local restaurant where the food is delicious, but the people make the experience even more memorable. Little Szechuan is a perfect reminder of why supporting small, local businesses matters. Between the amazing food and the genuine hospitality, this place still has my heart. Needless to say, I won't be waiting another four years to come back!

Read some good and bad reviews so I decided to give it a try.. I was starving and haven't had good…read moreChinese food since last June when we went to China. This place appears to be one of them mom and pop shop that's been here for a while.. Friendly lady and first customer for the day it seems. I didn't know what to order but the lady recommended Kung pao chicken if I have never been here. So i got the lunch special. Can't go wrong with Kung pao and at least I know if that dish is yummy rest would follow. So I get my lunch specially which came with scoop of rice (choice of white or fried). Portion looked on the small side but oh well. Take my first bite and I am greeted with this strong sour taste. I'm thinking to myself, man it's been a while since I had Kung pao dish, I don't ever remember being this sour. Couple more bite and yup, it was like eating a sweet and sour chicken without the sweet. Had some chillies but dish had no heat what so ever. I was so disappointed how bad it tasted. Of course since I was hungry I ate the dish. I noticed more people came to eat after I got my food and it appears lot of return customers, which is nice. But this place was definitely not for me.. You know it's bad again, when I'm thinking to myself, panda express version is way better. Oh well, I won't be coming back here again.

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Little Szechuan - Seating

Seating

Little Szechuan - Sriracha Chicken

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Original Cuisine - szechuan - Updated October 2026

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