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    Szechwan Garden

    3.8 (303 reviews)
    ModerateChinese
    Updated over 3 months ago

    Szechwan Garden Photos

    Business Info

    SZECHWAN GARDEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Entry on Xmas day
    Adrian R.

    As part of our Christmas tradition, we went and got Chinese food for takeout at Szechuan Garden. It was very busy. If you're thinking about coming to Szechuan Garden during the holidays order ahead and expect about a 40 minute wait for your food. But it was well worth it. We got some dishes we've had before and dishes. We've never tried. Highly recommend.

    The monster attacks!
    Joyce W.

    A bright moon and stars twinkle and shine. Wishing you a merry Mid-Autumn Festival, bliss, and happiness! Happy Mid-Autumn Festival, Yelpers! Let's write a review for a Chinese restaurant. So I've been eyeing this place since I started going to FU Belly in the same plaza. As a newer fan of Szechuan peppers, I was excited to give them a try. We ordered a lot: Spicy wontons, Singapore noodles, salt & pepper calamari, and water boiled fish. While the food was cooked well and tasty, everything lacked the tongue-numbing spice that I have been craving. The food wasn't even spicy which was disappointing as well. 3.5 stars but I'll round up. I'm not sure I'll be back since I still want that mouth-numbing spice but it's solid and they still deserve some love. They have a huge menu and there's something for everybody.

    Chili oil wontons
    Betty J.

    Ordered the eggplant with brown sauce and chili oil wontons via doordash and was really disappointed. The eggplant was not very flavorful and the sauce that came with it was on the watery side and didn't stick on the eggplant very well. The wontons came in this oily, flavorless soup form. Usually when I order chili oil wontons, I expect them to come with a more dry chili. I vaguely remember eating out at this place in person before and I don't recall it being such a bad experience so maybe it was just a fluke...I'm not sure.

    Samuel L.

    Recently revisited this place after moving out of state for a couple years. It was a welcome sight to see when most of their flavors still remained the same. The food was spicy but also numby, the perfect blend every time. All the dishes we ordered were made fresh and the waitress was happy to help. It was sad to see that this restaurant was once super busy but when we went it was less popular. Hoping to keep coming back to this place as it was and still is one of my favorite Szechuan places. Affordable pricing with good portions 5/5 everytime!

    Sesame chicken, lo mein noodles, beef with ginger scallion and scallion pancakes.
    Marla R.

    I stopped in to grab a menu on NYE day and it was suggested that we call in our order an hour or two before we wanted it. I was suspicious that would not work, but I called at 4:30 for pickup at 6 and my food was ready by 6:05. It was just being cooked when I got there. We had a 5 mile drive home, and it was still steaming when we got home with it. The food was really good and portions are generous so we have leftovers for today. The only thing I would skip next time is the scallion pancakes. They weren't bad, just not that impressive.

    Boiled Beef (水煮牛肉) ~$12
    Saleem C.

    I found this place very close to my AZ residence and was intrigued by all of the positive reviews. I decided to check the place out and found out that one of their most popular items was Boiled Beef (水煮牛肉). It did not sound very appealing at first, but being that it was a Szechuan specialty and had many good reviews, I decided to order it. When I got to the restaurant, I noticed that some people were eating in the restaurant during the COVID-19 pandemic, which was very alarming. I walked up to the counter, picked up my Boiled Beef (~$12) which also came with a side of white rice. The dish had a nicely seasoned broth, vegetables, Beef, and chili. Upon the first few bites, I noticed that it definitely had spice and is probably spicy for people who can't handle a lot of heat, but for spicy food lovers, it required me to put some peppers to enhance the burn. As for taste, I can see why it is very popular. It was seasoned quite well, the Beef was nicely cooked, and it paired very well with the rice. The dish was also quite filling, lasted me two meals, and was very inexpensive. Your dollar takes you far at this place. I recommend the dish and the restaurant to people who like Szechuan food and people who like trying new dishes. I will defintely go back and try more at the restaurant!

    Salt and pepper squid
    Anne W.

    As a Chinese foodie, I've been looking for a good Chinese restaurant with traditional dishes since moving to the area and have to say, I found it! Summary: Great authentic Chinese dishes, the salt and pepper squid was incredible. Great service too! The Long Version: We ordered Braised Eggplant in Brown sauce, Water Boiled Beef and Bean Curd, and Salt and Pepper Squid. The eggplant was very good (could have been braised a bit longer to improve it even more), the beef and bean curd dish was flavorful and very tender. The first two dishes came out very quickly while the salt and pepper squid took a bit longer, but it was 100% worth the wait. As the star of the show, the squid was seasoned perfectly with salt and pepper, fried to perfection but not over battered, and the squid inside was still tender. I want to try different things from the menu but I will get the squid every single time. I can't speak to their "American-style dishes" since I did not try any, but if you are looking for authentic Chinese food, you will not be disappointed. Service was great too. Even though we were seated in a further place, our server was always checking on us to give us more water and refills. I thought prices were very reasonable too.

    The best green beans in this world!

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    1 year ago

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    1 year ago

    We had their lunch special. It was very unfresh and unbeatable. We will not return again.

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    9 months ago

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    8 months ago

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    5 years ago

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    10 months ago

    There's a good variety of dishes to choose from, food came out quick, service was great, and the vibes were enjoyable :)

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    1 year ago

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    1 year ago

    Got the orange chicken for takeout. Big portions! And tasted great! Kinda pricey though.

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    5 years ago

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    1 year ago

    Probably the best authentic szechuan food in the area. The service is typical of a Chinese restaurant.

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    6 years ago

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    3 years ago

    Great service. Everything is good! Love the garlic sauce eggplant. Salt level is good, not over seasoned.

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    Ask the Community - Szechwan Garden

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