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    Oregano's

    3.7 (729 reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Oregano's Takeout or Delivery

    Oregano's Photos

    Business Info

    OREGANO'S ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

    Recommended Reviews - Oregano's

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    Reviews With Photos

    Outside
    Lina L.

    It had been so many years since I've been here so decided to stop in during lunch hour. I like the warm and welcoming ambience and decor of this restaurant. They have a pretty good lunch menu Mon- Fri 11AM- 3PM. I ordered the build your own mini pan pizza with salami and sausage. Hubby ordered the original Italian stuffed sandwich from the regular menu- 1/2 lb of pepperoni, capicola and salami, topped with provolone and baked, lettuce, tomatoes, onion, green peppers, black olives, oil and vinegar, and dried oregano. He upgraded to waffle fries which were very good. The sandwich also came with cole slaw which was so tasty with a slightly sweet taste. My pizza was pretty tasty and very filling. I could only finish half of it so had lunch for next day. Service was very kind and attentive too.

    Stuffed Rig was
    Karis L.

    I am a pasta fanatic and decided to try other places for pasta from time to time. Yes, I cook but, it's cheaper and more fun to eat at different restaurants unless my boyfriend cooks for me (wink). The food is good but I felt as if the could've been a little more cooked. I've gone here a couple times since this order and each time, in my opinion, the food is good.. not great but good.

    Vanessa B.

    We won the jackpot! Got a table in 10 minutes on a Saturday night! Lucky us! I was craving Alfredo the Dark! Love this dish! Full of creamy flavored poblano pasta topped with a grilled jalapeño. Yum yum. Total comfort food. I shared it with my husband. I tried the Mango Tango lemonade that was super delicious. Topped the night off with a pizza pie. Half chocolate chip / half peanut butter chocolate. Amazing! Thank You Oregano staff. (Yes the kitchen staff as well. It's often a thankless job but we appreciate each and everyone of you behind the scenes making masterpiece dinner plates!)

    The old town charm at entrance
    Gurram C.

    We tried Oregano, Gilbert on sunny Saturday in Gilbert! The ambience is incredible and old school Italian setting ! The food here is amazing! Highly recommend. The service was quick and easy.

    Danielle R.

    Went to oreganos for my grandmas birthday and had a great time with great food! My grandma absolutely loves oreganos and she asks to go every year ! We got the margarita pizza, the Caesar salad, some breadsticks and another pizza as well and were very full with lots of leftovers, so make sure not to order as much as us unless you want days of leftovers. The service is always great and the ambiance is very welcoming and spacious. There usually is never a wait during the day, but at night there can be a little bit of a wait. Highly recommend.

    Boom dip, spinach artichoke
    Andrea M.

    That was one of the best meals I've had in a long time! Very delicious and service was great. I had the stuffed Riga Tony and the spinach artichoke dip

    Jennifer made sure the jumbo wings were JUMBO and fresh, and same with The Lawrence pizza.
    Emalyn B.

    Fun casual vibe, great food selections, attentive and friendly servers keeps us coming back for more at this Oregano's in downtown Gilbert. Our favs: Jumbo Wings (dry rub and Italian Gold)), 1/2 lb sautéed broccoli or spinach, calamari, The Pablo Salad, The Lawrence pizza -- all hearty and so tasty. Thank you to the lovely servers who always make our experience extra enjoyable - Jennifer, Kaydin, Zach, Lindsay, and Kaydance at the welcome desk - you all simply are the BEST. We'll be back soon!!

    Half cheese / half pep
    Autumn C.

    Went for Mother's Day lunch today & it was pretty good. My service was amazing. The food was good. I just didn't need a whole pizza for myself ;) I must say the drinks will knock you on your butt ! Overall it's been years since I have been there & I was happy with the food in general. I was not over the moon for the spinach dip, but the dipping crust that came with it was really good. I did have cheese curds as well and they were cold, which I like them pretty hot . my husband was not impressed with the chicken Parmesan, as it had too much oregano & basil he said. Overall we will go back at some point and try it again.

    Shrimp caprese
    Dale H.

    Ummm, not sure the best way to write this review. They have a very enticing menu; a lot of dishes look like they have great potential, but unfortunately, the night we went, it was all pretty blah! Additionally, the service was also pretty mediocre. Friday evening dinner around 6 pm downtown Gilbert, wait for a table for 4 was just about 5-10 minutes. Initial glasses of water came fairly quickly, and then it went mostly downhill. Drink refills had to be requested several times, and even then, it was slow. All 4 of us looked at the menu thoroughly, decided what we wanted and laid our folded menu on the table, and still had to flag down our server to order. Food took quite a while to come out, and when it finally did, 2 of the dished were cold, and one of them came out wrong. The server did notice it was wrong, but by then, we were all so disappointed we just wanted to eat and leave. Oh yea, 3 came out with bread, and one didn't? All the dishes had plenty of food, it just wasn't that good. My Shrimp Caprese had half a dozen nice sized shrimp but zero flavor. It's possible, I'd give them another shot to try some of their pizza, but not on Friday evening - too many other great choices in that area.

    Pablo & oregano's favorite

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    Business owner information

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    Gilbert Oregano's

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    8 years ago

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    Susan W.

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    16 years ago

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    7 years ago

    Good pizza and pasta. Fast service but perhaps too fast. I like to enjoy my salad before the table is crowded.

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    Gilbert Oregano's

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    5 years ago

    Amazing food! I went for my birthday with my family and they left the two pizza Cookies off the bill!

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    8 years ago

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    7 years ago

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    8 years ago

    Pizza is really good. We've tried a bunch of different apps and none are really good. Only go here for the pizza

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    Susan W.

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    5 years ago

    Brian is the BEST server EVER!!!! 10/10 recommend coming here and having Brian as your bartender!

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    5 years ago

    Always great food & service!! The atmosphere is very casual & comfortable, love the outdoor seating!!

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    5 years ago

    There was a slight mix up on our order, but management went above and beyond to correct it. Great tasting pizza. Definitely going back.

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    Page 9 of 19

    Ask the Community - Oregano's

    Little Joe’s Italian Market - Sausage pie with house made ricotta!

    Little Joe’s Italian Market

    4.8(186 reviews)
    2.0 mi

    Outstanding!!…read more Excellent food, hearty sized portions, chill vibe, quick and friendly service Nice to know I don't have to go North Mesa or South Scottsdale for tasty eats from the motherland. Will be back!!

    My husband and I went to Little Joe's Italian Market on a Wednesday for our anniversary lunch. We…read morearrived a little bit after they opened, around 11:15am and there were already a handful of people there and many more came in behind us. I love that they change their menu daily, it's handwritten and the details are posted on their Instagram page if you want to take a look before you arrive. Everything is made fresh to order! The day we had gone in, they had a few sandwich and pasta options available to choose from. My husband got the spicy Italian sausage ziti pasta dish and I ordered the chicken parm sandwich. The sandwich came out first; I really liked the marinara sauce on it. It was a bit difficult to eat but exactly what I was expecting and wanting. The pasta took some time to come out, but that was fine. The sauce was like a pesto vodka sauce, very rich & filling, and also tasty. We were both only able to eat half of each dish since they were both large dishes. I believe they only serve pasta dishes on certain days, so if they have them on the menu, definitely consider ordering one of those. They seem to have sandwiches everyday. It's a pretty small place with a few tables & some bar type seating. It gets pretty busy around lunch time, so plan accordingly. We'll be back again to try other items!

    Photos
    Little Joe’s Italian Market
    Little Joe’s Italian Market - Joe's Italian

    Joe's Italian

    Little Joe’s Italian Market - Pizza and limonata.

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    Pizza and limonata.

    Acqua Di Mare - Acqua Di Mare Pasta

    Acqua Di Mare

    4.4(347 reviews)
    4.8 mi

    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

    Why: Our 20th Anniversary. Waited too long to decide where to go. Found Acqua Di Mare using Yelp…read more Only reservation for our specific 5:30pm Sat nite time slot was Patio. Nervously agreed. LOVED IT! Delightful cocktail & wine menu. Started with a perfectly balanced gin drink. Not too sweet. Not too citrusy. Had 3 to be sure Ceasar Salad crisp, lightly dressed, beautifully plated. Two perky anchovies hanging out for visual delight. Full bodied moist Bread w nice crust came in chunks, no annoying cutting board/knife & crumbs. Say "Yes" to the fresh basil & a small spoon of salt. Delish. Mains (no pics, forgot lol). 1. Chilean Sea Bass was luscious. Perfectly seasoned. Moist & fluffy. Wilted spinach & lightly whipped mound of potato were a great way to sop. 2. The pasta in the Parmesan Wheel is OffTheHook Good. Fresh pasta. Creamy rich but not oily. Full bodied flavor & texture. Husband added chicken, came roasted on the bone. Yum. Grand Finale: Cannoli Full disclosure, I dont even like cannoli. THIS one changed my mind. Outside crisp, flavorful. Filling Light! Fluffy! Just sweet enough to enjoy, not like the dense Frosting you find in most restaurants. Beautifully Plated - Every Dish! NOTE: During dinner we were already discussing what we were going to order on our Next Visit ......and the next after that!

    Photos
    Acqua Di Mare
    Acqua Di Mare - Beef Wellenington

    Beef Wellenington

    Acqua Di Mare - Pasta A La Vodka Rigatoni

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    Pasta A La Vodka Rigatoni

    Crust Simply Italian - Angel Hair Pomodoro

    Crust Simply Italian

    4.2(435 reviews)
    6.0 mi
    $$

    CRUST... I mean, with a name like that, the crust had better be good, right?! Well, I'm happy to…read morereport they absolutely understand what's up -- and they even offer a gluten-free crust that is seriously next level! We were lucky enough to be seated with Kailey, who also happens to be GF, which made the whole ordering experience so easy and fun. It's always such a treat when someone gets it and can help guide you through the menu! To start, we shared the bacon-wrapped shrimp as an appetizer (I skipped the bread, but my husband happily took care of that part ). The shrimp were perfectly cooked and packed with flavor -- such a yummy way to kick things off! For my main, I ordered Nicky's Burrata Pizza with the GF crust and holy smokes... this pizza was incredible! It had the perfect little kick of spice, the burrata was dreamy, and the crust? PHENOMENAL. Like truly -- you would never guess it was gluten-free. Total pizza bliss! And because we clearly have zero self-control around good pizza, we were way too full to tackle dessert there... so we took the GF Chocolate Peanut Butter Torte home to enjoy later. Let me just say... WOW. Ooey, gooey, rich, chocolatey perfection. And once again, you'd never know it was GF! All in all, this place was a huge win for the gluten-free crowd. Amazing food, great service, and a crust that absolutely lives up to the name!

    We made a 6 PM indoor reservation by phone, and the hostess who took it was very kind and…read moreprofessional, which made us look forward to returning. Unfortunately, the experience didn't live up to that first impression. We were seated outside despite reserving inside, and after dealing with several flies around our food, we had to request multiple times before finally be moved indoors - carrying most plates ourselves. Once inside, service felt disorganized. Salads arrived while appetizer plates were still on the table, and several dishes came out cold. Calamari was okay, garlic knots okay. I'd skip the bacon wrapped shrimp. My short rib was extremely tough and cold, so I sent it back. My house salad was not dressed properly and scarce of veg. My son's Caesar salad arrived without chicken, and my other son's pizza also came out cold and in the shape of a pizza peel. Not sure if this is meant to be creative but it does cut down on quality of pizza and taste. Also costs the establishment less. The manager offered a slice of pizza - we accepted. It arrived much later and went uneaten, due to it being a slice of focaccia with melted cheese on top and 2 slices of pepperoni. yet we were initially charged $10 for it (it was removed when we asked). Our server was kind and apologetic throughout, but overall there seemed to be little coordination between staff and kitchen, and no manager checked in despite multiple issues.

    Photos
    Crust Simply Italian
    Crust Simply Italian - Bacon Wrapped Shrimp

    Bacon Wrapped Shrimp

    Crust Simply Italian

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    Sal's Gilbert Pizza - Ziti pizza

    Sal's Gilbert Pizza

    4.3(1.4k reviews)
    1.9 mi
    $$

    Best pizza in the Valley by far!! My husband (from New Jersey) has said multiple times that Sal's…read morehas the only pizza in Phoenix that's good - he has high standards, but I agree with him that the best pizza is at Sal's. He usually gets a plain pie (pizza with cheese), which he says is great, and I have had several different kinds of pizza during our visits to Sal's and each one has been amazing - plus, they have garlic powder at each of the tables. The calamari and tiramisu are also fantastic!! The service is always great - our servers are consistently friendly and helpful. The place is super cute and homey and can accommodate both big and small parties. It's a good thing that Sal's is 20 minutes from us, or else we would probably be here at least 3 times a week, something that would do considerable damage to both of our waistlines.

    Went to Sal's around 3 PM on a Sunday afternoon and there was a wait of about 15 minutes though all…read morethe tables were not occupied. Our server was friendly, though hesitant to make any recommendations or share any opinions about the food, other than her love of the limoncello cake because 'it is light.' We tried the eggplant and chicken Parmesan because it sounded interesting and unlike offerings at other Italian restaurants. It was unique and fun to try, but I don't think I would get it again. It was quite heavy on the breading and there was a generous portion of cheese and sauce. We asked if we could substitute a salad in place of the spaghetti that it came with and our server did indicate they offer garlic sautéed spinach or broccoli so we selected the broccoli. She did not inform us that it came at an extra charge, though we would have still been happy to pay it, it's just nice to be informed ahead of time of any additional cost. I definitely recommend the cannolis as the filling was thick and creamy and not overly sweet and the entire shell was dipped in chocolate!

    Photos
    Sal's Gilbert Pizza - Inside

    Inside

    Sal's Gilbert Pizza - Chicken Parmigiana

    Chicken Parmigiana

    Sal's Gilbert Pizza - Refreshing

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    Refreshing

    Oregano's - pizza - Updated May 2026

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