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Stopped by this place after reading the reviews and was a bit disappointed. Ordered the spicy sausage pizza minus peppers. And also a garden salad. I ordered everything to go. Unfortunately the pizza was very dry. The salad was as well. I would have thought the salad would've had dressing on the side and I'm honestly not sure if it was dressed at all or if they forgot to include it with my order. The price point is on the high end, and, as I always do w any service. I included a tip for my entire order. Sadly, I was not even offered any water while I waited. I'm visiting from out of state to view some properties in the Queen Creek area, so I wanted to indulge in local eats w great reviews. Think this one missed the mark for me.
With all of my trips to Gilbert lately, I can't believe I didn't make it to Source sooner... Now that I've been, I'll definitely be back soon and often! I stopped by solo on a Wednesday evening and enjoyed the Farro bowl with tuna. I debated ordering more but this was pretty filling. In the future, I will definitely make sure to order some of their fresh bread and try some other menu items too. As others have shared, this is a casual spot where you order at the counter and then your food is delivered to your table. There is both indoor and outdoor seating and it's comfortable for folks like me dining solo as well as for a date or night out with friends. Food is fresh, and carefully sourced from farmers and artisans and you know that with Chef / Owner Claudio leading the charge, that it's going to be the best of the best in terms of quality! They also serve wine and offer a limited retail shop, from which I will definitely peruse on my next visit.
I've been wanting to try Source since they opened but had a hard time finding something on the menu that is gluten and dairy free. Decided to try the albacore sandwich and chop salad understanding that this meal would not be gluten-free. The homemade bread was not as exciting as I hoped it would be. The bread on the sandwich held its structure and kept the sandwich in one piece which was great. The tuna tasted a little bit vinegary and was a little spicy! (Spice is in the description). I guess I prefer classic creamy tuna? The chop salad had a very generous toppings and was a good portion size but the dressing tasted kind of oniony for my preference. The most enjoyable part of my dining experience at Source was the conversation with Hugo about the olive oil on the shelves in the hallway. I had received this exact bottle of olive oil as a gift from someone in the restaurant industry and I found out that the two are connected! Small world!
Oh my heavens!!! Absolutely delicious! Everything at Source tastes so fresh and full of flavor. You can tell they only use the best local ingredients. We shared the tuna sandwich, and the hummus platter and both were perfection. The tuna is caught and canned fresh out of Seattle, and you can truly taste the difference. Everything is made to order with care. A special shoutout to Jonathon, who was so knowledgeable and such a pleasure to talk to. You can feel the passion for good food and quality ingredients in every bite. We will definitely be back!
What a nice surprise. Located across street from Joe's farm restaurant in Agritopia and pretty much around corner from Buck and Rider, billed as a casual "Mediterranean cuisine" spot. You walk in open concept, order and take a seat outside with a number. Order is quickly delivered by attentive staff. I tried the meatball appetizer and the chopped salad with tinned tuna addition. Paired off with an excellent dry cider. Everything was fresh and very tasty without a lot of heavy dressing on the salad!! I like that. My party also tried a pizza and the red lentil cake sandwich and everyone was gobsmacked how good it all was. The sandwich eatre said "the best I've eevr had!! Plenty of parking in lot just in front. Looks like menu changes frequently ... I like that, you can go back often and try something completely different. Outside patio is covered and thoughtfully appointed with both heaters and misters. No problem sitting out here, and its dog friendly.
First time here, had a ham and cheese sandwich, excellent!!! Small area, which is an absolute plus for me. Smaller places have better service and generally, better quality of food.
Located in the epicenter next to peixoto. There is a spacious parking lot in front. Contrary to someone's review, I didn't have issues finding the front door and the layout. We entered through the door on the right. I wouldn't say it's a huge place with some seating inside but more seating outside on the patio. I've been here twice already, greeted warmly and answered any questions I had. My 6 year old and I love their chopped salad and we are not big salad eaters so that says a lot! Lols It has a good mix of ingredients I like and keeps me full. The first time I had the salad there was fregula in it, which we loved. But oddly the second time we ordered it, it wasn't part of the salad anymore. I also had some of my friend's falafel sandwich and that was delicious too. Everything just tasted fresh. I will def be back to try other items on their menu.
Top Service. Impeccable ingredients- well thought out simplified menu. The care and detail to the food preparation exudes in spades . Comfortable _ low key relaxed no pretentious-dinning area . Perfect lunch
I tried Source in January shortly after they opened, but before their grand opening. I just couldn't wait! To my pleasant surprise, their team and their process were on point especially for being so new. Source is an ingredient driven, community centered, counter service restaurant, wine bar, and retail shop located in The Epicenter at Agritopia. They are in a prime spot. Plenty of parking, too. The space is warm and modern. I love how bright and open it is. My friend and I came for lunch and were greeted right away. The team member behind the counter was very friendly and helpful. We decided on the following: Hummus Side of bread Chirashi bowl x2 The hummus was very fresh and paired well with their toasted fresh bread. At the time of our visit, Source offered a "Chirashi bowl" on the menu. It came with Koshihikari rice bowl with roasted vegetables, pumpkin seeds, ginger pickled cucumber, nori and togarashi with an option to add seared wild Sea of Cortez shrimp or wild smoked salmon. I added shrimp to mine and my friend decided to go meatless. It was incredi-bowl! Lots of textures and flavors. Very filling. I will be back soon!
This place was a pleasure to visit and dine. We are not wine drinkers so we can only review the food. The Farro bowl with shrimp was healthy, fresh, and delicious. My husband tried the sandwich on the baguette. He loved the flavors with a slight spicy kick, but the bread was too crusty for him. He had to deconstruct the sandwich and mostly eat the inside. The roof of his mouth is sensitive. I loved it. I think the gal who took her order was named Rachel. She was absolutely delightful! When she learned that it was our first visit, she brought us out a couple slices of bread to try the fresh baked bread: sourdough and ciabatta. The sourdough was nice, but did not have a lot of sourdough taste to it. The ciabatta bread was amazing! We walked out with a loaf of that. My husband told Rachel that he loved the sandwich, but the bread was too crusty for him. She said next time, ask for it to be in the ciabatta. He will.
I live walking distance from here and we walked over for a Friday night dinner. It was our first time here and I saw the salmon bowl. I'll admit I didn't really read all the ingredients for it, my mind was just thinking some type of starch and protein. We also ordered a chop salad, burrata starter, and the spicy salame pizza. So, the chopped salad came out first and after we finished that off, then came the 3 other dishes. I would have preferred the starter out first or everything out all at once. There were people who ordered after us and got their food before us. For me the best thing of the night was the chopped salad. I don't have any complaints about it. Would order it again without hesitation. The burrata was not my thing, but my girlfriend enjoyed it. The spicy salame pizza was good, but the ratio of sauce to toppings to crust was not good for me. It was like 1 to 2 bites to get a taste of everything and everything after that was just crust. The toppings were really good, but not enough of it. Really it was more like eating bread than anything else. So the salmon bowl... just think of it as a salad with some salmon protein. I can't be mad because I didn't read the ingredients for the dish, but thought it would have rice or a starch. It was just like eating the chopped salad, but with salmon. But because the chopped salad came out first, I already had my taste of salad, so getting this dish out after we ate the salad was kind of ehh. The ambiance was nice, it wasn't too hot for it being after 6pm and the misters were on. The lighting was good for the outside seating. I would eat here again, but the mood would have to hit me right.
Tbh I never thought I would ever make a review on this place. What was once a good restaurant is now what I think is a terrible place to eat. It seems like the owner is constantly changing all of their food. The food used to taste great but has since become a bland mess. Source used to have fine breads and from what I've tasted.. it now tastes like pizza dough. I used to like their apple tarts until I received this tart (photo attached) Not to mention the prices have changed on top of that. The owner is a jerk and it seems like the workers are miserable there. It's like they lost all their happiness.. The past two times I've gone in he's had almost a whole new set of workers there as well . He has no care for his customers due to comments he has said in front of myself and others.. He seems to care more about himself than anyone else. I genuinely think people should stay away from sources and find a better place to go to. I recommend anywhere but here
This is a really good place. One of the best lunch places I've tried in the general area. My main gripe is that the prices are very high and that the menu is quite limited. Besides that, I really enjoy Source. We've gotten Source twice. The first time, I had a really good Ham & Cheese Sandwich. Crunchy bread, fresh ingredients served hot. This most recent time, we got the House Pizza (there was a BOGO deal on DoorDash), along with a Romaine Salad & Lemonade. The Pizza was pretty good, it could have used a bit more flavor but it was satisfactory. It didn't leave me feeling super full or bloated which I appreciated. The Romaine Salad was just alright. You can't beat the Lemonade either. I don't think I've had better Lemonade, it's definitely house-made! If Source added a few more menu items and lowered their prices it would get a 5th star from me. However, 4 stars is great in my book.
We checked out this new spot, The Source, for lunch and were really impressed. The spicy sausage pizza was excellent -- great flavor and cooked perfectly. The Caesar salad was fresh and really delicious, a perfect side to go with the meal. My wife had the red lentil dish, and it was a great plate, especially since she's vegan. It's always nice finding places that have solid options for everyone. The counter service was a 10-star experience. Super friendly, helpful with ordering, and made the whole visit feel welcoming. read more
We've been to Source a couple of times and found our experiences to be quite mediocre, given the price point. I'd classify them as a casual lunch restaurant, although they are open for dinner as well. The menu is pretty small, which is okay; it consists of salad/bowl options, pizzas, and sandwiches. I've had a couple of their salads and while the ingredients were fresh, they were lacking flavor. The chopped salad needed more dressing, and in adding shrimp (for an extra $9), I was surprised to see only 3 pieces. The farrow bowl was a bit better with additional ingredients. Maybe their pizzas and sandwiches are more filling / fulfilling. Overall though, I'm not sure when and if we'll be back given the many other restaurant options that have come up around the same area. read more
Michelle and I just had ham and cheese sandwich, their special for today. It is crazy to say one ham and cheese sandwich is better than another, but this one was delicious. And the food I have seen come out for other guests look just as good. I suggest giving this place a try. OH ya, dog friendly patio. Cheers to this. read more
9 months ago
Stopped by this place after reading the reviews and was a bit disappointed. Ordered the spicy sausage pizza minus peppers. And also a garden salad. I ordered everything to go. Unfortunately the pizza was very dry. The salad was as well. I would have thought the salad would've had dressing on the side and I'm honestly not sure if it was dressed at all or if they forgot to include it with my order. The price point is on the high end, and, as I always do w any service. I included a tip for my entire order. Sadly, I was not even offered any water while I waited. I'm visiting from out of state to view some properties in the Queen Creek area, so I wanted to indulge in local eats w great reviews. Think this one missed the mark for me. read more
With all of my trips to Gilbert lately, I can't believe I didn't make it to Source sooner... Now that I've been, I'll definitely be back soon and often! I stopped by solo on a Wednesday evening and enjoyed the Farro bowl with tuna. I debated ordering more but this was pretty filling. In the future, I will definitely make sure to order some of their fresh bread and try some other menu items too. As others have shared, this is a casual spot where you order at the counter and then your food is delivered to your table. There is both indoor and outdoor seating and it's comfortable for folks like me dining solo as well as for a date or night out with friends. Food is fresh, and carefully sourced from farmers and artisans and you know that with Chef / Owner Claudio leading the charge, that it's going to be the best of the best in terms of quality! They also serve wine and offer a limited retail shop, from which I will definitely peruse on my next visit. read more
I've been wanting to try Source since they opened but had a hard time finding something on the menu that is gluten and dairy free. Decided to try the albacore sandwich and chop salad understanding that this meal would not be gluten-free. The homemade bread was not as exciting as I hoped it would be. The bread on the sandwich held its structure and kept the sandwich in one piece which was great. The tuna tasted a little bit vinegary and was a little spicy! (Spice is in the description). I guess I prefer classic creamy tuna? The chop salad had a very generous toppings and was a good portion size but the dressing tasted kind of oniony for my preference. The most enjoyable part of my dining experience at Source was the conversation with Hugo about the olive oil on the shelves in the hallway. I had received this exact bottle of olive oil as a gift from someone in the restaurant industry and I found out that the two are connected! Small world! read more
1 year ago
Oh my heavens!!! Absolutely delicious! Everything at Source tastes so fresh and full of flavor. You can tell they only use the best local ingredients. We shared the tuna sandwich, and the hummus platter and both were perfection. The tuna is caught and canned fresh out of Seattle, and you can truly taste the difference. Everything is made to order with care. A special shoutout to Jonathon, who was so knowledgeable and such a pleasure to talk to. You can feel the passion for good food and quality ingredients in every bite. We will definitely be back! read more
9 months ago
1 year ago
3 years ago
What a nice surprise. Located across street from Joe's farm restaurant in Agritopia and pretty much around corner from Buck and Rider, billed as a casual "Mediterranean cuisine" spot. You walk in open concept, order and take a seat outside with a number. Order is quickly delivered by attentive staff. I tried the meatball appetizer and the chopped salad with tinned tuna addition. Paired off with an excellent dry cider. Everything was fresh and very tasty without a lot of heavy dressing on the salad!! I like that. My party also tried a pizza and the red lentil cake sandwich and everyone was gobsmacked how good it all was. The sandwich eatre said "the best I've eevr had!! Plenty of parking in lot just in front. Looks like menu changes frequently ... I like that, you can go back often and try something completely different. Outside patio is covered and thoughtfully appointed with both heaters and misters. No problem sitting out here, and its dog friendly. read more
1 year ago
First time here, had a ham and cheese sandwich, excellent!!! Small area, which is an absolute plus for me. Smaller places have better service and generally, better quality of food. read more
3 years ago
Located in the epicenter next to peixoto. There is a spacious parking lot in front. Contrary to someone's review, I didn't have issues finding the front door and the layout. We entered through the door on the right. I wouldn't say it's a huge place with some seating inside but more seating outside on the patio. I've been here twice already, greeted warmly and answered any questions I had. My 6 year old and I love their chopped salad and we are not big salad eaters so that says a lot! Lols It has a good mix of ingredients I like and keeps me full. The first time I had the salad there was fregula in it, which we loved. But oddly the second time we ordered it, it wasn't part of the salad anymore. I also had some of my friend's falafel sandwich and that was delicious too. Everything just tasted fresh. I will def be back to try other items on their menu. read more
1 year ago
Top Service. Impeccable ingredients- well thought out simplified menu. The care and detail to the food preparation exudes in spades . Comfortable _ low key relaxed no pretentious-dinning area . Perfect lunch read more
I tried Source in January shortly after they opened, but before their grand opening. I just couldn't wait! To my pleasant surprise, their team and their process were on point especially for being so new. Source is an ingredient driven, community centered, counter service restaurant, wine bar, and retail shop located in The Epicenter at Agritopia. They are in a prime spot. Plenty of parking, too. The space is warm and modern. I love how bright and open it is. My friend and I came for lunch and were greeted right away. The team member behind the counter was very friendly and helpful. We decided on the following: Hummus Side of bread Chirashi bowl x2 The hummus was very fresh and paired well with their toasted fresh bread. At the time of our visit, Source offered a "Chirashi bowl" on the menu. It came with Koshihikari rice bowl with roasted vegetables, pumpkin seeds, ginger pickled cucumber, nori and togarashi with an option to add seared wild Sea of Cortez shrimp or wild smoked salmon. I added shrimp to mine and my friend decided to go meatless. It was incredi-bowl! Lots of textures and flavors. Very filling. I will be back soon! read more
This place was a pleasure to visit and dine. We are not wine drinkers so we can only review the food. The Farro bowl with shrimp was healthy, fresh, and delicious. My husband tried the sandwich on the baguette. He loved the flavors with a slight spicy kick, but the bread was too crusty for him. He had to deconstruct the sandwich and mostly eat the inside. The roof of his mouth is sensitive. I loved it. I think the gal who took her order was named Rachel. She was absolutely delightful! When she learned that it was our first visit, she brought us out a couple slices of bread to try the fresh baked bread: sourdough and ciabatta. The sourdough was nice, but did not have a lot of sourdough taste to it. The ciabatta bread was amazing! We walked out with a loaf of that. My husband told Rachel that he loved the sandwich, but the bread was too crusty for him. She said next time, ask for it to be in the ciabatta. He will. read more
I live walking distance from here and we walked over for a Friday night dinner. It was our first time here and I saw the salmon bowl. I'll admit I didn't really read all the ingredients for it, my mind was just thinking some type of starch and protein. We also ordered a chop salad, burrata starter, and the spicy salame pizza. So, the chopped salad came out first and after we finished that off, then came the 3 other dishes. I would have preferred the starter out first or everything out all at once. There were people who ordered after us and got their food before us. For me the best thing of the night was the chopped salad. I don't have any complaints about it. Would order it again without hesitation. The burrata was not my thing, but my girlfriend enjoyed it. The spicy salame pizza was good, but the ratio of sauce to toppings to crust was not good for me. It was like 1 to 2 bites to get a taste of everything and everything after that was just crust. The toppings were really good, but not enough of it. Really it was more like eating bread than anything else. So the salmon bowl... just think of it as a salad with some salmon protein. I can't be mad because I didn't read the ingredients for the dish, but thought it would have rice or a starch. It was just like eating the chopped salad, but with salmon. But because the chopped salad came out first, I already had my taste of salad, so getting this dish out after we ate the salad was kind of ehh. The ambiance was nice, it wasn't too hot for it being after 6pm and the misters were on. The lighting was good for the outside seating. I would eat here again, but the mood would have to hit me right. read more
2 years ago
Tbh I never thought I would ever make a review on this place. What was once a good restaurant is now what I think is a terrible place to eat. It seems like the owner is constantly changing all of their food. The food used to taste great but has since become a bland mess. Source used to have fine breads and from what I've tasted.. it now tastes like pizza dough. I used to like their apple tarts until I received this tart (photo attached) Not to mention the prices have changed on top of that. The owner is a jerk and it seems like the workers are miserable there. It's like they lost all their happiness.. The past two times I've gone in he's had almost a whole new set of workers there as well . He has no care for his customers due to comments he has said in front of myself and others.. He seems to care more about himself than anyone else. I genuinely think people should stay away from sources and find a better place to go to. I recommend anywhere but here read more
2 years ago
This is a really good place. One of the best lunch places I've tried in the general area. My main gripe is that the prices are very high and that the menu is quite limited. Besides that, I really enjoy Source. We've gotten Source twice. The first time, I had a really good Ham & Cheese Sandwich. Crunchy bread, fresh ingredients served hot. This most recent time, we got the House Pizza (there was a BOGO deal on DoorDash), along with a Romaine Salad & Lemonade. The Pizza was pretty good, it could have used a bit more flavor but it was satisfactory. It didn't leave me feeling super full or bloated which I appreciated. The Romaine Salad was just alright. You can't beat the Lemonade either. I don't think I've had better Lemonade, it's definitely house-made! If Source added a few more menu items and lowered their prices it would get a 5th star from me. However, 4 stars is great in my book. read more
This place is newer and has some helpful service if you can't choice what you want. Large wine selection to buy but less on the menu but good options. The pizza was good and very cheesy with the mozzarella with spicy Italian sausage and seasoning. The hummus with sourdough was amazing. The bar with open window was fun to sit at and just chat for the day. read more
1 year ago
7 months ago
4 years ago
I have been to Source twice this week and both times I have enjoyed my food! The first time here I placed a to-go order of the cheese pizza and a chocolate chip cookie. I enjoyed both items, the pizza has good flavor and a thin crust, and I liked the bit of sourdough taste in the crust, I don't think I've had that in a pizza before. The pizza is a personal size and cut into four slices. The cookie was pretty solid as well. My second time here was Saturday afternoon for their grand opening, and this time I brought my parents. They ordered a pizza, the rice and veggie bowl, and I ordered the hummus and an apple tart. We all enjoyed our food, I thought the hummus tasted really fresh and the pita bread that came with it was light and chewy. The apple tart was perfection, the crisp sugary crust and soft cinnamon apples were delicious! The indoor/outdoor space was nice, we sat outside and the weather was perfect. I love that they sell imported Italian products like pasta and olive oil and wine that you can take home. I live very close to the epicenter, so I can see myself coming back again for a nice, fresh meal! read more
We really enjoyed ourselves at the new Source at Epicenter. We had the vegetable bean cannelloni soup with side of bread. The soup was piping hot and delicious! I love that it was super hearty. I'll definitely be coming back for that! We also had the hummus with Za'atar flatbread. Very tasty with nice large portions. It would have been nice if it came with some vegetables though, but we did have the soup. Their breads are fabulous and they're all vegan. We also got a bottle of Chardonnay which we really liked. The pricing was interesting. You could buy a glass for $10 or get a bottle for $19. So we got the bottle lol. Very nice clean ambiance and lots of outdoor seating. I love the little succulents at every table. They have a little market area where you can buy wine, imported oils, vinegar, pasta, spices, etc. read more
Source is a new fast casual Mediterranean spot in the Agritopia Epicenter building. I went for lunch with a few friends shortly after they opened. The space is relatively small on the inside, with the majority of the seating outside. Luckily for us, it was a beautiful day, although pretty sunny. They don't have much shade outside, so umbrellas or some type of sun shade would be better for when it starts to get hotter. We each tried a pizza, and I ordered the coppa pizza which ran around $15. You can tell that the ingredients are fresh and well-sourced, but the price still seemed a little bit steep for the size of the pizza. The pizza itself was tasty and fresh, but wasn't anything crazy. I would absolutely come back to try some of their other menu items. They bake their bread in-house, which looked fantastic. read more
1 year ago
3 years ago
Source is a restaurant that serves super tasty sandwiches. Their red lentil croqueta sandwich is my favorite! The seating area is beautiful and the service is great. read more
4 years ago
My first introduction to was through a Source catered a Yelp event that I attended. And I fell in love with their bread. I was even lucky enough to get a sourdough loaf to take home at the end of the night. This was my first visit to their restaurant. It was lunch ok a Thursday, and mildly busy. The music was electronic jazzy. There is a short bar top, and a couple of small 2 top tables inside. The majority of seating is on the outside patio. It was a bit brisk out there today, but there are heat lamps. I ordered to go - the Salumi sandwich, which comes with a small side of greens lightly dressed with a vinaigrette. The packaging is all recycle and compost friendly. The sandwich is so savory! The Star of the sandwich is the olive relish and pecorino toscano cheese, both complement the meat so well and be prepared for a lot of crunch and crumbs when you bite into the baguette! I had a green iced tea, and was a bit surprise that it was just a bottled ice tea, but it was fine. Overall, had an enjoyable lunch. And would love to come back with friends for tapas and wine. They have a little market there for wine, pasta, sauce and spices. read more
2 years ago
9 months ago
8 months ago
10 months ago
1 year ago
3 years ago
Went here for a date and fell madly in love.... With the food... everything was fresh and the faces were friendly!! SHRIMP was amazinggggg and the drinks were delicious too! Nice patio. Not overly crowded. read more
2 years ago
To all the people reviewing this that say it's overpriced... you don't know what your eating and your lucky a chef like this came over here to Gilbert from downtown. If you don't know what you're eating, go to the Olive Garden for your "free"breadsticks. We miss you in Phoenix, Claudio, but glad to see your doing well in Gilbert :) thanks for bringing your delicious food to my hometown in Gilbert, as I'm sure many folks over here are much appreciative of what you brought to the community! read more
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