Great artisnal style of pizza. Came in at 9pm. And the restaurant was still lively. Great Playlist of music and wine selection was extensive. Love the acidity of the sauce and the crust was great. Wil definitely return. Reservation is highly recommended. read more

Ops - Mezcal old fashion while waiting for a friend - Pizza Near Me - Brooklyn, New York

What a wonderful evening! We called to make reservations and they welcomed us with no problem. I even checked prior to calling on line but my daughter's call worked perfectly! We were welcomed and they made accommodations for a large party. We stay up against the side wall but we're comfortable! The Bibb salad was delicious and had a bite! We shared two large ones and it was plenty. We ordered three pizza and one GF one (what a score they had this and make our GF eater VERY HAPPY!) the sausage pizza was the BEST! Everyone enjoyed each one of them. We enjoyed visiting and the food was great! The service was spot on. So happy we got out NYC Pizza at this place! Check and check! My daughter will be back bc we moved her to the city read more

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Go for the pizza, stay for the food. Now in Manhattan, Ops is a great addition to the neighborhood. The food is terrific and the service is excellent as well. The wine list is a bit wonky, but you can find a few gems. read more

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HUGE FAN. This fantastic pizza place keeps coming up on best value for wine list but the sourdough pizza crust is where IT is at. Get the square. It was the right amount of thick - nice and airy. The sauce is simple but delicious. We also had the margherita with pepperoni. Wine list is extensive and all natural. Our sever was friendly and helpful. Very chill vibes. Check it out. read more

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Oh god, this was one of the best meals i had in ny. The calzone was a pillow of ricotta, prisciutto, and some leafy green. A few perfectly blackened bubbles sat atop this half moon of deliciousness. Paired with a few of their house cocktails and even if just for a moment, the world was alright; life was still. An insane wine selection with plenty of amaro to pair. The service was awesome even on a happening Saturday evening. I love the open kitchen, the camaraderie, and yes, the calzone. Dipped in some marinara, that fluffy crust, tangy, creamy cheese you absolutely cant go wrong. Charge me $500 for these calzones, i will still come running. read more

Pizza was basic at best. I have had football pizza that was better than this. Totally bland and flavorless. Not to mention way overpriced especially for what it was ($30+ for a pie) not to mention not even a full size pie. read more

This joint truly embodies Bushwick. Great ambiance, great drinks and spectacular pizza however fell short of 5 star review because our experience felt rushed. No longer than 30 seconds after sitting down without even looking at the provided drink menu we were asked if ready and 2/3 through our pizza we were asked if we like to look at a dessert menu. I understand you need to turn over each table but c'mon. Not like we sat for hours but mere 35 minutes. I sincerely hope this is an isolated incident because really dig this spot and will be back soon for that five star review. read more

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Pizza was pretty simple and flavorful. They had some fun vintage soda from upstate. It was not crowded at an early dinner on a weekday so the servers were very fast and attentive. read more

I like the pizzas I got from Ops via Doordash. I got the 12" square pie which had tomatoes, mozzarella, oregano, olives, basil, pecorino romano, and I added sausage. I also got the Mamma pie which had tomatoes, ricotta, basil, garlic, meatballs, and parmesan. The ricotta was soft and not rubbery, and the sausage (while fewer pieces than expected) was good. They use sourdough for their pizza crust but it's not that sour. It's fine. I like the toppings. read more

We tried Ops Pizza's gluten free pizza and were pleasantly surprised! Unlike many gluten free crusts that can be bland or dry, this one was flavorful and actually enjoyable on its own. The crust was on the softer side - personally, I loved the lighter, chewier texture - but my boyfriend probably would have preferred it cooked a bit longer, "well done." The ambience is lovely too - I love their Italian-inspired decor. We went for an early dinner on a quiet weeknight (after a colonoscopy, so very low-key!) and it was the perfect cozy spot for a relaxed date. Overall, a really solid gluten free option in a charming setting. read more

Holy cow, do I love this place! The service is warm & welcoming, with our server Luke answering all of our questions and taking good care of us. The butter beans are a MUST - I can't describe them, they're just delicious. The pizza was fantastic. IDK what else to say about it. And I find restaurant desserts mostly disappointing, but they brought chocolate cake that is its own category of fantastic. I really loved this place. read more

Popped into Ops on a Sunday for a chill dinner with one other person. Cute interior and nice service -- opted for a glass of wine and split a margherita pie. The pizza was decent, not amazing. While the ingredients on the pies themselves were all delicious, I took some issue with the bread as it was thicker than my liking and touch too charred. read more

Ops - Pizza Near Me - Brooklyn, New York

Ops has been on my bookmark list ever since I moved to NYC almost a decade ago - and I am mad at myself that it took me so long to make it out here. The pizzas are damn good, but what cements this place on my dining hit list is everything else. Wine list is absolutely superb, and the staff is helpful it helping you settle on bottle(s) to your liking. The space is small, cozy, intimate, and overall vibe sexy- to be honest I felt a bit out of place because everyone there just oozes a certain coolness. Ops is worth a dedicated trip to Bushwick, and can't wait to come back again! read more

Ops - Pizza Near Me - Brooklyn, New York

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Had a huge craving for pizza & wanted to meet my friend from the other side of Brooklyn halfway so we decided to check out Ops and see what the hype was about. Bustlin' on a Friday night, we were able to grab bar seats & ordered ourselves a pizza, calzone & panna cotta. I have to say, the dough for the pizza & calzone was baked to perfection - both had a perfect chewy texture & was soft. They were also baked enough to be charred slightly for added flavor. Aaaaand you can't forget about the panna cotta - who would've thought adding olive oil & balsamic vinaigrette would work so well with panna cotta?! read more

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Amazing sourdough pizza! We stopped by for a weekend brunch and sat outside on the sidewalk seating with our pup. It was still pretty empty so we sat right away. Started with the bib lettuce salad. Not sure what the dressing was but it was well balanced and they didn't drown the salad in dressing. Super tasty! We shared a margherita pizza which was perfectly charred. I couldn't stop eating it, so good. We also got pops pizza which was topped with tomatoes, mozzarella, onions, guanciale, and pecorino. It was very unique and the flavors melded well together. We'll be back to try the other pizzas! read more

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Cute cozy ambience, and delicious pizza! What more does one need? I've had the margarita, the square pie, and the Cicero, but my favorite is the Pops. Perfect balance of toppings/sauce/crust, yum yum. I also love the focaccia and olives, and the butter beans are insanely good. read more

This spot has been on our list for a while, as sourdough pizza is where it's at! Finally we made....for my birthday dinner! We were there at 5:20 (they open at 5), and the place was largely empty. It is very cozy and comfortable inside! We ordered a glass of red wine to share, a margherita for the kids and a pops for us. Everything was FANTASTIC! The wine (all their wines are natural) was really good. The salad was interesting and tasty. Service was friendly. The crust is so light and fluffy. Everything was perfect for a birthday feast. It's a little out of the way for us, but I hope we can visit again soon. read more

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My friend and her husband wanted to try this place. Overall, I liked the pizzas. We ordered the margherita and a special pizza called "pops," , which had meat in it (they allowed us to have half of it with meat and the other half without) . I did find some of the pizza a bit overpriced for what it was. The "pops" pizza was about $20 and the margherita was $16. However, both pies comfortably fed four people. I also tried a cola that was a different brand from Coca Cola. It had an interesting taste but I still prefer Coca Cola. We sat outside, which was nice (although a ' ratatouille ', was not too far from us and I don't think it was working in the restaurant. Yikes!) read more

Ops - Margherita Pizza - Pizza Near Me - Brooklyn, New York

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The server was really sweet and gave us great recommendations. We got a Margherita, half pepperoni and sausage and the square pizza. We also got the calzone which was amazing! Definitely recommend try this place out. If you are driving you may find street parking. We went later and found parking right away. The ambience was nice and relax, you can either sit indoors or outdoors read more

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A bar feel like excellent pizza place which is very Positive and right for this kind of food . Their Neapolitan style round pizza is fantastic, I took the Cicero with lots of onions and it was perfect . You want to try the square pizza (add few ingredients) cause it's different - mostly with the crunchy style dough- though still excellent . Fun place and excellent service . Highly recommended!!!! Definitely A destination!!!!! read more

Really like this place. Feels like a West Village place in a way but it's chef driven and you can tell the items and drinks are curated. It's good, clean and tasty food. Servers are nice and they can describe all their various wines and dishes well. I don't go as often as a I should. It's known as a neighborhood staple and the prices are reasonable. I think it's better as a dine in experience rather than takeout unless you live super close. Not a lot of nice and casual midrange places in the area so it's a nice option for Bushwick. The food is pretty self explanatory. read more

Ops - Special pizza - Pizza Near Me - Brooklyn, New York

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so so cute pizza takes a lil but worth it!! servers are also so friendly and the ambiance is amazing read more

Ops - square pie - Pizza Near Me - Brooklyn, New York

for a pizza place in NYC, I wouldn't say it's even in the top 15 or 20 that i've had. However, it is a nice spot to sit down and get a drink. These types of pizza-restaurant experiences aren't always the easiest to come by, so it is good for a specific type of well decorated, bustling, sit down experience. read more

Before 2022 rolled along, I had read something in the New York Post that Ops was highly regarded as one of the best for pizza in New York City. With that praise, and finally with some time on my hands, I decided to venture to Bushwick to see what this is all about. Are they right? Simply put, no they are not. The pizza is not bad at all, but it is decent, nothing crazy, almost reminding me of Speedy Romeo in Bed-Stuy. However, in doing my research, I found that Ops also offers a calzone, and judging by the pictures, it appears to have all the makings of a delicious calzone. It also happened to be a special the night I dined here. To not hedge my bets only on pizza, I ordered the calzone, which comes with ricotta cheese, mozzarella, olives, spicy sausage, some kale (I did without it). Is the calzone better? The simple answer is yes, definitely yes. Without a doubt, this calzone might rival Lucali for best calzone in the city. It is such a beautiful and perfect creation that both George Steinbrenner and George Costanza would come here over Paisano's for one of these. Perfect crust, perfect cheese layer, the meat is perfectly cooked and seasoned perfectly, and who would have thought that olives would add such an insane but beautiful flavor to the meal? It works, flawlessly. This is one calzone not to be messed with. It might look small, but it is a power pack ready to roll and give you that boost you have been looking for all day. It is a perfect calzone, what more can I say? As for the restaurant as a whole, it has a hipster dive feel to it, which makes sense considering the Bushwick location. My server (who was real honest by the way) deserves praise for being prompt and courteous to me, and working with me to make this dinner a special one. The pizza may not be perfect, but the calzone and ambiance are what will bring me back for more. Hopefully it will bring you here for more too. read more

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Delicious crust, some of the topping options left to be desired (any pie with onions had A LOT of onions and the Juno pie with broccoli was very bitter). The Margherita was perfection and the white pie with pesto was also very good. Service was kind and they did their best to take care of guests quickly but they admitted they were short staffed and there was a 45-min wait for pizzas. Not a problem, we enjoyed salad and anti pasta, which were very good. read more

Ops - Outstanding pizza crust! - Pizza Near Me - Brooklyn, New York

Solid overall. Excellent dough and tomato sauce. The crust is incredible and their prices are great. The only major drawback is that their pizza topping game could be improved. Would always go there but would only order 2 of the pizzas. Service was attentive and nice. We sat outside and the ambience wasn't bad. It was sunny and the crowd was chatty and interesting read more

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We used to come here frequently, back when you couldn't make a reservation. Would wait an hour, maybe 1.5hrs, no problem. Tried to come last night. No reservation. But we thought we would be fine since they say they still keep half the tables available for walk ins. Came at 6:45 - was told the wait was 4 hours!!!! Which was exactly the next reservation in Resy. I'm fine if they don't take walk ins anymore, just be honest about it. Certainly they are not taking "half" walk ins. Sure enough we were called at 1030 saying our table would be ready soon - after we had already finished eating elsewhere read more

We had a few pizzas. The simple margarita pizza was great. Nothing super special but still good. The server was good. The vibe was chill. I wish they had more comfortable seating. read more

Ops - Margherita Pizza - Pizza Near Me - Brooklyn, New York

The decor of OPS is outmoded with vintage style. There is only outdoor dining available currently. We had a salad, Marinara Pizza and Iron Age Pizza to share with a group of four. The pizza was amazingly delicious when it was served warm & fresh, especially the dough, super tender and soft. However, since there is only outdoor seating available, the pizza is easily cooling down with tough texture in low temperature. We highly recommend to do a take out order or eat in a hurry. read more

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If you ask me what my favorite pizza spot in NYC is, it would definitely be Ops. They make delicious sourdough pizza with unique toppings. My favorite pie is the Cicero with all onions (honestly I was very skeptical at first, but it sooo delicious). It had so much flavor and the dough was outstanding. The pie with mortadella is also great. Definitely try the mixed olives and eggplant caponata for starters. The ambiance is great. They have a huge pizza oven that that is pretty cool to look at the pizzas coming out. They put the pizza on old 28 oz can of tomato sauce. It has a rustic and chill vibe. The bar was filled with different kinds of drinks and they had a nice vermouth. It's worth checking out!! Food - 10/10 Service - 10/10 Ambiance - 10/10 read more

Ops - Cicero pizza - all onions - Pizza Near Me - Brooklyn, New York

All together good experience! I walked in with no reservation and had to wait about 40 min for a bar seat. Super packed! Awesome sign. Ordered a "salad". Probably a 7.5/10. It was interesting, the produce was extremely fresh. But the lettuce and endive (?) and radish were all perhaps cut a bit too large, it was tough to eat, and also a bit too bitter on some bites. The ranch was really tasty though, although I wish there was some more acid. Some tomato would've taken this to the next level. The margherita was an 8.75/10! The dough was excellent and the char was good. Nitpicking but I felt like the cheese was good not great, and the tomato tasted a bit too raw. I know margherita pizza typically uses raw tomato as sauce, but I wish it was given maybe 20 seconds more in the oven so that the tomato could develop some carmelization. That's the best part of a marg imo, and it wasn't quite there. (It's weird, at other spots, there's less cheese, and I feel like that gives the tomato more of a chance to carmelize. At Ops there may be TOO much cheese, which prevents the tomato from caramelizing. Hahaha I love food. But obviously, obviously, still really really good wood fired pizza. The service was okay! Sort of slow, but again they were packed. I'd definitely come back for more pizza, but probably won't get the salad again! Thanks ops! read more

Definitely 5 star place. Came here for nice dinner. They have only outside sitting and it was so cold to seat there. Like I was super frozen after. Pizza is so good and delicious. We ordered 2 pie's and some drinks. Juno was so unique, the flavors of broccoli and potatoes is great. Also square pie is really super good. Definitely will come back, I wish the weather will be better. read more

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I went here a while ago and I'm just getting to writing my review so this was pre COVID. We came just as they were opening so we got seated right away. The weather was perfect so we decided to sit outside. The menu was tiny and adorable! We decided the share the Margherita with pepperoni. It came out after 20 minutes. It looked mouthwatering! My gf was so excited to take me to this pizzeria. She's been raving about it and told me I had to come when I returned. Since I'm such a good friend, I said of course. The textile of the crust was so good! It was chewy and delicious. The basil was fresh. The sauce was flavorful! The pepperoni was good, but wish they curled. They gave us chilli oil instead of crushed peppers and was perfect for more flavor. Overall, great pizza, great company. read more

Ops - Pizza Near Me - Brooklyn, New York

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I just moved back to Bushwick and was sampling all the new pizza places and ordered from Ops now twice. First I ordered a Marinara pizza which I devoured all by myself! excellent crust, the wood burning oven really make the best pizza, don't leave home without it. :) Second time was with a group of friends, we ordered the Ops, Margherita and Marinara. Plus an excellent chocolate/amaretto dessert with a really interesting whipped cream that was not sweet but slightly salty?? Anyway, again EXCELLENT. Many places don't bother w the basil leaves on the Margherita, but for me it's essential. Will keep expanding my choices from Ops, really great pizza! read more

Food was okay but not special. The dining room is incredibly loud. Vibe and atmosphere is great.

The pizza was decent for gluten free "healthy" pizza but you can tell it's gluten free. But for $20 (32 with delivery and tip) I expected more than a slice and a half of pizza. By far the most expensive pizza I've ever bought. I think I could buy the ingredients and make a similar pizza for less. AirPod case for size comparison. read more

Ops - Gluten free margarita Margherita Pizza - Pizza Near Me - Brooklyn, New York

The pizza is phenomenal. Great ingredients all around, chewy crust with just the right amount of crisp char. Salads are well done, too. Attentive wait staff always takes care of you, and they love to chat on selecting the right glass of wine to match your mood. Inside is pretty tiny, cozy cool but definitely small. If you care about comfortable seating it's hit or miss, you're often given a backless stool. But like I said: the pizza is phenomenal. read more

A friend recommended this pizza place so I was excited to try back in mid Feb. We arrived Saturday around 12:30pm and the place was fairly empty. Assume it gets busy later in the day and we got there too early. Cut restaurant with a bar up front as well. Service was really good. The four of us shared a square pie. We planned to hop elsewhere afterwards so didn't want to order too much. The dough here is sourdough which was interesting. The square pie was bigger and probably had a thicker crust than the round pies. If I come again I would get the circle pies cause I think the square was a bit heavy. read more

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Very good, but not in the very top tier in the city for me. First visit, we got their bread and butter, a margherita pie with pepperoni, the square, and their calzone of the day (which had zucchini and salami inside). I really enjoyed everything, but it would be hard to say that this is among my very favorite pizza spots in the city, with so many other great ones out there. The pies were flavorful, but the margherita had significant tip sag, and the square didn't differentiate itself for me. I really liked the calzone, but prefer the one from Lucali. On the other hand, their butter was truly excellent. Hate to be so negative because I still enjoyed it, but the bar for pizza in the city is just so high right now. read more

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Deep in Bushwick, you can get one of the city's best pizzas, or so the story goes. Two friends accompanied me on a journey to Ops, a restaurant known for its sourdough crust and organic wine selection. Our reservation was honored and we were seated at a small circular table. We drew straws to determine who would sit on the tiny stool as opposed to the curving banquette; the losing party was none too happy and grumbled occasionally throughout the meal. A bottle of wine seemed fitting, though after receiving the list we suffered from paroxysms of indecision. My first choice was shot down for sounding too sweet, though no one had a better suggestion, just not the one I wanted. We solicited suggestions from our server but she had no recommendations and went to consult an associate. Eventually we were recommended two bottles, but our delegate froze up, unable to choose, and we were forced to continue debating internally as the server drifted away. By the time we ordered a bottle of wine and a few pies (I was outvoted on the antipasti as well), topics of conversation had become sparse, the conversation itself grew terse and spare. We sipped water until the wine arrived. It was dry. The margherita pizza was a saucy delight and the sourdough crust deserves its praise. Lighter than the crust at F&F, fluffier than the crust at Lucali. The Pops pizza, which I'd been excited about, didn't have as much guanciale as I'd expected and instead was almost offensively covered in fragrant pecorino cheese. This was the same day that the onion-linked salmonella outbreak was all over the news, so the thick slices of onion caused some anxiety. The Rojo, a simple pie with pickled peppers and mortadella, drew a mixed response, though I personally enjoyed it. That said, it's perhaps the least pizza-y of any of the three pies we tried. With the food and wine gone, we requested the check, then jockeyed for turns at the bathroom. It had been an adequate meal, perhaps not as illustrious as I'd expected, with some murmurs that we should have gotten a square pie instead of the Pops or the Rojo. I'm glad to have finally made it here and there is plenty to interest me if I ever make it back. read more