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    Oohh's & Aahh's

    3.4 (1.7k reviews)
    ModerateSoul Food, Bars, Seafood
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Oohh's & Aahh's Takeout or Delivery

    Oohh's & Aahh's Photos

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    OOHH'S & AAHH'S ATMOSPHERE

    What's the vibe?
    Divey
    Classy
    Moderate noise

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    Fried Seafood Platter
    Marie F.

    YouTuber LaTryGuy went to this location and tried a few items and raved about it. So when I knew I was going to D.C. This was on the list of places to try. This location is on what I call a busy street and parking was sparing. But I was able to find a spot. When I walked in it gave me a diner style feel as they only had counter seating. I was greeted and I I Tried a few things the Fried Seafood Platter fried hard which included 6 Fried Shrimp, 2 Catfish, 3 Lump Crab & Shrimp Fritters with Four Cheese Mac & Cheese, and Whipped Yams. 8 wings Fried Hard all flats with a side of BBQ and Mambo Sauce. I got also got a side of Potato Salad and a Yellow Cake with Chocolate Icing. The Fried Seafood Platter wasn't fried hard and had a lot of grease at the bottom of the container. The Shrimp and Catfish were seasoned perfectly and had great flavor. The Fritter was good but wasn't my favorite. The 8 wings also weren't fried hard and I didn't receive all flats that I paid extra for. The Flavor on the wings was good. I couldn't tell the difference between the BBQ and Mambo Sauce but both were good. The Side stole the show as they were amazing.The Yellow Cake with Chocolate Icing remind me of something that my grandmother would make. Overall the experience was good and the food was good. I would come back and maybe try the grill items. Pricing was average for what I purchased. I will be back the next time I'm in D.C.

    Outside waiting for food.

    Traveled from Georgia to DC to check out the museums and of course we had to have some soul food while in the area. The tour guide for our trip kept going back each night because he said "if it ain't broke, don't fix it!" Why? Because this restaurant was consistent in offering crispy delicious fried chicken wings, creamy macaroni and cheese and delicious collard greens. I agreed this was good. Some of the others had the fried whiting, grilled turkey chops, and fried catfish. Food was yummy! If you looking for souls food give them a try. Yep the store is small it's pick up only no dine-in, parking sparse but you can find a spot. Management was also very friendly. When I go back to DC I'm definitely hitting them up again. Because - "if it ain't broke"... I know what I'm getting and it's gooood!!!

    Next day leftover deliciousness catfish, yams ans mac and cheese
    DEBORAH T.

    Came by to check out and experience some soul food from this restaurant. Ordered 2 dinners salmon 2 sides of mac and cheese and collard greens and fried catfish with mac and cheese and yams. OMG from the 1st bite we knew we hit the right spot for dinner. The mac and cheese was nice and creamy, yams perfect sweetness and the fried catfish season and fried to perfection! The salmon was moist and flavorful. Also enjoyed a side of rice. This was a pick up take out order which was packaged properly and traveled well. We had some while in DC and the food traveled well and we enjoyed the leftovers the next day. Staff was full of smiles and very friendly when walked in to give our order and kindly answered all our questions about items on the menu. Stop in and order up at this take out location and they have a few other locations in the DMV area. FOOD IS FIRE, CHECK THEM OUT !

    Outside
    Jonathan X.

    Ok so you're not coming here for the decor. Think of this more as a stop off of a two lane highway through rural South Carolina. We shared catfish fried with yams, mac and cheese, and grits. I might add my dinner companion may or may not have been under the influence of marijuana, and I certainly cannot attest to having less than 2 martinis so .. it's possible that influenced our decision. It's a narrow, tight place. Don't think about eating there, get it to go with some corn bread and go outside.

    Potato salad
    David H.

    Update bc it's been a while and the quality here has gone way downhill. ordered my usual fried chicken breast - the chicken was small and pounded so thin, had 0 texture on the fry, the batter slid off the chicken and had no flavor. the mac also had no flavor, tasted like plain noodles with salt. and the collard greens were not savory but sweet, cooked with lots of sugar. even the buffalo sauce is sweet, more like a buffalo/mumbo sauce. can no longer recommend after tonight's meal

    Bruce D.

    We came in around 8pm on a Friday night for dinner, and unfortunately, the night started off a little rocky. They were out of shrimp for the shrimp & grits and crab for the crab & spinach dip -- two items we really wanted. Disappointing, but we decided to go without them. During happy hour, they list a few select mixed drinks (Rum Punch, Tropical Margarita, White Peach Seabreeze, etc.), but the one I ordered they didn't have the mix for. I switched to another, only to find out the drinks were premade in pitchers. A little unusual, but I let that slide as well. For entrées, I ordered the "2 meats for $37" deal and went with the Beef Short Ribs (3 ribs) and the Hot Honey Old Bay Wings (10). The waitress mentioned I'd get the full portions as if I'd ordered them separately, which sounded like a good deal. My partner ordered the Catfish & Grits. The food itself was excellent. The catfish was crispy, well-seasoned, and flavorful. My short ribs were tender and fell off the bone. The wings, greens, and mac & cheese were also seasoned well and delicious. The issue came at the end when the bill was higher than expected. There were upcharges for both the ribs and the wings that weren't explained by the waitress or listed in the menu. On top of that, a 20% automatic gratuity was added -- for a party of two -- with no mention of this on the menu or posted anywhere. That was a surprise, and honestly left a bad taste after what was otherwise a solid meal. Bottom line: Food: Great Service: Okay Pricing/Transparency: Needs serious improvement It's frustrating to be hit with surprise charges, especially when the food and atmosphere are otherwise enjoyable. Please do better with communication and transparency -- it makes all the difference. (3/5)

    Front Door
    Latrese P.

    I found out about this place from Tik Tok and decided to give it a try for Mother's Day while out in DC. Tik Tok wasn't clear on the location so I just took a gamble and tried the Georgia Ave location. It's a nice quaint place. I made a reservation online. When we arrived, we were seated immediately. There was a brunch option, but I opted for the dinner because it came with 2 sides. I ordered Oxtails with a side of Mac N Cheese and Yams and a lemonade. We waited about 30 mins. before our order was ready. The order came in to-go containers with plastic utensils which is a neat idea. Everything I ordered was delicious. I got full rather quick so I took the rest to go. Our waiter was nice and pleasant. He seemed to be in his element.

    Catfish, Macaroni & Cheese, and Yams
    Marquis W.

    Oohh's & Aahh's really lives up to the name, every bite had me doing just that! I ordered the 2-piece catfish and it was fried to perfection, crispy on the outside, tender and flavorful on the inside. The mac and cheese was a standout, rich, creamy, and full of cheesy goodness with that perfect baked top. The whipped yams were sweet, buttery, and melt-in-your-mouth smooth, honestly like dessert in disguise. The medium fried was just the right level of crisp without being too greasy, and the three hot sauce packets and remoulade sauce took everything up a notch. The cornbread was soft, warm, and slightly sweetperfect for sopping up every last bit of flavor. And I can't forget the house-made strawberry lemonade--fresh, not too sweet, and super refreshing. You can tell they don't cut corners here. It all tasted home-cooked with love. The portions were generous, the service was friendly, and the food was absolutely worth the hype. This is real-deal soul food, and I'll definitely be coming back!

    Brooke N.

    The food was flavorful and the portions decent but the cost high. I was little disappointed with service and someone mentioned seeing a bug spray can in the kitchen area. Having to stand outside in cold weather to wait for food, was not it. Not eager to go back here.

    Meatloaf with brown gravy, yams & Fresh Collard Greens
    S M.

    This was my first time visiting this establishment and I was not disappointed. The meatloaf was seasoned very well and had good flavor. It did remind me of a Salisbury steak. I guess I'm used to red gravy. The greens & yams were tasty. The waiter (I didn't get his name) was very friendly & transparent. Gave honest opinion when asked about food & drink options. I appreciate that. The ambiance was awesome. The music playing was very much brunch appropriate. The establishment was very clean. Give it a try, you won't be disappointed.

    This is the photo of what I DUNKED in the trash
    Hungry M.

    This place use to be a neighborhood staple. Quality food and great environment. This place is a sad reminder of what happens when the passion for delivering fresh soul food is lost or overshadowed by long jeopardy. I had 10 party wings and two sides $25 is ok I guess... The mac and cheese taste like a 15 year old 10th grader made it at home while playing the game‍ horribly the first worst thing ever eaten. The collards taste like they had been cooked on Wednesday. I was there on Saturday Party wings had every salt ever developed, taste like a assault If your looking for food and its late night your on U st. Dont go to Oohh's & Aahh's Go home sleep it off. Imagine waking up with a hangover andddd upset stomach from eating awful food.

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    Page 1 of 43

    Oohh's & Aahh's Reviews in Other Languages

    Ask the Community - Oohh's & Aahh's

    Do they take same day reservations?

    I believe so. We actually called and they told us we did not need a reservation. We drove there within a hour.

    Is the Oohh's & Aahh's on Georgia ave, owned by the same owners?

    Yes One is a new sit down and the other is to go. We are at the sit down .

    Don’t See Your Question? Ask Away!

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    Joe's Seafood, Prime Steak & Stone Crab

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    Area near hostess stand

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    Hank’s Oyster Bar, Dupont Circle

    Hank’s Oyster Bar, Dupont Circle

    3.9(1.6k reviews)
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    I finally checked out Hank's Oyster Bar for their Monday $1 oyster special, and it lived up to the…read morehype. I sat at the bar to access happy hour (bar-only, but oysters are available everywhere). Ordered a dozen oysters, bacon-topped deviled eggs, Old Bay fries, a salmon slider, and a tequila pineapple drink. Everything was solid-- the oysters were fresh, the deviled eggs were flavorful, and the Old Bay fries were perfectly seasoned. The standout for me was the salmon slider-- the sauce was so good I wish I ordered more. Great vibe for a casual happy hour. I'd definitely come back, especially for the $1 oysters.

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    Hank’s Oyster Bar, Dupont Circle
    Hank’s Oyster Bar, Dupont Circle - Seafood Fettucine

    Seafood Fettucine

    Hank’s Oyster Bar, Dupont Circle - From left to right: Strawberry-peach margarita (margarita of the day), Bellini, Purple Reign cocktail

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    From left to right: Strawberry-peach margarita (margarita of the day), Bellini, Purple Reign cocktail

    Cordelia Fishbar - Coal Roasted Oysters

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    After a day at the Trinidad Embassy, we wanted a place to relax, enjoy some food, and stroll in the…read morenice weather. Cordelia was a local suggestion right in the center of the action. Six locals who take food seriously and fellowship even more so. Having a well known hospitality insider in our group set the tone early when the restaurant manager recognized him immediately. We pretty much ordered most of the appetizers from the brunch menu. Crudo, calamari, cinnamon buns, two types of coal roasted oysters, oysters on the half shell, and a smoked trout caviar bump. Most were so good, we ran it back for seconds. The coal roasted oysters stood out most. We had a slight pause before ordering entrees because we knew someone at the bar, and ended up talking and including those around them. The atmosphere was so inviting that we all shared food and drink recommendations and ordered another round. The sangria was especially good. When dinner arrived it looked so good we had to try each other's dishes. Lamb chops, burger, grilled branzino, steak frites, and linguini frutti di mare. The branzino was one of the best I have ever tried, cooked with a crust on the outside that felt like a flavor party on the first bite. The service and atmosphere left us ready for the next phase. A short walk to bread pudding and ice cream at a nearby spot. Union Market is a vibe and a community experience and Cordelia is right in the heart of the action. A table worth coming back to again and again.

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    Cordelia Fishbar - Part of bar

    Part of bar

    Cordelia Fishbar - HERILOOM CARROTS

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    Fish Shop - Sourdough bread

    Fish Shop

    4.0(67 reviews)
    2.9 mi
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    I visited The Fish Shop for the first time yesterday and left genuinely impressed on every level…read more One beautiful surprise, at least on Saturdays, is the farmer's market that sets up right out front, a gorgeous spread of fruit and vegetables you rarely see in a grocery store. It's a lovely thing to wander through before heading in to eat just a few feet away. The setting itself doesn't feel like Washington at all. With the charming little patio and relaxed vibe, you could imagine you're in another country, and it strikes a wonderful balance between easygoing and sophisticated. Little touches go a long way for me, and they nailed them here: silverware with the lovely illusion of polished silver and elevated stemware that added an extra bit of vibe to the whole experience. The staff were wonderfully accommodating from the start: everything was still soaked from the heavy rain the night before, but they went out of their way to set us up in a lovely shaded spot so we'd stay cool and comfortable. That same care showed up in a much bigger way later, when one of our party passed out from a health issue unrelated to the meal, and the team handled it with calm, attentiveness, and real heart. Now, the food. The brunch menu hits all the classics, chicken and waffles, eggs Benedict with fun variations featuring crab and smoked fish, all the good stuff. I settled on the lobster roll, which was incredibly good, served with Old Bay fries that came out perfectly hot and crisp, exactly the way fries should always arrive, with ketchup on the side. We also tried the tuna tartare and the buffalo oysters, which were a blast: fried oysters with a blue cheese dressing and hot sauce, served in the cutest presentation in shells on smooth lake pebbles. On the drinks side, I had a "Bloody Margaret," a gin-based riff on a Bloody Mary, and it was wonderfully spicy, just the way I like it. The cocktail list overall is playful and worth exploring. Oysters are clearly one of their fortes. They focus on Virginia oysters, so it's a single variety, but they do a lot with it across a range of preparations. There's also a fun Virginia peanut-centric theme running through the menu.

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    Fish Shop - The Bar and entrance of Fish Shop

    The Bar and entrance of Fish Shop

    Fish Shop - Twice baked potatoes - the little pot was so cute!

    Twice baked potatoes - the little pot was so cute!

    Fish Shop - The private dining room, with a giant canoe hanging above.

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    The private dining room, with a giant canoe hanging above.

    Oohh's & Aahh's - soulfood - Updated June 2026

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