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Ohayo Bread House

4.3 (85 reviews)
InexpensiveBakeries
Open • 7:00 am - 7:00 pm

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Cecilia L.

Solid value, but lacks the "oomph" of other top bakeries. I tried the Portuguese egg tarts at Ohayo Bread House, and they are a great value, though they are noticeably smaller than what you'll find elsewhere. The crust was a bit different from the traditional style; while it was perfectly fine, it lacked that signature flavor punch and "oomph" you get from places like Lily Bloom or Tea Pulse. It's a decent choice for a quick snack!

Ga Hing C.

I was curious to try the rice balls as they had a surprising amount of choices. I went for the yuzu mackerel and the beef tongue rice balls. I know, you have never seen these fillings anywhere else. That's how I felt. The rice balls are affordable and pretty good tasting. I would get them again. They also have a large variety of breads and pastries, but I didn't get a chance to try them. I would come back for the rice balls. Recommended!

Jenn C.

Food: This bakery makes a wide variety of onigiris (Japanese-style rice balls) as well as other pastries and buns. The onigiris are delicious and packed with filling. I've tried the crawfish one as well as the mackerel, and I would highly recommend both. Some onigiri fillings include salmon, crab salad, eel, purple rice and salmon, curry chicken, spam musubi, Korean spicy spam, and many more. Service: Staff are friendly and welcoming. Ambiance: The bakery is a good size with comfortable seating and tables if you want to dine in. There are probably about 4-5 tables there. Overall, I would highly recommend this bakery!

Carrie C.

I like their concept, definitely not your usual Asian bakery on the 8th Avenue strip. They have a good selection of rice balls, creative buns, and coffee. I haven't settled on a favorite bun yet. I tried their black sesame chestnut bun, it was fine, not bad, but not something I'm rushing back for. Some of the rice balls can be a bit heavy on the rice. The spam musubi seems to be the most popular with kids. I find myself grabbing the purple rice kani and the yuzu mackerel the most. The neighborhood itself is crowded if you're walking or driving but the store inside is bright, spacious, and inviting. Overall, a solid, reliable grab and go spot if you want a quick bun or rice ball.

Unique rice ball flavors: yuzu mackerel, cumin beef tongue.
Sarah A.

Just recently discovered this place and I was shook. I had no idea there was a rice ball heaven in the heart of 8th ave Brooklyn. Rice ball galore!! They had so many unique flavors. I tried the yuzu mackerel ($2.75) and the cumin beef tongue ($3). But also got my classic eel with purple rice ($2.75) to try. There is a lot of rice in the rice balls, but the meat was decent as well. I feel like most onigiris are made like this though. Unless I make it myself, I feel like the ratio of rice to meat will never satisfy me haha. Flavors were good though! I have to come back and try other flavors like the beef sukiyaki and butter chicken. Price was so good too! They also had bakery breads along the wall, but I didn't get any. Maybe next time and then I'll update my review. They looked fluffy and unique flavors as well.

Food
Wilson H.

Dunno why I didn't find this place sooner in life!! Being hungry and not knowing where to eat, I happened to stumble upon this place. Upon entering, I noticed there's nice ample space for customers to sit and enjoy the food. Was expecting the prices to be high, but it was the exact opposite! Ordered 5 onigiri and two tarts and it came out to less than 20$ which is under of in New York. The onigiri was delicious, salmon was my favorite. They tarts were creamy and delicious as well, highly recommend!!

Bakery
Vicky L.

Was strolling through 8th ave and came across this place on around 11:00am in the morning on a sunday. Would say this is more one half onigiri/one half bakery. They have a huge variety of onigiri that ranges from $2.50-$4.00 and refill them pretty quickly as they run out. The bakery items are very interesting as they are not your typical chinese bakery buns. I got the chicken teritaki and crab salad onigiri and the flavors were good. The rice is seasoned already and there is a just a good amount of filling. Would definitely want to try other onigiri and their bakery items.

Jackie H.

Wow amazing. So glad I popped by to try this. Loved the shrimp tempura. That is the best. Butter chicken was okay but if you like Indian style butter chicken, you may like this. They are thicc and chubby in the best way possible. Filling and yummy. Seaweed is crispy.

Japanese rice
Sharlene D.

Came in here on a hot humid day. Thank god for their AC. I got the Japanese rice and gyokuro drink with brown sugar jelly. I really enjoyed the jelly since it added a good texture to the drink for me to chew on. The drink itself was a bit too milky for me and I did not taste the tea as much as I wanted to. However the price point was fair at only $5! I also got the pineapple bread which was pretty good. Not overly sweet however a bit on the denser side. The cashier did not speak much English but I could tell she was trying her best to help me!

Vanessa N.

They offer a large variety of onigiri, from spam to beef sukiyaki, salmon teriyaki, chicken curry, beef tongue, and kimchi. The price varies a bit depending on the filling, but they generally fall between $2.5 and $3. We also got egg tarts, dragon fruit mochi bread, and ube bread. The latter two had filling inside.

Purple Rice Crab Salad Onigiri
Ruby C.

Ohayo Bread House is my go-to spot for quick lunch in 8 Avenue, Brooklyn. This is where you can get a filling meal for less than $3. They have more than 25 flavors of riceballs according to my observation, including spam musubi. On the other side, they display freshly baked bread and egg tarts. They also have a full menu of drinks. *Butter Chicken Onigiri $2.75 Their onigiri is large and dense, but of course it has way more rice than filling at this price point. I have been eyeing their butter chicken onigiri for a while, and it turned out to be my favorite. The sauce was flavorful. Although there wasn't a lot of shredded chicken, it was enough to eat with the rice till my last bite. *Purple Rice Crab Salad Onigiri $2.75 *Octopus Salad Onigiri $2.75 The purple rice onigiri was still warm when I got it! The texture of purple rice was nice but the amount of crab salad was underwhelming, so as the octopus salad one. *Cranberry Cream Cheese Bun $2.75 They had a lot of baked goods that interested me, like coconut coffee roll, dragonfruit mochi bun and black sesame chestnut roll (sold out when i visited). I got my hands on their cranberry cream cheese bun. The bread size was bigger than my palm. Such a shame that there was only less than 10% filling but it was still a good price afterall. ***Get a discount if you pay in cash.

Jane A.

Was so happy to find a place nearby that sells onigiris. This cafe has lots of baked goods, breads, and bubble tea. I love that there is a wide variety of onigiri flavors. I really enjoyed my milk tea, shrimp tempura onigiri, and spam musubi. There are a lot of baked goods as well, which I would like to try next time. The cafe has a nice relaxing ambiance, with a couple of tables for seating. The staff was so nice and helpful, and it's a perfect spot to grab a snack and a sweet treat!

Inside
Kimberly W.

Fave onigiri spot, sorry yaya's I like their Eel onigiri and they have a Pork one on the right shelf that's really good. There's never any Pork Floss onigiri when I visit!! Hope to try it soon, but I'm not surprised that it's very popular. Inside is very clean. It also looks very new and well taken care of. I also see them sweep and clean when I come by late at night around closing. There are a few seat and a lot of people hang out with cup of tea here. Even my mom said she sits here with a friend enjoying a cup of tea.

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7 months ago

They have so many options, super fresh, and all the ones I got were yum. Need to go back and try more

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10 months ago

Amazing onigiris at great prices. Great option for school parties as it's always a crowd favorite and opens early!

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2 years ago

There are plenty of tables inside, lots of food options. My favorite is the wasabi salmon onigiri. Friendly and fast service.

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Onigiri are good but skip the breads!! The cold milk tea is ok too !!! Nothing special but still ok

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Mia's Bakery - Oreo cheesecake

Mia's Bakery

4.3(1.3k reviews)
3.6 mi•Cobble Hill, Boerum Hill
•$$

Mia's has become my go-to for when I'm looking for a sweet treat or looking to gift someone some…read moresweet treats. Every item I've tried has been delicious. I keep on returning back for their flan. This time, I tried their fruit napoleon and it definitely hit the spot. Their cookies are also super fresh for gifting to folks or hosting. The spot itself is spacious and the service is wonderful. I like that they have outdoor seating as well for summer nights. It's become a regular spot for us when we're craving a sweet treat!

There are some places that become part of your family's story, and Mia's Bakery is one of ours…read more We've been coming since the day it opened on Smith Street, and everything we've tried, the rainbow cookies, the tres leches, the cheesecake, has been wonderful. But this review is about something bigger than dessert. The strawberry cheesecake here reminds me of my mom. It was her favorite, and it was one of the last desserts I got to share with her. Anytime she wanted a sweet treat, that's what she asked for. Ordering it now keeps me connected to her. This past July, on her 3rd birthday in heaven, I placed an order to celebrate her. The menu only had cherry cheesecake that day, so I wrote a note explaining what the strawberry meant to me. The staff didn't just make it happen, they sent an extra slice of strawberry cheesecake on top of it. That kind of thoughtfulness is rare. The people here have always been this kind. We love everyone who works there, and we're grateful for the small moments of care they've shown our family. Thank you for everything.

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Mia's Bakery - Tiramisu

Tiramisu

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Radio Bakery - Earl Grey Morning Bun (~$6)

Radio Bakery

4.5(401 reviews)
7.2 mi•Greenpoint
•$$

YUMMMM!! i honestly didn't expect to like the cornbread as much as i did, but the outer edges were…read moresooo crispy while the inside stayed perfectly moist. such a good surprise! the burrata prosciutto sando was GAS tooooo, especially if you're looking for something on the lighter side. i'd love to come back and try more of their sandos, especially the breakfast salmon one! just a heads up that they tend to sell out around 11, but they do have more lunch sando options available. i also loved the pistachio croissant, although there was something about it that felt a wee bit off. still thought she was scrumpt though hehe. arsicault in sf still clears :P the cookie was pretty standard, nothing too crazy. the earl grey morning bun was another unexpected favorite! it had a really light earl grey flavor with just a hint of cinnamon. and the apple croissant was sooo fall coded. the croissant itself was super flaky and paired perfectly with the apple filling. definitely a spot i'd come back to, especially to try more of their sandwiches!

My friends and I stopped by Radio Bakery on a Saturday morning at 10:20 a.m. and there was a long…read morequeue down the block. While the line was intimidating, it moved surprisingly quick: by the time we had pastries in hand, it was only 10:50 a.m. A 30 minutes wait for supposedly the best pastries in this part of town is not bad at all. Between my wife and I, we shared three items: an olive and grape focaccia slab, a corn cake, and a triple chocolate croissant. Of the items we tried, the corn cake was a sleeper hit and turned out to be my favorite. I loved the caramelized crispy edges of the corn cake. The corn cake had a wonderful sweetness to it that felt balanced and not overwhelming. The decadent triple chocolate croissant was buttery, airy and flakey. The focaccia was proofed perfectly, had a bubbly open crumb and each bite fluffy on the inside, crispy on the outside. The grape and olive flavor combination sounded strange but actually complemented each other nicely -- sweet and savory. I can absolutely understand the hype behind Radio Bakery and wouldn't mind waiting in line again for their delicious products.

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Radio Bakery
Radio Bakery - French Onion Soup Tart.

French Onion Soup Tart.

Radio Bakery - Smoked salmon foccacia

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Radio Bakery - Earl gray morning bun

Radio Bakery

4.5(136 reviews)
3.5 mi•Prospect Heights
•$$

I had my doubts. So many viral places suck. I've been so disappointed or meh at so many places…read more Not this one. Wow! Radio Bakery is so legit. Too legit to quit if I was in NYC area. My gawd. Everything was perfect. Perfect techniques. Perfect flavors and such robust flavors and textures. I was so impressed. I wish I could eat more right now, everyday. The most tomatoey focaccia. The most vanilla and crispy yet soft flakey Kouign Ammon. The most garlicky knot. The most tart & chocolatie almond croissant. Can't say enough.

Expect to wait a minimum of 30-45mins everytime you come here. This shop is known for their famous…read morefoccacia sandwiches. They also sell unique seasonal pastries too. These are the things I've gotten: Bacon and Chive Focaccia (5/5): I would get this anytime they have it available because it's a warm focaccia with cheesy spread loaded with crispy bacon and sausage with chives. The bread is bouncy and the perfect amount of dough with the savory bacon and sausage. The chives gives it a freshness. Beware they sell this at 10am and runs out FAST. Like 30-1 hr fast and they don't make anymore for the rest of the day lol. Or at least I've went 3 times here and the 2 times they sold out by 11am and the one time I've gotten it, it was 10:15am. Beef and Arugula Focaccia (4.5/5): If you can't grab a bacon and chive focaccia then this is their next BEST one! It comes on a sea salt focaccia that's loaded with slices of thin beef, caramelized red onions, arugula, and slathered with a good horseradish mayo spread that coats the greens. This is delicious! Listen it didn't look appetizing but this one the taste over looks and it was one of the most flavorful sandwiches I had. The horse radish mayo gives it a nice punch! The beef was so tender. Turkey and Pesto Focaccia (4/5): This was loaded with turkey slices, slathered with a generous pesto spread, and had kale that seemed like it was seasoned lightly with olive oil or a tangy vinaigrette. This worked very well with the focaccia which soaked it all in and the kale was perfectly tender and balanced out the saltiness from pesto and turkey. Safe choice for sure! Corn Cake (5/5): You must get this pastry if it's your first time here or anytime you want a sweet treat. I honestly think this is their best dessert ever and would get it everytime. It's a moist, chewy on the inside brown butter corn cake that tastes like corn bread mixed with brownie texture if you get what I mean. The outside is crunchy while inside is perfectly chewy and moist. Love this! Vanilla Kouign Amann (4.5/5): They do their Kouign Amanns close to perfection here. Theirs comes with the infamous caramelized sugar bottom and the inside is nice and fluffy with layers of buttered croissant like bread. Well done! Double Chocolate Croissant (2/5): This was not good as when I bit into the pastry it was flat and soft. Not a good chewiness or flakiness at all.

Photos
Radio Bakery - Interior

Interior

Radio Bakery - Cinnamon bun

Cinnamon bun

Radio Bakery - Cardamom Darjeeling morning bun

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Ohayo Bread House - bakeries - Updated November 2026

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