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    Ocean Prime

    4.1 (820 reviews)
    Closed 11:30 am - 10:00 pm
    Updated a few days ago

    Order Ocean Prime Takeout or Delivery

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    OCEAN PRIME ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Outdoor seating

    Recommended Reviews - Ocean Prime

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    Reviews With Photos

    Nawana L.

    We were a party of 10 that made reservations for a birthday celebration. The restaurant gets very crowded, so reservations are highly recommended. The inside is dark and a maze to find your table, restrooms, etc. The food took a while to arrive, but everything tasted great! I enjoyed a lemon martini, the lobster roll and saved room for the butter cake! All delicious!

    Warm Butter Cake
    Alex F.

    Everything was incredible except my steak, and since that was the main dish, I gave it 3 stars. I would like to shout out our server Frank out, he was so attentive, helpful, and overall made our experience better. What we ordered: -The cocktails: 10/10, expensive but beautiful presentations and tasty, my favorite was berries and bubbles. -Goat cheese ravioli: 10/10, 6 total, very delicious in a lemon cream with peppers and mushrooms -Bread basket: 8/10, pretzels were a little firm but everything tasted great and we loved the butter -Dynamite Roll, 9/10: good size for sharing, felt very fresh -14oz NY Strip *Oscar Style*(boyfriends): 10/10, cooked perfectly, Oscar style comes with Bernadine sauce, asparagus, topped with crab and Hollandaise sauce -16 oz ribeye (mine): 1/10, chewy, overcooked, couldn't appreciate any flavor because it was so painful to chew. -Sides: whipped garlic mash 10/10, Gouda tater tots 6/10 (could have bought these as frozen cheese curds at the grocery store) -Butter cake: 10/10, beautiful presentation, absolutely delicious.

    Sea Scallops
    Barbara Y.

    Our waiter & service was fantastic. Food was presented beautifully. Everything was delicious. We started with Tuna Tartare and a selection of warm breads. Our entrees were fabulous. Sea scallops with sweet pea risotto, and rib steak for my husband. It was a wonderful meal!

    Crème brûlée was perfectly baked
    Joann T.

    Overall an up scale restaurant that had its good and bad dishes. King crab dish: market price was about $150. For such an expensive dish, it severely disappointed. The crab was dry and overcooked. Flavor was lackluster at best. Came with a few sticks of asparagus and potatoes Lobster bisque: creamy and smooth. However the broth and lobster ratio was not proportionate. At the end I was left with too much broth that tasted a bit too salty without anything to balance it out Crème brûlée: the only dish I'd go back for. Supreme texture and perfect level of sweetness and flavor

    Christine H.

    In my 10 years of living in the United States, this is, without a doubt, the finest service I have ever experienced--truly in a league of its own! What moved me most was not just the food, but the heart behind the service. The moment the server noticed that one of our dishes remained untouched, he gently approached us with genuine concern, asking if everything was to our liking. I explained that after 10 days of traveling, we had simply reached our limit with seafood. Even so, he didn't hesitate. With grace and sincerity, he insisted on removing the dish from our bill, not because we asked, but because he cared! On another occasion, I visited for a business lunch and ordered the sea bass. The server was aware that I only had 30 minutes to dine, and the entire experience was executed with remarkable efficiency--seamless, precise, and without a single unnecessary moment. Every detail was handled with an acute awareness of time, as if each second truly mattered. That level of attentiveness was something I deeply admired!

    Warm Butter Cake
    Jin S.

    One of the best restaurants in seaport. The service and food is always great. I would advise to always make a reservation as they can get very busy. Even if you have a reservation there is always usually a bit of a wait time. For an app I got a Caesar salad and point Judith calamari. Both were amazing! I got the filet and it was cooked perfectly and tender. I got a side of béarnaise sauce and it was good but overpriced for what it was. The warm butter cake was so delicious, melts in your mouth. The restaurant itself is clean and classy. You can't ever go wrong !

    Shrimp cocktail-great presentation!

    Always a good experience here! Outstanding service! Food is always outstanding and perfect place for special occasion celebration.

    Ahi Tuna
    L C.

    Prime Roll ($26) - Tempura Shrimp, Cream Cheese, Scallion, Beef Carpaccio Boyfriend: 10/10 * Me: 7.5/10 -- Rich, indulgent, and beautifully balanced. Creamy Clam Chowder ($12 cup) - Littleneck Clams, Smoked Bacon, Oyster Crackers 8/10 -- Needed more bacon flavor and seasoning; wished for more clams, but still better than Legal Seafood. Blackened Snapper ($57) - Corn Spoon Bread, Swiss Chard, Corn Emulsion 8/10 -- First fish was overcooked (they insisted on remaking it), and I'm so glad they did. The second was incredibly moist. The corn spoon bread pairing is unreal, and I usually don't even like snapper. Ahi Tuna ($54) - Mango, Avocado, Cashews, Spicy Sesame Soy Glaze 9/10 -- Fresh and flavorful, but could've used a bit more citrus to brighten it up. Bacon Creamed Spinach ($16) 8/10 -- Very bacon-forward, slightly salty, but delicious. Warm Butter Cake ($20) - Fresh Berries, Vanilla Ice Cream, Raspberry Sauce 7/10 -- Good, but not mind-blowing. Overall: [[HIGHLIGHT]]Definitely expensive and a lot overpriced, but the atmosphere is upscale, business-chic, and perfect for a special date night especially if you get a back room.[[ENDHIGHLIGHT]] The waitstaff is truly next level: incredibly personable, attentive, and genuinely invested in the guest experience not robotic at all. One of the best service experiences I've had in a long time.

    At gratin, twice baked potato, filet
    Alexandra K.

    The service was wonderful, we walked in without a reservation and were accommodated quickly. The truffle popcorn they serve with drinks was great. We sampled some of the potato dishes and filets. Everything was delicious

    Passion martini
    Tiffany M.

    This restaurant was absolutely amazing. My daughter brought me here for mother's day and we had a great time. All the food was delicious.

    Mocktail
    Shaleah T.

    Ocean Prime absolutely delivered a birthday dinner to remember. [[HIGHLIGHT]]From the moment I walked in, the dim elegant lighting and soft music created an inviting, luxurious ambiance.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The restrooms were spotless before the meal, and that little detail made me feel like every part of the experience was thoughtfully considered.[[ENDHIGHLIGHT]] To start, we dived into the bread basket, warm Parker House loaf, crackers, pretzel bread, all served with whipped butter. The mix of textures and comforting warmth was the perfect opening to the meal. I also indulged in their Jumbo Lump Crab Cake, served with sweet and sour slaw and horseradish mustard aioli, which was a lovely balance of richness and tang. Then came the mains: My Blackened Snapper came plated beautifully with corn spoon bread, Swiss chard, and corn emulsion. My husband's Teriyaki Salmon was superbly paired with shiitake sticky rice and soy butter sauce. On the side, we had the Mac and Cheese, made with whole Maine lobster and Tillamook cheddar, creamy, indulgent, and decadently rich. We also enjoyed a side of Roasted Brussels Sprouts that were crisp, flavorful, and perfectly done. For drinks, I chose the mocktail version of Berries and Bubbles. It was gorgeous, refreshing, and full of flavor, a perfect surprise for someone who does not drink. Usually I feel like I am missing out when skipping alcohol, but not this time. The service was the crown jewel of the evening: attentive, warm, not annoying, and truly aimed at making the night flawless. Every moment felt intentional and elegant. [[HIGHLIGHT]]All in all, the evening was a feast for the senses, with beautiful ambiance, thoughtful touches, and exquisite food.[[ENDHIGHLIGHT]] It was one of the best birthday dinners I could have asked for. If you want a spot that makes you feel treated, seen, and celebrated, Ocean Prime is it.

    Shellfish "Cobb" Salad
    Mike C.

    Excellent food apps are very tasty = ravioli, eggs were exceptional, and service was top notch, [[HIGHLIGHT]]great view of the seaport area as well.[[ENDHIGHLIGHT]]

    Warm Butter Cake
    Bridget L.

    Came for Dine Out Boston, a good deal. [[HIGHLIGHT]]Cushy place with good service.[[ENDHIGHLIGHT]] I enjoyed the French onion soup, pairing well with the complimentary bread basket. My main, however, of Chilean sea bass was bland, and the lobster in it was kinda rubbery. Couldn't finish. Finally, the butter cake was a delicious dessert but maybe even too rich.

    Warm Butter Cake

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    Page 1 of 21

    Ocean Prime Reviews in Other Languages

    Ask the Community - Ocean Prime

    What kind of money should I expect to spend here?

    Anywhere from 300-400 for apps drinks dinner and dessert and a 20% tip for 2 adults.

    Good for vegetarians?

    It’s a steak house. So you make the appropriate decision.

    Are they open Christmas Day?

    I don't think so. They are closed on major holidays

    Best place to self-park? And does the restaurant validate parking?

    There's a lot right across from OP & one at ICA. Valet is actually less expensive

    Was it good?

    Food were ok but service was less satisfactory. Noisy.....at dinner time.

    View All 7 Questions

    Moxies

    Moxies

    3.9
    (210 reviews)
    0.4 mi
    Private events
    Sports on TV

    We came with a large group for lunch. We were super happy with the food and service here. One of…read moreMoxies' biggest strengths is its dynamic, globally inspired menu. Whether you are stopping in for fresh seafood, handcrafted sushi rolls, high-end prime steaks, vibrant plant-based dishes, or simply sandwich and fries for lunch, the kitchen caters effortlessly to diverse palates and dietary preferences. The food was absolutely delicious. The Hot Baked Crab Dip is an absolute must-order. Most importantly, the server was very attentive and the food was served really quick, especially given the size of our group.

    This review is a tough one for me because I loved Moxies so much after our first visit that we had…read moreto go back a second time. Dinner was truly unbelievable. We were seated immediately, the atmosphere was cozy and inviting, and Sarah, our waitress, was top-notch--friendly, helpful, and genuinely delightful. We started with the Maple Glazed Brussels Sprouts, which were so yummy. My daughter thoroughly enjoyed the Spicy Tuna Dynamite Roll and absolutely loved the Sticky Toffee Pudding for dessert. I had the Vegetarian Power Bowl, and it was one of those meals you remember long after the trip is over. Since Moxies was just a few steps from our hotel, we thought it would be the perfect place for lunch before heading back to Arizona. We were offered a table inside or on the second-floor patio, and we chose the patio. Maybe that was our mistake. From the moment we sat down, it felt like a completely different restaurant. The atmosphere was very casual, but unfortunately so was the service. Our waitress was forgetful, clueless, and at times borderline disrespectful. Our food arrived completely cold after apparently sitting for over 30 minutes, yet there was no acknowledgment of the delay--not even a simple apology. I honestly couldn't believe this was the same place we had raved about the night before. If I were reviewing only our dinner, this would be an easy 5 stars. But I can't ignore what happened the next day. Maybe we were just unlucky. Maybe the patio has a different rhythm than the dining room. I really don't know. I just wish our last memory before heading back to Arizona had been as wonderful as our first.

    Photos
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    Premium Scottish Salmon. One of our most popular entrees.
    Premium Scottish Salmon. One of our most popular entrees.
    Open late for all your late night cravings and craft cocktails.

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    Open late for all your late night cravings and craft cocktails.
    Capiz Lounge

    Capiz Lounge

    3.6
    (24 reviews)
    0.3 mi
    $$

    I'm really disappointed of this place I gave it a 3 cause…read morethe server that got my food was really kind I got the clam chowder to go. Well. There wasn't any clams nor potatoes nor anything except for the thick soup I give that a 1 cause the flavor was ok not espectacular just okay. So at the end I didn't eat it and money to the trash. I'm so upset

    Since we are lifetime platinum Marriott rewards members, we were given a voucher to save on our…read moremeal at the Capiz Lounge. It was a Sunday night and we didn't feel like going far for a meal. That's when we put the voucher to use as the Capiz is in the lobby of the hotel. We went for an early dinner. Walking into the restaurant, no one was there to greet us and there was no host stand. Finally, a server (who also turned out to be our server) told us to pick where we wanted to sit. We chose a four-top table. When it was time to order, we were dealing with a limited menu. I chose lobster quesadillas, which were listed under "appetizers". My husband chose the fish and chips. The quesadilla was sloppily made. Some pieces had hardly any cheese or lobster in them. Other pieces were overloaded with lobster and cheese. While it was all edible and the lobster was properly cooked, it still was underwhelming. My husband said the fish was well prepared, flaky and crispy at the same time. There were too many French fries, making the plate a bit messy. In a pinch, Capiz did fit the bill as we didn't feel like going far for a meal that day.

    Photos
    Bar and lounge area
    Bar and lounge area
    Capiz Lounge
    Bar area

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    Bar area
    Coquette

    Coquette

    3.8
    (318 reviews)
    0.3 mi
    $$$
    Luxury
    Private events

    I went here for a work function with a private room reserved. First and foremost, the staff was…read moreunbelievable. Just super attentive, friendly, and accommodating. Couldn't have asked for better. Beer was fresh and cocktails delicious. We tried several appetizers and they were amazing. The thin crust pizza was my favorite and I highly recommend. It's a gorgeous location. The bar area is very impressive. My only minor complaint was my steak seemed slightly overcooked but it could have been the cut of meat. Somewhat upscale so plan to dress appropriately.

    Coquette is a STUNNING space. The decor plays on European themes with pastel colors and gorgeous…read moremurals throughout. Our server Juan was extremely attentive and kind. We came for the afternoon tea - $75 for a tower that serves two. Everything on the tower was excellent - the salmon sandwich and deviled eggs were our particular favorites. The tea selection has all the basics and were good but i do wish there were more flavor selections and maybe some fruity options. The tower was great however we were still hungry. We also ordered the crab fritter benedict which was AMAZING - you get so much crab from both the fresh topping and perfectly crisp fritter, and the rich hollandaise is fantastic.

    Photos
    Octopus Carpaccio

citrus vinaigrette, harissa yogurt, tunisian five spice, lemon oil, pine nuts & rose
    Octopus Carpaccio citrus vinaigrette, harissa yogurt, tunisian five spice, lemon oil, pine nuts & rose
    Life in Pink
london dry gin, raspberry rosé gomme, lemon, brut rosé
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    Granita Oysters 
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    Ocean Prime - seafood - Updated August 2026

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