What an amazing find. We were on the way to a different pub when we stopped to review the menu at Ocabanon. A kind couple who arrived just after us highly recommend the food. We changed our plans and set at the bar. This place is the real deal. Other guests sitting at the bar conversed with the bartender and one another in French. We ordered off the happy hour menu: escargot, risotto and oysters. All were delicious and presented well. Please give this place a try. BTW, the prices were more than fair. read more

While visiting New York City and in search of a new French restaurant to fulfill my cravings for the cuisine, we stumbled upon OCabanon with decent reviews and some tantalizing photos of their offerings. Selected Friday night as the perfect moment and made a reservation, in mouthwatering anticipation of a fine dining experience. Upon arrival, I immediately observed the somewhat casual environment, similar to a pub with a bar up front, several small dining rooms in the rear, and an adjoining market for purchasing French foods and accessories. Selecting a table in the largest dining area, we were quickly greeted by Victor and offered regular or sparkling water; selecting sparkling, and received menus and verbal dining recommendations. Our order: Appetizers: Escargots de Bourgogne. French snails from Burgundy baked in parsley, garlic & butter. Salade de Poulpe. Warm octopus, tomato, avocado, arugula salad & lemon dressing. Main Entrees: Filet de Vivaneau, Sauce Matelote Pan-seared red snapper, haricot vert, crispy polenta & red wine sauce. Magret de Canard Roasted duck breast served with spring vegetables, mashed potatoes & red wine sauce. Wine pairings: Clos des Lunes Lune Blanche (Grand Vin Blanc Sec, Bordeaux 2022) Chateau Haut Selve (Merlot-Cabernet Sauvignon, Bordeaux 2019) The meal was flavorful, but lacked an elegant French flair, and was more of a casual bistro, more suited for lunch versus dinner, and the presentation echoed the same. Overall, the meal was refreshing, flavorful, and enjoyable, resembling a dinner that you might have at someone's home and not a restaurant. I enjoyed the Red Snapper, as well as the Duck Breast, but the true highlight of the evening was the excellent service and attention provided by Victor. The ambiance is casual, and it offers indoor and outdoor seating. Great customer service, gender neutral restrooms, and close proximity to the subway. Pricey for the level of cuisine presented. read more

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My Escargot Club met here as a part of our sampling different NYC restaurants. The escargot were pretty good -- very buttery and served with warm baguette slices. I wish the parsley had been more finely chopped and there was a bit more salt used. The onion soup was fine. Best of all was the moelleux au chocolat! Service was friendly and attentive. read more

OCabanon - Soupe à l'oignon - French Near Me - New York, New York

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We wanted to try this place as it's right across the street from our hotel. Good reviews said "what could go wrong?" Made reservations and arrived a few minutes early. Reservations were not necessary at 6:30 PM on a Thursday night. There was 5 people in there when we arrived. 3 at the bar and 2 in the dining room. We got seated right away at a stainless steel high-top table with plastic bar stools. We ordered drinks, which were really good. I had the Manhattan and my wife ordered a Cosmo. Delicious! We ordered the escargots for our appetizer and that was really, really good! The French bread was also amazing. We were off to a good start. My wife ordered the ravioli and I the filet mignon. That's where it went downhill fast! The ravioli was very bland and could have used some butter, salt, garlic... anything more than what it was. My filet was very gristly and was very tough to cut and chew. My very first cut was a big chunk of gristle. I had to push that to the side of my plate. I have never had gristle on a good cut of filet mignon before, so I was turned off by that. I only ate 1/2 of it because the rest was so hard to cut (with a steak knife) and it was so chewy. Also, not a fan of the sauce they put in top because now I couldn't even taste the meat, just the sauce. The string beans and carrots were ok. Mashed potatoes were luke warm. That was enough to call it quits. We paid our bill and tipped our server a full 20% because it wasnt his fault. I guess we won't be travelling to France anytime soon if this is how the food tastes. I took a picture, but it came out blurry. Sorry. read more

The food was so authentic and delicious. The preparations were simple so the high quality of the ingredients came through. The tuna was cooked to perfection, endive salad piled high with flavorful blue cheese that just melted in your mouth. My husband's burger and fries were classic, nice sear on the meat, good crunch to the fries, not to mention the lightest mayonnaise made from scratch. My glass of Bordeaux was really complex and complemented the cuisine perfectly. The atmosphere is comfortable and laid back. We will return! read more

Nice and authentic French restaurant. It was so nice to find a place which could offer home cooking and comfy food. As a starter, we shared a " pate de campagne " it was good and well paired with baguette I had the "poulet façon Georges" and it was amazing : creamy mushroom sauce, green beans, carrots and potatoes, it was amazing ! I really felt home. Last but not least : the crème brûlée ! Perfect The service was good, a bit long but we did not mind to take time to enjoy our bottle of wine. I recommend this place if you're looking for a real French experience read more

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We decided to get some French foods across street from our hotel and it turned out to be an amazing experience of the country French foods! The Pate and Escargots were delicious. With the inviting and friendly services, you definitely feel like you are enjoying some comforting home made cuisine. The Poulet façon Monsieur Georges is a must try! We love the place and will visit again in our next NYC trip. read more

Ocabanon is the answer to where one can eat well within walking distance of Penn Station: just walk a few blocks and find yourself in a little bit of France, a restaurant that serves up excellent soupe a l'oignon and escargots alongside main dishes like rare salmon and blanquette de veau. A fine wine selection, of course, and waiters who genuinely seem to enjoy their jobs. Highly recommended! read more

OCabanon serves dishes that showcase ingredient quality. The kitchen chooses good ingredients with satisfying serving sizes. Superb individual service. You'll encounter helpful staff and enjoy tasty meals. The spot delivers trustworthy value. read more

I dined at OCabanon with two colleagues, and while it's a bit pricier than my usual spots, the experience was worth it for the thoughtful details. Conversation is just as important as good food, and OCabanon delivered. We could hear each other without shouting, and the tables were spaced just right--intimate enough to feel cozy but far enough apart to avoid overhearing the next table's drama. We started with wine and the country pâté. The pâté was fantastic--rich, flavorful, and paired with the freshest bread. The wine, though, felt like it could've used a bit more enthusiasm in the pour for the price (my reason for 4 vs 5 stars). For the mains, we had the salmon and risotto. The risotto stole the show, with just the right touch of truffle--enough to make it indulgent but not overwhelming. The salmon was beautifully cooked. If you're looking for a spot that balances great food, a comfortable slower atmosphere, and the ability to actually hold a conversation, Cabcabin is a solid choice. Just be prepared for the check--it's not a budget dinner, but it's one you'll remember. read more

Gorgeous minimalistic restaurant but with a cozy feel. Typical french food - french onion soup, escargot, meats and cheeses- kind of pricey but definitely good quality. French onion soup was just ok, not mind blowing, I ordered a side salad which was actually delicious and generous portion - I scarfed it down. My first time having escargot, the sauce was excellent! Our waiter was nice, helpful and a little flirty and forward with one of my friends at the end of the meal. read more

OCabanon - French onion soup - French Near Me - New York, New York

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Our holiday party was catered by Ocabanon! They were delightful to work with and so responsive. They helped me develop the menu for a Parisian Gala theme. Staff said it was the best food we have ever had at one of our parties. Ooo la la--especially the mushroom chicken and mashed potatoes! They also delivered on time which was huge. Highly recommend them! read more

OCabanon - French Near Me - New York, New York

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Lunch at OCabonon was one of my birthday restaurant outings. Laura & I had a grand time eating excellent French cuisine. The menu is quite limited in their offerings. We both had escargots sopping up the juices with pieces of bread. Laura chose the wild boar daube with mashed potatoes. I had the skate served also with mashed potatoes and sautéed multicolored. beans. We drank glasses of rose champagne. Crème brûlée was a dessert that we shared. Service here was pleasant. This restaurant means a shed in French and it looked liked one. On one side is also a boutique with everything from books, table linen, yogurts and tins of chocolate all from France. On the other side is a large room with rows of assorted wines. The unisex restroom has an old fashioned weighing machine more for decoration. read more

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Every plate shows thought and intention behind it. The atmosphere is tidy and endearing. Though enjoyable, the dishes weren't the top tier we've tasted. The staff knows exactly when to appear and when to step back. OCabanon has gained our enthusiasm. read more

Excellent food and service, nice atmosphere, great Chapoutier under 2x. Duck fantastic! Not at all pretentious. Will return.

4.75 stars for great food but only a few shortcomings; will round up either way. Came on a weeknight without much expectations. There was plenty of seating but the restaurant did fill up. The service was a bit on the slower side but very friendly. We did not have a late reservation but they did run out of one of the night specials - Chilean Sea Bass. Only one of us at the table could order it. 1. Escargot - Delicious buttery pesto sauce. The escargot came out smoking hot just as it should. The bread at this restaurant is 5 stars! 2. French onion soup - Average. I'd rate 3.75/5. Nothing too special here. 3. Chilean sea bass - Tender, juicy, flavorful! Not overly fishy or salty at all. Came on a mushroom risotto which was cheesy just the way I like it. 4. Complimentary macarons - Blueberry. Not too sweet. Perfect crunch and texture! Overall, a pricy but enjoyable night with slow steady service. We were happy we were not rushed out! They do run out of food items so come early. I would come here again. read more

OCabanon - Chilean Sea Bass - French Near Me - New York, New York

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Tres French and tres magnifique. Chelsea is blessed with an authentic French wine bar l/ restaurant and shop. It's been rough without tourist traffic, but this place ensures and offers an experience that feels authenticity French. We went Friday and ordered: Fab Franc Mendoc/ Bordeaux Cheese plate The wines were top notch and since I liked my friends wine so much, he bought me a bottle next door at the shop. The cheese plate was superb. There was one from Lyon and one from America that were exceptional paired with a warm baguette- French heaven in Chelsea. read more

OCabanon - Great French products next door. - French Near Me - New York, New York

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The vibe is definitely different than I expected. It has more of a modern vibe, with high metal tables, instead of a more homey-French look. It was pretty empty on a Saturday night, so I wouldn't worry about having a reservation. Staff are very attentive. Escargot ($17) - probably about 6 pieces, already de-shelled. Tasted fantastic and a lot of butter. They gave us two baskets of fresh bread, still piping hot, which was a nice touch. Foie Gras ($25) - tasted good, with a decent amount of foie gras. Served with a small salad. Risotto ($28) - mushroom risotto with truffle oil, carrots, leeks, and Parmesan. This was overall pretty disappointing given the price point. Didn't taste much truffle and the leeks were a tad hard to chew. They were quite overwhelming. The huge chips of Parmesan on top were great though. Definitely on the pricier side, but the food tasted authentic. The menu is pretty small, so definitely make sure you know what you're going to get. Seems like they have daily specials that aren't on the menu as well. read more

OCabanon - Risotto - French Near Me - New York, New York

Nothing but positive things to say about this place! The food was fantastic, fresh and hearty. Their onion soup was superb and as authentic as it gets. Their salad was also surprisingly filling, and I tasted a bit of their chicken with the mushroom sauce and thought it was phenomenal. Very pleasantly surprised with this place, and am eager to come back. Great wine selection and playlist/music, by the way! read more

OCabanon - French Near Me - New York, New York

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Great little French address and restaurant, which has a little "épicerie" attached to it, where one can buy all sorts of imported French goods (cornichons, cereal, cookies etc.). The waiter who served us was French. The vibe is casual, and the wine selection is extensive. The draft beer is also good. If you order bread with your salad, they sometimes will cook fresh bread just for you. A great address to host group events as well, as they have an upstairs space that holds a large group, and where you can host a private dinner event, or cocktail hour, or meeting. I will point out that they add a 3% credit card surcharge, so you may want to pay cash. They didn't tell me this before I paid my bill... wish I'd known. Will go back! read more

I have never really been able to experience a lot of French food especially in New York but was excited to try out OCabanon when my friends suggested it. We arrived on a Sunday night around 7:30 or 8 PM. The restaurant wasn't too busy and we had a nice amount of space to ourselves as a group of six. We ordered at few appetizer platters to share and wow they were so impressive. Great flavor, choices and presentation. For dinner I ordered the risotto and the flavor was wonderfully nice, moist and creamy. It just got a bit too heavy for me towards the end of the meal. One of my friends got their roasted chicken and I believe that is definitely a must order item - lots of well seasoned and juicy chicken meat to chow down on. Since I checked in on yelp I was able to receive a cup of cappuccino and it was just a great way to end the meal. All in all, even though I don't have much experience with French restaurants I found it to be a wonderful dinning experience. My French friend who we went as well complimented the restaurant highly and stated how it just served delicious, non pretentious food. read more

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Restaurant is nice. Close to the Garden and Penn. Inside is interesting decor. Chairs are very uncomfortable. One table of our party of 10 was wobbly but server found a shim. Service was pretty good, they definitely tried and that was great. The apps and sides were INCREDIBLE. the entrees were "ok". We ordered one of every side, seasoned well. There was a cassoulet special that was better than ok. Mussels special was good, super salty. The cheese plate for five was good too. The 1/2 chicken was really dry, ratatouille side was really good, but couldn't save the dish. Salmon was served with lemon in cheese cloth but was otherwise unappetizing. The potatoes au gratin with the steak were "good". Close to four stars, but three stars "ain't bad" either. For the price, it was still a decent deal in a great setting. read more

This actually deserves to be downgraded more to a three and a half star review than four. But, I chose to go up to four. Not entirely sure why. We had another wonderful dinner at OCabanon. The food was delightful. I had the Filet Mignon, cooked medium rare. Jayson had the Foie Gras and the Duck Confit salad, two of his favorite foods. As we had a show to catch, this was really just a pop in for a quick date night dinner at one of our favorite finds. Here's why I dropped my original rating to 3 1/2 to four stars -- and really it's for the same reason I should probably have gone with four stars originally since my issue is primarily the same one, and one that seems to be consistent with this place -- I felt both times that we were made to feel less than welcome when we were seated, and almost forgotten about after we got our table. This time it was relatively early, and the place was empty. First they seemed to scoff that we didn't have a reservation. (Again, it was pretty empty, and barely half full when we left an hour later.) We asked to sit at a table in the back room, which is far cozier, which was completely empty, and they wanted to sit us at the two top (the entire room was mostly two tops) that was immediate in front of the server stand, where a server was on his knees getting things out of the cupboard below the register. Why would we want to sit at a table in an empty room where the servers would be bumping into our back, and where there was currently a server getting plates and things out of? Then we got seated. And, much like the first time, it just felt like we were forgotten. I hope it's not because we don't drink. Huge pet peeve. Also I was a bit annoyed that my husband asked TWICE if the duck confit had bones and our server assured him it did not. Then it came out and it had bones. He didn't want to complain. But he HATES food on bones. This could have been avoided. That said, the food is sensational, and it's darling spot, which works well for out with friends (in the front) or more of a romantic night out with your honey (in the back.) Just wish they seemed treated their guests like they mattered a little more. As a result it's gone from my can't wait to get back to list to my if we're near there, maybe, possibly, we might again. It's no longer a front runner. read more

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This place is super cute for a catch-up with friends. Met my girls here and I noticed some people couldn't figure out the entrance. It can be hidden so keep a lookout when you arrive. It gives a sleek, lounger's paradise feel. Happy hour specials only apply at the bar. Plenty of high-top tables with an area in the back, to the left, for regular tables and seats. Prices are a bit steep. Ordered a bottle of chardonnay ($50) and salmon as my entree ($29). The food came out at a good time so I know they took time to cook it. My salmon came with a variety of vegetables (asparagus, broccoli and carrots, with a side of mashed potatoes. Anyone who knows me, knows I LOVE mashed potatoes. The meal was good. Not overly salted and seasoned just right. Cleaned my plate in an instant. Service is attentive without being overbearing so we were able to catch up nicely. Cute spot for dinner or just munchies. read more

OCabanon - French Near Me - New York, New York

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The food was good, except for the dessert, but high-priced. I don't think we'd go back if we were in New York.

Thankfully we had 5:30pm reservations for a Thursday evening because the place was packed. Being the location it is, I had a feeling that would be the situation between drawing from the MSG crowd and those looking for a quick bite after work. I was impressed with the space. Very cute and much roomier than expected as they have additional space in the back which lends itself to a whole other room. Yes still very intimate if that makes sense. The staff were helpful and charming with their French accents. I appreciated we got to sample each glass of wine prior to committing. As for the food I feel this was user error. Instead of sharing French staples we enjoy such as the pate, escargot, mussels and so forth we split their tapas plate thinking great... chef selection of 5 tapas taking the brainwork out of it. Needless to say we were disappointed. It was heavy bread based and not that flavorful. The croque monsieur was dry and even the salmon beet crostini tasted more crostini than anything else. Same for the lobster flatbread. Felt dry and just like eating dough with limited topping. As mentioned we didn't order the way we should have to our liking. I wouldn't discriminate coming back here. I was tempted to give this place 3 stars but because we ordered in the way we did it but deserves the 4 starts due to menu selection, establishment and staff. Would definitely check out again next time in the area. read more

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Light a candle and pray for my toilet at church. I felt like I was eating off of an autopsy table in the morgue.

We love coming here for happy hour with delicious bar snacks and great bar and wine selections. I bring friends and family here. Always a good experience. Recommended read more

No customer service! Terrible environment! I came with 20 people. We were in their party room upstairs. We've been coming to this location every other month for years. It's never been for the food. The french fries are always burnt. I've had an undercooked risotto and a different time, a dry, overcooked chicken. Deserts are nothing special. As an amateur baker, I can make much better french patisserie at home. This time, I ordered foie gras. All of us ordered between 7:40 and 8:00. Everyone got their appetizers, and soups, still nothing. Then my friends got their entrees, nada. I asked the staff to check for my order, no response. My friends were finishing up and I asked again, I also asked for the manager and 10 minutes later, again. The food came after 9:00 and then the manager followed soon after. He did not apologize but made an excuse about a busy kitchen. My dish didn't require cooking so this was a bad excuse. Then the manager showed me that the order didn't come to the kitchen until 8:50. I ordered it an hour earlier, Still no apology. This place is terrible. Our group has gotten considerably smaller because people won't come back. Half grumble about the food EVERY time. read more

Petite soirée en famille très sympa juste en face de notre hôtel ! Notre petit chien a été accepté en terrasse ! On a passé un trop bon moment. read more

OCabanon - French Near Me - New York, New York

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Great pre-MSG meal without the mad rush or fanfare. I'm not the biggest connoisseur of French food, but this place will convert you. Great dishes, sizes and prices - wines were great too. Bonus: they have a shop with French delicacies and goodies next door. read more

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I was looking for an authentic French restaurant. This come up from the search. I like this place because seating is spacious and comfortable. Food is good. Foie gras tastes really good to me but no everyone can appreciate the strong taste. The salmon cook perfectly but I like to be a little salty. Carbonara is fresh. Everything is good Likely I will come back for another round read more

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I've been here twice both times were amazing! Staff: I honestly think this is the most attentive wait staff I've experienced in NYC. When they were packed the first time, nothing but check ins. When I got a PULSD- still attentive. When I see this I'm not saying it lightly or just to be nice. Our water was always refilled, our wine was always refilled; and we were asked how we were and given a cute bon appetit. A napkin was slightly out of place, and my other party stood up, so someone sweetly folded it and gave me a smile. Food: It's was completely full of flavor, right down to the veggies. I am someone who over seasons, my partner under seasons- we were both completely satisfied and didn't need anything. I'm the queen of needing a1 or hot sauce, not at all in this case. Ambience: I do love to complain about music, I'll admit- however in this case it was nice. They didn't do French; but it was quiet and along with the vibe of modern French in NYC. The lights dim more at 7-ish, which is a nice switchover. Don't think twice about coming here/buying the pulsd. The price is worth it. BE SURE YOU TIP WELL! They more than deserve it! read more

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I came here for a one year old birthday party on the upper level which was so nice. The food was fantastic from the tuna tartare, the sliders, the charcuterie board and more. The service was incredible and everyone was so nice. They had cute i love wine pins and stickers for the customers. The best thing is I found a parking spot down the block which is so hard to find in Manhattan on a Saturday night. The service was to die for and the place was so cozy. I would definitely recommend for a date night or wine night with the ladies. read more

Excellent evening... We had the pleasure of attending a private party here and everything was just wonderful. Upon arrival our drink orders were taken while we mingled with the other guests we were served an array of wonderful hors d'oeuvres... Meats, cheeses, fresh bread, foie Gras on toasted baguettes, little shots of gazpacho, and many other tasty bites... They had many varieties of cocktails, wines, champagnes, juices, and we had a cappuccino too! It was a wonderful evening. I would love to return for dinner sometime. read more

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I only grabbed drinks here for happy hour, but I was very pleased with their wine happy hour menu (red, white, rose, sparkling and sangria). Wines were $7 and seemed to change daily (or weekly). I had a French Sauv Blanc and it was very tasty. For reds, they offered a (red) Burgundy. Pretty legit wine selection for $7/glass. The place itself is adorable, it's very 'wine bar like' and reminds me of being in Santa Barbara or a wine region of Europe. I would expect a place like this at or outside of an actual vineyard. Very authentic. (They had a little gift shop area and an area where it looks like they do private events which is always an A+ in my book). I didn't eat here, but it smelled really yummy and it's close to my offices, so I will definitely be back! Price seemed very reasonable overall! read more

On a Saturday afternoon, circa 4, I decided to drop by this place for a quick snack (and depending on the menu), dinner. Besides just being happy about being indoors in the very cold NYC weather, I was even more excited about the 'happy hour' sign outside the place as well. I stepped in, and found myself the only patron at the place. Also, there was only one person on staff for me to be wined and dined with, the bartender. Later, I would see many more staff coming from the upper level (I think they were having a staff meeting). After seating myself at the bar, the bartender kindly shared both the happy hour menu and the regular menu. After looking at the menu and happy hour menu, I decided to go with a glass of red wine (Cabernet Sauvignon) and oysters off the happy hour menu. I got my order in promptly, and munched on the oysters (which were pretty fresh, and had a very good taste). The wine was nice too. Notably, I found the regular the menu lacking in 'affordable' options (average entree looked to be about $24 a plate). Overall, it was a decent experience. The staff was very nice. But I don't think I'd be back there to dine if not for happy hour. read more

OCabanon - French Near Me - New York, New York

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I was looking for a place near MSG for a meal before an event and found this place. Not too many people when we came in around 5pm but definitely started to pick up around 6:30-7pm. The food was decent. Onion soup was tasty and great to dip bread into. The rack of lamb was cooked the perfect medium. The presentation was also overall good, although the asparagus with the lamb could have been placed a bit better on the plate. Atmosphere perfect for dinner with a friend or a date. Wish the candle on the tables were real and not plastic. The place makes it like you're in a basement cellar, which I believe is the intended feel. Shelves on the wall are lined with bottles of wine, and there's some old decorations like a giant map and old-fashioned scale by the restrooms. Service was great. I tend to drink a lot of water, and our waiter constantly came over to refill the glass. Will likely stop by again for another meal if I'm in the area read more

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The Quick: Cute spot for happy hour with great food. Menu online is outdated and they often run out of things. Location kind of out of the way, great for Penn commuters The Details: The Brie with black truffle-- have you ever heard something so beautiful? Really warm and intimate place that still manages to be big enough for plenty of happy hour goers. Steak was cooked perfectly and the wine options are limitless. Nice spot. The Damage: $150ish for two glasses of wine total and dinner for two read more

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A great option for a bite before a show at MSG or after a day of traveling. I would definitely recommend getting the Tapas plate which is a chef selection of 5 tapas. The portions are generous and it's great for sharing! I also love the risotto, which is made with mushrooms, truffle oil, leeks, and parmesan - very flavorful and comforting. The salmon is solid as well: cooked rare and served with roasted veggies and mashed potatoes; it's a good traditional option. The Saucisson chocolate is the must-try, though: literally a chocolate sausage! Prices are on-par with the area at ~$25-30 for an entree, $10 for a dessert, and $16-19 for the tapas sampler depending on how many are in your party. read more

OCabanon - French Near Me - New York, New York

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