Cancel

    Open app

    Search

    Sesamo

    4.1 (460 reviews)
    Closed 4:30 pm - 9:00 PM

    Order Sesamo Takeout or Delivery

    Sesamo Photos

    Business Info

    SESAMO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Happy hour specials
    Dogs allowed

    You might also consider

    Recommended Reviews - Sesamo

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Tom C.

    I'm surprised this place wasn't more crowded--it definitely deserves more attention. The pastas here are some of the best I've had in the city. The Japanese influences on the menu make the dishes interesting. The uni tagliolini and miso Carbonara are absolute "chef's kiss" perfection. The service was prompt and very friendly throughout our lunch. Plus, they accept InKind, which made the payment process a breeze. If you're looking for high-quality, creative pasta, you need to check this place out!

    Zee C.

    I have been wanting to come to this cozy and inviting spot for a while as I always crossed it during my neighborhood walks. The food lived up to the expectations that I've had. the food was phenomenal. The service was prompt, friendly and accommodating because we did have a last minute addition. Definitely don't miss the lobster ravioli, the airline chicken and octopus. I would have given this spot 5 stars but had to take one off for the salmon (which looked pretty but not flavor profile we were looking for) and the super strong drinks (which is okay if you're looking to get sloshed quick - maybe on a bad date?!?)

    Black Cod
    Caroline C.

    This place was such a gem! I'm so glad I found it. We did the Sesamo experience and it was a lot of great food for the value! Pasta is all house made. The octopus was the most tender we've ever had- we didn't even need a knife to cut it. Best octopus we've had around the country. Great flavors and fusion. Highly recommend for romantic dates or a great dinner before a show. Ambiance was super chill and jazzy.

    Arancini
    David H.

    One Menu / Two Ways. Pre-Fix or A La Carte. We went the Pre-Fix route, so we could try 8 things, but in smaller size. Started with a Hibiscus Mockarita. I've kinda given up on the N/A Mocktails, but this one was pretty good. My wife had a Pink Pony Vesper that turned into a Libation-Obsession; Vodka & Gin Martini...plenty of razzle dazzle and a cotton candy garnish. {Find her review for the full story} And now...the meal. THE SPARK - Crispy Salmon Nigiri & Arancini (Rice Balls). Wise choices to start. ROOTS & WAVES - Crispy Calamari was crispy, hot and crunchy with great dipping sauce. Miso Caesar was not good at all. Flavorless dressing with a crispy thing on top, (see picture). Hard pass CRAFTED BY HAND (Mid Course) - Miso Carbonara was ok. Some sort of sour taste was buried in the dish, that even the strong pancetta couldn't cancel out. Forest Ravioli was the winner here. We even finished the sauce with a spoon ! ELEMENTAL (Mains) - Black Cod & Miso Demi was quite nice. Loved the Taro Mash. Tempura Chicken Parm was a huge portion. I think they may have given us the A La Carte version by mistake, which was fine. We took some home . Ube Cheesecake was ok. A bit dry and heavy. "Italian Roots Asian Soul" is the motto at Sesamo. But I'd think they need to lighten up on the miso and concentrate more on the Italian.

    May L.

    Starting off strong with a Pink Pony Vesper--huge fan of a martini 2.0 and of this. With gin AND vodka, it's a cute sleeper cocktail, especially looking so innocent in a frosty nick and nora glass. I'm assuming the "pink pony-ness" is the peachy vodka, clipped cloud of blue cotton candy, and edible glitter...And for the pop-culture fans, this drink is equivalent to Chappell Roan being a Bond girl. 10/10, make that movie! The hibiscus mockarita with the messy black lava salt needs to GO. We opted for the Sesamo experience (for the fall 2025 menu) which was 4 courses for $99 PP. With some hits, like the crispy salmon nigiri, and some confusing misses, like the miso Caesar crunch, we enjoyed the variety of Asian Italian fusion--mild puzzlement included. What was also confusing were the sizes of the last course--the tempura chicken parm was Italian dinner size, enormous!...While the black miso cod was small and seemed ornamental nestled on the edge of a whipped taro mash...thing. We ended with ube cheesecake and that was tasty, a standard cheesecake slice beautifully purple with strawberries ontop. We loved the service, we weren't constantly bothered and someone came by to wipe off our little crumbs and spills in between courses. It's a cute little restaurant, it's obviously a little loud during dinner service on a Friday night, but I'm still glad we got to experience it--it's worth the 3 Benjamins (gasp!) Cheers!

    Manhattan
    Alice L.

    Italian with an Asian flare - who wouldn't want to try! The ambiance was inviting and very Hell's Kitchen vibe! Hints of red and wood decor set the scene. Service was prompt and they very knowledgeable! The food - omg the food It was simply delicious! I would recommend starting with the sesame bread with their home made butter- it's whipped and almost to die for! The oysters were fresh and well balanced We also had the octopus - very well done with the whipped purple potato ! The pasta was well balanced with just enough heat and truffles! The steak- a must try ! Melted in your mouth almost like wagu! If you have room for dessert ask the waiter for their recommendations they won't lead you wrong! Will come back for sure!

    Interior
    Carina H.

    Sesamo has been on my list for the longest time, and I finally got a group of friends to go with me. Upon entering (arriving early for our reservation), we were greeted kindly by staff. The attentive service continued throughout the night. The restaurant wasn't too loud, so our group was able to easily converse. Everyone at our table got the meal set. The Caesar Salad was the most unique I've ever had. I loved the crisp, savoriness, and saltiness of the dish because of the rice chips and furikake. The rice chips made the salad taste more like a fun snack than just vegetables, which I loved The 50 Shades of Earl Grey mocktail was the most complex-tasting mocktail I've ever tried and quite possibly the best mocktail choice I've ever made. The Duck Ragu Rigatoni tasted exactly like it sounds except with a slight guru masala twist. The twist works, making the flavor feel a little deeper and richer than a typical ragu rigatoni. The Chocolate Katsu Bread was a bit of a letdown because it sounded unique but didn't taste as unique as I thought it would. I did try a bit of a friend's tiramisu, which was delicious.

    Matcha Tiramisu
    Kruti S.

    We stumbled upon this place and loved the eclectic take on Italian cuisine with an Asian inspired twist. The service was great, and the host was extremely friendly. Highlight of this place was the matcha tiramisu. It is to die for, and I would definitely come back to Sesamo for the food, especially the tiramisu.

    Espresso Martini
    Paul S.

    Italian food with Asian influences, perfect for a pre-theater meal Location One the corner of 52nd Street and 10th Avenue, we walked early on a week night, we were warmly welcomed and sat at a window seat. There is a beautiful red seat in the back. The bar is quite large and the spacing is nice. This location is popular with the theater crowd but it is quite far west but worth the walk Food and Drink Everything was great from the cocktails and main courses. We went with the pre-theater three course to try some different items, Duck Ragu Rigatoni, Agnolotti, Arancini, Bluefin Tuna Nigiri, and finished with the Matcha Tiramisu, Chocolate Katsu Bread. The Agnolotti was very flavorful with the ginger scallion pesto. The duck dish was very feeling and full bodied too. Service We were there early so everything was quick and smooth. I liked the pacing of the service and felt overall a relaxed energy. Overall This is a great spot with a unique fusion dishes which has a glossary of Asian food terms for those less familiar with different items. Next Broadway show, we are coming back to Sesamo.

    Black Cod
    Anne D.

    Had a lovely pre-theater experience dining at this beautiful restaurant! We had fried artichoke to start our meal. It was beautifully prepared and the sauce was very light. The light lemon flavor really made it delightful without any sauce. For entrees, we had four very different options and all hit the mark. We had the fennel salad, homemade papperdelle,miso black cod and the angus strip lion steak. All were perfectly prepared and unique in their own way. Service staff was wonderful and very mindful of showtime performances. We were only a 15 minute walk to Bernard B. Jacobs Theater. Great choice and definitely would recommend!

    Katie L.

    Loved this place! Came right before a Broadway show with a large group of friends. Everything we ordered was as delicious as it looks. Our server was super friendly and helped us get hype for our show. The Cesar Salad was so cool and was so yummy!

    cocktails
    Bret F.

    Was seeing a show last week at MCC Theater and looking for a place to eat quickly before the show with a friend. Sesamo is diagonally across the street so we decided to check it out. They list themselves as asian inspired italian food. We were in crunch for time and had to skip appetizers and dove right into the food. I had the Agnolotti pasta dish ($28) which was homemade ricotta filled agnolotti with ginger scallion pesto, carrots, parsnips, and topped with a wedge of crispy parmesan. This dish was so special with the combination of flavors, the pasta itself light and delicate. So good! I could have ordered a second serving. My friend ordered the Duck Confit Rigatoni ($29). Normally I avoid duck as the few times I have tried it, it's been chewy. My friend insisted I try saying it wasn't chewy at all. He was right - it was tender and falling apart. Loved the bite I had. We both had one of the seasonal cocktails. I don't recall which, but both were different from the usual cocktail menu and we really enjoyed them. Our waitress was kind and patient while giving us suggestions and constantly checking in on us. Due to the prices, I would say they are a little more on the upscale side. Portions were a little small for the price. On the way out two people working the door asked how everything was. They informed us the menus are seasonal and change often so we will have to come back to see what else they have in store. All in all its a charming restaurant with great service and food in Hell's Kitchen!

    Yuzu honey sorbet
    Esther T.

    I've had this place bookmarked for a long while and finally tried it a few weeks ago. It's a cute place with a nice menu. Hostess was friendly upon arrival. What we got and what I thought: Calamari Fritti - very good Duck Ragu Rigatoni - amazing, must order! Matcha Tiramisu - very good tiramisu but the espresso is so strong, the matcha gets lost in it. I was hoping it was just matcha without the coffee. Matcha is such a delicate flavor, it gets lost in most things. But still a good dessert nonetheless. Yuzu Honey Gelato - good flavor, not too sweet but was a bit icy Around the Izakaya cocktail - good Service was attentive and friendly. Will definitely return to try more things. One minor critique is the restroom is cute but stinks. Need some sort of diffuser in there.

    Duck Ragu Rigatoni

    See all

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom C.
    175
    525
    1255

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 2
    Love this 2
    Oh no 0

    7 months ago

    Helpful 10
    Thanks 4
    Love this 11
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Paul S.
    188
    211
    3341

    1 year ago

    Helpful 0
    Thanks 0
    Love this 3
    Oh no 0

    24 days ago

    Food and service were excellent and we all enjoyed it very much. Orange burrata small plate was really outstanding

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 1
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tansy W.
    179
    1243
    7221

    2 years ago

    Helpful 3
    Thanks 2
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Adam S.
    2085
    488
    3732

    2 years ago

    Helpful 5
    Thanks 3
    Love this 5
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 2
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 2
    Thanks 1
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Justin D.
    121
    22
    8

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Great wine bar with friendly staff. Heard the chicken parm was good. Would go back to try food!

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Julio S.
    233
    24
    78

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Great all around. Three course menu rocked. Tempura chicken Parm? Yum. Gelato pretty good too.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 3
    Oh no 0

    Page 1 of 12

    Sesamo Reviews in Other Languages

    Ask the Community - Sesamo

    Where can I find the happy hour deals?

    We don’t post the menu. But as of now all draft beers are $6, house wines are $8, and Boba cocktails and sangrias are discounted too.

    Did you change hands from Crispin's?

    Yes. New concept, new chef and new ownership.

    View All 3 Questions

    You might also consider

    Little Ned - the lil' ned wagyu katsu sando

    Little Ned

    4.7(55 reviews)
    1.4 miFlatiron

    I was looking for a spot in the area to meet a friend, and after a quick search settled on Little…read moreNed. As I walked in and saw just how swanky this place is I panicked - there was no way we could just walk in here without a reservation, right? But the hostess was, thankfully, so down to earth. I was straight up like hey I totally messed up and thought we could just walk in here, she was like you know what, let me see what we have. Lo and behold, she did have a table for us - as long as we were out in an hour and a half, which was just the right amount of time. Stepping into this place feels like you're in some secret, super special cocktail club. Decor is super high end, vibes are upscale AF. The cocktail menu is incredible -- and incredibly pricey, but truly worth it. I ordered the Valentino which was strong and sweet, really well made. They gave out a complimentary nut mix that was also delicious. Service was swift and gracious. If you're looking for a spot to impress a date, this is it.

    Come to Little Ned for fantastic cocktails in an intimate setting, you won't be disappointed…read more The space is gorgeous, with bar and table seating on the main floor, as well as some standing tables next to the bar if you can't find a seat right away. There's also seating on the second floor, perfect for couples or small groups. I tried two of their cocktails when I went. The first was the Eastern Julep, a delicious twist on a classic. The mint Moroccan tea gave the drink a cool, refreshing taste on every sip. I also tried the Silver Screen, the closest drink I could find to an old fashioned. It was interesting, there was definitely a hint of a buttery taste. Overall a really balanced bourbon drink. I walked in and found room at the standing tables. A bar seat eventually opened up but I was already on my second drink by then. Definitely make reservations if you're planning a visit!

    Photos
    Little Ned - Saturn

    Saturn

    Little Ned - Yankee Hanky Panky

    Yankee Hanky Panky

    Little Ned

    See all

    Barlume - Aperol spritz and truffle fries.

    Barlume

    4.2(48 reviews)
    1.9 miFlatiron

    I met a friend here for happy hour on a weekday, and we had a wonderful time. The restaurant was…read morespacious and the marble bar was gorgeous. There's even a speakeasy lounge downstairs. The bar seating was plentiful and comfortable. There is plenty of space for people to stand behind the bar or a high top tables enjoying happy hour after work. If you go at 4:30 or 5, it's a bit calmer as the after work crowd trickles in. And as the evening went on, it started to get more and more packed, and it became a really lively vibe. After my friend left for another function, I stuck around a little bit longer for a little solo dinner. I had a glass of Prosecco off the happy hour menu followed by a dirty martini, and I did request to look at their full dinner menu because there was a couple items that I wanted to try. I wanted to try the duck Ragu and halloumi cheese, both of which were absolutely fantastic. The halloumi cheese was perfectly grilled and flavorful, and the duck Ragu was very comforting. I highly recommend both dishes. I ended up chatting with a woman sitting next to me who happened to work with select apertivo, and next thing I know one of the bartenders handed me a lovely bright cocktail to try on the house. It was a refreshing bubbly Barlume spritz that I'll definitely have to get again next time. Overall, I had a really great time at Barlume. The service was excellent from the servers and the bartenders, and they were all very attentive, personable and friendly throughout the evening. I'll definitely be back for happy hour or dinner with friends!

    Made a reservation at Barlume to meetup with some friends on a weekday evening. Found street…read moreparking right in front the restaurant, as the area gets leas busy around that time. Upon arriving we were taken to our table right away. The restaurant looked slick, with fancy interior and a gorgeous big bar with sitting area in front. The menu had lots of exciting dishes. Among several starter dishes we got the spread sampler that had four different types of spread alongside some delicious bread. The crab meat and Brussels sprouts were excellent. For entree we got the Tomahawk and Branzino. Both were cooked so well, absolutely top class. Our server and all other staff members were pro, providing a sincere friendly dinner service. All the dishes came out within short intervals. Handmade drinks came straight from the bar. Overall we spent over two wonderful hours dining and drinking here.

    Photos
    Barlume - Downstairs

    Downstairs

    Barlume - Oysters

    Oysters

    Barlume - Signature spritzes and cocktails to elevate your night

    See all

    Signature spritzes and cocktails to elevate your night

    Boqueria Flatiron - Shishito Margarita

    Boqueria Flatiron

    4.0(1.5k reviews)
    1.8 miFlatiron
    $$$
    Outdoor seating
    Full bar

    Boqueria is reliably delicious - I'm usually wary of chain restaurants as they can become too…read more"corporate". Boqueria was not the case. The location was small but provided a cozy and intimate environment, perfect for a date night or a fun dinner with friends. The staff was knowledgeable about the offerings and the food came extremely fast. The dishes come out as they are ready and they just kept getting better and better ( you HAVE to get the octopus and churros ) Truly loved every single dish and the perfect spot to try many different things due to the tapas style.

    Three of us came here on Mother's Day for dinner with a reservation. We were greeted and seated…read morepromptly. First, the restaurant is very attractive on the inside. It's a small area with the tables pretty close together. We were given a table in the far corner, which was perfect for comfort and looking out at the restaurant. Two of us each ordered a glass of house wine, which were "ok." We opted for the Boqueria Experience, which is $65 per person and includes a variety of chef-selected tapas, a paella and an order of the restaurant's special JAMÓN IBÉRICO DE BELLOTA, which is described on the charcuterie menu as aged 48 months, with deep marbling, rich and nutty flavor. We enjoyed most of the tapas, including the potatoes, the beef/lamb balls, the salad and bruschetta. The croquettes were "ok" with the heavy aeoli masking some of the flavor. The seafood paella was good and was different from ones I've had in the past, with the caramelized layer on the bottom. Yum. Honestly, none of us was a big fan of the Jamon Iberico de Bellota. I'm sure it's special and luxurious, but we found it not to have much flavor. Frankly, it was a big disappointment for us. The service was beyond excellent. We were very pleased with the timing of the presentation of the meal, the superb water service and the general enthusiasm and pleasantness of the Staff. We will come back and try different items on the ala carte menu. I thought there would be more seafood and meat tapas offerings in the "Experience". Instead, it was a lot of cheese, vegetables, dates and bread. Although $65 per person likely was a good value for what we got, I think the tapas items were heavy on the lower cost tapas and that it wasn't a true top-of-the-line "Experience". A seafood dish or even a chicken dish (chicken wings) instead of one of the two croquette offerings would have helped.

    Photos
    Boqueria Flatiron - Paella de Mariscos

    Paella de Mariscos

    Boqueria Flatiron - BRÓCOLI CON AJO BLANCO

    BRÓCOLI CON AJO BLANCO

    Boqueria Flatiron - Gambas al Ajillo

    See all

    Gambas al Ajillo

    Vallata - Sea breem

    Vallata

    4.4(80 reviews)
    1.9 miFlatiron

    This is my humble opinion I wasn't asked to write a review…read morenor am I getting compensate for this opinion. This place is top 3 of my restaurant I wasn't going to order a Main dish after I had hands down the best salad ever I had the chickpeas salad. It is to die for and a must have I had the red snapper Now here's the beauty today is the last Sunday before lenting season is over I managed to have great Italian dinner while not having pasta dairy nor alcohol Yet I'm so happy it felt like I had all of that. Here's the best part the bill was way below what I expected. I'm a believer. I don't usually do Manhattan since I'm Brooklyn all day every day. They're going to see me again Great food great music great atmosphere great staff love everything about this place. The chef is awesome

    I was wholly impressed with Vallata. I booked a table for an early dinner on my birthday. From the…read moremoment we arrived I was greeted so warmly and wished happy birthday by numerous employees. We had a nice table tucked in to a corner where we had a view of the kitchen and could sit next to each other on the bench seat. Our primary server, Luis, was helpful and lovely. I was impressed with the way the whole staff seemed to work together to serve, bus tables, ask if we needed anything and talk with us. I really have to say the service was superb. Shoutout to Chris who not only tended bar but worked the floor and to the lovely hostess whose name I wish I had gotten. But really the whole staff was just A+++. We shared the crispy artichokes (outstanding) and the cacio e Pepe arancini (where the fried parsley was especially unique and delicious) to start. I had the eggplant parmesan which reminded me of an eggplant dish I had in Venice -- but better. My husband had the ricotta cavatelli which was also great. For dessert I had the olive oil cake accompanied by lemon curd and --wait for it -- rosemary gelato. I was skeptical about this gelato, but it turned out to be a wonderfully fantastic surprise! My husband had the Apple Crostata which was also fantastic. The limoncello was a perfect way to end the meal. I was told by my husband that I can't shave off a star for Chef Tom not being there himself. So, I won't. Fair enough. But I'm still hoping I catch him another time.

    Photos
    Vallata - Visit Tom Colicchio's Italian restaurant near for incredible dishes

    Visit Tom Colicchio's Italian restaurant near for incredible dishes

    Vallata
    Vallata - Cosmo Spaghetti Western

    See all

    Cosmo Spaghetti Western

    Oscar Wilde

    Oscar Wilde

    3.8(1.7k reviews)
    1.4 miFlatiron
    $$$
    Private events
    Free WiFi

    Oscar Wilde Seen legendary Oscar Wilde treasures such as the…read moreIrish Writers Wall, a 1840s French fireplace, and New York City's longest bar ever seen before at 118.5 feet. Awesome selection of menu, and drink best with a group gathering. Absolutely great vibe and easy-going, fun atmosphere. An amazing, impressive, elaborately designed, Victorian-Style bistro with a long marble bar for cocktails and American bites. An option weekend tea times, 11.00 pm-3.00 pm. Attention: present services are acceptable.

    Oscar Wilde is a bit of a gimmick, I'd say, a hit among the themed-bars crowd and impressive to…read moreanyone not native to New York. I found the hodgepodge of old-timey decor to be a bit kitsch, but to each their own. I came with a group on a weeknight with no reservation. We were seated immediately on a high wood table. Although the bar wasn't busy (there were plenty of empty spaces, small groups scattered throughout the area), the service was quite slow. The server was inattentive and took a while to take our orders. We had to ask her for water three times, searching for her across the room in an attempt to catch her attention. She was a bit absent during the two-ish hours we were there. On the bright side, the drinks were fairly good. I ordered this strawberry vodka cocktail topped with whole mint. I'm wary of vodka for its harsh, unpleasant taste, but I found this drink to actually be very pleasant, tasing like a fruit smoothie you'd get from a local juicer. There was also a burgundy drink served on a wine glass that tasted like the holidays. I liked that one quite a bit. Overall, Oscar Wilde was an okay experience. It's certainly a bar for a certain type of crowd, and the service was lacking, but maybe we went on a bad night. Maybe if you're lucky, you'll be served better than we were.

    Photos
    Oscar Wilde
    Oscar Wilde
    Oscar Wilde

    See all

    Sesamo - italian - Updated May 2026

    Loading...
    Loading...
    Loading...