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Nola Street Kitchen

4.5 (82 reviews)
Open • 10:00 am - 8:00 pm
Updated 1 week ago

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NOLA STREET KITCHEN ATMOSPHERE

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Dogs allowed
Outdoor seating

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Bowl of gumbo with cold rice :(
Jovanna M.

I love New Orleans. Been looking for a Cajun spot since Roux Dat in Capitola closed. I was so excited to try this spot. The flavor of the gumbo was good. Nothing spectacular. What did me in was the old, cold rice they just plopped on top. I also tried the jambalaya. Save your $5. It's the same boxed stuff they sell at the grocery store. It is not homemade whatsoever. I was rooting for you!

Good sized sandwich
David V.

I'm new to Gilroy and have been looking for some hidden gems. I checked around for lunch in the area and stumbled across this establishment. The first thing that stood out on the menu, Poboy sandwiches! I opted for my go-to's and went with the fried fish sandwich and a side of fried oysters. The sandwich was a good size and had a lot of fish. The side fried oyster portions were plentiful and came with a flavorful dipping sauce. I will definitely be visiting this place again and trying their dishes!

Fried catfish
Rinku I.

So thrilled to have a southern food available in Gilroy! I really want them to flourish and stay here . We were here yesterday and have great things to say! For starts, great decor, absolutely clean and welcoming little restaurant with indoor and outdoor seating. The lady at the counter was welcoming and very polite. We took a couple of minutes to study the menu it's not too large but has all the staples that you'd look for in a Nola restaurant. We ordered the fried catfish 5 perfect flavor and crispy with the right amount of batter. The dip was perfect wish they'd give a bigger portion. House salads with grilled chicken and green apples. 4 Greta flavors would have liked the portion to be a little more. Jambalaya 5 Great flavor and portion. A must try in Gilroy if your live southern food.

Tap to order
Melissa F.

Oh my goodness when I saw that they served catfish Poboy I knew I had to try them out. We came in from San Luis Obispo area to visit Gilroy and go up to Mount Madonna for a hike. We walked in and they quickly waited on us, even though they were not technically open. We ordered the shrimp Poboy and the catfish Poboy. They were both piping hot very good crunchy crispy breading. We also got an order of huge Cajun garlic fries, which were very tasty. The po'boys were filling and delicious! They have seating inside and a young girl who took our order was shy, but she was very nice. Maybe she was a new employee? They do have some pretty colorful decor on the walls Either way, I totally recommend you try them out for yourself really, really, go now , hurry.!

Danelle S.

Good food! Service was great. He (I think the owner) was kind and busy. The catfish was so good! Batter was a little thicker than normal but it is cornmeal. Remoulade was good, didn't even miss the tartar. Breading was too thick on the fryer okra imo but I enjoyed a few pieces. Very large serving! Red beans and rice was excellent! I'd go back just for that! Jambalaya was good although it is a bit dry. It's nice to have real catfish and southern adjacent food nearby.

Jambalaya
Jimmy U.

I love New Orleans. Mainly because of the food. It's very rare that I find southern food that can come close to actual NOLA fare. I was so pleasantly surprised that in Gilroy of all places held this hidden gem. I was hungover from a wedding the night before and I was ready to drive home and this place popped up on Yelp. I decided to cure my hangover with some comfort food. Boyyyy was I comfortable. When I arrived the place was pretty empty. There was no inside. But it was early on a Sunday so no biggy. As soon as I took a look at the menu I ordered the catfish, a shrimp po boy, the jambalaya and a couple of drinks. Everything was fantastic. The flavors were there. The texture of the food was profound and the smells brought me back to the streets of NOLA. However service was a little off. After we ordered another couple came in and ordered after us. They brought out my catfish and for some reason they gave the other couple my sandwich. Then tried to give my jambalaya to another person. Not sure what was going on with the person taking orders that day but I didn't really mind. The food made up for it.

Fried Catfish
Gina N.

The food was absolutely fantastic! The catfish was large, soft, and not dry. The breading was flavorful cornmeal that was so crunchy. I also got the garlic fries and I do wish there was a bit more garlic but they were crispy, hot, and so good I couldn't stop. I also got the matcha crunch and it was so good. If you don't like sweet it may not be for you but I devoured it. Would definitely come here again so I highly suggest this hole in the wall!!!

Fried catfish sandwich
Rachel C.

I liked the food here- I ordered a fried catfish sandwich which was a good portion for the price. The catfish was nicely fried, crispy and not greasy. The bread was very fluffy and fresh. Overall really good sandwich, but I wish they offered tartar sauce on the side because it started to feel kind of dry after a while. I also ordered an oatmilk ube latte for about $10 which felt overpriced for the drink size. I could have gotten a boba across the street for half the price. However, the drink did taste good. Next time I will be skipping a drink and just getting the food.

Braised beef
Jen S.

We ordered the catfish po boy and braised beef, red beans and rice and Ube beignets. We wanted to order the muffuletta but when asked if they used mortadella with pistachios or not (husband is allergic to nuts) no one working knew so we left it out. Every thing was delicious and even though we ordered takeout it was fresh and really felt like it was made with care. We will definitely be back!

Torri M.

So... I'm having such a difficult time reviewing this place! I was so super excited to come here... I am from Mississippi before living in Memphis, TN and have lived in Louisiana several years. Nearly all of my family are from that area. Not only did I grow up on Cajun and Creole food ... my grandfather owned and operated a few successful catfish restaurants prior to his retirement. I had fried catfish and seafood (often freshly caught) constantly. I had my first fresh raw oyster not soon after I could walk. There is no place around here to have true southern food... of any kind, unless I cook it. When I heard that NOLA was opening so close to my house I was super thrilled. I think my first mistake was going in expecting Authenticity. If you are wanting 'true' New Orleans fare ... this is not the place for you. The 'muffuletta' they make are tasty well made sandwiches .... But it wasn't a traditional muffuletta. The 'beignets' are soft fluffy doughnut like squares sparsely covered in powdered sugar and served with some kind of sauce... but they are NOT beignets. Slightly tasty ... sure. Beignets? NO! The 'Gumbo' was a sausage (not andouille) chicken filled soup with watery reddish Cajun seasoning filled broth m. Gumbo has a thick silky broth texture that ranges from a darker peanut-butter color to deep dark chocolate color, according to the type of gumbo you are making (Creole or Cajun) and how dark each cook wants to take their a roux. What they give you here is some sort of soup ... that is NOT Gumbo! I'm really not sure what it was. It wasn't terrible; it just wasn't Gumbo. The Fried catfish were perfectly cooked and not at all oily or greasy ... BUT they were NOT cornmeal dusted southern fried catfish (not at all the fried catfish you would find in New Orleans or anywhere in the south really). And there was no tartar sauce ... which personally I find a travesty when serving catfish! The Salad I ordered was great. fresh ingredients and the shrimp I added were perfectoy cooked and seasoned. I also liked the Miso dressing. Everything I e tried here so far is good, fresh, mostly well seasoned .... But NOLA it is not If it had any other name I'd say this place is great and unreservedly give it 4 stars or more. However, it is unabashedly advertising itself as NOLA food... and quite simply it is absolutely NOT that! Maybe it should be called 'NOLA inspired kitchen' or an approximation. The service was slow but super friendly and they make everything fresh so I feel it's worth the wait. Will I go back ... probably? But, I think it's important to know when going into NOLA that you will have mostly tasty fresh food but you WILL NOT have New Orleans food. I wish I had known this prior to going ... because it was a huge disappointment when I could not feed my homesickness :(.

Beignets were 10/10

We stopped by today for the first time and we had a great experience. The restaurant was clean, the service was great they were very helpful with our questions.The food came out timely serving up some big portions full of flavor! Can't wait to go back!!

Bringing NOLA To Gilroy! Can't wait to try the beignets!
Vicki C.

Absolutely recommend! Enjoyed a delicious lunch today and am still so wonderfully full from the generous portions. The Mufaletta Panini is definitely shareable but I had to enjoy my own Grilles Shrimp Wrap--with all my favorites including olive salad, Swiss cheese AND hugs grilled shrimp. The garlic fries were outstanding! Service was excellent and very friendly, willing to explain to those unsure of the menu. Area was clean though seating area is limited with one outside table. It was a "date lunch" for us and we made an excellent choice! Don't miss out!

3/4 of a Muffaletta.
Dixie B.

On point!!! I'm a native Louisiana Cajun and stopped in for a bite. The muffaletta was so good. The staff gave me a little taste of their gumbo and it was amazing. I cannot wait to stop by again.

Jambalaya

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5 months ago

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