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Nico

4.3 (661 reviews)
PriceyBars, Seafood, French
Closed • 4:00 pm - 9:30 PM

Nico Photos

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NICO ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Happy hour specials
Good for groups

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Recommended Reviews - Nico

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Reviews With Photos

Shrimp and scallop roll- very tasty!
Colby C.

What a nice experience! My parents eat here at least once a week and wanted to make sure we got to try it! We sat at the bar in the patio as you come into the restaurant. Perfect lighting, casual while Feeling upscale too. The bartender was great! All the foods was incredible. We went on half price oyster night and ordered over a few dozen oyster and they were great! Also ordered the shrimp and scallop roll and the burger. Both had a ton of flavor! Fries were good too. Go early as they fill up fast, but it's totally worth the wait!

Espresso Martini
Peyton R.

We came in yesterday to stop by first time in. A bit weird to do reservations for the bar but we didn't wait at all. It was very quaint. We sat outside so I'll have to come back and update when I come and sit inside. Our espresso martinis would absolutely to die for. It was happy hour when we were in so we did a dozen of the house oysters they were absolutely divine. I want to come back and try a few more things on the menu and give a more thorough review. Try some wines some other food that sort of things. Bartenders were very very nice. I feel bad for not remembering their names.

Crème Brulee
Monica T.

Had a wonderfully delicious Christmas Eve dinner at Nico! We sat at the bar inside that overlooked the kitchen. It was cool to see the experts in action! I felt like I was in an episode of "The Bear" because the chefs actually say "Hands!" when a dish is ready to be delivered to a table (zero drama like "The Bear" though! The staff were pleasant and professional) I enjoyed fresh oysters, the Bouillabaisse, and Creme Brûlée. I love it all and recommend!

Gimlet
Michael M.

We had another excellent dining experience at Nico recently and appreciate having such a great restaurant in Mt. Pleasant. We visited especially for their softshell crab special and it was amazing. With the nice spring weather we sat on the patio, and had consistent friendly service by Kallie. The gimlet cocktail was refreshing and perfect for the experience. A visit to Nico requires an order of their wonderful oysters, then we also had an order of mussels. YUM! But the best part of dinner was their softshell crab entree, a perfectly fried softie on a bed of succotash. This was one of the best softies we had this season. With a few more gimlets we made it through this seafood feast. Then we ended with their baked Alaska and espresso martinis. Dining at Nico is always a pleasure and they delivered a memorable softshell for this season. Thank you!

April P.

Visited Nico for my birthday celebration on a Wednesday, and I wasn't very impressed. The seafood is the best thing about this restaurant! The oysters were fantastic, and so was the shrimp cocktail! The drinks were also good, but took a while to be delivered. The service, in general, left much to be desired. We sat outdoors but were largely ignored. I've also never been to a restaurant for my birthday that didn't show me a dessert menu. All in all, if you are only interested in good seafood, definitely visit Nico, but I would skip it if you are having a special occasion.

Filet medallions with corn, mushrooms and green beans
Katie F.

Came here tonight to celebrate my moms birthday and the food was delicious! We also got some oysters on the half shell, and they are 1/2 priced on Mondays! I ordered the fillet medallions and it was good, but I felt like there was something missing. The service was also great and it was a surprisingly busy night.

Oysters.
Richard M.

Was in Charleston for business on a Saturday evening and stumbled on Nico. Had no plans and no reservation but the staff made me feel welcome. My meal was excellent and I will return in the future.

Alice B.

Nice place near charleston. Ambiance is very nice, open kitchen. Seating was comfortable. Came here with a table of 8. Started with some raw oysters. The waiter was excellent, made great recommendations. The oysters were fresh and delicious. Drinks were good and strong. I ordered the bouillabaisse which was flavorful, light a d delish. We ended our dessert with Baked Alaska flamed at our table.

Mussels
Samantha B.

Saw this restaurant on Yelp when we were visiting the area and my bf and I decided to give it a try for dinner. As advised by other Yelpers, we made a reservation ahead of time (same day just in the morning). I guess parking in the area is a little weird but we Ubered there so we didn't deal with that issue. When we got there we were disappointed that our reservation was for outside but whatever it is what it is. At least the weather wasn't bad! To eat we shared some oysters to start and then we got the mussels and octopus. Octopus was good, mussels were FANTASTIC! We were fighting over who would get the last spoonfuls of the sauce. For my entree I ordered the chicken cordon bleu. I enjoyed it. Our server was very nice and attentive as well. We enjoyed our dinner here and would come back if we were in the area again!

Gnocchi "Parisien"
Alicia B.

The food is always a 10/10, the cocktails are great and they have a wine list with plenty of options. The service is always just...smart, they know their timing, they know the menu, they know how to make recommendations. And very hospitable. Have only eaten on the patio and love it every time!

Half-off oysters on Monday, including the Caviar Oyster, which is topped with oyster, crème fraîche, chives, and egg yolk
Becca R.

We visit Charleston fairly regularly, and Nico is one of our favorite go-to spots. The restaurant tends to be crowded, but we've always been able to grab a reservation and the service never suffers! They are friendly, quick to take orders, and knowledgeable about the dishes. The food is always so fresh and flavorful. Everything we've ever had there was delicious, but we always order oysters and tuna tartare. If you can, go on Mondays for 1/2 off oysters! Better yet, pair it with their happy hour (Mon-Fri from 4-6) for $6 house beer, well drinks, and house wine!

Shrimp Cocktail

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3 years ago

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Nico R.

Merci Catelyn! I am so glad you enjoyed.

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4 months ago

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1 year ago

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2 years ago

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Nico R.

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3 years ago

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Nico R.

Glad you enjoyed, Carly. Hope to see you again soon.

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2 years ago

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Nico R.

Merci Scher, so glad you enjoyed.

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2 years ago

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Nico R.

Merci Michael, we hope to see you again soon!

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5 months ago

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Nico R.

Thank you Rachel, we are happy you both enjoyed!

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2 years ago

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Nico R.

Merci Emily! We’re so glad you enjoyed your visit.

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2 years ago

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1 year ago

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2 years ago

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Nico R.

Merci Jennifer! I am so glad you enjoyed your time with us.

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4 years ago

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Nico R.

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3 years ago

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3 years ago

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1 year ago

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4 years ago

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3 years ago

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2 years ago

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3 years ago

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8 months ago

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1 year ago

Went for lunch. Food was fine. Nothing extraordinary. Staff was pleasent. No real lunch crowd.

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4 years ago

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Nico R.

Merci Jenny! Hope to see you again soon.

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3 years ago

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1 year ago

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3 years ago

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Nico R.

Merci Amanda! Hope to see you again soon!

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2 years ago

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Nico R.

Merci! Happy Valentine’s Day!

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2 years ago

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3 years ago

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Nico R.

Merci Nicole! Hope to see you again soon.

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4 years ago

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4 years ago

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3 years ago

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3 years ago

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Nico R.

Merci Sophia! We are so glad you were able to join us and enjoyed.

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4 years ago

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3 years ago

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4 years ago

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5 years ago

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3 years ago

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Merci Sana, we're glad you enjoyed and appreciate your feedback.

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Page 2 of 17

Ask the Community - Nico

Is the Valentine Day lunch menu different than the regular menu?

The only time we have a different menu is for Sunday brunch 11am-2pm.

Would we be able to have the parsley cream for the scallop on the side thank you!?

Yes, our dishes are crafted a la minute so adjustments can be made.

Is there any non-seafood options at Nico?

Yes we have many non-seafood options!

Do you offer a kids menu?

We do not have a dedicated kids menu.

Is the dress casual? Are reservations needed?

Dress code is casual and reservations are recommended

What are your happy hour deals?

We have happy hour specials Monday through Friday 4-7pm and Saturday 12-4pm which include $5 glasses of wine, beer and well drinks with $1.50 house oysters. We also have… 

Will the blue crab Tuesday special be returning in the spring?

We try to get them whenever possible and when we do we share on social media! Stay tuned!

Is there a lunch menu for Saturday afternoon? Where can we find a copy?

Hi Annie! We are open from 12pm to 10pm on Saturdays, serving our a la carte menu all day. It can be found at nicoshemcreek.com See you soon!

Don’t See Your Question? Ask Away!

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We came in today for drinks and some small bites. I ordered the brisket mac & cheese, and was…read moresurprised by how large the portion was and how filling that menu item was. Our table also got the meat board, pimento with bacon jam, and the crab and artichoke dip. I loved the mac & cheese and I'm convinced that if you put that sauce on anything it would be 10 out of 10. I also loved the crab and artichoke dip which is served with warm pita, however, there were mixed reviews at our table. The dip was very crab forward, and the artichoke was barely perceptible. The only criticism of the charcuterie was that there was small portions. The pimento and bacon jam is served with Ritz crackers and one's pleasant, but I felt a little underwhelmed. However, for one of the people at our table, it was the favorite. We sat outside in the covered patio area, and I was surprised by how loud the outdoor seating was. If you're sensitive to overstimulation, sitting inside in the air conditioning would be a much more quiet experience. The service was a little slow, but overall the experience was wonderful and the restaurant is located right next to the water. We were there on a weekend and it was busy even though it was in between lunch and dinner. Parking was hard to come by, but that's to be expected for this location.

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this is a good pub. friendly bar with an above average rotation of draft beers. beer prices vary…read moreslightly and are shown on the calk board ( a nice customer-friendly feature). A good menu. ordered the calamari that came with fried hallipinos peppers . wake you up? had the fish and chip as entre. the flounder fillet was very generous. certainly a better serving than I have had at most places. Coleman is a touch more expensive than comparable places but of very good quality. No complaints In that regard.

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Coleman Public House - Entrance to the right view

Entrance to the right view

Coleman Public House - Aerial view

Aerial view

Coleman Public House

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The Southern Bar & Grill - The Southern Bar & Grill

The Southern Bar & Grill

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Nico - bars - Updated October 2026

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