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    Nick's Diner & Pizzeria

    3.1 (139 reviews)
    Open 8:00 am - 10:00 pm
    Updated 1 month ago

    Order Nick's Diner & Pizzeria Takeout or Delivery

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    NICK'S DINER & PIZZERIA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for kids
    Dogs allowed

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    Recommended Reviews - Nick's Diner & Pizzeria

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    No joy with Kamala!
    Christian L.

    Nick's Diner deserves a boost! This is a neat and tricky place to find. My ham sandwich was badly burned, but I think I came at the end of the day and there were numerous tables dining inside and out. Happy waitress. Chefs talking liquor in the very tight kitchen. Really neat table top and a nicely placed cooler with cakes and pies. The fillings of my sandwich were tasty, but like I said the bread was left to burn *black*on the griddle. Extensive menu that includes shrimp, pasta, pizza, salad, wraps and a nice cluster of desserts and drinks. Make sure to-go orders are not left to burn. Review: 4

    Amazing service and food. After a long week of 12u baseball we stopped in after checking out and was provided excellent service, large portions, and great tasting food.

    Reuben Sandwich
    Morgan M.

    I will start this, as I always do by saying that I do not give out five stars, unless I am really blown away. This diner was very nice on the inside it seemed rather small outside, but it was decently large. The waiter was busing tables in the only waiter in the place he had a lot of tables and did his best to take care of everyone. He was a very good server. The food was OK nothing to write home about. We got the appetizer platter which came with onion rings, mozzarella sticks, and a couple other things. I wasn't expecting much as it's just fried food. I also had a Ruben that was pretty good, but it didn't blow my mind. I will definitely eat here again and give it another try as I saw some other food that came out that looked really good. Overall, it was a good dining experience, and I will return.

    Hamburger

    Everything is always delicious. One of my favorite places. Great Staff. Breakfast or dinner

    I ordered the French dip sandwich made with thinly sliced ribeye and fries,  I got a steak-umm sandwich and soggy fries

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    5 years ago

    Place is legit! This was our go to spot during our week long visit to Oneonta! I recommend this to everyone visiting.

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    7 years ago

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    4 years ago

    Most delicious breakfast spot. Food comes out fast and service is always the best. Andrew is super awesome.

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    5 years ago

    all my family had a bad experience but the pizza isn't that bad a lil burnt but ok .

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    7 years ago

    We loved this place while in Cooperstown! Not just an average meal - the meal had a home cooked feel and we absolutely loved the place.

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    Page 3 of 4

    Ask the Community - Nick's Diner & Pizzeria

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    The Depot Restaurant

    The Depot Restaurant

    3.6
    (229 reviews)
    1.4 mi
    $$

    A party of 4, having made reservations, we went on Valentines Day (evening). We weren't informed…read morethat they had a different, much smaller menu with no provision to order from the normal menu. Three of the four meals were fine. Unfortunately my husband order the 10oz NY strip (an eye popping $28!) He thought he was playing it safe by ordering it medium. When the waitress brought his meal out she said she was waiting for him to cut into the steak to make sure it was to his order. Good thing because it was the rarest piece of meat we'd ever seen! Raw inside! She took the steak back and had them put it back on the grill (her words). Unfortunately when it came back out nearly 20 minutes later after the rest of us had already started, it was still barely medium rare! She offered to take it back and put it back on the grill (again!) but he was so frustrated he told her to leave it and he'd take it home and cook it himself. Sadly after cooking the next evening the majority of the meat was either fat or gristle so the 10oz steak ended up to be about 3oz of edible meat! We've been to other restaurants where an entree has been l poorly cooked, etc. and in each case the restaurant has always comped the meal. The salt in the wound was the waitress only offered to comp our dessert (just my husband and I!) Instead of rightfully comping the $28 meal they comped a $4 dessert. Our experience wasn't bad enough to keep us from going back but we'd definitely recommend to the restaurant that, if they're using a special menu they should've made sure to advertise that or let us know when we made reservations. Additionally, in an obvious screw up like this, always comp the meal!

    4&1/2...WING FOCUSED REVIEW...2 of 2 transcendent chicken experiences I was lucky to have on the…read moresame day on my recent trip through Oneonta, where I had attended college for my first 2 years some 20-some years ago. When doing some recon through town I inquired to a local about where I could find the best wings and he immediately named this spot. This jogged my memory back to my college days and the fact it was similarly known at the time. as well as that it was just a little removed both physically and culturally from the college scene and more of a strictly locals place. I took said locals advice and stopped on over and before even entering the place I was very glad I did. My eyes lit up at the awesome converted old train depot setting from which it gets it name. Inside was a welcoming warmly lit interior centered around a handsome old bar which I sidled on up to. My stomach still quite full from my feast at Brooks House of BBQ that afternoon I just ordered my drink and a single order of wings in the house specialty "garbage sauce" an umami rich amaglamation of various sauces and they were nothing short of magnificent. Perfectly proportioned and flavorful crisp on the outside and moist and juicy on the inside. A delicious reminder of how much better in general wings are upstate than back home in the City. I savored every bite. The meal was made all the more enjoyable by striking up an enjoyably meandering with a gregarious Vietnam vet proud grandpa seated beside me and were both well served and treated by the lovely bartender. Much of the other food I saw being brought out looked quite tasty as well but what really caught my eye was the super thick square cut pizza, which seemed to be on most every table. It seems to be a relative of both the nearby regional vartieties of the Old-Forge style pizza found across the PA border near Scranton, and the "Hot Pie" of the greater Binghamton/Tri-Cities area even closer afield. More than enough to spark some serious intrigue in a pizza freak like myself and a top priority for me to order when I hopefully get another chance to visit here, of course alongside another order of those incredible wings.

    Photos
    Great bar
    Great bar
    The Depot Restaurant
    The Depot Restaurant

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    Nick's Diner & Pizzeria - pizza - Updated August 2026

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