Society Seafood has officially revamped, renovated, and reopened with a refreshed concept centered…read morearound upscale coastal seafood and bold Caribbean-inspired flavors, so I had to check it out. We started with the Oysters Rockefeller, which were rich and flavorful, followed by the Grand Marnier Society Wings--a standout appetizer with a great balance of sweet and savory flavors. The Mac & Cheese was creamy and made for the perfect side. For our entrées, we ordered the Calypso Pan Seared Branzino and the Coconut Curry Snapper. Both dishes were served with vegetables of the day, rice and peas, and sweet plantains, creating a well-rounded and satisfying meal. The seafood was cooked well, and the Caribbean-inspired flavors added a unique twist to each dish. For drinks, we enjoyed The Pearl, the Lavender French 75, The Golden Hour, and an Old Fashioned. Each cocktail was well-crafted and paired nicely with the menu. We finished with the Warm Cookie Skillet, topped with vanilla bean ice cream and a caramel drizzle. It arrived warm, gooey, and was the perfect dessert to share. Beyond the food, the renovated space feels modern and inviting, making it a great option for date nights, celebrations, or a night out with friends. If you're looking for an elevated seafood experience with Caribbean-inspired flavors, Society Seafood is worth checking out.

Jerk branzino (spicy but too good. It's a whole fish, so please beware of the bones, love!)…read more This delicious cookie and ice cream skillet will def melt in your mouth Crab eggrolls Crab fried rice - i couldn't stop eating this paired well with the branzino & a lemon drop Mumbo wings (they are cooked in Grand Marnier, so if you don't drink alcohol, just a heads up to maybe try the jerk wings) Nice upscale vibe. Good service

Had to take a break from ordering from here because it was taking all my coins!…read more Delicious Trinidadian food that will make you come back for more. I've tried roti from other restaurants and Caribbean Palace reigns supreme. The others are mid. Love their doubles and the boneless chicken curry roti (all their other roti options have been tasty). Their speciality drinks are amazing - sorrel and pineapple ginger are very flavorful. They never seem to have the peanut punch flavor available which is why I knocked off a star. Definitely satisfy your roti cravings with food from here! Highly recommend!

The food is amazing! I haven't found another carry out Caribbean place in this area that serves…read morethis quality of food. The prices are a bit high but I come because I feel it's worth it. It's in a small carry out area with small staff in a busy neighborhood. There is parking in front of the restaurant.

I don't eat this cuisine often, but this definitely hit the spot! Came to dine-in, and ended up…read morebeing the only party dining in honestly. I did enjoy the French/Spanish music in the background. The staff were kind and fast with things. The portion was quite large, which I wasn't expecting. The poisson was quite good with the sauce provided. I found the veggies that came with the rice seasoned quite nicely too. We did also try the turkey creole, which was a tad bit dry, but still good. Plantains and rice were standard in my opinion. We REALLY enjoyed their rum cake though as dessert. Heavier on the alcohol but it made it so good! Definitely a nice experience here.

The food was authentic and cooked to perfection…read more I tried the ox tails, turkey, legume (w/ goat), rice, bean sauce, salad, and fried banana. Everything was flavorful and tender. The service is informal. So, speak up if you want something.

I had a taste for Caribbean food and had this place on my "to try"…read more I paid a little under $60 for 1/4 of jerk chicken ($16), coco bread ($4), red snapper - escovitch style ($35), rice and peas and a scoop of plantain. Not gonna lie, although the jerk chicken looked good, it was missing something seasoning wise. My red snapper barely had onions and carrots. NO PEPPERS. The rice and peas tasted like they were missing coconut milk. While I was waiting, I ordered a red stripe. They charged me $10.60 for that. I can get a case for that price. I was expecting $6 max. I felt a little cheated.

I ordered the Rasta Pasta with jerk shrimp hoping for a little Caribbean excitement, but what I got…read morefelt more like the food equivalent of being left on "read." The sauce was so bland I started wondering if the seasoning just forgot to clock in for its shift. Calling it "jerk" shrimp was generous--there was nothing jerky about them unless you count how rubbery they were. The shrimp tasted like they were cooked by someone who mentally checked out before the pan even heated up. Whatever jerk flavor was advertised must've taken a detour, because it never made it anywhere near my plate. And the vegetables? They had all the energy of a mandatory Monday morning meeting. Overall, this dish promised bold Caribbean flavor but delivered a masterclass in disappointment. I won't be ordering it again. And honestly, if blandness were a sport, this dish would be taking home the gold. Oh, and it was overpriced. P.S. Despite being given the wrong order, the service was top tier and amazing.

Right back like I never left, and as amazing as the first time…read more Everything and everyone was awesome, my go to Caribbean spot. Ambience is sexy, vibe is amazing, staff is great, food is a party in my mouth...pause lol, and experience is amazing. Thanks

So glad St. James is now open for lunch -- this is seriously the best thing that could've happened…read moreby my job! My brother/friend and I went yesterday for lunch and got the oxtail bowl and the pepper shrimp bowl. We were full for the rest of the day, and mind you, this was around 2:30 The service was amazing. The bar manager gave us great conversation while also letting us know about their happy hour and dinner hours. We even talked about possibly hosting a teacher happy hour there, and he pointed us in the right direction on who to contact. Now let's get into the food... 1000/10! The flavors from the coconut rice down to the pepper shrimp sauce -- OMG! As I'm typing this, I can taste the flavors all over again Lunch is Wednesday-Friday from 12:00 PM-4:00 PM. Definitely check them out!

First time here first time trying Trinidadian food and it was amazing. Owners helped us order our…read morefood as we were a little confused, they were super friendly. Definitely will be back again!

I actually liked it here. It took a long while for the food to be ready but it was definitely worth…read morethe wait. The roti was delicious and was a great portion. My son got the goat he said it was cooked well and it was tender. I got the potatoes and channa sooooo freaking good. I also got bust up shot in chicken, channa, and potato. I'm telling you the food was so good. It also was very affordable. Also the chicken patties are discounted around closing. Bogo to be exact. The place is nice inside. But it feels a little crowded because of rhe way the tables are set up.

Pro-tip following on my original review of Negril:…read more If you are a fan of Jamaican patties, look for the Negril offer on the Too Good to Go platform, which offers discounted food that is leftover at the end of the day. For $3.99 I got six patties: two jerk, two shrimp, and two spinach. Excellent value and late night snacks galore!

Great fish sandwich, try the scotch bonnet aioli…read more I got 1 out of 10 orders that was below par, jerk chicken Other than that it's very flavorful

The food and the vibe here were great! My friend highly recommended this place and it did not…read moredisappoint. It was my first time having Haitian food and it was so great. Just a note that the food does take a while to come out so if you're ordering with a large group make sure to pass the menu around beforehand so you can order when you sit down. We started with the fried food platter Friday platter and everything was delicious. It came with plantains and okra and fries. The entrees are quite large and if you wanted you could split them as well. I got the stew chicken with rice and plantain and it was extremely flavorful and great comfort food. The waiter we had did not speak a lot of English so I think some things were kind of lost in translation when we ordered, but overall my group and I were satisfied.

I had a great experience at PAP! The service was quick and our waiter was very kind and attentive…read more The spot itself has a cozy comfy vibe with kompa playing in the background and a good amount of seating for dining in. To me the food to me was fairly average as far as haitian food goes and I was missing my favorites like griot and marinade, but it is in no way bad! My friend and I definitely enjoyed and cleared our plates! With there not being too many haitian food options in the area, I would definitely recommend this place to someone looking to enjoy a simple haitian dinner in a welcoming environment. Much respect to the owner for shining a light on haitian cuisine in MD! Also, as a tip I would Be sure to check out the menu before going as certain things like the black rice is only served on the weekends.