Best ramen in the area…read more We are from Southern California and we finally found a quality tonkatsu. This pork broth is one of the longer broths to make and you can tell they did it right. Great service, quick and happy to serve! They do not skimp on amount of food either. The price you pay here is great compared to west coast. Lots of thick pork, charred, and lots of noodles and toppings. High quality blended chili oil was also a surprise. We'll be back! I ordered Spicy #2 but I think a great order is to try the tonkatsu regular and the spicy #3, order the side of chili oil! Thanks team! Very good job

Miso Ramen is easily my favorite ramen spot in the Raleigh area and a place I've consistently…read moreenjoyed every time I've visited. The flavors here are rich and comforting, especially when it's cold outside. My go-to orders are the Spicy Tan Tan and the Tonkotsu, both of which are packed with flavor and always hit the spot. The broth is satisfying, the noodles are well-cooked, and it's exactly the kind of meal you crave on a chilly day. This would have been a five-star review for me in the past, but I've knocked it down slightly because the prices have been creeping up. It's starting to feel a bit steep for what used to be an easy, go-to lunch spot, even though the quality is still there. That said, the food itself remains excellent, and I'll absolutely continue coming back, just a little less often for lunch than I used to. Food comes very quickly but very limited seating so keep that in mind if going during peak dining hours. Still a top-tier ramen option in Raleigh.

I learned about this restaurant through Instagram, and funny enough (or not surprising at all), the…read moreperson who greeted me was the person in the post. The delicious smells wafting through the restaurant immediately let me know that I was in the right place. I ordered the Fatty Beef Szechuan Hotpot Yunnan Rice Noodle & Fried Dumplings. Both arrived in no time, and were piping hot on a cold winter's day. The fried dumplings were crispy, not at all greasy, and filled with very flavorful filling, coupled with a perfectly paired dipping sauce. The hotpot... oh, the hotpot, was filled with pillowy fried tofu, fatty and tender beef, cabbage, wood ear mushroom shreds, seaweed, bean sprouts, and a ton of noodles. All of this was swimming in some of the most amazing Szechuan peppercorn broth that was spicy, but not numbing and not overpowering. It was the perfect broth to wrap each ingredient in flavor. After I finished all of the delicious beef and veggies, I went for the noodles. I never really new what "bouncy" meant when describing noodles until today. They were truly bouncy in with every bite, silky smooth, tender but with a little bit of bite to them. I ate every morsel that I could fit in my stomach and not explode... this was the perfect winter dish for this South Florida eater.

| Overview + Good…read morebroth options to choose from + Healthy and fresh ingredients + Waiter's positive vibe and professional customer service + Food was served fast + Beef tripe is so delicious + Welcoming ambiance and clean dining areas | Review Ten Seconds is a casual hot pot spot that specializes on soup sets with tasty and fresh ingredients. The quail egg was the heart of it. Got the bone broth this time. While the broth is good, it's not great to the point I'd crave for this. I'm honestly not a big fan of the rice noodles but they went well with the broth. My girl got the noodle dish with the beef tripe, and we also ordered beef tripe for appetizer and milky rice cake for dessert. The beef tripe is one of our favorite appetizers, and it's perfect with Japanese beer. The noodles are a bit spicy but the spice level was adjusted low to my girl's liking. The rice cakes were good but not the best we've tried. It's something we'd order again though. For 2 people, we ended up spending around $50, including tips, so reasonably priced but not as satisfying as a dim sum dinner. | Overall Score: | Overall Score: 4.1/5

Had a great experience here. From the service, food and drink, to the relaxing covered patio out…read morefront. Every single employee in here was smiling and friendly in a genuine way. Made our first trip to any La Farm a pleasurable experience. Their outdoor covered patio is great! And enjoying fresh bakery items with perfectly made coffees at this comfy patio just rounded out a great breakfast all around. When we're in the area again, we'll be sure to stop by and enjoy it all again.

We went for breakfast. Online it says breakfast ends at 11, but they have breakfast available all…read moreday long! Thank goodness, it's too tasty to only be available during breakfast hours. I ordered the deluxe breakfast sandwich (with crispy bacon per cashier's recommendations and she was right). I substituted the side fruit for a salad. The entire meal was delicious, but the bread was soooooo soft. Next time I want to order dessert and other breads.

I am all for trying something different but when my husband suggested So Hot Hotpot for his…read morebirthday I was skeptical. I am so happy I went! It was MORE than enough food. Our server Andy was so patient and explained everything to us first timers. The experience of putting the ingredients in the pot and watching it cook was really cool. The decor is different and pulls the entire experience together. I will advise if you are 5'5 or shorter sit at the low tables so you can really see into your pot.

Big shoutout to Diana G for recommending this spot to me! I was looking for a place to eat with a…read moresmall group of people in Cary and I'd never tried hotpot before! Parking was easy, we waited a bit outside even though we had a reservation, but that's ok- they're popular! We were definitely seated within 15 minutes of arriving, and the server came outside well before that with the iPad to explain how everything worked. We were all new to the experience! We opted for a Louisiana style broth that was flavorful and creamy, and a beef broth which was a little bit spicy (other reviews warned about the spice levels, so I was prepared!). We could have gotten up to four broths, but I'm glad we stuck to two- any more would have been overwhelming and as it was I had trouble deciding what meat and veg to dunk in which broth. We selected a bunch of veggie, meat and noodles, and were still passing the iPad around as we were led to our table. There are two "levels," a $28 per person and a $40 per person. I believe the $40 per person came with a nicer cut of steak and more seafood options, as well as drinks like Boba. At the end of our meal I asked our group if anyone would have done anything differently as far as our experience and everyone said they would have gone for the $40 option so we could have had scallops! For the first time, I found the $28 option great because we were just getting the hang of it. I will say the sauce bar was highly spoken of in other reviews, so I eagerly got some, but hardly used it at all because the broth was so delicious on its own! Some of my favorite items were steak (I'd pass on the chicken next time), bok choy (we ordered more of this!) and mushrooms. Also we tried the glass noodles, udon and hand pulled and they were all delicious and fun to eat- I can't pick a favorite of those! Oh, and the spring rolls were a great starter. Some folks in our group enjoyed the spam and some other items, and it didn't feel too difficult to stay away from those bits if others of us were not interested. I'm only taking off a star because the "system went down" and the iPad stopped working for everyone in the restaurant. So although it is technically all you can eat, we had trouble ordering more. Since it was our first time, we couldn't remember everything in the menu to request more, and we didn't want to over order at the beginning so we probably went a little light. Thus, I didn't leave feeling as full as I would have liked. I think I saw others on Yelp mention delicious desserts, but we couldn't see them since the iPad wasn't working. They had a freezer case of ice cream but it looked like school cafeteria quality (vanilla, chocolate, strawberry) so we skipped it. Kind of a bummer way to end the meal. But I can't really fault them for having technical issues, although they could have had a backup paper menu to show us. In sum, I really enjoyed this meal and would go back in a heartbeat! Such a fun time, especially for a group.

Food - 9/10 Service - 10/10…read moreAmbiance - 10/10 Stopped by solo for a quick grab of pork soup dumplings and spicy oil wonton. The pork soup dumpling was just okay in my opinion; personally think it could've been flavored better. However, it did come steaming hot. However, the spicy oil wonton was delicious and flavored perfectly. Service was super quick - food came out within 5 mins, and the spot was really cute. Was pleasantly surprised once walking in how decorated the place was.

: ) Yibin Spicy Dry Noodle with Pork (N5) : ) Steamed…read moredumpling with pork and Chives : | Soup dumplings (pork) : ( Service was Ok maybe on the lower side of Ok. Super clean and neat store incl. the restrooms.

Potbelly is a reliable go-to for solid sandwiches, especially when you want something quick but…read morecustomizable. My favorite order is The Wreck! it's loaded with all the meats and always hits the spot. One of Potbelly's biggest strengths is the ability to pile on condiments, veggies, and dressings, which makes it easy to tailor your sandwich exactly how you like it (also a big fan of their hot peppers). That flexibility goes a long way in keeping things interesting even if you order the same sandwich regularly. We've also used Potbelly for office catering, and it's been a consistently good experience. Orders are straightforward, food travels well, and it's a crowd-pleaser for a group with different preferences. It's not trying to be gourmet, but it's dependable, filling, and well-executed. A strong option for lunch, group orders, or when you want a sandwich that you can really customize.

As an Office Manager, I frequently order catered lunches and I have, in the past, enjoyed the food…read morefrom Potbelly. On Monday, I placed an order for over $300 for delivery on Thursday. I received a confirmation email that my order had been received. When I called to see where my order was, I was given the Manager on the phone. He explained to me that the Credit Card didn't go through so they cancelled my order. No one ever called or sent an email saying the order was cancelled!! I could have easily provided another credit card! By now it was noon and I ended up running to Harris Teeter and picking up a dozen deli sandwiches, cookies, chips, and salad. It made for a hectic afternoon, but I saved nearly half what I would have spent at Potbelly and the food was just as good. What makes things even worst is that the manager didn't offer any sort of apology or offer a discount on my next catering order. I will NEVER order office catering from this location again!!

Delicious!! This was…read moremy first time having ramen, and my friend suggested we go here, and I'm so glad we did! Noodle Blvd is located in a spot that you could easily miss, but it's easy to get back on track. I pulled into the gas station parking lot beside the restaurant, then just turned right into the restaurant parking lot. The parking lot is fairly small, so be warned about that. My friend was there when I arrived, and he sat at the bar. When I walked in the door, I was greeted with smiles and waves. It was very inviting, which is fitting for a ramen restaurant. My friend ordered us Lychee Margaritas, and oh my goodness, it was so good! We decided to visit right at opening on a Saturday, so the bartender was still preparing some of the ingredients needed for the margarita. The bartender informed us that it's usually better once a key ingredient sits for a while, but I loved the drink regardless. I ordered edamame for an appetizer, which came quickly and was good! Since I've never had ramen before, I asked our server what he recommended, and he told me about some of their most popular dishes. He told me the N9. Chicken Curry Ramen was a favorite of his and the patrons, so I decided to order that. It came quickly, and I was immediately in HEAVEN upon my first bite. I loved every bite after! I decided to play it safe with the spice and got level 2, but I can definitely go up a level or 2 since I love spicy. Highly recommend, and I will be back! Worth the drive from Clayton, where I live.

Noodle Boulevard delivered exactly the kind of comforting, flavorful meal I was hoping for. I…read moreordered the Shoyu Ramen with Chashu Pork and an Ajitsuke Egg, and it was outstanding. The broth was rich and balanced, the pork was tender, and the toppings--bok choy, beansprouts, bamboo, onions, nori, and that perfectly seasoned egg--brought everything together beautifully. I did ask them to cut the meat up but they were "not able" to accommodate that request. Every bite felt warm, fresh, and thoughtfully prepared. The service was friendly and efficient, and the overall vibe of the place is fun and energetic. The music was a bit louder than I prefer, but it didn't take away from how good the food was. If you're craving a great bowl of ramen in a lively atmosphere, Noodle Boulevard is absolutely worth the stop.

Delicious food. Great homemade flavors. Relaxing atmosphere. Friendly staff. Dumplings, stuffed…read morepastry appetizers, spuds, kebabs, pilaf are all excellent.

Grabbed lunch from here recently and had a good time!…read more Since Silk Road is part of a strip mall, there was plenty of parking available. The restaurant was pretty empty when we arrived for our early lunch around 11:20 AM, but it started to fill up as we were leaving. They had some pretty bumpin' music playing throughout our lunch, and I liked the general vibes throughout the restaurant. I ended up ordering the Chicken Shawarma for myself, while my wife got the Baked Chicken Akarachka. The food took a while to come out, but it tasted super fresh so I'm assuming they made everything to order :) I really enjoyed my chicken schawarma, although there was one flavor in it that was bothering me a bit. I finally figured out near the end of my meal that it had pickles in it :) I hate pickles! And it didn't mention that it had pickles on the menu. Oh well! My wife really liked her chicken dish - I sampled it and the chicken was moist. Our menu items were affordably priced, although some of the other items may be a little expensive for lunch. Overall, I liked Silk Road and would definitely come back!

Food was tasty. Very noticeable garlic flavor in my Garlic…read moreTonkitsu. Delicious Food came out very quickly. Service was friendly and available Prices been $15 and 18 for out entrees Definitely with a return

Very nice experience at Hokkaido Ramen House this week!…read more Great menu, really good tasting entrees, and service is incredible. We ordered a Ramen Bowl and a Rice Bowl. Both tasting, and served to order. Our server was exceptional! On point, friendly, helpful, thorough. Such a great service!

We were in the mood for Korean fried chicken and this was the only place we could find near us…read more First red flag was that the restaurant was empty on a Friday night. The fried chicken was 100% frozen and they just added the sauce. We also got the fried rice which was straight up inedible. Waste of money and would not recommend.

I haven't had hwaedupbap (sp?) in years seapite the fact that I reside in los Angeles densely…read morepopulated with Korean restaurants. This raw fish over rice and spring mix was delicious, a little on the pricey side. The Bulgogi fries were super delicious. There was a hint of sweet in this dish so it wasn't just cheese topped bulgogi. The jalapenos packed a little bit of punch but perfectly proportioned. My husband enjoyed his Dolsot Bibimbap. Every dish was presented well. It looks like a popular late night place for young people. I would come back. Note: the location was a little tricky as it appears to be at a corporate park.