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    Nami Nori Design District

    4.4 (77 reviews)
    Closed • 12:00 pm - 10:00 PM

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    NAMI NORI DESIGN DISTRICT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Dogs allowed

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    Amazing miso chocolate chip cookies
    Rajiv K.

    Located in the beautiful design district, it's always fun to walk around and explore the roaring art exhibits. The neighborhood is safe and has a few affordable parking garages. Nami Nori itself didn't have tok much outside signage, but once you find it there's a nice smallish interior with a beautiful designed sushi bar and an outside with a few tables. This place is fun, and a newer experience for me. You can chose a number of high quality hand rolls and then you "make" them yourself as a final touch. Prices aren't cheap, but the quality here was worth it. I loved the scallop hand roll the most, but honestly really enjoyed everything I ate. The cookies were also surprisingly good and perfectly baked. I enjoyed the cocktail I got and felt our server was very friendly, patient and capable. While our first order came out quick, the kitchen did seem to get backed up on our second round. I think just a one off though, and the staff handled the situation very gracefully. I look forward to trying this place again and sharing it with others!

    Yvonne M.

    The atmosphere is very clean, elegant and calm. Temakis are amazing, really fresh ingredients - I loved all of them salmon Serrano, maitake truffle, xo scallop, and had to get the Uni as well! For apps had the wasabi cucumber tataki, Japanese fried chicken, mushroom dip, spicy tuna dip, yellowtail ceviche - recommend all! Then dessert matcha cheesecake and churros! Staff was very attentive and huge plus everything is gluten free!

    Echigo Flying IPA brewed in Japan.
    Rony M.

    Celebrity labels have gone too far: Kendall Jenner promotes a mid tequila, Guy Fieri pushes cigars, and now Pharrell Williams has rolls sushi?! I didn't know what to expect at Nami Nori, or Seaweed Wave, maybe staff in furry bowler hats and bossa nova covers of Neptune's classics, but reality was nothing like the fever dream in my head. Instead, imagine Tulum‑spa aesthetics: natural tones, soft lighting, and quiet deep‑house tracks that act as chatter-muting white noise. I booked via the Sapphire Reserve Exclusive Tables portal on OpenTable two weeks out, and the only available spots were sushi‑counter seats. These seats put you in front of all the chefy action, and your plates arrive the moment they're crafted, not to be confused with the walk‑in bar beside the hostess stand. There, your whole order arrives at once while you sample curiosities like a Japanese whiskey espresso martinis, Kagua Hefeweizen, or Echigo Flying IPA. Nami Nori's commitment to staying authentic and affordable in a neighborhood that's neither is genuinely commendable. "Affordable" is relative, of course, but two people with two appetizers, seven courses each, nonalcoholic drinks, and gratuity came to $150. I recommend the Signature Temaki Set and, shockingly, as a protein‑obsessed omnivore, the Vegan Set. The Signature set travels the globe: Hawaiian Tuna Poké, Mexican Spicy Salmon Serrano, and Thai‑inspired Crispy Coconut‑Curry Shrimp. The Vegan set hits even harder, with layers of flavors and textures you rarely see in plant‑based dishes: puffed‑rice‑wrapped Avo Toast with pickled beets and shaved carrots; toothsome Sweet Potato Tempura; and the most surprising, Cucumber‑Black Sesame, which delivers the juiciness of cucumber and the umami of toasted sesame, tricking your brain into thinking you're chewing simmered meat. Honestly, if Pharrell keeps dropping sushi hits this good, I won't complain as long as he doesn't follow it up with leche de tigre moisturizer or ceviche‑scented candles. For your final bite, go for the Ocean Trout Sashimi with shiso, daikon, and a drizzle of puréed scallions; it hits every flavor receptor like a precision strike. If you insist on dessert, order the crunch‑maxed Mochi Churros with lemon curd dipping sauce.

    Lauren H.

    If I'm being completely honest, this is the best restaurant I have ever been to. 20/10, absolutely stellar food and excellent service. I'm honestly still in awe of how incredible each dish tasted. Every dish was plated beautifully and packed with flavor. Karla took great care of us and I loved how attentive the manager and team were. Someone was always stopping by to either check in, drop food, or to clear the table. If you haven't tried this place yet, get ready to be obsessed!!!

    Crab
    Aline T.

    I had a great first experience at Nami Nori! I made a reservation for a saturday afternoon, got there a little bit earlier and me and my husband were seated at the sushi counter right away. The waiter and the chef were both very nice and attentive. We had Kirin and ordered the fries as an appetizer, then 4 temakis each. Everything we had was delicious, flavorful and super fresh. The nori was SO crunchy I was surprised! The place is also beautifully decorated and has a nice ambiance. Overall an amazing experience, and a more affordable option in the area. I will definitely be back soon!

    Salmon and avocado
    Sylvia Y.

    Found Nami Nori through Bilt Dining. Lunch reservations were easy to make online on OpenTable. This location is also very convenient in Design District. I checked in earlier than my reservation time and they were very accommodating and seated me right away. Nice atmosphere inside-- bright and airy, Japandi style with terrazzo countertops. I opted to order a la carte and got a hot green tea, salmon + avocado, xo scallop, and yellowtail + scallion temaki. All were yummy and met my expectations in terms of freshness, taste, and portions. Service was efficient and friendly although more on the "corporate" side (not necessarily a bad thing, as it's not a mom-and-pop establishment). Price was on par with what I was expecting. I had a quicker lunch (in and out in ~30 minutes), so this is a good spot if you're tight on time. I would come back again.

    2 signature sets & XO scallop, salmon + cucumber, toro scallion, and crab dynamite
    Mia R.

    Nami Nori is a great spot for handrolls in the Design District. Came here with friends to enjoy some handrolls and it was in an ideal spot in the Design District, right across from one of the garages. It was super packed on the day we came so we had to park at the Museum garage down the street but it wasn't too far of a walk. We were able to grab a seat indoors with a reservation for 3 and got to order right away. The service was super friendly and quick. My friend and boyfriend each ordered the signature set which comes with the tuna poke, xo scallop, coconut shrimp, salmon serrano, and cucumber black sesame. This is a great set for the price and gives a good variety. Our favorites were the coconut shrimp, scallop, and, surprisingly, the cucumber black sesame! I ended up ordering just a variety to try so I got the xo scallop, toro scallion, salmon + cucumber, and the spicy crab dynamite. I really loved all of them and want to give some love to the spicy crab dynamite because it had a crunchy layer of ricer cracker on the nori. I loved the presentation of each handroll, with the protein/base of each roll on a stick and they give you a box of nori to place it on. They have directions on how to do this and it's super simple and fun. I also love this because it keeps the nori fresh for when you're ready to eat the handroll. One of my pet peeves is a soggy nori when eating handrolls so I thought this was super cute and clever for them to do. It was my first time having it like this! They also had a great selection of drinks that I wasn't able to drink this time around but would love to come back for it! Overall, a great spot and experience for handrolls!

    JanelleDinaya

    10/10! Everything we had was so good. The temaki rolls were amazing and the chicken karaage was seriously a 10/10. We sat at the counter where they make the temaki, which I loved. The service was great, the vibe was nice and relaxed, and it wasn't too loud or crowded. Definitely a place I'd come back to regularly!

    Axelle-Gabrielle M.

    Finally made it to Nami Nori in Design District to meet with some friends I hadn't seen in many years and we all loved it! The food was delicious and incredibly fresh, and the combination of flavors was better than we all expected. I thought this would be one of those places that was overhyped but it definitely was not. The restaurant is small, but there are 2 bars where you can dine/drink. There is also a very nice lounge upstairs which I personally thought was over priced, but I will say the service both upstairs at the bar/lounge and downstairs in the main dining room are fantastic! The staff were attentive and patient while we debated on what to order, but they offered great suggestions on what to order & which dishes/drinks were most popular. The bar tender upstairs was very kind and welcoming. I arrived to the restaurant a bit early, so while I waited we struck up a conversation and it was a great vibe. Sometimes the employees at nice restaurants can be a bit snooty, but that was not the case here and everyone maintained their professionalism. Overall a 10/10 experience and I cannot wait to go back for more handrolls!

    Mike D.

    Went here for the Chase Sapphire Reserve credit and boy was I impressed with the selection of hand rolls and appetizers. Got the coconut shrimp, toro and scallion, crab dynamite, lobster, xo scallops hand rolls with the shishito peppers and salmon crudo. The shishito peppers were one of the best I've tried in any Japanese restaurant. Perfectly smoky and salted with a miso butter sauce that was delectable. Salmon crudo was above par with most I've tried - very balanced. Onto the hand rolls - standouts for me were the toro and scallion, xo scallion, and the lobster. All were great and definitely left feeling pretty filled. Coconut shrimp had a nice crunch and different taste profile that many would enjoy! Vibe inside of the restaurant was lovely. Had very approachable and refined staff playing Afro deep melodic house for an enjoyable dinner. Would definitely dine again!!

    Danielle M.

    We tried Nami Nori during Miami Spice and absolutely loved it! A unique dining experience with delicious food, drinks, and dessert. Highly recommend for a fun date night or dinner with friends!

    starter set
    Olga G.

    Excellent sushi in Miami Design District - thank you, Nami Nori, for bringing it from NYC. It's a perfect place for a lunch in gorgeous outdoors setting. The service was impeccable (I didn't mind them adding an automatic 20% gratuity), the sushi was fresh and perfect rice flavor. The starter set consists of 5 "nigiri" (not really but best way to describe it) and was pretty filling. I'd def be back!

    Martha C.

    The decor might be 70s monotone chic and not catch your eye in the midst of Miamis vibrant art... but definitely stop in for a handmade sushi experience. And it is an experience. Tekmaki is served one at a time at the counter... letting you savor the flavors and texture. The vegan options are top notch, and there are some gems on the menu for those who are more adventurous (and a California roll for those who don't venture beyond grocery store flavor). The highlight for me was the ocean trout and yellow tail from the cold starters menu. Do t be afraid to go out of order, go back to page 1, or try a different drink pairing. Service can be a little chaotic when it's busy but always helpful and knowledgeable.

    mushroom dip

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    Freshest fish I've ever tasted. Took my grandmother and she's obsessed. Our bartender was a great guy and made the experience even better.

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    Hiyakawa

    Hiyakawa

    4.5(105 reviews)
    0.8 mi•Wynwood

    First of all, they are not mindful of cross contamination! They mix someone else's wine bottle in…read morethe same wine bucket as yours and the tops of the bottles do touch each other. Then they pour the bottle touching the rim of your glass spreading contaminated germs from the other patron's glass! GROSS! They proudly boast that their service is top notch, while it's 7 men standing in the corner and 1 sweet woman dressed like a geisha being obnoxiously monitored. The vibe felt very intense there. The hovering over people in this tiny, little whole in the wall restaurant felt overwhelming. I started to lose my patience being that there is so much staff standing around and found myself several times having to pour my own wine bottle. 2nd, I told them it was my son's birthday and nobody went out of their way to make his birthday special! And just a fair warning, you will spend over a $1000 dollars and walk out of there still very hungry! What a disappointment! Furthermore, they price gouge people trying to pass off as if his restaurant is Michelin worthy! An absolute joke! And here's the "best part" when I tried to voice my concerns, I was told to leave! I was very polite and instead of hearing me out, trying to make my experience better, I get told to leave! How disgusting! Please don't come here. The ambiance is terrible, overwhelming, and you will get sick because they have no consideration for cross contamination!

    Incredible dinner experience celebrating my birthday with a few friends! Highly recommend sitting…read moreat the sushi counter. Space is gorgeous and the service was top notch. We got there a bit before our reservation time, and they let us sit in the smaller dining area as we waited for our spots to open up. We all did the $200 tasting and we were all pleasantly surprised by the quality and variety of the bites. It's 8 courses that range from a nigiri sampler, small bites, and dessert. Most memorable were the clam broth, beef loin and carrots, and the fatty tuna nigiri with caviar on top. The fatty tuna nigiri with caviar was the main reason I wanted the tasting! There is an à la carte menu too, but it was a lot easier just letting the chefs portion out our meal. Would definitely check them out and enjoy a superb evening out!

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    Hiyakawa - Inside Hiyakawa

    Inside Hiyakawa

    Hiyakawa - Hotate with caviar

    Hotate with caviar

    Hiyakawa

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    Pari Pari Handroll Bar

    Pari Pari Handroll Bar

    4.4(48 reviews)
    0.9 mi•Wynwood

    This is one of the cutest sushi spots in Wynwood, more specifically- handrolls! I've been here…read moretwice and I think it's so awesome for a chill dinner date with friends. This place is not hard to find although technically tucked away. There is plenty of street parking and when you walk in, you can't miss it because there isn't too many other things in the area so it's one of few. Once you enter, you're met with a lowlight, chill, and easygoing ambience. The host greets you seated at the bar/high-table. Then, the staff take care of you from there. There is a menu with a pencil in which you mark what you want, sort of like dim sum restaurants. Once handed to them, they start making your order - feeding you as they make it, one by one. All is delicious. You can't go wrong with any item. Side note: Reservations are important because there is very limited seating.

    This was my first hand roll bar experience, and it was a memorable one. The service was incredible,…read morethe ambiance was top-notch, and it genuinely made me feel like I was out of town in the best way. Every roll was better than the last, and I loved how quickly everything came out. The beer and sake were both excellent. The only thing that felt a little uncomfortable was that there was a woman walking behind the bar every 10 minutes or so, seemingly inspecting everything. I'm not sure if she was checking on guests or keeping track of table turnover, but with such a small space it felt a bit awk. My biggest criticism is the portion size. Don't expect to come here starving and leave completely full. Even after spending over $300 for 2, I honestly felt like I could have eaten 10 more rolls. Overall, it was a great experience with outstanding food, service, and atmosphere.

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    Pari Pari Handroll Bar
    Pari Pari Handroll Bar - Salmon avocado roll

    Salmon avocado roll

    Pari Pari Handroll Bar

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    Nami Nori Design District - japanese - Updated October 2026

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