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Nadine’s

4.4 (233 reviews)
ModerateGerman, French
Closed • 4:00 pm - 9:00 PM
Updated over 3 months ago

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Victor R.

What a treat! We just moved to lower Westchester. We drove up from Bronxville as the "German" places here are ehh... The place is small but the portions are HUGE! The food was as good or better than Zum Stammtisch (Best German in NYC (Queens)) As an appetizer, we ordered a warm Pretzel and the sauce for it was A++. The Jagerschnitzel I ordered was HUGE and the Mushroom sauce was on point! My wife got the Wienerschnitzel and it was even bigger! She loved the Potato Salad. She wanted to order a take home German Potato salad but the house ran out. I let the server pick the beer and it was "GUT"! A perfect meal for a cold January Evening. We were so full we did not even get dessert- next time! Thank You Nadine's- We will be back! (Make Extra Potato Salad! ) A+++

Apple Streudel
Lily W.

Everything was great! From the moment you walk in with a kind greeting till the moment we left with a wish for a good night and a safe drive home. The drinks were delicious - we ordered an espresso martini, chocolate martini and a gin and tonic. No complaints from the drinkers. Our meals were expertly prepared like the old country. Pan seared duck, Pork Meatloaf, Sauerbraten and Jagerschnitzel. Deserts were the Apple Streudel, Apricot Crepe and the Toasted Almond cake. We really enjoyed our dinner, the wait staff was knowledgeable and attentive making our evening an outing to remember! Thank you!

Chicken wienerschnitzel
Precious ..

I've been to Nadine's a handful of times and have really enjoyed the food here! Portions are amazing and I really look forward to the specials. My group got the amaretto duck special, seared ahi over wasabi mashed potatoes special, and the chicken wienerschnitzel. We also got the escargot appetizer, which is a must each visit. There is indoor and outdoor seating and I highly recommend the outdoor seating as it's super cute, well-shaded, and the garden flowers make it feel like you're hanging out in your own backyard with friends. Service is amazing and very attentive. Nadine herself has always checked in at our table and that really shows how much passion and love she has. I've never had a bad experience here and I give my highest regards!

Leberkase - German meatloaf with eggs on top.
Mark F.

I just cannot stress how much I love this restaurant. They always treat us so well, the food is just divine and the specials are always something you just need to try. There's always something that is inventive and so different than anywhere else. The wine and beer selection is always good. Service is impeccable. It can get a little cozy and a touch loud inside so if you need a tad more space, eat in the outdoor garden.

Brat sampler.
Aaron S.

Call it fate or serendipity or just the favor of the food gods, but whatever it was on that beautiful afternoon that took me by Nadine's I am most appreciative. My time in the Hudson Valley area was short and I was making a 45 minute drive to try a coffee shop (I've driven further) and about midway I saw people sitting outside enjoying their lunch. Per usual, I pulled up the almighty Yelp and discovered it to be a mix of German and French cuisine. Count me curious. I continued my caffeine quest and soon returned for a late lunch. First of all if the weather permits, please sit in the beer garden. It was such a relaxing space. This place is sitting almost flush with a two lane road that is engulfed in woods. You step out of your vehicle to serenity, and amazing aromas. I immediately skimmed the beer menu (after all, German food without beer is some form of national insult I am sure). I ordered a lager and yes, it comes out in a frosted stein. I was not here to play games so I skipped the appetizers, though they did look delicious. I ordered the trio of sausages. Weisswurst, Garlic, and Bratwurst served with sauerkraut. If it is your first visit or only visit, plan to make that your order. It will showcase their skill set of presentation, sausage making, and sauerkraut production. Sidenote: quality sauerkraut is delicious all by itself. I asked if it was available for purchase by the jar (it wasn't). Every bite was a moment of bliss. And the ice cold lager was a perfect pairing. But if you know me, you know I don't leave most places without dessert. And this was no exception. I was in search of a menu item that would 1) clean the palette and 2) be warm, as there was a cool breeze blowing that afternoon. I found both in the warm apple strudel with whipped cream. Again, everything was made in house. Nothing from the freezer or a box or a can. Plated like a work of art, and tasted like one as well. I felt a bittersweet smile cross my face as I left, for I knew not if I would return again. I hope this is not the case with you.

Rack of Lamb
Jaime E.

If you're coming anytime between May and September, make a reservation. We came in April on an early Sunday evening and it was perfect. We sat in the Biergarten out back. Glad we came in one car because parking is very limited (try to carpool!) There's a daily special, go for it! We're actually plotting our next visit based on which day certain entrees are available (check out the photos of their menu and you'll see what I mean, for instance: Saturday is Beef Goulash, Sunday is Chicken Cordon Bleu.) We had the Jägerschnitzel and the Rack of Lamb. Very generous portions and tasty. My guy was stationed in Germany and said it all tasted as he remembered. So high marks! Make sure to leave room for dessert. We had the Apple Strudel. It was so very good! The staff was attentive and the outdoor seating was refreshingly comfortable. We are already planning our return!

Chicken Schnitzel
Avid M.

First time coming here with my family. The service was absolutely amazing! Didn't have to ask for anything. Artwork all over the walls. Food had excellent portions!

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19 days ago

Everything was excellen. The food, staff and atmosphere. My mom and I truly enjoyed ourselves. Thank you!

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3 months ago

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5 months ago

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9 months ago

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4 months ago

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22 days ago

Have always had a great meal and experience. Great specials too. Staff is amazing and very attentive

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6 months ago

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5 months ago

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8 months ago

Beautiful restaurant. The food was excellent. The staff were very nice and pleasant. We will definitely be returning.

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2 years ago

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9 months ago

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2 years ago

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1 year ago

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11 months ago

All great! Informal, old world charm, friendly engaging service, and oh, the food! Delicious. Highly recommended...

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7 months ago

Fantastic food. Fantastic service and staff. Go there often with family and friends. Always a good time and great food.

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1 year ago

The food was delicious and our server, Morgan, was incredible. We had a truly lovely date night!

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9 months ago

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10 months ago

Excellent in every way. Friendly efficient service. Great food and beer. Always happy to be there.

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Brasserie D - Steak and perfectly sautéed, Al dented vegetables

Brasserie D

4.1(44 reviews)
12.1 mi

My wife and I went here for her birthday celebration, and we love French restaurants…read more From the outset of the experience regarding the food and drinks, it is clear that Brasserie D is overpriced and underdelivers with taste. I ordered an old fashioned that came to the table red, and when I questioned the look the waiter assured me it was an old fashioned. Upon tasting it, it had the correct ingredients, but so little bourbon that the color and balance of the drink was off. Then, for the entrees, we both ordered the filet mignon au poivre. The steak was fine, as were the vegetables, but not worth $44 by any stretch. On top of that, the "frites" were clearly frozen rather than freshly made. The waiter was nice, and we enjoyed the ambiance. But we were blown away by the gap in quality of the food and its cost. When you visit French restaurants you expect a certain tier of cuisine that Brasserie seems to be emulating on the surface but swinging and missing on in reality. Not worth the visit unfortunately. Try elsewhere and you'll undoubtedly be more satisfied.

Brasserie D is a classic French brasserie. Classic brasserie dishes. Service was excellent…read more Ambience really brings you to Bel epoque Paris. Food wise, flavors are muted. I observed the same problem with many French-Canadian restaurants. Just amp up the flavors a little bit, more tarragon, more garlic, just more and it will fulfill its potential.

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Brasserie D
Brasserie D
Brasserie D - What I think should be a famous Frisée salad with a perfectly poached egg

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What I think should be a famous Frisée salad with a perfectly poached egg

Faubourg Montclair - Coq au vin with spaetzle

Faubourg Montclair

4.2(898 reviews)
36.8 mi
•$$$

Review: Café Faubourg - Montclair…read more Café Faubourg is one of Montclair's true gems--an authentic French bistro that feels as if it were lifted straight from a quiet Parisian street and placed right in the heart of town. From the moment you step inside, the ambiance sets the tone: warm lighting, intimate tables, and that unmistakable bistro charm that makes every meal feel like a small escape. The food is consistently excellent, starting with their hummus, which is surprisingly standout for a French spot. Smooth, flavorful, and beautifully plated, it's the perfect way to begin the meal and pairs wonderfully with their fresh bread. The steak frites is a must-order and easily one of the best in the area. The steak is tender and cooked exactly to preference, richly seasoned without being heavy, and served alongside crisp, golden fries that are everything you want in a classic bistro dish. It's simple, authentic, and prepared with the kind of care that elevates a traditional favorite into something memorable. Service at Café Faubourg is warm and attentive without being intrusive, contributing to the relaxed elegance of the experience. Whether you're dropping in for a casual dinner or celebrating a special occasion, the staff makes you feel welcome and unrushed. For anyone looking for an authentic French bistro experience in Montclair--excellent food, inviting ambiance, and truly charming service--Café Faubourg delivers every time.

One of my favorite French restaurants in Jersey and great l for celebrating a special occasion! It…read morewas Mother's day, so understandably busy for a weekend dinner. The inside has both a main dining hall and a greenhouse, which feels like basically sitting on a covered patio with well kept shrubbery and ambient lighting. It's a neat balance of modern and open while still feeling cozy. I think my favorite dish is the ramp fava bean toast -- the umami from the purée balanced with the crunch of the toast and the brightness from the pickled ramps. I'd also recommend the steak two ways -- both cuts cooked perfectly to medium rare -- and the lobster linguine was delicately fragrant, buttery, and slightly acidic all at once. The chips and eggplant dip (kind of like hummus consistency) was kind of a fun, shareable starter too. I will say that I wasn't impressed with the ceviche or branzino our waiter recommended it. The branzino particularly came out a bit dry, and more of the tomato-olive-caper side or dressing would've helped. And while our waiter answered our questions, service felt a little more on the less attentive side.

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Faubourg Montclair - Inside

Inside

Faubourg Montclair - Side of fingerling potatoes and French fries! Always get these!

Side of fingerling potatoes and French fries! Always get these!

Faubourg Montclair - Flatbread with bacon

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Flatbread with bacon

Brasserie - Pan seared duck with cassis reduction

Brasserie

4.2(153 reviews)
43.1 mi

We spent Easter Sunday at Brasserie, and we could not have had a better experience…read more The restaurant is beautifully designed and the ambience strikes a perfect balance between relaxed and refined, creating an atmosphere that makes you want to sink in and stick around - we didn't want to leave. The service was outstanding. Every team member we interacted with was attentive without being intrusive, genuinely friendly and helpful. And the food was phenomenal. Every dish was bursting with flavor, and presented beautifully - we had mussels, crab cakes, rainbow trout, hanger steak and Beef Wellington, with perfectly cooked vegetables, followed by delicious desserts. EXCEPTIONAL!!! It's rare to find a place where the ambience, service, and food all stand out on their own--and even rarer to find them all in perfect harmony. Brasserie is a true gem. We are already looking forward to our next visit. Highly, highly recommend.

Went here for the first time last night after meaning to try it for a while, and it did not…read moredisappoint. The interior is trendy yet cozy, with a beautiful renovation that makes the space feel warm and inviting. There were only a waiter and a busboy working, but service never missed a beat and kept pace throughout the night. We came with a large group, which gave us the chance to try several dishes--the pork chops, branzino, beef bourguignon, French onion soup, hanger steak, roast chicken, and ratatouille. Everything was delicious and thoughtfully prepared. The menu changes seasonally, which makes me even more excited to come back. There's also a great wine selection and a solid cocktail menu. Looking forward to returning soon.

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Brasserie
Brasserie - Lamb shank

Lamb shank

Brasserie - Mussels - amazing.

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Mussels - amazing.

Nadine’s - german - Updated May 2026

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