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    LaCremaillere Restaurant

    4.0 (24 reviews)
    Closed Closed

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    Crème brûlée and chocolate soufflé
    Curtis K.

    Home run. My wife and I dined here last night with another couple. Classy place to get dressed up for. Converted old farmhouse with wood beamed ceiling and high polished stone floor. The walls are hand painted murals of French people. Menu is straightforward - two courses for $90. Starters we tried were lobster and caviar with Pernod sauce 2 this was unstoppable although not really French. And then everyone else ordered this French pastry with a hole in the middle that they put lobster and other stuff. Delicious. For mains we had filet with foie and this was one of the best cooked filets I've had in a long time and my wife had the sea bass special which was outstanding. Nice wine list which had a surprising number of good French Bordeauxs for $65-90 range. We also started with espresso martinis which were awesome. Desert was crème brûlée and chocolate soufflé. Really nice

    The actual appetizer beautiful and very delicious.

    Best of the Best, Charming warm cozy atmosphere with amazing service and food. Truly European service. Beautiful presentation of food (see photos of 1 dish). We splurged on the Chef's Tasting menu with wine pairings that were to die for We drove from Oxford, CT and we will do it again!!

    a plate of food on a table

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    10 months ago

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    4 years ago

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    4 years ago

    And the restaurant is closed again on the week of Bastille! What a disaster of a business!

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    4 years ago

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    3 years ago

    I love the place and food was great I was visiting from CA my sister recommended to me I invited her and we enjoy every moment

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    Ask the Community - LaCremaillere Restaurant

    Review Highlights - LaCremaillere Restaurant

    My wife and I eat here regularly and I can truly say that La Cremaillere is consistently excellent week in and week out...

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    Bistro de Ville

    Bistro de Ville

    4.4(71 reviews)
    14.4 mi

    Delicious food. Great service! The waiter was engaging and delightful. Get the chocolate mousse!read more

    Having been to Paris once, I can say this brunch made us feel like we were right back in a cozy…read moreParisian bistro. With both à la carte options and a $44 Prix Fixe menu, we went for the prix fixe -- and it was the best decision of the day. A truly enchanting brunch that felt as if we had slipped away to a cozy café in Paris. The atmosphere was lively yet relaxed, with live soft jazz music setting the perfect tone. The staff was warm and attentive, anticipating every need -- even the bread served with a luxurious French butter with black sea salt was top notch. No land Lake served on their tables. Cocktails Bloody Mary -- perfectly mixed, bright and briny with just the right touch of horseradish Peach Bellini -- light, fruity, and beautifully balanced Appetizers Salmon Tartare -- diced fresh tuna , with a vibrant pesto sauce, served with crisp baguette toasts. Not only did the food roll off my tongue, but it was a substantial first course. Hubby opted for the Soup du jour, a comforting individual tureen of butternut squash soup, delicately garnished with sunflower seeds -- savory with just a hint of sweetness, the perfect bowl for a cold, rainy day. I had a few spoonfuls and can agree it was delicious and warming. Entrées So many options I really had a tough time picking one. So many classic French dishes, but the buckwheat crepe won out. A SMOKED SALMON CREPE Filled with chopped salade, in a buckwheat crêpe, sunny up egg. Great to the last bite. Husband continued with a French theme steak sandwich with brie cheese, pickle shallots, aioli, and pomme frites Dessert Chocolate Mousse -- airy, rich, and deeply satisfying; the perfect sweet finish. The waiter comes over with a huge tureen of chocolate mousse and scoops out a huge amount of it to add in your dessert plate . Quite the presentation. Paired with after-dinner drinks, this brunch was a seamless blend of French elegance and warmth -- every bite, every note of music, every detail thoughtfully done. A truly delightful experience we can't wait to repeat.

    Photos
    Bistro de Ville
    Bistro de Ville - Mussels in tomato provencale broth

    Mussels in tomato provencale broth

    Bistro de Ville

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    Faubourg Montclair - Coq au vin with spaetzle

    Faubourg Montclair

    4.2(897 reviews)
    37.8 mi
    $$$

    Review: Café Faubourg - Montclair…read more Café Faubourg is one of Montclair's true gems--an authentic French bistro that feels as if it were lifted straight from a quiet Parisian street and placed right in the heart of town. From the moment you step inside, the ambiance sets the tone: warm lighting, intimate tables, and that unmistakable bistro charm that makes every meal feel like a small escape. The food is consistently excellent, starting with their hummus, which is surprisingly standout for a French spot. Smooth, flavorful, and beautifully plated, it's the perfect way to begin the meal and pairs wonderfully with their fresh bread. The steak frites is a must-order and easily one of the best in the area. The steak is tender and cooked exactly to preference, richly seasoned without being heavy, and served alongside crisp, golden fries that are everything you want in a classic bistro dish. It's simple, authentic, and prepared with the kind of care that elevates a traditional favorite into something memorable. Service at Café Faubourg is warm and attentive without being intrusive, contributing to the relaxed elegance of the experience. Whether you're dropping in for a casual dinner or celebrating a special occasion, the staff makes you feel welcome and unrushed. For anyone looking for an authentic French bistro experience in Montclair--excellent food, inviting ambiance, and truly charming service--Café Faubourg delivers every time.

    One of my favorite French restaurants in Jersey and great l for celebrating a special occasion! It…read morewas Mother's day, so understandably busy for a weekend dinner. The inside has both a main dining hall and a greenhouse, which feels like basically sitting on a covered patio with well kept shrubbery and ambient lighting. It's a neat balance of modern and open while still feeling cozy. I think my favorite dish is the ramp fava bean toast -- the umami from the purée balanced with the crunch of the toast and the brightness from the pickled ramps. I'd also recommend the steak two ways -- both cuts cooked perfectly to medium rare -- and the lobster linguine was delicately fragrant, buttery, and slightly acidic all at once. The chips and eggplant dip (kind of like hummus consistency) was kind of a fun, shareable starter too. I will say that I wasn't impressed with the ceviche or branzino our waiter recommended it. The branzino particularly came out a bit dry, and more of the tomato-olive-caper side or dressing would've helped. And while our waiter answered our questions, service felt a little more on the less attentive side.

    Photos
    Faubourg Montclair - Inside

    Inside

    Faubourg Montclair - Side of fingerling potatoes and French fries! Always get these!

    Side of fingerling potatoes and French fries! Always get these!

    Faubourg Montclair - Flatbread with bacon

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    Flatbread with bacon

    Chez Vous Bistro

    Chez Vous Bistro

    4.2(166 reviews)
    8.2 mi
    $$

    I must write about them even they are closed. They are our go-to French restaurant in town. Hope…read morethey will re-open after the horrible fire. We miss the place, Rudy and the chef. The seatings were a little uncomfortable but it was tolerable. Hopefully, they are well covered by insurance and will renovate the place soon enough for the holiday.

    What's not to love about Chez Vous? This delightful bistro that's situated on the corner of Bedford…read moreand Spring Streets is like an instant portal to Europe. Set in a pre-war stone building with two dining rooms, Chez Vous provides an intimate dining experience for Francophiles and those whose palettes have yet to be turned on to authentic French and French-inspired cuisine. From the chandelier in the front dining room to the spiderweb window-topped accordion glass doors that open into outdoor seating to the unique illustrations upon the tabletops, you'll feel as though you've stepped into a Paris bistro in the heart of Stamford. Mon Dieu! The warm goat cheese salad! I swore I wasn't going to eat it all, but somehow I emptied my plate. I added chicken and the meat was juicy and savory. The sour cherry vinaigrette was a lovely way to dress the toasted almond shavings and greens. The Montrachet melted in my mouth. The service was attentive and cordial. I felt bad they couldn't coax dessert because I've had their crème brûlée on another occasion and it was heavenly. C'est magnifique, Chez Vous! A lovely little bistro offering a fantastic dining experience.

    Photos
    Chez Vous Bistro - French Onion

    French Onion

    Chez Vous Bistro - Beet Carpaccio

    Beet Carpaccio

    Chez Vous Bistro - Striped Bass

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    Striped Bass

    The Arch Restaurant - Peach marzipan tart

    The Arch Restaurant

    4.1(92 reviews)
    18.3 mi
    $$$

    We spent Valentine's Day at The Arch Restaurant & Bar and had such a lovely experience. From the…read moremoment we walked in, we were warmly welcomed by a wonderful young lady, which set the tone for the night. The place was busy, but the staff still made us feel completely taken care of. I'm usually not a fan of prix fixe menus and had my heart set on trying the Beef Wellington, but honestly, I didn't feel like I missed out at all. My filet and husbands lobster ravioli were both delicious, and the appetizers were just as impressive. Their wine selection was also really nice and paired perfectly with dinner. They were sold out of 2 of the bottles we initially requested so that speaks for itself ! We ended the night with a soufflé and a tart for dessert, which was the perfect sweet finish. Overall, such a great Valentine's dinner,we'll definitely be back! In addition to all that I was a huge fan of their fine China and wine glasses they were not only in pristine condition it was just so comforting to enjoy my food on beautiful plates. Good job to the owners/ restaurant's manager sometimes it's the smallest things people notice.

    First, we had reservations but the table wasn't ready for at least 30 min after. Poor value based…read moreon the quality of the food. Kitchen needs to know how to stage food better when they are busy. We also enjoyed watching other customers being pissed off on the operations. Waiter was as nice as he could be considering how busy they were. The need to manage operations better. Disappointed with the fries. Too much oil and soggy. Lucs in Ridgefield is way better. I would avoid and we will not be back. Would also recommend the French restaurant in North Salem.

    Photos
    The Arch Restaurant - Interior

    Interior

    The Arch Restaurant - Special for this week - Pecan crusted salmon with corn cakes and vegetables over a lobster sauce.

    Special for this week - Pecan crusted salmon with corn cakes and vegetables over a lobster sauce.

    The Arch Restaurant - Outdoor Patio

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    Outdoor Patio

    LaCremaillere Restaurant - french - Updated May 2026

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