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    Le Canard-Enchaine

    4.4 (273 reviews)
    PriceyFrench
    Closed Closed
    Updated over 3 months ago

    Le Canard-Enchaine Photos

    Business Info

    LE CANARD-ENCHAINE ATMOSPHERE

    What's the vibe?
    Quiet
    Intimate
    Dogs allowed
    Good for groups

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    Recommended Reviews - Le Canard-Enchaine

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    Goat cheese cake salad
    Su C.

    Smooth seating and welcoming staff! First of all, the bread and butter were amazing -- had 3 baskets and I still want more. The CT east coast oysters were delicious and perfect in size and chew. We then ordered the escargot-- absolute perfection in garlic, olive oil and herbs. Soak all that up with the bread, of course! The goat cheese cake was a treat indeed-- drizzled in a honey balsamic, w crunchy walnuts, apple slices and greens. We went onto our entrees.... The lamb shank was delicious with the meat falling off the bones. The raisins and the tomatoes stood out in the sauce and never overwhelmed the meat. The flour less chocolate cake is a nice ending with an unbeatable moisture amidst a strong chocolate flavor.

    Duck
    Jin S.

    Very good French cuisine. Love the ambiance. We got seated immediately. I was celebrating my birthday.

    Classic look
    Michael M.

    Well we're going top shelf folks up here in the hinterlands. With my son and two friends. This is a classic French restaurant with a beautiful panache Starting with kir royale, a traditional French aperitif with champagne and crème de cassis, served in the requisite flute glass and gin Beefeater Martini with the mandatory three olives. Well Ludi incipiant! Kathy is our waitress and she's a local and absolute riot!! "Don't be shy boys!" So it's soup a L'onion gratinee. Chicken liver pate and 1/2 dozen oysters. Then entrees two 1/2 ducks with a special request of red cabbage a veal cutlet over mashed potatoes white wine shiitake mushrooms. My onion soup is just delicious and the perfect temperature not scolding! They tell me the pate is beyond expectations. The oysters just amazing! Long Island Blue Point. Great time of year to eat them. Always the rule, only eat oysters during a month with an r We end the meal with espresso Also sharing a chocolate mousse. Finis et magnifique!

    Menu
    Lara G.

    Went for a birthday dinner. Kind of a weird entrance during winter as some doors are shuttered and initially it looked closed. We found an entrance and were greeted by someone at the bar. Led us to a table away from main dining area (which was kind of weird) but service was prompt and friendly. We tried a lot of dishes and all were good: vegetable tower, oysters, branzino, lamb shank, pot du crème. Also had some cocktails. Nice interior minus the fake plastic foliage everywhere. Little bit chilly inside during our dinner. Overall, good meal but not a 5 star experience.

    French Onion Soup
    Jacob K.

    This place is a must on their French onion soup alone!! Who doesn't love a good onion soup? But so many are so similar. Le Canard's is a level above, with a more complex and delicious flavor profile, and noticeable taste of beautiful herbs. Really quite a soup. The rest of the menu, from the duck to the steak to the desserts were all delicious. The ambiance is cozy and romantic without being overly pretentious as some French bistros sometimes are. Really just perfect. Go now!

    Oysters

    Food & service were amazing. We have been raving about our meal since the moment we left the restaurant. A total 10/10 -- best meal out that I have had in a long while.

    Lamb
    Moranda L.

    We're from West Hollywood and are in town for a family reunion that happened to fall on our first wedding anniversary, and this restaurant was the perfect choice. The meal was exceptional from start to finish. The tomatoes in the salad were incredibly fresh, and the lamb was cooked to perfection with generous portions. The tangy sauce that accompanied the dish was an unexpected but delightful surprise. The staff was attentive and friendly, making the whole experience even more enjoyable.

    Raquel Y.

    Wow, who knew a small town could deliver such high quality food! We absolutely loved our dinner here. Food was fantastic and the service was great. *Bread - their bread was so fresh and delicious. *Classic garlic escargot - wonderful. Dip the bread in this sauce! *Bass - amazing. Their sauce was to die for. Perfectly cooked. I cleaned the plate!! *Duck - delicious. Has to be from the restaurant name right? My boyfriend ordered this and now loves French food. *Tare tatin - apple dessert with ice cream, just beautiful. *cotes du Rhône - smooth red wine that I really enjoyed Highly recommend Le Canard!

    French Onion Soup - one of the best you'll have.

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    2 years ago

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    1 year ago

    Excellent food. The best French onion soup ever. The bread is yum. The steak was yummer. Very bistro-chic. Very good service!

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    1 year ago

    Fantastic long standing French restaurant with a terrific menu and wonderful service. Beautiful inside

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    3 years ago

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    2 years ago

    The food was good had better French food service and ambiance where very good. 4 people out to dine

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    4 years ago

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    Ask the Community - Le Canard-Enchaine

    Do you serve cocktails?

    Yes

    What is the dress code?

    casual

    View All 3 Questions

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    Brickmen Kitchen + Bar - All American Burger

    Brickmen Kitchen + Bar

    3.9(81 reviews)
    0.2 mi

    I work around here & have only been to the Brickmen for brunch. 4 of us came for dinner on a…read moreSaturday night. The bartender here is in her zone, she definitely knows what shes doing&runs her space like a boss!!!! We sat at the bar for a few drinks before being seated. The young lady (hostess) who we encountered for seating was the only who rubbed me the wrong way..no smiles, all business.."do u have a reservation " NO, & she just wasnt on her game I guess(Olivia?) But in comes Dan, our server, what a gem! Our food was great, my friend really enjoys his short ribs cavatelli, my husband ordered the half jerk chicken & didnt even leave a crumb! I had the maple glazed Salmon, and it delivered mouth watering goodness with just enough sweetness from the maple but not overpowering. Way to go guys, now I know to make this a staple in my after work rounds.

    I have mixed reviews about this place! First I want to say every time I come the staff is super…read morefriendly! It's a great place for a date or to bring a big group. They have a lot of seating and a good menu price range. My favorite thing about the menu is that they have duck fat fries! If you never had your French fries fried in duck fat then you are missing out!!! Now I wish I could give them 3.5 stars. I highly raved about this place but the last time I came it was such a disappointment. Our waitress though very friendly was not very attentive. We couldn't find her when we needed things and when we asked for things she didn't bring them. Now I'm sure she was busy and we never complained but that mixed with the fact that our food was just alright made me drop it a few stars. Also the cleanliness of the restaurant wasn't the best, including the glassware. Now to be fair every other time I have come the food was fantastic. I typically always get the general tso fried chicken sandwich and I love it. So maybe it was an off day we all have those. I will go back again and see if they redeem themselves! Also I just want to make mention the sandwiches do not come with duck fat fries you have to specifically ask for them to be the duck fat ones.

    Photos
    Brickmen Kitchen + Bar - The Table Is Set

    The Table Is Set

    Brickmen Kitchen + Bar - General tsos cauliflower

    General tsos cauliflower

    Brickmen Kitchen + Bar - "And I like large parties. They're so intimate. At small parties there isn't any privacy"
         --F. Scott Fitzgerald

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    "And I like large parties. They're so intimate. At small parties there isn't any privacy" --F. Scott Fitzgerald

    Reservoir Inn - Crunchy Soft

    Reservoir Inn

    3.6(54 reviews)
    5.1 mi
    $$

    The restaurant provided generous portions and friendly service-in a cozy atmosphere. And it was a…read moreshorter drive from our AirBnB!

    This being the closest restaurant to the Railway trail, with decent reviews and casual dress code,…read moredecided to ome in just at sunset on a Saturday for dinner. Cheerfully greeted by a nice person who was thrilled someone was trying her restaurant for the first time. Seemed it would be a pleasure! Banter! Joy! The location is adorable - an historic inn with lovely interior stone walls a nice bar, a dining room hung with farm implements and your usual skinny staircase and sunny porch. Absolutely thrilled by the continental and sometimes quirky selections (sweet and sour schnitzel? Why not!) Ordered quickly, letting the waitress know of time constraints. Half an hour later she brought the salad course. An hour after that, the manager or maître d' -- she never said but she did clearly have some authority and was the boss of the waitress--stopped by to inform the table that the delay was potato pancakes. The chef had apparently felt compelled to make a whole new batch of potato pancakes from scratch. And therefore it was our fault the food was taking so long. This would make sense if the table next to us wasn't also waiting twenty minutes for buffalo wings. And if our waters had been refilled. And if there were apologies rather than resigned excuses. The explanation landed like a desperate attempt at humor as the Titanic made a turn directly for the iceberg. No offer of even a comped cup of coffee, not a glass of wine, or even a sincere wish that things would go faster. We could do nothing but feel sorry for her and her staff in this wonderful little local inn and wonder who the monster was who is running the kitchen -- my beef stroganoff was terrific but the plate that made us late held a couple of small sausages, a large scoop of red cabbage and three jam-lid sized mashed potato fritters which could just as easily have been replaced by literally any starch... it was ninety minutes start to finish in this bizarre mystery of a restaurant. Was the chef on strike? Having a bad day? His front of house worked so very hard to cover for him. I have only sadness for this glorious little place - my favorite kind, locally owned, delicious dishes, deep pours. But I will only go back when I don't have a long drive ahead of me -- or perhaps for a laugh with people from the City who don't know how to slow down.

    Photos
    Reservoir Inn - Dine & Unwind

    Dine & Unwind

    Reservoir Inn - Side of fries and vegetables

    Side of fries and vegetables

    Reservoir Inn - Refreshing

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    Refreshing

    Gigi Hudson Valley - Burger

    Gigi Hudson Valley

    3.3(252 reviews)
    5.5 mi
    $$$

    I was pleasantly surprised by my experience at Gigi's during a family trip to the Hudson Valley…read more The aggregated 3.5 star rating (at the time we visited) had me thinking "it's probably fine" but didn't expect much more. I got more! We were in the back room with a large 2 family party and everyone had a good experience. The staff was attentive and took great care of us. The star of the show for me was the Bianca "Skizza" - Skizzas are what they call their pizza-like experience....super thin dough, not quite NYC style in its taste and texture, but at least as thin with a unique overall texture and flavor to it. The kind of taste that sticks with you and makes you wonder "when can I have that again." I tend to get margherita or a basic tomato cheese situation to suss out any place offering pizza of any kind, but strayed from my comfort level and went for the Bianca which was truly a delicious experience. Gigi Rosemary Fig Jam, Pear, Arugula, Goat Cheese, Mozzarella, Truffle Oil created a super delicious and crave worthy experience. I finished the whole pie by myself with no issues. (Okay, maybe my wife had a slice, it's hard to remember...I just remember every bite being delicious.) There are other vegetarian options including pastas and a lentil soup. Plus a delicious looking "Barbina" salad, and the menu is helpfully labeled with which items are vegetarian. There was something for everyone at Gigi's and everyone in our 16 member+ party was happy to have eaten there.

    Gigi's Cuban take out portion for the price. Sandwich should be larger with more meat…read more Paid $22.71 Never again.

    Photos
    Gigi Hudson Valley
    Gigi Hudson Valley - Harney and Sons Chamomile Tea

    Harney and Sons Chamomile Tea

    Gigi Hudson Valley - Rustica Skizza

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    Rustica Skizza

    Le Canard-Enchaine - french - Updated May 2026

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