Cancel

    Open app

    Search

    Movoc

    4.5 (45 reviews)
    Closed 11:00 am - 9:00 pm
    Updated a few days ago

    Order Movoc Takeout or Delivery

    Movoc Photos

    Business Info

    MOVOC ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Movoc

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Mushroom soup base with veg, shrooms, sprouts, tofu
    Robin R.

    This is a familiar concept: choose your raw food and have someone else cook it for you. (This is also my favorite way of "cooking.") In particular, I love Movoc's simplicity. You really just walk in, get your bowl, throw whatever you want to eat in it, choose a soup base, and pay for what it weighs. No appetizers, no alcohol, no fountain drinks. Soda in cans/bottles. Free, self-serve water and rice! There's so much to mix and match, you could eat here 20 times and never fix the same dish! For the two of us, it was $35. Service was fast and friendly. Eating area was clean and pleasant, with plenty of customers coming and going. Highly recommend!

    Marissa T.

    LOVE THIS PLACE, me and mom went here on accident and we've going back since. the service is 10/10, food is fresh and soooo good, only down side is the space, kinda cramped. overall 9.5/10

    Sweet and sour base
    Sarah A.

    Food is pretty good! Quick service. Food area was clean and stocked well. Food tasted fresh. I would get a vase a teeny bit less spicy just so I could eat it faster though

    Grace O.

    Summary: Good in theory, but could be executed better. Our dry hotpot had undercooked seafood. The brightly lit restaurant was packed with many small tables that were set up with hotpot warming trays with small candles. On a Saturday night, they were pretty packed. At Movoc, you grab your ingredients yourself, choose the type of cooking method/seasoning, and pay by weight. Most of the ingredients were labeled, but some were not, which was fine with me as an adventurous eater, but could be scary for others. I noticed my first concern at the ingredient station as people were swapping the tongs and the juice from items like intestines (which I actually find delicious) or raw seafood were being mixed into other ingredients. It should be okay since everything will be cooked, but I had concerns for people who have allergies or dietary restrictions. The restaurant would benefit from tongs that are labeled to be used specifically for certain types of ingredients. After adding our ingredients into a bowl, it was weighed and we chose the type of seasoning/broth. We chose one to be "spicy flavor soup" and the other to be a "spicy dry mix". The hot soup version was very flavorful and delicious, however, the dry pot had good flavor but was lacking spice and the ingredients were undercooked. This was concerning since we had put a lot of seafood in that pot and I could see that the scallop and fish weren't cooked. We thought we could cook it at the table over the candle after mixing it in, but it didn't work, so we packed it up to reheat it at home. We considered asking the staff to reheat it for us, but it was so hard to get the their attention since they were super busy and felt bad holding up a table for longer than necessary as the restaurant was full and there was no waiting area. Although in the end the food was okay, I was disappointed by the undercooked seafood and lack of spice in the drypot especially for paying $70+.

    Oil splash mala hotpot. Ingredients included lotus root, tofu, bean curd, quail eggs, beef aorta, tripe, potato
    Stephanie Z.

    Still one of my favorite places to eat in St. Louis!!! They recently added new soup bases (spicy and non-spicy), so I wanted to update my review. My new go-to is the spicy dry mix (#10), which is not as spicy, deeply peanut-y, garlicky, and savory. Highly recommend if you love garlic!

    Nhu N.

    This place is delicious! It is a build your own hotpot place where everything is weighed by the pound. You put in what you want in your bowl and they make it for you in the back. The prices here are reasonable and there is plenty of seating inside. Rice is free but if you want noodles you have to add it to your bowl. The only downside to the place is that there can be a language barrier with a couple of the staff members but it was not a problem for me at all. I will be back the next time I am in the St. Louis area!

    Hotpot
    Ninh N.

    I came in right at lunch rush. It's super bright and modern inside. You get in line and fill up the bowl with toppings and they will go cook it for you and bring it out. The price is $16.99/lbs... which isn't cheap if you put too much in the bowl. There's free rice to eat with your order. I think the flavor could be better but I love the concept.

    Carol W.

    This was my first time at the restaurant. It is small and cozy. I was with 3 girlfriends. We were given instructions how to prep your bowl before it was cooked. There were so many meats, and veggies to choose from, Ostrich Eggs, if that is your thing. Only caveat for us, there were labels which were hard to understand or writing was very light. After we chose all items and type of noodles, the bowl was weighed and you pay accordingly. We were asked what type of broth, which could be hot to mild. I chose mild and added some sauces to it. Our table was prepped with a hot pot and sterno food warmers. The bowls came out piping hot. The meal was delicious and the meats were all cooked perfectly. It was a big portion for us and we were given take home bowls to enjoy for later. The service was great and everyone was so patient with us while in line. This is a fun place to bring friends or family. This was during the week after lunch, not very busy. The parking will probably be more of a problem during the weekend. I will definitely will be back. ,

    Anh D.

    Movoc Hot Pot on the Delmar Loop is a fantastic fast-casual spot, especially if you appreciate a highly organized dining experience. The setup is straightforward and efficient: you grab a basket, select your own fresh proteins and veggies from a massive refrigerated wall, weigh it to pay by the pound, and choose your broth. Then, the kitchen takes over and cooks it all up for you. The strict hygiene standards here are immediately noticeable. The self-serve ingredient station is kept immaculate, with everything safely chilled and promptly restocked--which makes the whole operation feel very well-managed. Because you build the bowl yourself, it's also incredibly easy to closely track exactly what goes into your meal and filter out any specific ingredients you're trying to avoid. The broths are deeply flavorful, and the complimentary rice and water station is a great bonus. A brilliantly run, deliciously fresh spot!

    Leah N.

    I saw this place while driving through in the loop during the opening day and the line was super packed therefore I waited until now to try it out. Parking spots varies but we were lucky to secure a spot right in front of the restaurant on a Saturday afternoon. There were quite a variety of options of choice for ingredients for the hotpot of meats, vegetables, seafood etc. After picking the ingredients along with the dry noodles then you weight the selection you had. The weight of the selection has to be at least 0.9 pounds or more. Then you picked a broth and paid for your food choice. We each picked the spicy broth with our own different choices of ingredients. Be warn that the spicy broth was all spice. The taste seems to be from lots of Sichuan peppers taste which overpowering the food. My next trip i would pick a different broth to try eve though i liked spicy a lot i do want more flavors than just the Sichuan pepper taste.

    Stephanie K.

    I got to check out Movoc during the Grand opening week! My friends and I went around 5:00pm on a Wednesday when it was starting to get busy. There weren't a lot of seats already so we had one grab the seats as soon as it opened. Since it is opening week, I didnt want to give them such a low score, so I gave them 4 stars. There wasn't a lot of Vegetable options and I didn't know what the meats were because there are no labels. Flavors were just not for me, but y'all might like it! Friendly service! My advice to the customers: If you're done eating, please be considerate of the people standing and waiting for a table to eat. Place is small with not that many tables. Soup is difficult to eat standing, not that they will allow it, but just think of others while there.

    Andrea S.

    Very interesting concept of a fast service but sit down restaurant. You pick the ingredients, they charge by weight of what you picked, and they cook and deliver to your table. Lots of authentic ingredients that I really like. Great experience.

    Chongqing Spicy broth
    Philip N.

    Has the very authentic spicy mala flavors that I've been craving for months. Super versatile food in which you can decide on how you want to eat. You get to decide on your spice levels as well as your portions. Very similar to froyo where you pick your ingredients. Came the first week of launch and it was packed! Tons of people getting their spicy fix in, and the staff were super nice and helped us out. Everything looked well organized too, busy area but small. Definitely would recommend to stop by and get some good Chinese food! If you like it spicy, the Chongqing Spicy will give you a run!

    Malatang personal hot pot with mushroom soup broth

    See all

    Photo of Trinity P.
    3
    249
    211

    9 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Misty S.
    1535
    1623
    55102

    2 months ago

    Helpful 4
    Thanks 2
    Love this 2
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Business owner information

    Photo of Tony L.

    Tony L.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anh D.
    0
    31
    69

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Donna W.
    63
    200
    586

    8 months ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 2

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sara G.
    220
    1697
    3253

    9 months ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Stacey D.
    54
    234
    256

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim C.
    1
    20
    5

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Liz L.
    418
    38
    33

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Zach S.
    24
    14
    0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of May G.
    0
    13
    0

    2 months ago

    Awesome food and a cool place to eat. The food is fresh and the seasoning right. Seating options include in inside and outside..

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    7 months ago

    Best casual hotpot place in town. It's a self-service, casual dining setting. Great value, wide variety and spice options as well!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Pearl Z.
    195
    60
    53

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Leggs T.
    3
    116
    35

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    This food was so good so many choices to choose when making your dish staff friendly and efficient restaurant small but it works

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 2

    Ask the Community - Movoc

    Shabu Day

    Shabu Day

    4.2
    (96 reviews)
    2.8 mi

    TLDR: Good Food, But A Lot of Red Flags…read more I had been wanting to try Shabu Day for a while and finally made it out. The food was honestly really good -- but there is a lot this place needs to fix before I can fully recommend it. The first thing that hit me when I walked in was the smell. And not in a good way. It smelled like a sewer. Not what you want when you are about to sit down and eat. It lingered the entire time we were there and was really hard to get past. The front of the restaurant looks okay at first glance. But once you sit down you start noticing things. The tables are wobbly and clearly rigged up with makeshift fixes. Extension cords are running visibly across the floor which looks bad and feels unsafe. The menus and sauce bottles were sticky -- like they had not been wiped down in a long time. Little things like that add up fast. I caught a glimpse of the back of the house and it looked grimy and dirty. That is a problem at any restaurant, but especially at a place where you are cooking your own food right at the table. The staff were not very welcoming either. They were hard to find when you needed something and did not seem very interested in making sure you were having a good time. Now here is the thing -- the food was actually fresh and delicious. The broth was flavorful and the ingredients were good quality. That part genuinely impressed me. But for the price they are charging? The total package is just not there yet. Good food can only carry a restaurant so far. They need to clean things up -- literally -- before I come back.​​​​​​​​​​​​​​​​ UPDATE: One more thing worth mentioning that I think is really important. Shabu Day is strictly all you can eat -- and that is the only option they offer. For most people that is fine. But for anyone with a medical condition that limits how much they can eat, this format is a serious problem. You are being charged full all you can eat prices for food you physically cannot consume in that quantity. That is not fair and it is not inclusive. A lot of restaurants in this space offer a la carte or smaller portion options for exactly this reason. Shabu Day should do the same. It is a simple change that would make a big difference for a lot of people and would show that they actually care about all of their customers -- not just the ones who can eat the most. Clean things up, fix the smell, train your staff to be more welcoming, and give people a fair way to order. The foundation is there. Now build on it.​​​​​​​​​​​​​​​​

    Food was cool. We love ramen and the experience of "cooking" it right at our table. One very short…read moremenu with a few broth and meat choices. There were very few instructions and the place could use some TLC and thorough cleaning. I didn't use the restroom but my husband thinks black mold is growing in it. The waiter didn't wait very long to check if we were ready to order or not. That was a bit annoying. I don't think I'd go back buyy husband says he'd try it again.

    Photos
    Shabu Day
    Shabu Day
    Shabu Day

    See all

    Umami Seasons Hotpot

    Umami Seasons Hotpot

    3.9
    (85 reviews)
    0.1 mi

    I've been to Umami Seasons Hot Pot twice now, both on cold, wintry nights, and it turned out to be…read morethe perfect remedy for the weather. There's something incredibly comforting about sitting down to a bubbling hot pot when it's freezing outside. The first time we tried the extra spicy Sichuan broth, and the second time we went with the chicken broth. Mixing the two creates the perfect balance -- rich, flavorful, and just the right level of heat. We've also tried the sliced chicken, shrimp, and fish. My personal favorite combination is cooking the shrimp and cod together with lots of vegetables. The veggies are fantastic -- especially the corn on the cob, chestnuts, and broccoli. Another fun feature is the toppings bar where you can customize your sauces and garnishes. I love adding sesame seeds for extra crunch, along with chili oil, fresh cilantro, and spring onions. And honestly, even just slurping down the soup at the end is a treat in itself. The service is really great. The ambiance is a bit average, but once you're immersed in the whole hot pot experience and enjoying the food, it honestly doesn't matter. Definitely recommend for a cozy, flavorful meal -- especially on a cold night!

    I enjoyed my visit to this restaurant. I had a larger group, but we were able to book reservations…read moreahead of time. Although this is a smaller restaurant, they were able to accommodate our group size. Our waitress was very helpful and guided us through the hot pot menu structure. Overall the food was very tasty and it was a fun experience. I definitely need to keep experimenting with my sauces, cause that helps give a lot of flavor to your dish. There are plenty of options for non-meat eaters, which I love and broth options as well that are not meat based.

    Photos
    AYCE Meat
    AYCE Meat
    Sumo Brisket
    Sumo Brisket
    餐廳環境氣氛美

    See all

    餐廳環境氣氛美
    Chilispot

    Chilispot

    4.5
    (318 reviews)
    2.3 mi
    $$

    Been here a few times now and it is one of the most authentic Chinese spots in the city. Brought my…read moreChinese friends along and they fully approved and you can tell just by the crowd in there. Weekday visits are pretty chill but weekend dinner time gets busy, just something to plan around. Also a heads up on parking, the lot isn't very big so when it's packed it can be tough to find a spot. Would recommend carpooling if you can. I have a pretty low spice tolerance but there are still so many delicious dishes to choose from if you look around the menu. The soups are so hearty and comforting. Insider tip: the tofu egg dish is not on the menu but ask for it anyway. It is so worth it and the best way I can describe it is like eating a savory cloud puff. So unique and so good. The service is always super efficient, food comes out fast, and the staff will get you in and out. Every single dish I've had has been full of flavor and nothing has missed yet. Would absolutely come back and highly recommend.

    We stopped at Chilispot for a family lunch and overall enjoyed our meal…read more The dumplings were a favorite at our table, while the spicy chicken was my personal standout. It was excellent and had just the right amount of heat. I also enjoyed the smoky ham fried rice, although it lacked the distinct smoky aroma I was expecting. Some of the other dishes didn't quite land for me. The fish soup wasn't my favorite, and the beef noodle soup wasn't especially memorable. The cumin lamb, however, was better than expected and ended up being one of the stronger dishes we ordered. That said, the service was friendly, the portions were generous, and there are plenty of interesting options on the menu. I'd definitely come back to try some different dishes next time.

    Photos
    The dining table with the menu.
    The dining table with the menu.
    Chicken Chefs Special Stir Fried Chicken 1804
    Chicken Chefs Special Stir Fried Chicken 1804
    Whole Fish

    See all

    Whole Fish
    Asian Kitchen Korean Cuisine

    Asian Kitchen Korean Cuisine

    3.8
    (235 reviews)
    3.0 mi
    $$

    A Great Hole-in-the-Wall Korean Spot…read more I was really in the mood for Korean food, and as Korean culture has become more mainstream, I've noticed that some Korean restaurants have started to feel a bit commercialized. As someone who cooks Korean food myself and spent time living in Korea, sometimes you just want a simple, authentic, no-frills spot that focuses on the food. Thankfully, Asian Kitchen Korean Cuisine, located at 8423 Olive Blvd., St. Louis, MO, delivered exactly that. I knew I was probably in the right place as soon as I walked in and was greeted by one of the owners, whose direct and no-nonsense personality reminded me of many family-run restaurants I've visited over the years. It gave the place a lot of character. I kept my order simple and went with the beef bulgogi, while my sister ordered the chicken bulgogi. Both came with rice and kimchi. We also shared an order of vegetable potstickers, which were fried perfectly. Everything was delicious. The food had a homemade quality that felt comforting and authentic. The bulgogi was flavorful, the kimchi was satisfying, and the potstickers were easily one of the highlights of the meal. We ordered everything to go, so unfortunately I didn't get any photos, but the food definitely spoke for itself. One thing to keep in mind is that there may be a bit of a wait, but that's because the food is prepared fresh. If you're willing to be patient, it's well worth it. Overall, if you're looking for solid Korean food in the St. Louis area and don't mind a straightforward, family-run atmosphere, Asian Kitchen is a great choice. 4 out of 5 stars.

    A great family business focused on authentic Korean food. The all the bibimbaps and the Yukgaejang…read moreis a must.

    Photos
    Asian Kitchen Korean Cuisine
    Asian Kitchen Korean Cuisine
    Asian Kitchen Korean Cuisine

    See all

    Tai Ke Shabu Shabu

    Tai Ke Shabu Shabu

    4.4
    (483 reviews)
    4.6 mi
    $$

    Came here specifically because I kept hearing about the jjajangmyeon so I had to try it. Went with…read morea big group of about 8 people for dinner and we waited maybe 15 minutes for a table which wasn't bad at all considering how busy it was. The inside has a good amount of seating and a separate area for shabu shabu, so it's well organized. We ordered a ton of dishes to share and everything came out so fast. I was surprised by how fast and friendly the staff was. The jjajangmyeon is vegetarian and this was very similar but just slightly lighter than the Korean one. Still so delicious. The fried tofu is an absolute must order. I don't know how they got it that crispy and crunchy, but it was perfectly flavored too. The grilled tofu was also really good and flavorful. The noodles were great, and we also got the cabbage dish which was a nice balance to some of the heavier, oilier dishes. They offer tea for the table only $1 per person. Overall just a really great experience. It's a bit out of the way and not really surrounded by a lot of other things to do nearby, but worth the trip. Would definitely recommend!​​​​​​​​​​​​​​​​

    Tai Ke is one of the older kids on the block-- been around before the other players on Olive…read more Overall, I think it still has a place on this block, but I do prefer the others. I've had their 3 cup chicken, fried pork chop, other street snacks, braised beef noodle soup. Our recent orders: Stirfry basil with beef (17.99): our favorite Chili's stirfry chicken (14.99): it was better the more you had it, but it was just strange that the chicken was coated in sauce so it didn't make it quite crispy Five spices tofu (13.99): this was pretty good. It's perfectly crispy on the outside and the dipping sauce was not too bad. Next time we want to try this salt and pepper, tofu and the fried pork chop again There's a 2.79% transaction fee for credit cards

    Photos
    Tai Ke Shabu Shabu
    Left, E7 Sizzling Tofu E7, Right R7 Taiwanese Sausage Fried Rice R7
    Left, E7 Sizzling Tofu E7, Right R7 Taiwanese Sausage Fried Rice R7
    R7 Taiwanese Sausage Fried Rice R7

    See all

    R7 Taiwanese Sausage Fried Rice R7
    JooJoo Restaurant & Karaoke

    JooJoo Restaurant & Karaoke

    4.1
    (230 reviews)
    9.5 mi
    $$

    I'd been wanting to try this place for a while but since it's a bit out of the city and in the…read moresuburbs, I didn't walk in with super high expectations. I'm Korean and grew up with Korean food in Chicago, so I know what the real thing tastes like, and this is the real thing. I got the soondae stew and it completely hit the spot. The flavor profile was so authentic and satisfying!! Came out boiling still, so fresh. The banchan selection was great too and the waitress was really sweet about bringing more if you wanted. My only small note is that I wished the side dishes came out a little earlier rather than alongside the main food, because I was starving by the time everything arrived! But that's a minor thing. There's also a karaoke spot right next door that I heard gets pretty lively at night. I haven't made it over there yet but that is absolutely next on my list. 한동안 이곳에 가보고 싶었는데, 시내에서 좀 떨어진 외곽에 있다 보니 솔직히 기대를 크게 하지 않았어요. 그런데 깜짝 놀랐어요. 순대국을 시켰는데 정말 맛있었어요. 맛의 깊이가 딱 제가 찾던 그 느낌이었어요. 반찬 종류도 다양하고 좋았고, 웨이트리스분도 친절하게 더 가져다 주셔서 너무 좋았어요. 한 가지 아쉬운 점은 반찬이 메인 음식이랑 같이 나왔으면 하는 거예요. 너무 배고픈 상태였거든요 그래도 사소한 부분이에요. 바로 옆에 노래방도 있는데 밤에 꽤 활기차다고 들었어요. 아직 가보진 못했지만 다음엔 꼭 가볼 생각이에요.

    This is a good Korean restaurant with a good choice of both traditional Korean dishes as well as…read moreKorean bbq. The bbq meat choices are good and the servings are quite large. We had a group of 7 and we ordered 4 dishes (each serving 2) and we had more than enough for at least 2 more people. The side dishes were pretty good. I was particularly happy they provide lettuce for wraps. A lot of places have stopped providing that. The drink menu was pretty good as well with several different options of soju, beer, and makoli. There are also karaoke rooms in back -- we didn't try them this time ... But maybe next time. Everyone left totally full and satisfied.

    Photos
    2023.12.11 - Interior
    2023.12.11 - Interior
    On grill
    On grill
    Pan fried dumplings (mandu)

    See all

    Pan fried dumplings (mandu)
    Joyful House Vietnamese Cuisine And Seafood

    Joyful House Vietnamese Cuisine And Seafood

    4.4
    (71 reviews)
    5.8 mi
    $$

    Wow. This place is amazing. I am only speaking for dessert, we can't wait to come back to try…read moredinner. We wanted to try something new for dessert and stumbled upon this place. We started with Vietnamese iced coffee and it was amazing. I wish they were open every day to come get another one during the week!! Then for the ice cream. We tried the cookie dough, cookie butter, and spring bunny. All were made fresh to order with warm bubble waffles. They took about 5 min each but were well worth the wait! Such a fun and delicious experience. It was also so clean inside, cool fish tank our daughter loved, and our server was the sweetest! Can't wait to come back!

    When your group can't decide between Asian cuisine or seafood, this place offers the best of both…read moreworlds. This wasn't my first time here but it was the first time I tried something new. The clear noodle soup with seafood had a very flavorful broth and was very tasty. My daughter loved her shrimp pho. The only complaint was the shells were left on the shrimp on both of our dishes, which made it difficult to remove being in the hot broth to eat. We ordered crab rangoon, spring rolls, and fried chicken for apps. All were super delicious. Everyone loved their entrees which included a seafood boil bag, Grilled Kalbi rib with rice, and the grilled bbq pork noodle bowl. There was mixed reviews on the Bubble tea. The Thai milk tea was a hit. Some of the group loved the Strawberry Matcha while others didn't. We can't ever leave without getting ice cream which is always a hit. Service was great. We will definitely keep this on our list.

    Photos
    Joyful House Vietnamese Cuisine And Seafood
    Ca Ro Phi Chien - Fried Tilapia Fish
    Ca Ro Phi Chien - Fried Tilapia Fish
    Joyful House Vietnamese Cuisine And Seafood

    See all

    Wudon Korean BBQ

    Wudon Korean BBQ

    3.7
    (355 reviews)
    9.4 mi
    $$

    Wudon is a great place to eat I enjoy coming here the food is delicious and tasty me and my…read moregrandchildren come here often

    I checked out the reviews and the menu before making a reservation and was prepared to knock off a…read morefew stars. First, I thought the interior was simple and basic, no frills. I liked the art on the walls and the K-pop playing. On to the menu.... The All You Can Eat (AYCE) selection at WUDON is not AYCE. Unlike all AYCE KBBQ restaurants, WUDON limits selective items that you can order more than once. At AYCE sushi or other BBQs, once you select AYCE, everything can be ordered as much as you want. To top it off, you are required to share a soup, a pancake, and steamed egg. I was disappointed to find that you had to share those items and could not order more. Not exactly "all you can eat". And, like other reviewers, the galbi, or short rib, platter is a one-time order deal. That's..... unheard of for a $28.99 AYCE weekend lunch. St. Louis does not have many Asian cuisine options, especially Korean, so I always try to be understanding if the quality or service isn't the best. My issue is that they should not call a menu selection "all you can eat" if there are contingencies on how many times you can order certain items. I would pay $15 for All you can eat here, not $30+. If you are looking for a first time experience doing AYCE KBBQ in St. Louis, by all means, try WUDON. Since LA, NY, and Chicago are too far to get AYCE KBBQ that is worth it, WUDON is the next (somewhat good) choice.

    Photos
    Inside
    Inside
    Wudon Korean BBQ
    Wudon Korean BBQ

    See all

    Movoc - chinese - Updated June 2026

    Loading...
    Loading...
    Loading...