So I saw this on instagram and couldn't wait to go. Went for brunch on Saturday around noon and it wasn't that busy. The brunch menu is a bit more limited so maybe that's why. I will need to go back for lunch or dinner. Baked oysters were my favorite. Had the Proscuitto Sandwich which was simple but good. Also shared the Panzanella salad and that was also really good. Now, those spritz cocktails...bomb! I had 2 and I was so tipsy. And to think we almost got the tower! Next time, with more people. The ambience is fun and playful. The service was friendly but a little slow. I felt like we were forgotten at a point. I also don't think the value is quite there, but it is in the marina so prices are gonna be pricing. I want to go back for drinks and to try other dishes. Oh and great wallpaper in the bathroom. read more

Morella - Italian Near Me - San Francisco, California

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The interior is very nice and the restaurant isn't too busy on Saturday nights. The food was decent - I tried the carbonara and the steak. The strawberry slushie was my favorite drink. The men's restroom had vomit in the urinal for over an hour, or the entirety of our visit. The staff was not prepared to light any birthday candles, but continued to charge for outside dessert fees. Food came out slowly and inconsistently. Parking is abundant nearby. The staff is friendly. read more

Morella - Italian Near Me - San Francisco, California

I was looking for restaurants with an elevated vibe for my birthday dinner and found Morella in the Marina. In the current era of corporate minimalism at many Italian restaurants, Morella has a lot of character and color while managing to be refined without being sterile and plain. Our party of 8 was running late by a few minutes as parking in the area on weekend nights is tough. We were appreciative of the staff for holding our 8:30 pm reservation. Aim for street parking if possible. There are parking garages nearby as an alternative. While I appreciated the Argentinian twist to their Italian food, I would have liked to see more Argentinian influence. Our group preferred the appetizers over any of the entrees we had ordered. The Arancini and Tomato Bruschetta stood out as their freshest and most unique appetizers. Unfortunately the Bone Marrow was a bit of a letdown as the actual marrow part is extremely shallow for the cost. One order of Bone Marrow could barely serve two people. We had a former bartender in the group and he appreciated that fernet was on the drinks menu, which isn't common at many other restaurants. The drink menu had a wide variety of cocktails, beer, and wine. Half our group ordered pasta while the other half ordered steak. One person had asked for a medium rare steak and received it well done. The seafood mac and cheese and decent and I could tell all the ingredients were fresh, but it was a bit too creamy for my taste and I thought it needed a spicy sauce to cut through how rich it was. We brought a birthday cake and were charged a flat $20 fee. This is common for a lot of restaurants in SF, but Morella made it worth it by providing us with large sparkler birthday candles. The server who helped us light the sparklers was great and remained patient even though lighting it took several tries. While Morella is beautiful and servers provided a pleasant experience, the food wasn't worth the price in my opinion. Their main selling point is definitely the ambiance, but I'm not sure if I would return for the food. read more

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The appetizers were the best part of the night. The arancini, tomato bruschetta, delicious. Beware of $20 cake fee. You do receive some fun sparklers with that. The male staff that helped us had incredible enthusiasm. I would come back for just the appetizers and alcohol but I'd skip the dinner. No one at our table was satisfied with their entree. $24 CARBONARA had a fun hollow tube shape to it. The flavor itself was on the milder side. It could have used more sauce $25 PUTTANESCA PASTA was underwhelming. Their ratio of anchovies and olives wasn't the best. For a few more dollars, I could have gotten a mind blowing one at another establishment. $29 8 oz PICANHA STEAK- it came out as 4 pieces of steak. My boyfriend said he could cook a better picanha from Costco. $55 12 oz ARGENTINIAN RIBEYE STEAK was no better. It was overcooked. The person eating it said the garlic broccolini was the best part of the dish The interior and the bar look great! I wish the entrees matched how amazing the restaurant looked read more

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We came here on a Sunday night for dinner and it was so cute and had a good amount of seating in there! I loved how decorated it was in there. they had a variety of good drinks and food there. We sampled their weekly slushie which was horchata and it was so good! For drinks we got the espresso martini and melon spritz and both were very good cocktails! For food, we started with oysters and the arancini. The posters were good and the arancini was so creamy and delicious! For mains, we got the buchanan steak, garlic fries, and their seasonal seafood mac and cheese. All dishes were very good and filled with flavor. Everything came on good timing, service was great! A cute and solid girl dinner spot, I would come back here! read more

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I would rate Morella 4.5 stars if I could. I came in with a large group without a reservation, and the staff were very accommodating. After waiting a short while, we sat in a semicircular booth with many chairs added to the end. Our waitress was very attentive despite us admittedly not being the easiest group to work with. All the food was able to come out simultaneously, so kudos to the staff for making that happen! Service was exceptional. The food is where this restaurant fell a little flat for me. Everything was ok. Personally I had the fusilli pasta. The anchovy flavor was very strong. The picanha came pre sliced and in a smaller portion than expected. Likewise for the arancini. The decor of the restaurant is a little kitschy, but in a good way. I enjoyed the atmosphere here. read more

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I went to Morella with a group of 6 at 8pm on a Saturday and it was an hour wait. There are lots of spots around to grab a drink while you wait. The service was attentive and the decor is bright and inviting. Everyone enjoyed their meals. The highlight was the Alfredo gnocchi as well as the espresso martini. The carbonara was about a 7/10. But it was a huge portion. Definitely will. Go back! read more

Morella - Carbonara Pasta - Italian Near Me - San Francisco, California

This review feels like a teeter totter. It took approximately 30 minutes to find parking, I know SF, to be expected. I had made reservations and shared this with my friends and everyone was in agreement. It popped up on my instagram, as they were having an upcoming RnB brunch the following weekend.I loved the ambiance, and the concept of Italian and Argentenian very unique. The reservation check in was interesting as my friend made it in first and was told she had to wait until someone else came but she checked in. I showed up and check in and the girl made it seem like she did not find my name (I confirmed at least twice though the texting prompts) and my friend checked in under my name lol. On top of that it was semi empty at noonish time. It was three of us, and I was excited to try their slushy drink which changes the featured drink was Guava pineapple I believe. On a whim my friend was game to try a mimosa tree! It was beautifully presented with passionfruit, pineapple, orange juice and came with 6 drinks. My friend and I decided to split food which was the breakfast burrito and a prosciutto sandwich. Everything was amazing. My other friend had tostadas which she stated were dense. It took another weird turn as we ordered dessert- alfajores and a canoli We were so busy talking but then I realized it must have been past 30 minutes and the waitres stated she would check. By then I asked if it could be canceled and sure enough we left without dessert. There was a bridal party on the upper floor and they stated they were having a time cutting the cake, so I guess that means the rest of us were put aside. Bummer. We were presented with dessert passes to come back within 30 days. I don't live there and my other friends live further out. I'm wondering how the RnB festival went if this was just any other saturday. Glad we got to check it out though read more

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Came here on a Sunday night for dinner after hearing such great things about this place and walking by it a ton. I had tried to come a few times before as a walk in but the wait was always 2+ hours. I was able to grab a same day res on a Sunday evening for 7pm. The inside is low lit, well decorated, clean, and very aesthetic. I was obsessed with all of the chandeliers. Tables are well spread apart as well, there was a large party by us but the noise levels weren't bad at all. The food! I decided to go with the steak and my friend got a pasta dish. The steak was good but not my favorite. The cut was a bit fatty and the sauce could have been a bit more savory. For apps we got fries, the martini dip, and calamari. All three were delicious and the martini dip was my favorite, only thing I wish is that they had added more dipping items. The proportions didn't match well so we ended up with a lot of dip left over. Overall this is a great place for any occasion. I definitely plan on coming back to try more menu items! read more

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This restaurant has a sophisticated interior Hostess and wait staff were very professional and attentive even offered some suggestions from their favorites on the menu..We were greeted with whiskey shots for the entire table. The food was delicious. For appetizers we chose the Arancini and Argentine empanada I had the Caprese salad and Lamb bolognese, My dining partners had crab ravioli, Beet salad, the short rib topped off with a perfect cocktails Give Me A Melon Reason, Funky Flamingo & Life's A Beach for dessert we shared the chocolate Gelato and Affogato both were delicious. We had a wonderful time. I definitely will be back for date night. read more

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Morella's ambiance is top tier, great place to enjoy brunch. We arrived a few minutes late to our reservation and they were very accommodating. The Irish coffees were stiff as they should be! The breakfast burrito was filling and they do not skimp on the avocado w/ the avocado tostadas. If you have a large group this place can accommodate your party. read more

Morella - Breakfast Burrito w/ no Chorizo - Italian Near Me - San Francisco, California

Such a thoughtfully decorated restaurant. this is the cutest restaurant I've been to in a while. We were a group of six celebrating a friend's birthday. Service can be improved but all the staff we interacted with were very friendly and had a lot of recommendations. Now the nitty gritty: the food. We ordered the bone marrow to start (YES), and the calamari (not bad). For entree I got the DUNGENESS CRAB SORRENTINOS: Three-cheese ravioli, green peas, potatoes, carrots, Dungeness crab, crab bisque sauce. I ate the whole thing up so yes it was good. We did not order dessert because we had a birthday cake for the birthday girl. I would come back for the crab ravioli! read more

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Such a cute restaurant and bar especially for going out with your friends or date night. The drinks and food were delicious and thoughtfully prepared. The servers and staff were kind, inviting, and went above and beyond. I'm glad I was able to experience Morella! read more

Morella - Inside the restaurant - Italian Near Me - San Francisco, California

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The ambiance inside Morella is a 10/10, however the food imo was just okay. Got the Picanha steak and was really excited to try it but unfortunately didn't like it, it was chewy and had a strange after-taste. I'm not sure what it's supposed to taste like tbh and regret not getting my fav cut (rib eye). It came with potatoes, sautéd mushrooms and chimichurri which saved the dish. Our group ordered a few things to share: calamari, beef empanadas, truffle fries and octopus. Overall, they were average but nothing special. On a bright note, the cocktail I ordered "life's a beach" was absolutely delicious. Service was wonderful though, our waiter was so friendly so I would actually come back here and try something else (prob the midnight pasta or ribeye and would get the calamari and truffle fries again). read more

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I'd been in this space before as a different restaurant, they added so much more flare and vibe to the inside, so that alone makes this a great spot to bring the gang. Another great thing was the giant booth we were seated at. We had a group of 8 and the table was designed so perfectly that we could all see, hear and interact with each other! They were short staffed that day so we leaned into catching up and let the dishes and drinks fall as they may. The stand-out hits were the croquettes filled with shrimp and cheese that were perfectly crispy on the outside, but pillowy and delicious on the inside. The other hit was the ragu pasta (this place is an Italian-forward restaurant). It was so savory and meaty and the pasta was perfectly al dente. I'll also point out their brunch cocktail game was on-point. Takes on spritzes, negronis and tropical cocktails were kept light, not overly sweet and presented beautifully. The wallpaper in the bathrooms also gets a special shout out. Put on something cute, get the peeps out the house on a Sunday and settle in. read more

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Food, ambiance, friendly staff, and reasonable prices makes this place a special destination for a great solo date or event with friends and family. Don't believe the bad yelp reviews about the food being bad. I ordered the lamb chops, broccolini, garlic bread and mashed potatoes. Food was delicious. Mashed potatoes tasted a little like instant potatoes, but the flavor was definitely in the food and everyone who worked in the restaurant was very welcoming! Please go! You'll love it as much as I did! read more

Morella - Lamb chop - Italian Near Me - San Francisco, California

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I loved that Morella is so pretty inside and the colors and theme are so cute. We sat at a table but the bar looked cute too. I got noodles, garlic bread, and broccolini and all of them were so good. The portion size for the noodles was perfect and it was a white cream sauce. The garlic bread was crispy and went well with the pasta sauce too. The drink I got was delicious as well, and it looked aesthetic too. Service was great as well. I would definitely come back here! read more

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We visited yesterday around 8PM to check out their holiday cocktail menu & have some snacks. It was quite full as they were celebrating their one year anniversary (Congratulations Morella!) & although all dining tables were taken, we snagged 2 seats at the bar. I prefer sitting at the bar because you can chat with the staff & people watch. We shared the crab arancini which had a good amount of crab in the rice balls & sauce had a crab flavor (I'm guessing that they use the crab shells to create a sauce) & the arancini were nice & crispy too. I had the chicken Milanese which was perfect, crispy on the outside but tender on the inside. My friend had lamb chops that were pretty good (I had a little bite). We had arroz con leche for dessert which arrived warm as though it was freshly made. It wasn't too sweet & was a perfect light ending to our meal. For cocktails, I started with No Way Jose which was refreshing & tropical. I had the John McClane spritz holiday cocktail after dinner which was pretty good. Service is always friendly & helpful. read more

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Ambiance Deco Service hosts and hostesses are top notch. Complimentary bubble in the house at beginning is so nice. We tried calamari, carbonara, midnight, Dungeness crab , and scallops, refreshing Negroni and cherry blossom cocktails to compliment the meal. Food came slow but conversation made up for that. We are so comfortable so not to rush the dining out experience anyway. As expected pastas are not out of this world. Calamari is average. Scallops is excellent. Cocktails are nice. All in one, recommended. read more

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Morella occupies a corner in the Marina district. The decor inside is Mediterranean. There are two levels where you could be seated, as well as an active bar area. We arrived and were seated upstairs. Some tables overlook the downstairs dining room. We were greeted by our server, Nina, right away. She told us about some of the specials as well as some of her and customers' favorite dishes. We considered these before ordering. We started with two appetizers, the beet salad, which we shared and was full of interesting textures and flavors. The baked goat cheese was hot and had amazing seasoning. It also could be shared, but it is a smaller portion. It arrived with toasted sourdough to scoop up the goat cheese and blistered tomatoes. For entrees. We ordered Cacioi di Pepe and the Sirloin steak. The pasta was full of flavor, and my wife had added chicken, which gave it a nice balance between protein and carbs. Unfortunately, the steak, which looked amazing and was accompanied by duck fat fingerling potatoes, arrived cold. Our waitress, Nina, sent it back to the kitchen, and the manager, Sly, brought a new plate as well as some steak bites. He apologized for the inconvenience and told me he would be back in a few minutes. When he returned, he talked to us for a bit and took responsibility for the issue. He then removed the entree from our final bill and also provided a couple of cocktails. The variety of cocktails was great. Three that we would recommend are Lifes a Beach, Wake me up, and our favorite, Cara Jillo. I am glad we had Nina as our waitress for the Morella experience, and we were thoroughly impressed by Sly, the manager. I highly recommend this restaurant if you are out and about in the Marina district. Reservations would be suggested. This is definitely a foodie experience not to be missed. read more

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Visited Morella in San Francisco and was impressed. The place is super cutesy and aesthetic. I ordered the Midnight Pasta, and WOW.. loved the flavors. Rich, comforting, and flavorful without being heavy.. I was skeptical around beef and cream/cheese but it worked! Service was quick and friendly, which made the experience even better. Morella nails both the ambiance and the flavors. Definitely a spot I'd return to and recommend for a cute night out or a cozy dinner. read more

Morella - Midnight pasta - Italian Near Me - San Francisco, California

Second time back and loved it even more than the first!! The smash burger offered on their happy hour menu was soooo good! Everything we ordered was amazing. Shout out to our server that was soooo sweet. I should got his name! He gave my daughter some ice cream since she was so well behaved. It was really kind!! Perfect spot for large group! Christmas decor is stunning read more

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Some years later, I was finally able to make it to Morella to kit off my holiday soirées. A good friend and I decided to go this very hyped restaurant. I made reservations and we were seated as soon as we checked in. We were sat in the area with the high tables and velvet stools. When the host sat us he said, he was sitting us there so that we could enjoy the Christmas Decorations. As I looked at those kitschy ass decorations, I gave my all to not do a very hard pass and asked to be seated in the main dining room. I had to keep in mind that I was there for the cuisine and company. The server came over to go over the menu, she was very knowledgeable of the menu and made some spot on recommendations. We ordered the empanadas, pasta, and a salad. Everything was tasty but the salad was tart and vinegar-y, good but tart. We kept it simple and just had dinner then headed home. If good food is your thing, go now. If you're not into cheesy Christmas decorations and lights, go in February. read more

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Amazing addition to the marina. The ambiance is incredible, and the menu is something to be admired. we ordered several dishes to share amongst four of us, including the carbonara, which was delectable YUM! a great DJ (IG: juliespins) will add to the vibe w some funky tunes on fridays! check this place out , salad! read more

Came for brunch on a Sunday at noon with a friend! We were seated immediately. The restaurant is super cute inside, we visited at the end of November and it was decorated for Christmas. Absolutely loved the aesthetics and the lighting was great for photos too. We got the mimosa tower, it was super cute and mimosas were average. We split a bunch of appetizers - half dozen oysters (love the shallot sauce), beef empanadas (a bit dry), calamari (possibly one of the best I've had!), and arancini. Our favorite dishes were the calamari and arancini. Was a fun brunch date! read more

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Went her for brunch - food was ok. Small portions. I like the ambience a lot but the food didn't stand out as special! Staff was great!

The restaurant is modern and beautifully designed, with a warm, inviting atmosphere that feels effortlessly chic. A beautiful blend of bold Argentine flavors and refined Italian technique -- from the handmade pastas to perfectly grilled meats. The ambiance is sleek and modern yet warm, with a lively crowd and great energy. Cocktails are creative, the wine list thoughtful, and every dish feels crafted with care. Unfortunately, the food didn't quite live up to the presentation. Excellent service- attentive without over doing. Street meter parkings. read more

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i've been here a couple times now. the service and ambiance is five stars. the food is probably like 3.5-4 stars (on a good day). they give you complimentary champagne which is nice. their bar drinks are also tasty! the food is good portions but isn't the best italian you can get in the city (granted.. it's in the marina district so culture might as well be out the door anyways). my friend got the spaghetti and meatballs and the meatballs were hard.. the midnight pasta is good, aside from the fact that they use a whole bottle of garlic seasoning per serving so you might think you're eating a seafood boil. jokes aside, the food is just alright but everything else about this place is right on. i would come back here for a cheeky little hangout. read more

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Our Friday night double date in September for three of our birthdays was a bit lackluster at Morella. My husband and I arrived first and we were asked to wait in the bar area because they weren't ready to seat us. That would've been fine if the stools weren't so rocky and if either one of the two guys behind the bar had acknowledged us after placing water down. We weren't even given menus. I asked the couple next to us if I could see their menus. It was 7pm and neither bartenders were busy. They were just talking to each other. Then one left with his jacket and then the one still there started talking to a friend leaving the bar. After waiting a bit, the hostess took us upstairs so we brought our waters with us. A server did come to us soon after to take our drink order and we got them fast. Morella is slated to be an Argentinian Italian restaurant serving up pastas and meats. Sadly, they do NOT offer gluten free pasta. At least they have raw oysters, seafood dishes, and steak! We decided to get a bunch of things and a bottle of wine to share that either didn't have gluten or allowed me to avoid it. The raw oysters and salad were fresh. The octopus was overcooked with a mealy texture. The boys had the empanadas and liked them. We did enjoy the bone marrow a lot. When we commented about having a ruby port to finish off the bone marrow, the server actually brought us some. We each took a turn pouring port down the bone marrow and sucking up the fat on the other end. Yummy! The duck and boar sausages were good. My friends had the bread. The picanha was ok though we enjoyed the short ribs and our side of broccolini. We ended the night with espresso martinis and ice cream. We were seated upstairs. The flow of the food was fine but our server wasn't available very often. Our water glasses were often empty and we had to ask someone to refill our glasses. At least the server was friendly. I see that their new menu as of October offers gluten free pasta. We might come back to try a pasta dish. read more

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Came to Morella with a group for dinner on a Thursday night- clearly a popular spot for both dinner and happy hour. While we sat upstairs at a table, I did notice there was an open standing area for people to grab drinks and mingle. My group shared an appetizer of fried calamari and I got the midnight pasta. Additionally, I got a glass of wine. The fried calamari was good, nothing special. Although I did really like that they had 2 dipping sauces, depending on preference. The midnight pasta was quite tasty and they clearly don't skimp on portion sizes. I was barely able to finish mine and I'm a big eater. And it was tasty- I would try something else next time just to explore more of the menu, but I would absolutely recommend it to someone I'm with. The wine was decent. I appreciate that they have a wide selection of wine in glasses and/or bottles plus a bunch of cocktails in interesting glasses. Clearly a thoughtful and detail oriented place. read more

Morella - Italian Near Me - San Francisco, California

A friend suggested this place for dinner, and it did not disappoint! We were running a little late for our reservation, but they were still able to accommodate us on a Friday night. We started off with the Arancini and Caprese Salad as our appetizers. Our main entrees were the Lamb Bolognese, Midnight Pasta with Black Truffles, and a side of Sautéed Garlic Broccolini. All were so flavorful and easily shareable between 4 people. We ended the meal with Alfajores, which had the right amount of sweetness to cap it off. We left with happy tummies! It can get quite loud inside, so we had to project our voices a bit when we were conversing. The restaurant has nice vibes though and is nicely decorated! A nice place to grab dinner with friends in the Marina that is open pretty late at night! read more

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This was honestly one of the most frustrating dining experiences I've had in San Francisco. I went to Morella expecting a nice night out in the Marina, but the service was shockingly slow despite there being very few tables occupied. It didn't make any sense; staff were around, but nothing was moving. We waited over an hour just to get our drinks, which is completely unacceptable anywhere, especially when it's not even busy. It only got worse from there. Our food never came out at all. No updates, no explanations, no urgency--just long stretches of being ignored. We had to repeatedly try to flag someone down, and even then, there was no real effort to fix the situation. On top of that, the security staff at the front were rude and dismissive, which immediately created a negative first impression. Hospitality clearly isn't a priority here. The ambiance didn't help either. The overall vibe felt off, disorganized, uncomfortable, and not at all what you'd expect for a night out in the Marina. Between the awkward atmosphere and the lack of energy in the space, it just made the long waits feel even worse. Overall, this place completely missed the mark on service, atmosphere, and basic customer experience. Save yourself the frustration--there are plenty of great spots in the Marina that actually value your time and business. I won't be coming back. read more

Absolutely stunning restaurant -- Went with a party of three and loved every.single.thing -- the vibe is absolutely beautiful, the cocktails were perfection, and the whole experience felt special. I had wanted to go for some time as I follow them on Instagram...they definitely stood up to my expectations. Service was a little slow, but honestly, it didn't matter. We shared the oysters which were absolutely delicious. I love restaurants that pay attention to detail and this is definitely that restaurant. Every aspect of it is well thought out and done to perfection. Can't wait to go back! recommend the Wake Me Up in Manhattan and The Morella cocktails. read more

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Walked in genuinely excited to try this place, and the restaurant was completely empty. Unfortunately, the experience at the front immediately set the wrong tone. The hostess didn't even look up from her iPad as we approached and greeted her. Instead, she let out a heavy sigh and said, "How can I assist you?" with a noticeably dismissive attitude. I asked if there was a table for two inside (again, the restaurant was empty), and she told us to go sit at the bar and that she'd "see if something opens." Throughout the interaction, she never made eye contact and spoke as though we were inconveniencing her simply by being there. It was honestly disappointing, especially when first impressions matter so much. Just left from there. read more

Pretty slow service even when the restaurant is quite empty. Food is very mid and overpriced. Went once for brunch and tried again for dinner and i won't be back after two tries. May be okay for a drink but everything else was a let down. So many better places to eat and drink in the Marina coming from a local read more

I came here with a group of my girls on a Friday night. Place was packed and service was amazing! The interior is beautiful and totally a vibe. Lots of photos moments but honestly the food was 10/10 I don't recommend the bone marrow. Mid I highly recommend the lamb chops! Top tier and the fries were amazing lol. We ordered a spicy pasta, I forget the name but it was so good we had to order two! Will definitely be coming back for a dinner date. read more

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It's a beautiful new spot, former Dorian restaurant. Really fun spot with great energy. Morella is lively and stylish, definitely a go-to for a night out with friends. It does get loud, but that kind of adds to the vibe. Food-wise, there were some solid wins. The Baked Goat Cheese was a great starter--warm, creamy, and easy to share. The Bone Marrow was rich and indulgent. For mains, the Braised Short Ribs were super tender and flavorful over the polenta, and the Chicken Milanesa was comforting and filling, if a bit heavy. The pastas were the highlight though. The Carbonara was rich and classic, and the Midnight Pasta really stood out--savory, a little spicy, and super satisfying. We also tried the Smash Burger, which was good but not as memorable as the pastas (though the fries were great). Service was friendly, even when it got busy, but overall a really enjoyable meal. I'd come back, especially for the pasta and the vibe. read more

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Had a good experience at this cute restaurant! Found it on tik tok for brunch spots in sf for the girls and saw it had decent reviews! Came in around 1:15 pm on a Friday and it wasn't packed. Got seated right away, ordered drinks, while deciding on food and both came pretty fast. I ordered one of the house cocktails, the Smokin' with passion, which was refreshing with a subtle sweetness. Other drinks shown are the Orange mimosa and Carajillo, which is similar to an espresso martini but with Don Julio reposado. Cocktails were both priced at $16 while the mimosa was $11. Fair prices for drinks. There weren't that many food options, but I enjoyed having the Lamb Bolognese and Truffle fries. Nothing you can't get anywhere else, but it was pretty good. Portion size was perfect as it got me filled super quick and had enough to take home with me. Other dishes shown are the Avocado Tostada and Alfredo Pasta. Had great service from the our server, who was friendly and checked up on us during our meal. Took some pictures on the stairs and in the upstairs bar area, and the staff didn't mind! I will say that street parking may be hard to find since it's in the Marina district with lots of outdoor shops and restaurants. We were lucky enough to find parking close by around the corner. Would recommend to friends for brunch spots in sf and would come back if in the area. read more

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My friend and I came here for a Sunday birthday brunch today (7/20). First impression is that this place is beautiful! The decor makes it IG worthy and fun. We were there at 11am, right when it opened, and upon being sat, sadly, the first thing I noticed was that there were dirty old food stains from the day before on the floor. For a place with such a gorgeous aesthetic, the lack of attention to detail raised an eyebrow. But anyways, on to the food and such. We started by ordering drinks: the life's a beach and the no way Josue. Both drinks were fantastic, no notes! I genuinely wish I wanted to drink more just to try more things on their menu. The food: we ordered the bone marrow, the sausage with eggs (boar sausage that the server very highly recommended and the duck+apple sausage), and the sweet crepe. The bone marrow was nice and salty and a large portion! The sausage plate was good. I would absolutely get the duck+apple sausage again, while the boar was ok and I wish we had gotten rabbit instead. The crepe was a lovely finish - fairly light, not too sweet. So the drinks were a 5/5. The food was good and solid, so let's go with a 4/5 - I wonder if the dinner menu would be better and more unique? Now, the service. Our server was fine, but we had a guy who kept, what felt like, creeping around our table. He was clearly coming by to check on whether he could clear our plates, but it was in the most awkward ways where he'd walk up to the table, realize there was nothing to clear, and then mumble something to himself and walk away. Then he also came by and asked if my friend was done with her drink (while reaching for it) when there was clearly a good quarter of the drink still in her glass. It was just odd and awkward. read more

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The moment my group walked into Morella, I knew I had chosen a dud; the restaurant sat mostly empty on a weekend night & the vibes were off from the get-go. The aesthetic decor & jolly holiday setup hid a dirty secret -- aloof service & unexceptional food. Of our handful of starters, the two I tried were mediocre, at best; Fried Green Tomatoes had an overly-tangy marinara & the Caprese Salad was nothing special despite its long ingredient list. The Picanha Steak came out much more rare than I had requested, which pleased my companions but left me without a main dish. Because dinner was so unsatisfying, I suggested my group head elsewhere for dessert to close out the bill as soon as possible. I wish I'd picked a better restaurant. My only consolation is I'm able to warn others not to make the same mistake I did. read more

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