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    La Connessa

    4.3 (281 reviews)
    Open 5:00 pm - 9:00 PM
    Updated a few days ago

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    LA CONNESSA ATMOSPHERE

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    Trendy
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    Upscale
    Good for groups

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    Recommended Reviews - La Connessa

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    Reviews With Photos - La Connessa

    inside
    Michelle Z.

    Very classy and beautiful restaurant -- perfect spot for a special occasion. Service was fantastic (shoutout Lawson) and we felt very well taken care of the whole time. Went on a Saturday at 7 and although the place was packed, I appreciated that it wasn't so loud that you had to shout to be heard. - focaccia with butter: 10/10 AMAZING. I love bread and butter, and this was particularly addicting. The bread was so soft and flavorful even without the butter. Highly recommend - kanpachi crudo: 10/10 so good! wish the serving was larger as it was only a few pieces, but the flavor and freshness of the fish was on point - agnolotti: 5/10 the flavor didn't stand out to me, and the dumplings were a bit too chewy for me. Would try the recommended lemon bucatini next time! - carne mista pizza: 8/10 great flavor, loved the freshness of the arugula and the sharp cheese - pork chop: 7/10 too salty for me but a generous portion, and the meat was cooked well. I liked the cherry and walnuts on top to cut the saltiness - tiramisu: 7/10 I personally prefer more creamy tiramisu and this was more cake than cream, but the flavor balance was great and presentation was pretty Overall, dining here was a great experience!

    Kabocha Squash Triangoli, Carne Mista
    Miranda L.

    My friend booked a 5:30 pm reservation for a Tuesday night and it was pretty busy for a week night. The first thing that caught my eye was definitely the ambiance of the restaurant from the lighting to aesthetic layout. The staff that attended to us were so kind, always making small talk with us about foods we liked to help us choose items from the menu as well as recommendations he had. Focaccia - We always love starting out with bread and this was fluffy but different from regular focaccia. It was a little dense but warm and perfect for the butter melting on it. Carne Mista - This pizza was the star for us. The tomato sauce was very good and it was savory from the variety of meat on top with some freshness from the arugula and texture from the mozzarella. Kabocha Squash Triangoli - The pasta dish could have been a little bit hotter in temperature and we weren't too big a fan of the nuts on top. The squash flavor was strong though which we enjoyed and very tasty paired with the brown butter. Lemon Basil Gelato - A refreshing sorbet. It didn't taste too much basil or sourness as it was more similar to a candied lemon but it was a light dessert that helped balance out our heavier meal. Apple Pie w/ Prickly Pear Sorbet - My friend opted for this one and it wasn't too sweet which we enjoyed. They let us add any sorbet or ice cream on top so we chose to try this prickly pear sorbet which was really interesting, kind of sweet and had a similar flavor to haw flakes. Overall, we had a really enjoyable time trying all the different dishes and enjoying the ambiance of the restaurant from the staff to the environment that let us talk comfortably. I would highly recommend for a nice dinner out with friends or date night.

    Melissa M.

    Made a reservation for my party of 10 days ahead and was kindly able to be accommodated, as parties this large typically require a contract. When my party arrived, our table was ready and the staff immediately greeted us and took us to sit. We were here to celebrate a friend and the team was so kind as to gift my friend a congratulations card from the team. The service is absolutely above and beyond. The whole team is coordinated in making sure you receive michellin-level hospitality. Okay now onto the food. What's the best part of going to a restaurant with 9 of your closest friends? You all get to try each other's plates! I was able to try every pizza and most of the pastas on the menu and can confidently say that the Carne Mista Pizza is the crown jewel of La Connessa. Next time I come I'm ordering 20 of those just for me. For pastas, the bolognese offers a larger portion but the agnolotti is the absolute best flavor wise. And for liquor, you can never go wrong with a limoncello!

    Focaccia di recco
    Christine W.

    Came with some friends to try out this restaurant! Beautiful interior and I loved the ambiance so much! The service was wonderful - the servers were kind and attentive, providing us with so much information on the various dishes and allowing us plenty of time to decide what we wanted to order. They also let us know that family style is typically how people order here. We got a pizza (carne mista) and a lemon pasta. Both were so so so good! I loved every bite! We also all got spritzes - I got the Hugo Spritz and it was quite delicious with not much alcoholic taste. We also got the panna cotta to share for dessert since we were so stuffed! Definitely a delicious dessert! Overall, a 10/10 experience and I'll be coming back to try new dishes!!

    Agnolotti del Plin
    Kaela N.

    Second time going to La connessa was much better than the first time. I learned that items on the menu are seasonal and dishes on the menu change based on ingredients that are in season. We were recommended dishes and we tried a variety of them. Thanks for the friendly server and staff. For antipastas we got the focaccia di recco, arancini, and belfiore burrata. The belfoiore burrata was surprisingly the best of the three with a great balance of citrus and freshness of the burrata. Personally, I would not order the focaccia di recco again--it seems a little too similar to a fried tortilla. For pastas we got the agnolotti del plin and spaghettino al limone. The agnolotti del plin was flavorful and comforting. On a contrary, the spaghettino al limone presents a bright, zesty and lemon flavor. Expect to have a burst of lemon if you get this pasta. Two pastas that had a great contrast in taste. For pizza we got the Carne mista. The combination of meats, cheese and arugula came together very well and I would order this again. This place is a wonderful place to catch up with friends or have a nice dinner for date night. The ambiance is exquisite and classy. We also appreciated the wonderful service.

    Jessica Y.

    Beautiful restaurant with a romantic, dim atmosphere that's pleasing for dates, friends, or family. We got the tagliatelle bolognese and the ravioli pasta, and both were amazing. Super savory, meaty, and well seasoned. The bolognese was just a tad too al dente for me, but still delicious. The staff was very attentive, especially with refilling water. Food: 8.5/10 Service: 10/10 Ambience: 9/10

    Focaccia di recco
    Melody L.

    We came to La Conessa on a Friday night to celebrate a friend's birthday and had a great experience overall. We made a reservation for 8 adults and 2 babies, and since our party was over 8, we had to email the restaurant to book. The process was easy and smooth. Even though the restaurant was pretty busy, we were seated right away, which we really appreciated. They also had baby high chairs available. Once we ordered, the food came out quickly. We did everything family style so we could try a variety of dishes, and honestly, that was the best way to go. Everything we ordered was solid, and we also shared a bottle of wine for the table. The interior is really nice. I loved the high ceilings and the bar shelves, which give the space a more elevated and polished feel. Parking was also super convenient with plenty of street parking around the area. Since we were celebrating a birthday, the staff was kind enough to put a candle on the dessert we ordered, which was such a thoughtful touch. The servers were great throughout the night, checking in on us often and keeping our waters refilled.

    Regular Manhattan
    Karen N.

    Continues to be a favorite for easy parking and a nice vibe but I have to comment that the 2 top options are not always ideal. The last time we were there we got a great corner table, it was an unexpected yay moment. This time we were going to be seated in the middle of restaurant right in front of the door, which would be constantly opening and closing, even though they have a curtain cold air would be coming in and out we chose instead to eat at the bar. posting mostly to help others see photos I always like to see what I'm potentially going to order. We had our usual Manhattan and tried their special Manhattan, but decided we like the regular better. It just seemed a little sweeter had the little gem salad, the meat pizza, and the seasonal pasta with peas. Well, the flavors were good. A lot of the pasta pieces stuck together. I wasn't a fan of that particular shape flat squares of pasta. Hard to tell on the photo.

    Bianca Pizza
    Alex M.

    "Chic" is the first word that came to mind when I stepped through the door at La Connessa. The tiled floor, wicker cafe chairs, and elegant bar created an ambiance that felt very upscale yet welcoming. My friend booked us a reservation for brunch, and since we were celebrating a birthday, the hostess handed us a birthday card from the restaurant - such a thoughtful touch! The menu features a short list of traditional brunch dishes with a Californian/Italian twist. For example, the lineup includes arancini, an egg panini, and oven-fired pizza. We split the arugula salad (with in-season fuyu persimmon), soft-scramble toast, and Bianca pizza. Our server was super friendly and attentive; while our food was brought out quickly, nothing felt rushed - we were allowed to linger and catch up over a nearly two-hour meal. This was more than enough food for the two of us, and we had about half a pizza and some salad leftover. If I had to choose a favorite dish, it would probably be the soft-scramble toast. The eggs had a fluffy yet silky texture, and the crispy and buttery mushrooms took it to the next level. The arugula salad was also refreshing, and I loved the seasonal touch of the persimmon. The Bianca pizza was unique, and I loved the combo of escarole, jammy caramelized onions, and green olives; however, the crust tasted a little burnt and was tough to chew. We were too full for dessert, but the seasonal prickly cactus sorbet flavor sounded intriguing. The restaurant is located in an up-and-coming neighborhood with a bakery and donut shop around the corner. Getting here via public transport was a bit of an adventure, but my friend who drove found parking easily. My friend said that La Connessa's dinner service is also delicious, so I will have to come back!

    Torta Caprese
    Cindy T.

    Connessa delivered a warm dining experience with thoughtful food and great attention from servers. The tajarin al nero was beautifully executed - silky black pasta topped with uni, adding a rich, briny depth that complemented the dish without overwhelming it. The torta caprese was indulgent and well-balanced. Great to share amongst a group The service elevated the experience. The bartenders were exceptionally kind - provided complimentary champagne and red wine for a birthday and checked in often throughout the meal

    Tagliatelle bolognese
    Raymond N.

    I went for dinner on a Friday night. Unlike many restaurants in SF, there was plenty of free parking in the surrounding area. I arrived at least 30 minutes early to look for parking but I found a spot within feet from the restaurant entrance. My party was seated in a different room; we had to exit a side door of the main restaurant and walk around the corner to enter another room. This room looked nothing like the main dining area and it was very cold! We had to keep asking the staff to increase the temperature in the room. My first course was an arugula salad and it was nothing special. My main course was tagliatelle bolognese. The first few bites were okay but I quickly got tired of it even though the portion was not big. For dessert I had tiramisu and it was just your average tiramisu. I may have enjoyed my dining experience if the room was not cold, but at least there was plenty of parking nearby! However, I was still a bit hungry upon leaving and ended up getting Boba Guys nearby to fill up my stomach.

    Carpaccio
    Alyson W.

    A perfect date night spot! We stopped in without a reservation and were seated at the bar. The ambiance is chic, upscale, and romantic, with quirky touches like wicker chairs and interesting lamps on the marble bar. The bartender took our order quickly, presented and allowed us to taste the wine we ordered. The food came out super fast, and with servers who took care with their work. Servers checked in to make sure everything was ok throughout. Food was delicious! Will definitely come back.

    Sophia W.

    Love the ambiance however the food was rather disappointing, esp for the price. They are known for house made pasta. We got the following: - Tajarin Al Nero: 2/5 (uni pasta) - there were 2 small piece of uni. It also came out cold. - Tagliatelle Bolognese: 4/5 - American Wagyu Flank Steak Tagliata: 2/5 - considering that it was Wagyu steak, it was really tuff, even for medium rare. - seasonal Sorbet: 5/5. Refreshing way to end the meal

    I don't remember this one but this was our least favorite

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    Mediocre food at high prices. Good service and lovely ambiance don't make up for gummy pistachio cake, salty/tasteless squid ink pasta.

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    Ask the Community - La Connessa

    Is it pretty easy for a party of four to come in for a drink around 5p on a Wed? is street parking…

    I would recommend you make a reservation as this place is always crowded any time but you can def try!… Read more

    Is there a corkage fee?

    Hi Philip, Yes, we do have a corkage fee of $35 per 375ml and 750ml bottle, and $70 per 1.5L… Read more

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    Lore Speakeasy and Escape Room

    Lore Speakeasy and Escape Room

    4.6
    (93 reviews)
    1.1 mi

    The craft cocktails are fantastic and designed to mimmic Asian dishes…read more Korean Cold Noodles ($19) Probably the most unique cocktail, and equally as delicious. Pandan Vieux Carré ($22) By far my favorite cocktail of the night - very well balanced, spirit forward but also bright and silky. A5 Wagyu & Black Truffle Old Fashioned ($25) This was also fantastic, rich and buttery old fashioned with truffle accents. The A5 Wagyu is sourced from the Niku Steakhouse local butcher shop! Ube Cheesecake ($19) Wonderful dessert cocktail to finish the night. We didn't have time to try the Escape Room connected to the Speakeasy, but we'll be back! There are two rooms, one in the front with a puzzle theme, and another in the back with a Middle Earth (Lord of the Rings) vibe. Staff was friendly and took time to explain the clever menu to us!

    Lore's Wonderland escape room was a fun and delightfully whimsical experience. **This review is…read moremainly for the escape room, as we did not order any additional drinks outside of the escape room.** THE SPACE // Lore Speakeasy and Escape Room has cool themed decor everywhere, from the dimly-lit speakeasy/bar room in front, to the Middle Earth/Lord of the Rings-themed board game room, to the individual bathrooms, and of course the escape room's multiple Alice in Wonderland-themed rooms. Clearly a lot of effort went into building these rooms and evoking a certain vibe for each. THE ESCAPE ROOM // The puzzles in the escape room varied in difficulty - some required us to think a bit more, some required our observational skills to work harder, and others required a light level of physical skill/movement. We were perplexed a few times but never got stuck for too long, as the White Rabbit (played by Phoenix, the live actor/puzzle master) would jump in occasionally to provide clues over the speaker or in person. It took us about 1 hr 20 min to finish the entire escape room; I thought the pacing was good. THE [ESCAPE ROOM] DRINKS // Lore's escape room experience comes with "a flight of themed cocktails or mocktails, including "potion"-style drinks that are integrated into the experience as you progress", per the website. We got to choose one cocktail/mocktail option (Korean Cold Noodles) from a list on the website, and the other two drinks are pre-selected to supposedly fit into the Wonderland theme, with the flavors described online as "berry" and "peach". You can get both cocktail and mocktails for your party, in case some people want alcohol and others don't. We all enjoyed the flavor of the Korean Cold Noodles cocktail, which was refreshing and surprisingly a bit minty in the mocktail version. However, we didn't like the two other two pre-selected themed drinks as much. The "berry" drink gave us cherry cough syrup vibes, and the cocktail version of it was quite strong. The "peach" mocktail drink reminded me of canned fruit syrup; we also were missing the two cocktail versions, though we decided not to ask for them as the mocktail version already was less than impressive. One other missed expectation here was the size of the drinks that we received in the escape room. We were expecting full-sized cocktails, like what they serve in the speakeasy in front. Instead, we found out that the drinks are served in small "vials". Given the size of the drinks in the escape room, combined with us not even enjoying two out of the three drinks, I would preferred to go through the escape room without the drinks at all, and likely pay a bit less for the escape room then. OVERALL // I'd still recommend the escape room as a good one-time experience with a date/friends/family. Just don't expect too much from the included themed drinks! The speakeasy drinks on the main menu do sound unique/tasty, so I might come back again to try those sometime.

    Photos
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Cool Middle Earth themed room with lots of seating! Plenty of board games available to play as well
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Our Pineapple Cake cocktail is an ode to Taiwan.
    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)

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    Borscht: Gin, beets, apple, citrus, dill, egg white ($20) + Korean Cold Noodles w/ brandy, pear, pineapples, cucumber, sesame ($19)
    The Beehive

    The Beehive

    4.3
    (454 reviews)
    1.2 mi
    $$

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

    5% surcharge. They have the place all festive for the…read moreholidays. Here's the run-down: 4.6/5: Hot buttered cider $17. With Johnny Walker Black, Drambuie, apple cider, apple butter. I definitely prefer this version to the more traditional version that just adds water. 4.5/5: Pigs in a Blanket $15. The puff pastry is very buttery, and the sausage is higher-end.

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    The Beehive
    Cocktail Menu
    Cocktail Menu
    Cocktail Menu

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    Cocktail Menu
    Terrene

    Terrene

    4.1
    (207 reviews)
    2.1 mi
    $$

    The food is very good - we've been here twice and had great food all around…read more Our first visit we had some trouble with the service, feeling rushed thru for what is a pretty expensive dinner, but the team there contacted us after (we had a reservation so they had our email) and they made it right by inviting us back as guest of Rob, the Bev Mgr. The 2nd visit the service was impeccable, everything went exactly as we had hoped. We will be back. We can recommend the scallops and the Salmon, the chicken was very tasty. Also, for the food, I recommend the dips and the fresh pitas, so good. We'll be back just for that. Reminds me of the old Berkeley restaurant years ago, Holy Land (IYKYK). Mmmm. Thanks!

    We each ordered the sunrise sandwich - one with bacon and one with sausage. The sausage was super…read morethin and dry. The bacon was fine. The sandwich comes with a small dressed salad and three tomato halves. It was nice. The potatoes served with the sandwich were roasted but served cold and dry. Like they were left over from the night before. Randy enjoyed his mocha. We shared a very dry, flavorless except for the two small bits of jam in them, "cheese" danish. Definitely skip this $7 item that you could get at a circle k for $1.50 and it would taste fresher. You order when you walk in and someone delivers your order and then you're left to fend for yourself. We were able to locate some ketchup for the potatoes on our own. Nobody ever checked on us. This is the second place on this visit that's charging an extra 5% fee so that their employees can have a living wage and health insurance, which absolutely, every employee should have. With the prices they charge, they should already be able to do that, though. I read an article about this fee with many different names and I would rather pay a bit higher of a price and know the employees were taken care of than be surprised by this fee later. Two sandwich breakfasts, a mocha and a danish on top of tax and their healthy sf fee was $63. Steep for the quality we got. Won't be back.

    Photos
    Terrene Lounge
    Terrene Lounge
    Steak and eggs
    Steak and eggs
    Seared scallops

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    Seared scallops
    Holy Water

    Holy Water

    4.4
    (326 reviews)
    1.9 mi
    $$

    I have to preface my review by stating I absolutely adore Catholic art, antiques, relics and such,…read moreso this definitely influenced my decision to check this place out; but I am beyond happy that my curiosity led me here. The ambiance was perfect for a nightcap. I visited Holy Water with relatives who live in the area but hadn't visited the place themselves before. Drinks we ordered include: * Mexican Firing Squad - Our favorite of all. We are classic paloma cocktail lovers, and this drink provided everything we enjoy in a paloma and more. Tart, smooth, and all-around divine. * Southern Exposure - The celery in this really awakens the senses. Very refreshing. * Zombie - Boldest drink we've tried yet. Haunted us the remainder of the night (in a good way). * Poinsettia - Wish this wasn't just a holiday menu item. It's fabulous. * Caribbean Snow Day - The playful kid's cup this came served in had us fooled. This eggnog sure packed a punch. Can't wait to be back and check out what other rotating or seasonal drinks they provide. Lastly, major shout out to the hard-working bartender last night who provided kind, prompt and attentive service on top of greeting all patrons coming in, taking orders and bussing tables. You rock!

    I've been here a few times and most say Bernal Heights rarely disappoints on their restaurant and…read morebar scene. This place is a nice craft cocktail bar that is always busy on the weekends. It's also a fantastic spot to catch a happy hour drink before the sun goes down. The bartenders are amicable and the bar is dark and moody - perfect for a drink to unwind and catch up with friends or colleagues.

    Photos
    IPA
    IPA
    Holy Water
    Holiday decor at Holy Water December 23

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    Holiday decor at Holy Water December 23
    Shoji

    Shoji

    4.2
    (542 reviews)
    1.6 mi
    $

    I actually came here twice while on a trip to SF. The Cafe turns into a bar at night. So the first…read morenight I had the Kohaku, which was a whiskey drink. I pretty much try any creamy drink that has a whipped egg white. This was an amazing drink, bright citrus, smokey whiskey, and a creamyness from the egg. Next the Miran Miyagi oysters were very fresh, I forgot what was in it, but there was some crunchy bits for texture and there was also a good kick of spice. The Hojicha Affogato was their dessert, and it was also great. It had dark chocolate gelato and a raspberry compote. I came back to try the Matcha Einspanner since I heard good things about it. I never had one before, but if they're all like this, then I love einspanners. It had a super thick whipped cream with a nice high quality matcha. The service was also very friendly. And since this is a bar/ cafe, it's super chill vibes.

    Absolutely stunning speakeasy style bar attached to the cafe. Get your coffee and head on over for…read moresome cozy and intimate settings. The decor is dark, moody and heavy Asian inspired. Do your meeting or work from this location. The back has a restaurant or private party setting. The coffee is good but the milk need to be swap out. Not the optimal combo. The staff are very respectful and quick to service.

    Photos
    Instagram: TianTianEats
    Instagram: TianTianEats
    Matcha einspanner
    Matcha einspanner
    Mocha: Espresso, dandelion chocolate, steamed milk ($6) + Matcha Einspänner: Seion matcha, milk, house sweet cream, kinako ($7)

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    Mocha: Espresso, dandelion chocolate, steamed milk ($6) + Matcha Einspänner: Seion matcha, milk, house sweet cream, kinako ($7)

    La Connessa - cocktailbars - Updated July 2026

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