We usually get take out but it's a nice casual place to dine-in as well. I can't definitively say…read moreit's the best Chinese food in Columbus but it has to be in the discussion. The traditional Chinese-American staples are fine but focus on things under their traditional and signature items. That said, we get the Ma Po Tofu every time. Highly recommended.

It has been way too long since my last visit! Loved seeing familiar, friendly faces still working…read morehard! Came for an early dinner and there was no wait, but it was pretty busy, but not too loud or anything. All of our food came out quickly! We got calamari appetizer, chicken with green peppercorn, and pork in garlic sauce. Everything was delicious and went together well. The chicken with green peppercorns is honestly one of my favorite things to eat in Columbus, it's that good!

Twice cooked spicy fish is the most go-to dish on the menu it's genuinely fantastic. I've really…read moreonly had the Szechuan style of dishes but all of them have been amazing. The place itself is modest and nice and the workers are chill af. Best for takeout as the food retains it's heat relatability nicely but dine in every once in a while.

Food was just okay, but the presentation was poor. The restaurant needs a face lift, it's old and…read morefalling apart. It is a decent representation of NE Chinese food.

Cannot even express how good this was. Wowza! I have been traveling for several weeks for work and…read moreeating out everyday. My stomach is truly tired of restaurant food. I opted for delivery and was looking for a quick soup. Another helpers picture caught my attention and they offered free delivery on dash. Food arrived really fast, piping hot, and was absolutely delicious. I had the Dapanji stirred noodles which was silky and smooth and packed with flavor. The chicken was chunks of thigh meat on the bone and had bell peppers and potatoes. Sounds simple but MAN! Delish! It also had fresh noodles in a separate container. I also ordered hot n sour just in case I didn't like it, and I tasted it but couldn't put the Dapanji down. Hot n sour was also fantastic (leftovers for lunch tomorrow!). The eggroll was so so fresh and crispy. Not oily at all and the texture of the meat (white meat chicken) and veggies was PERFECT! This was probably the best door dash meal I have ever had. I must try eating in the restaurant soon! Side note, they also packed everything in the cutest containers and included utensils (spoon, chopsticks, toothpick)

The Spicy and Sour Tomato soup with hand pulled noodles is something I dream about. There are…read moreseveral vegetarian options, but I ordered this the first time I came here and I cannot bring myself to try anything else. I always add a soy marinaded egg and I can't imagine not doing so. I've tried both the thin and wide noodles and both have the most amazing texture. I've come with meat eaters and they enjoy it too. You order using a QR code at the table and the staff are attentive. The dining room is comfortable and medium sized and I've never had trouble finding a seat, though I do hear that sometimes business is bumping.

Fantastic place, great atmosphere and service. Delicious food! They have several options for vegan…read moreand GF. We ordered Matcha and a fruit tea. Both were great, especially if you like matcha! We tried the Pop fries and dumplings. Both were favorable and delicious! I got the Tofu Vermicelli noodles, are first I didn't think the sauce on side would be enough, but it was and perfect. The Firecracker was very favorable and spice was great! The place was clean and reminds me of dinner seating. The music playing was loud but not too loud. We will come again!!!

Right downtown, Tiger+Lily is close by to the Palace Theater and works for pre-show dinner as it…read moredid for us on our first visit. Hip informal vib with ample but not big dining room. Quick and attentive service. We started with crispy dumplings (6), crispy egg rolls (2), and a scallion pancake. Bing, their crepe, wasn't available our night. My dining companions loved the pancake - for me perhaps a bit too much drizzled sauce. It was helpfully quartered when brought to the table so sharing was easy. The dumplings were indeed crispy and probably my favorite with a standard dark dipping sauce. The egg rolls were standard and perhaps a bit undersized and over fried, but a good creamy dipping sauce was a pivot away from the sweet chili sauce that usually accompanies such apps. Ramen is clearly the focus of the menu and three of us had ramen with chicken and one with pork. They spoke favorably of the broth and the combos of mushrooms, boiled egg, greens. I had the rice vermicelli with chicken that they called a salad. I was expecting the classic Vietnamese staple but this one had some adaptations, perhaps to a fusion or one might say less ethnic nod. Small things but the ample portion served in a small bowl made it hard to mix the rice noodles, lettuce, carrot, cucumber and chicken that is a common approach to the dish after drowning all the ingredients in both sweet sauce (nuoc cham), siracha and/or hoisin sauce. It only came with the nuoc cham. They brought Siracha when I asked for it, but I'm a fan of having these condiments on the table standard. Again, had the sense that the business lunch crowd that is probably the primary audience isn't likely to be as focused on the more authentic ingredients. The chicken was also not grilled and sliced but had a pleasant preparation. Just know it won't be the charred flavor that is so common. Finally, not to obsess on this one dish, but cutting the lettuce leaves more would enable easier chop sticks combos of the ingredients in single bites. Overall it worked for us. I am definitely the most focused on (my companions would say obsessed) on connection to what these dishes should be. If adaptations work well for you, Tiger+Lily likely will as well.

Really good Orange Chicken and pork fried rice! I love places with the old faded pictures of…read moreChinese food. It's usually a sign of great flavors to come. Food came out in about 10 minutes. I really liked the pork fried rice. Bean sprouts, charred pieces of onion and pork with that flavor that only comes from a seasoned wok and high heat. I also appreciate that there's seating. I was between work appointments and didn't feel like eating in my car. $10.50 including an egg roll. I'll be back!

This place is awesome - quick, delicious food that wont break the bank. Be sure to check out the…read morelunch specials! Staff is always super friendly and havent had a wrong order yet!

Surprisingly this is my favorite go to place for its Tonkotsu Ramen. The restaurant is in a…read morenondescript location at Carriage Place Plaza off Bethel road. The restaurant is tastefully decorated and very clean. Their ramen itself is worth the price of admission. The noodles are tasty and are perfectly cooked to be just a little al dente. The soup is flavorful and not salty as in many other ramen restaurants. The bowl comes with a generous helping of condiments but the real star of the show is the char siu pork! So much flavor and the meat melts in your mouth! Unfortunately the many times I've gone to enjoy the ramen there, the restaurant's been relatively empty. If you love ramen, do yourself a favor and visit the Yu Nan Bridge Noodle restaurant and support this wonderful little establishment.

We walked in on a Friday afternoon and the place was completely empty. The temperature was freezing…read moreso wear a cardigan or jacket. The server was prompt. We ordered hand pulled noodles with chicken and veggies. Pan fried and soup dumplings. The soup dumplings weren't very soupy but still delicious. I could have done without the pan fried dumplings but they tasted very fresh. I loved the hand pulled noodles, they had the perfect chewy bite.

And we are back again!!! The personalized service, food…read moreportion, and attention to detail when my water gets low (cuz I need a lot! lol) is everything. Don't come here looking for fine dining unrealistic expectations. It's great food with love from a family kitchen.

It's been a couple of years since I've been in Lei's Asian Bistro, my wife and I were meeting…read moreanother couple for dinner and they had never been here before. The restaurant is a family owned and operated restaurant. We met the young couple who owns it and had a nice conversation with both of them. The wife was actually our server, I tried the Hot and Spicy soup which was indeed spicy. I also had an excellent egg roll along with the spicy version of the Szechuan chicken and both were delicious. My wife passed on the appetizers and ordered the Seafood Delight which she said was delightful. It had a light, white sauce and was very flavorful. One of our friends had a chicken and rice stir fry and the other had Wor-Sur-Gai. Both of them enjoyed their meals. The food and service were excellent. We'll be back.

This place came highly recommended based on reviews, and since I lived in China, I always look for…read moreauthentic restaurants. Unfortunately, this experience was quite disappointing. We ordered the dry pot lamb spine, but the portion was very small, and the lamb was extremely fatty to the point that it was barely edible, especially for $22.99. The shredded Potato was $12.99 and also a very small portion. The boiled fish was okay, but honestly the only dish we were truly satisfied with was the fried noodles we ordered for the kids. Overall, it was not what I hoped for, and I would not come back again.

It's been a little while since my last Chilispot visit and I'm happy to report it's just as good!…read more We came on a Friday early dinner and it wasn't busy at all - zero wait to be seated and very quiet. We were greeted and seated quickly and service was very friendly. As we were hungry, we took a mi Ute to decide what to order. We had planned on storm fish, but made a last minute decision to Sichuan sliced beef (we loveeee a numbing pepper!) with starts of egg roll and spicy wontons. Seriously those wontons are one of the best things in the whole city. They're SO good I could eat a few orders of those alone and be happy. Egg rolls are nice, but just a simple egg roll. Nicely crispy and tasty with the spicy mustard. The Sichuan sliced beef was the perfect thing for a chilly rainy dinner. We love spicy so I'm a bad judge of heat level, but this is spicy but a numbing spicy. Lovely spooned over steamed rice. The cabbage and bean sprouts were my favorite bits in this dish because they added a crunch. Might ask for extra next time!

Never been here before, this is like Chinese/Japanese restaurant. For couple of times, I actually…read moregot this restaurant and the one down the street mixed up, I think the one down the street call Tokyo Buffet or something like that, that one I tried and is not good, this one here is much better, even tho is not a buffet. I tried the General Taos Chicken, it was delicious. Place is very clean, I went there around 4pm, the parking lot was empty, plenty of parking space, I bet this place get busy for dinner time. Good selection of the Japanese dishes, server that actually speak good English, not to be racist or anything, Im Asian myself, but I found that many Asian restaurants hire their relatives or their neighbors, that hardly speak English or with an attitude. But not here, will definitely go back

The food was tasty and the portions were generous. Unfortunately, the service was disappointing…read more About half an hour after we ordered, it felt like we had been forgotten. Empty plates were not cleared, and our water was never refilled. It was hard to get the server's attention -- she was busy on the other side of the restaurant. Once the food arrived, it seemed like no one cared about us anymore. No one asked whether we enjoyed the meal, and after we paid, we waited about 40 minutes to get our card back.

The food is always amazing. I love the consistency and fact that it always taste the same. New…read moreaddition of the wings is a hit! Love it!

I keep hearing good things about this, and I've been meaning to come for a while, but it's out of…read moremy way. Plus, I figured hibachi can take awhile, and I usually don't have a long time for lunch. Today I had a little more time, and I made a point to head over. It is a bit out of the commercial sprawl at the corner. Look for the food truck, that's the first thing I saw, and it helped me find where to turn in. I wasn't sure if there would be dine in, but there is, plenty of seating inside and out. Inside there are seats at the counter, plus booths, plus I think a couple tables. Menu is pretty basic: hibachi and a few sides. I got steak and chicken, with fried rice, and you pick two vegetables so I picked cabbage and bean sprouts. You get a Yum Yum sauce, and you can add others, but I didn't need them. And the sauce container they gave me was plenty big. The steak was tender and perfectly cooked, the chicken was tender and flavorful, cooked in a nice sauce. The fried rice was great. The vegetables were perfectly cooked. And it all came out in about five minutes. They had a steady stream of carry out customers, but they still got mine on the grill, apparently as soon as I ordered it. Fast and good, and competitively priced for hibachi. A big portion, but not a huge, two days' worth of leftovers portion. But I was stuffed and couldn't finish it all. When I saw the drink cooler with just water and a few juices, I figured I'd have to go with those, but they do have fountain drinks. And they actually have a pretty good variety, cola, diet cola, cream soda, blueberry, cherry I think, and a few others. Anyway, several pleasant surprises, the food lived up to its reputation, I was in and out fast, and for not a whole lot of money in this day and age. I will be back.