Everything I've tried so far from the Ballard El Camión has been amazing. The staff are friendly…read moreand quick! My favorites so far are the Los Gallos Rojos tacos, the Huevos con Chorizo breakfast burrito, and any of the enchilada options are sooooo good. Worth checking out.

Absolute monster burritos for an extremely fair price. The flavor consisted of many authentic…read moreseasonings that all come through separately, yet blend together so well. The carnitas was juicy yet a bit crispy. They also have a top tier salsa selection. As far as Mexican food in Seattle goes, this is up there with the best. The team of workers were efficient and friendly. I also liked how they had lots of parking and picnic tables to eat at. The outside use of space is great.

Such a fun and unexpected gem! This ramen spot tucked inside a brewery is super cute and has such a…read morewelcoming vibe. The ramen was incredibly flavorful--rich, comforting, and exactly what you want. Everything tasted fresh and well thought out. I also ordered a draft root beer which was honestly so good and a fun change from the usual. We came with kids and they made the experience extra special. The kids got to pick out a Pokémon card at the bar (huge win), and our waitress went above and beyond--she was so warm and attentive. She even brought the kids Pocky for dessert, which was such a sweet touch. We also ordered the fried chicken--$8 for a huge portion, which is an amazing deal. The dipping sauce was delicious. Personally, I'd prefer the pieces to be a bit smaller, but that's just a minor preference, As well as a real utensils would be nice over plastic. Overall, such a great experience with amazing food, kind service, and thoughtful details. We will definitely be back!

This is a great place to get your ramen fix. Its legit. You…read morecan tell they really put alot into their ramen; the broth was great, the noodle is good and the portion was perfect. You order via kiosk; and wait your order to be called when its ready. They got condiments of fresh garlic and chili oil as well. What we got: Kyoto charsu ramen (4/5) Great broth and very flavorfull. Portion was perfect. Miso Bold (4.5/5) Very very rich broth and the black garlic was great. Portion was oerfect for how rich it was. I add the spicy paste and it was great. Overall This is a great spot. I highly recomend it to anyone in the area.

I've been wanting to try Tres' House of Cheesesteaks for quite some time. Why did I wait so long??…read moreIt's sooo good! We ordered the Pepper to share and it was an appropriate amount of meat, cheese and peppers placed in a toasty bun. We also ordered a side of tots, which were outstandingly crispy. Tres' is located inside the Lamplighter Public House. We placed our order at the bar and our order was brought out to us. Bonus: We went down to Shilshole to enjoy our cheesesteak and tots while watching the sunset. Good food and views!

Forgot to take a picture because I was so hungry, but this place definitely hit the spot…read more Ordered the Tre's Caliente Cheesesteak Sandwich and the Fried Zucchini Sticks. The sandwich was great. Hot, fresh, flavorful (quite spicy - but I like it), moist, and large - about enough for 2 people. Packed with meat, cheese. onions, and peppers. I'd order here often if I lived in Seattle. The zucchini fries however were not good, especially for $12. Very bready, the slices of zucchini were too skinny, and portion size was kind of small. It was only good because it was hot and fried. But the zucchini itself had a strange flavor..kind of fishy? I would not recommend these, maybe just stick to fries but everything else was good. Sandwich - 5/5 Zucchini Fries - 2/5 I ordered online, which was fairly simple, and you pick up from a side door of the building to the kitchen in the parking lot (left side), you do not have to go inside. Pick-up service was friendly. Overall excellent sandwiches!

I had the Seoul bowl cater one of my events. This allowed me to try three different bowls and they…read morewere all flawless. I am gonna have to try some of their other menu items in the future. Super friendly owner, great food, and quick service. I would 100% get Seoul Bowl again.

In my ever growing quest to consume new restaurants in the Seattle area, I decided to stop by Seoul…read morebowl for a lunch. I've walked past a bunch on the weekends but never when it was open. At around 12:30 there was a decent sized crowd, mostly at the ramen station, so we went straight for the Korean rice bowl area where there were only two people in line. We were quickly helped, and I ordered a chicken bowl with everything. The workers were efficient and generous with building the bowl and I was excited to try. At the time there were not a ton of people eating in person, and the seating area appeared quite cozy and comfortable, but we opted to take it to go. When finally eating, I started with the potato/raisin dish which was great. Everything else was equally good. One caveat being, despite getting the sauce that claimed to be very spicy, the spice level was basically non existent (only coming from the jalapeños). But that did not detract from my overall enjoyment of the food! And it was enough for two meals for me. I'll definitely be back, especially to try their fried chicken!

Great food at great prices. Fast and friendly service within the Great Notions Ballard. Would…read moredefinitely come back.

The service was great, and the owner himself was really nice, funny, and took the time to explain…read morethe menu to us, including some customer favorites which I appreciated. The ambiance is chill, friendly, and clean, definitely the kind of spot you can relax and enjoy your food in. They have a lot of great options too. My friend got the smash burger with shrimp added and completely scarfed it down before I could even get a picture Definitely looking forward to coming back and trying more from the menu!

If you're ever in Seattle and need a quick but delicious bite to eat, you have to stop at Un Bien!…read more Me and my husband visited the city for 4 days and this sandwich was the best thing we ate hands down! We had the Caribbean roast. The bread, the meat, the onions omg all of it was amazing!

Delicious sandwiches. Each sandwich was loaded with onions. The bread does get pretty soggy so it's…read morebest to eat it fresh. Not a lot of dining space but we got there early so we were able to get a table. They have corn on their menu but unfortunately they haven't been serving it in a while

Coffee is great here and of course the fry bread!…read more I got an iced latte with maple and it was just the right amount of sweetness with a rich and smooth espresso taste. I also got a cinnamon sugar fry bread (elephant ear vibe) and the pulled pork taco. I would get both again! So delicious!! A bonus is they are in the Burke Museum building. I usually visit both the restaurant & the museum when I come to one or the other!

I have never had frybread before but it was so good! So delicious with the pulled pork and slaw…read more Counter service and then they call your name to pick up food. The food only took a couple minutes. My only complaint is that the self serve water tank was empty and never refilled in the time I was there. It felt like maybe they could have used another staff member to help with demand as it was quite busy. Located inside the Burke museum with a casual cafe vibe.

There is no better mac and cheese, the brisket is excellent, the sausages are wonderful and yes,…read morespicy. Again, the brisket melts in your mouth. The cashier, a tall skinny guy with curly hair was impressively attentive to all the people in front of me, and of course to us. He treated each client accordingly, and even spoke to tourists in Spanish. Great vibe at this place and excellent food!

Dining at this distinguished barbecue establishment is nothing short of a gastronomic reverie--an…read moreexperience where rustic tradition meets culinary sophistication with effortless grace. From the moment one crosses the threshold, the air itself seems perfumed with a slow‑smoked promise of delight, beckoning diners into a realm where time-honored craft reigns supreme. The brisket, a veritable masterpiece, arrives with a bark so exquisitely rendered it borders on the poetic. Each slice yields with gentle persuasion, revealing marbling that melts into a silken whisper upon the tongue. The ribs, lacquered in a glaze of subtle sweetness and smoky depth, cling tenderly to the bone, surrendering with an elegance that speaks to hours of meticulous tending over smoldering embers. Even the sides--often relegated to mere accompaniment--command admiration. The cornbread is a golden triumph, delicately crumbed yet luxuriously moist, while the collard greens possess a soulful richness that lingers like a cherished memory. And the house-made sauces, presented with almost ceremonial reverence, offer a spectrum of flavor that elevates each bite without ever overshadowing the meat's inherent artistry. Service is attentive without intrusion, delivered with a warmth that mirrors the glowing hearth at the heart of the kitchen. One leaves not merely satisfied, but genuinely moved by the harmony of craft, care, and culinary passion. In a world crowded with pretenders, this BBQ sanctuary stands as a beacon of authenticity and refinement--a place where smoke becomes symphony and every plate tells a story worth savoring.