I like Doro for certain things -- mostly dessert and pastries. I think the coffee is good, but I…read morehave had the same general experience that I haven't enjoyed at this Doro multiple times. I popped in because the parking lot was mostly empty. It wasn't particularly busy in the cafe either. There were two small groups ahead of me in line. I order my food and black iced coffee to go. I received my food. It even had to be heated. And I had to wait 10 minutes for them to give me my black iced coffee. Even though there are only two or three people waiting in the drink area. And that was after I said something. So who knows how long it would have taken. This isn't because of lack of effort. The baristas were doing things. They're making lots of drinks. But it's not clear for whom. They finish the drinks and they don't call people's names. Maybe they're for to go orders? I understand that restaurants need to make choices about how they run things. All I can say is, that it's not a good experience to get all of your food and you have to wait for a black iced coffee (a drink that takes very minimal effort) for 10 minutes. Even though you're one of only a few people in the drink area. I'm not going to change my review score. But these experiences definitely affect how often I visit.

This is my second time coming to the Doro marketplace, giving it another try after not being…read moreimpressed the first time This time I stuck with the coffee as it was very good last time, and choose the caramel coconut ice latte. I also got the salted malted hazelnut cookie. I will say their pastries and coffee are probably the best thing! As for the food again, it's very salty! We tried the pepperoni pizza this time, and although pepperoni is salty, it was a little bit overboard. We also tried another salad and again it was completely drenched in dressing. Half of our order was completed when we sat down. I was able to finish my pizza before the salad came out. I wish everything was a little bit more organized, and came out together.

The Charles…read more Delicious food and a great atmosphere in beautiful Old Wethersfield We love the vibe here!

Food: 3.8/5 Service: 3.4/5…read moreAmbiance: 3.7/5 Value: 3.6/5 The Charles is a nice upscale restaurant on Main Street in Wethersfield which opened in 2020 and quickly made Connecticut magazine's list of best restaurants. It is inside an old house of some sort, so it has a charming ambiance. They have a small parking lot so the spaces are a bit tight. Then, although we were on time for our 8:15pm reservation, we found out that they didn't have a table for us on the main floor, which is bad because my parents have mobility issues and cannot climb stairs. They asked us if we would be ok waiting five or ten minutes. Sure, that was fine we said. The host was very reassuring and he let us know that the corner table near the fireplace was finishing up and he'd get it bussed promptly. So that was good. But after we sat down we experienced service issues. Many items were unavailable. No orrechiete. No crab cakes. No sirloin special. It was weird. We hadn't arrived that late, on a Saturday night, how could so many dishes be sold out/unavailable? We ended up going with the scotch egg $11 and butternut squash arancini balls $12 for appetizers, which were both great. The scotch egg was a decent size and came with a mini salad. The arancini balls were small, but the truffle gorgonzola fontina cheese filling was really nice. Entrees were not bad. My Berkshire pork chop cooked medium was tender enough and had decent flavor. My Dad's veal ribs over mac and cheese were really good. My Mom's wagyu burger was tasty and my sister's salad was satisfactory. However the cost of the additional protein to the salad seems high (Grilled Chicken +14 / Seared Salmon +16/ Grilled Shrimp +21 / Churrasco Steak +24). The drinks were well made, but took a while to get to us. The "Charles... In Charge!" with old forester bourbon, montenegro, spiced cherry bitters, luxardo $15 was a hit. My Dad enjoyed his $17 Manhattan made with Angel's Envy bourbon. My $11 FreeBird mocktail was refreshing. Yet, throughout the night we found it difficult to get our server's attention. All four dishes did not arrive simultaneously. We had to flag someone down for more silverware after the appetizers were cleared. Right at the end when we were ready to pay, she got tied up listening to a couple at a neighboring table tell her a story or something. This must have been quite a yarn because she was totally enrapt and oblivious to our needs. We started wondering whether our table was actually her responsibility or not. Finally she came by and we let her know we were done, no dessert or after dinner drinks, just the check and a few boxes for takeout please. This was a new restaurant that we hadn't tried before, and maybe I took a risk by booking it for my Dad's 89th birthday, which was supposed to be special. Our experience was okay, and maybe we'd go again in the future, but there were too many more ups and downs this evening than I would have liked for a special occasion. I am rounding up to four stars overall, even though on this particular evening I didn't think each individual component met that mark exactly.

Sweet B has new ownership as of Fall 2025 and they have made some amazing new changes. This little…read moreRocky Hill shop has blown up and we are obsessed! Renovations, updated branding, making their own syrups, using better espresso, house made baked goods, monthly specials and hopping on viral trends like whipped topping on lattes (can you say The Nitro Bar dupe?)! This is exactly what I hoped this cafe would be when they first opened but they couldn't really get it right. We have now been here multiple times a week and now in our top 3 CT coffee shops for sure!

As part of the Hartford Coffee crawl, I came to check this spot out!…read more I have been here before but wanted to try a seasonal favorite. I got a lucky charm cold brew iced coffee with Irish cream whip and cocoa powder The brew was a very strong steeped coffee, which I love

Went for lunch and unfortunately they were understaffed. Took a little while to get help, but all…read morethings considered they were as attentive as they could be. The food took a while to come out as well. It was decent, not the greatest cheese steak I've had but certainly good. Their other menu options looked good as well, lots of different options. For a "bar" I would say they are pretty good. The all wood interior is a cool vibe and I'm sure at night with a live band this place would be great.

I love the local places to eat, but this one was a bust today. Maybe it was just too early as I got…read morethere right after they opened. Ordered the French onion soup and the barbecue wings. Both were marginal at best. The French onion was lukewarm and the wings were dry almost like they were left from last night and just reheated. Looks like a nice little pub area and the waitress was nice. I have wings in my fridge that were fresher. Doubtful of a return visit.

This is one of those places you walk into and immediately relax…read more Sadie's Sunrise Café has that clean, airy, artsy neighborhood vibe, local artwork on the walls, a few quirky touches hanging from the ceiling, natural light pouring in, and just enough buzz to feel alive without being chaotic. It's not trying too hard, and that's exactly why it works. Feels like a spot where regulars post up, sip coffee, and take their time. No rush, no nonsense, ust good energy. And then the sandwich shows up... and flips the script. This isn't breakfast. This is a stacked, unapologetic morning statement. The Overloaded Egg Sando Griddled brioche bun, soft, buttery, just enough toast to hold things together (barely). Under that, a crispy hash brown doing the heavy lifting, adding crunch and soaking up all the goodness. Sausage brings that savory backbone, while the spinach scrambled eggs stay fluffy and rich. Then you get that creamy hit from the smashed avocado, melted smoked gouda layering in a subtle smokiness, and finally... the gochujang aioli. That aioli is the move. Sweet heat, a little funk, a little tang, cuts right through the richness and keeps every bite from getting too heavy. And let's be honest... Had to unhinge my jaw like a snake just to take the first bite. This thing is messy, stacked, and fully committed to the cause. Not first-date food. Not "eat it in the car" food. This is sit-down, take-a-minute, maybe-need-a-nap-after kind of food. The best part? The space balances it perfectly. Big, bold sandwich... calm, easygoing room. That's a combo I'll go back for every time.

I didn't know this place was a hidden gem!…read more I ordered a bacon egg and cheese which came on a croissant, two eggs, and a side of hashbrowns I also tried their homemade triple berry jam, and I absolutely had to buy a jar! It was too good to pass up There is interesting artwork hanging from the ceiling and is definitely a dog friendly café. They have dog treats to sell and a lot of other goodies as well.

Stopped in and it was happy hour. Everyday 3:30-5:30 drinks, apps, food & pizza. We got the $8…read moresmash burger and it was delicious. Think a grilled cheese with a burger inside. It was just the right size too. Very flavorful. Got a side of fries too and they were just ok, next time we will try the duck fat crispy potatoes. Partner did get a bite of bone in their burger, but understand how that can happen. Great atmosphere and service. Sir at bar for happy hour.

*This review is from June 2023, I forgot to post it, accuracy was preserved with Word…read more Came for brunch. Menus were confusing, printed on paper in landscape format. Choices were limited to 'small and large plates', there was no appetizer section. We were asked "sparkling bottled ($$) or tap water?". We chose tap. Server brought an old-style quart-size milk bottle and small juice-size glasses. The water had no ice, so I assumed water was cold, it wasn't. I ordered a 'breakfast' stout, my wife coffee. Stout was served in a wine glass, not a traditional pint glass. Wife said coffee wasn't that hot. When they brought our beverages, wife asked for a napkin since none were on the table. Like most civilized countries, I like to put a napkin in my lap when I sit down in a restaurant. Apparently you need to ask for one here. Young server muttered something about place settings are brought when food is delivered. I guess an ale and coffee aren't napkin worthy. Not sure what they accomplish with this goofy policy. It looks more like some kind of cost cutting measure. We made reservations a week earlier, wanted us to confirm a second time through text the same morning. It led me to think this must be a popular place with people clamouring to get in. Once there, place wasn't bust at all, no waiting customers and a sea of unoccupied tables. Our guest arrived after we ordered our beverages. After a few minutes, I ended up flagging down a server to get her a drink. Another sign we were stuck with a 2nd or 3rd-string staff. Our aunt ordered a specialty drink from their menu; "champagne in a laundry basket", (looked more like laundry water in a wash tub). After taking our orders, paper menus were collected to be reused. Maybe they were saving money on copy paper. I kinda' wish she left one in case we wanted desserts or something later. They were keeping the table clear of literally everything. I ordered a humus plate for use as an appetizer, something to share and couldn't be screwed up while waiting for our main course. When entrees showed up, we all chose 'smoked sausage eggs-benedict', extra servers were in tow with plates, napkins and silverware, napkin place settings given after all plates were on the table. My wife was seated across from me, sitting next to her Aunt Nan. The first plate was placed in front of me. Even being the neanderthal caveman I am, I knew this was the most basic etiquette faux pas (I felt humiliated j/k). Ladies are ALWAYS served first, another red flag from an inexperienced staff. The 'smoked sausage' Eggs Benedict failed on many levels. It wasn't hot, poached eggs were both over and under-cooked- egg whites had chunky white snot, yolks were not runny. The 'smoked sausage', was kielbasa logs cut in half lengthwise, they were overcooked and impossible to cut without flattening and mutilating egg and muffin. They could be used as wheel chocks, I had to deconstruct it so sausage could be wrestled with on the side. Wife said the 'homemade' English muffin had the tap water taste like what we were served 'for free'. I couldn't help but envision a garden hose filling a mop bucket used for filling the milk bottles. The Hollandaise sauce lacked silky richness and flavor, I've had better with McCormick packets. Benedict was overpowered with the taste of the smoked sausage. This meal was our aunt's special treat for our birthdays. They did not finish their meals, leaving mostly the pieces of the hockey puck-hard sausage. Server had been touting the pastry chef for the home-made English muffins. They were not any better than Thomas's English muffins. I am a plate-cleaner by habit, I've even been called human garbage disposal, so I managed to clear this one, (except for the egg snot, it would've taken a straw to finish it). My wife always has leftovers I happily dispose of quietly, not this time, gave it a hard pass. I felt unfulfilled, I was food frustrated, so I ordered some bacon cheese scones and shared them with the table. They turned out to be the best thing we had, warm Bisquick quality with a good taste of bacon and cheese almost as addicting as Red Lobster cheddar biscuits. We consumed them like a pack of hungry wolves. I asked and was told they don't serve them with butter. These begged for butter. IMO, butter should already be on the table. My wife picked this venue for our birthday treat meal with our beloved Aunt Nan from MA treating us. I apologized to her for our disappointing choice. She said she was glad I said it, she didn't want to say anything to make us feel bad. With tip, the bill for 3 was $171.00. We could have had a better meal and service at an IHOP for a quarter of the cost, I know I would have felt more satisfied. This experience made onto my list of top 5 worst eating experiences.

When arriving at Ken's corner, I didn't realize it's the plaza across from Ben and Jerry's. The…read moreparking can be tricky since there's other businesses there. Luckily I was able to find parking and there was a line waiting to go into Ken's corner. I didn't mind the wait since I really wanted to eat here. I'm glad I did, it was moving, and they got people in and out of the restaurant . The workers are pleasant and very helpful when deciding what to order off the menu. As I mention it was my first time there, we ordered the coconut French toast and shared the surf & turf egg Benedict. Everything was worth the wait and tasted amazing. I'm already planning my next visit to try something else on the menu. Food came out presentable and hot. Glad I came here because it's prob one of the best breakfast spots in the area.

Ken's corner is usually very busy but that's a good sign in the restaurant business, one which…read moreensures that the restaurant will likely stay in business and one that lets other people know that food is excellent. And although busy with a line that literally went out the door, the line moved quickly enough that I didn't regret waiting. The food was outstanding, chocolate chip pancakes with some berries, a side of bacon. (two sides if I'm being honest), and a green tea. I sat outside, as it was a perfect early June morning. My only complaint had nothing to do with the restaurant. Someone in the parking lot was smoking pot early in the am and the smell was very strong. I'm no prude but for f's sake use your brain people - there were lots of children around. Not smart! The waitress was personable, the price was reasonable. Overall, an excellent experience. Try Ken's Corner soon, and you'll be adding it to your regular rotation.

I drove an hour from Northampton, MA to try the chocolates covered banana iced latte w marshmallow…read morecold foam- it was the BEST latte I've had in so long. This man makes a MEAN latte, 10/10, I tried to take a photo but I chugged half of the coffee before I even got out of the parking lot! This was the kind of latte you're up in the middle of the night thinking about drinking it in the morning.

"Nothing you could say could tear me away from my guy…read moreNothing you could do, 'cause I'm stuck like glue to my guy" (Mary Wells) We took a morning coffee break, and had a wonderful time chatting, relaxing, sipping our drinks, and enjoying the friendly, mellow, and very chill atmosphere at the Café by New England Coffee Guy. They have plenty of seating, some upholstered furniture and we saw a few Friday morning telecommuters working on their laptops and sipping their coffees. Our order was a Chai Latte and a Cold Brew - each was $5. The pours were very large, and I swear that my cold brew was the very best I've ever had. I love coffee, drinking it hot or cold, and what I had here is in my all-time Top Five Percent. It was that good. I had a sip of my wife's Chai Latte and thought it was excellent as well. What really impressed me were the flavors of both drinks- not overpowering, but strong enough to appreciate them. The Coffee Guy has it all - specialty coffees, matcha, chai, espresso drinks, and pastries and sweet treats to pair with your coffee cup. We couldn't resist grabbing a few on our way out, and we took home a box with a Spinach croissant, iced blueberry scone, and a cruffin (croissant/muffin hybrid). We loved our visit to the Coffee Guy, and I was so impressed by the total experience, I just subscribed to their newsletter. So the next time we're looking for a midday break or afternoon pick-me-up..... I know a guy!